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    Khao Kang Thai Kitchen

    3.9 (353 reviews)
    ModerateThai
    Open 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM

    Order Khao Kang Thai Kitchen Takeout or Delivery

    Khao Kang Thai Kitchen Photos

    Business Info

    KHAO KANG THAI KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Pad Thai
    Anthony N.

    This place was really solid. I think especially for the prices, the portions were really good. The wok hei flavor was nice and the pad thai had the nice flavor of fish sauce without it being overpowering. I think i would come back again

    Kow Ka Pow  with chicken, mild ($19)
    Sandee L.

    The tom kha soup didn't look very appetizing but it was bursting with flavor. Tons of different types of mushrooms all up in there and the pork was good too. I loved the coconut milk broth. The portion was a good size too. The pad kee mow was still a bit spicy even though we ordered it mild. The flat noodles were so bouncy with the perfect amount of chew. Good serving of veggies too. Some of the shrimp seemed undercooked. Kow ka pow with chicken was ok. Also ordered mild, it still had a kick to it. Service was ok. My friend told them she thought the shrimp was undercooked and the server said they parboil it before they sauté it but he would pass the feedback onto the chef and returned to offer 10% off that dish. I'd come back for the soup!

    Pad Thai, Red Curry, Pad See Ew
    Anisha Y.

    A local favorite we keep coming back to! The beautiful interior and friendly staff make it such a welcoming place to catch up with people you love. My personal go-to is the pad Thai -- perfectly sauced in a way that not every restaurant gets right. And the mango sticky rice is an absolute must. So good!

    PAD SEE EW
    James Y.

    Not your standard hum drum thai restaurant. While Khao Kang has the classic Thai restaurant ambiance and decor, the food can definitely throw some twists, starting with the crispy pork and roast pork rice plate that resembles more of Cantonese style cooking. Then add the curry options which really just feature green and variants of red curry, feels limited without Penang. Lastly, the pad see eww was different from what I'm used to. Overall, we enjoyed it. Food was good, albeit different. Service was very friendly and nice. Parking in the private parking lot--but so many designated "15-min", making me think if they actually enforce it.

    Thai Fried Rice
    Kevin R.

    The quality of the food here is good but I wished they added a little more meat to the dishes.

    Crab fried rice.
    Dat N.

    We've been ordering delivery from here a few times, which have always been pretty tasty! We decided to come in person. We came around dinnertime, but we were quickly seated. The staff were quite friendly. We ordered the pad kee mow with crispy pork, pad see ew with chicken, and the crab fried rice. The pad kee mow was decent. I had asked for medium spicy, but it wasn't too hot. The noodles have an amazing bite to them. The crispy pork is incredibly juicy and, as the name calls for, crispy! Definitely recommend choosing that as your protein. The pad see ew is our typical delivery order. Similarly, the noodles are very springy. It's always seasoned so well; just the perfect level of sweet and salty. Are you telling me a crab fried this rice? In all honesty - maybe, since it took quite a while to come out. We had imagined that it would come out first, but it came out after we had finished our noodle dishes. It was okay; it was a little on the blander side and was a little mushy. Our other friends had ordered a few other dishes. After some around-the-table sampling, they stared longingly at our noodles the rest of the meal. Don't miss out on the pad see ew!

    Panang curry chicken with jasmine rice.
    Ronny T.

    Maybe our favorite Thai place. Tried their new beef curry and it was a hit! Service is always good and friendly. Not usually a problem to get seating either.

    Hor Mok Salmon
    Natalie P.

    Might not look like a lot of food, but it is! Decided to try a new thai spot out and discovered this place. On the table as a side dish they have this pickled jalapeno? So good, plus they make it in house. Our server was quick to get our order in. Inside is pretty spacious compared to the outside. On all of our food we ordered medium spicy, but it wasn't spicy at all. The Papaya salad thai style tasted bland in my personal opinion and they use whole tomatoes instead of cherry tomatoes. The Pad See Ew with chicken was really good though. It didn't taste too oily and the texture of the noodles were perfect. The Har Mok Salmon was super good. That coconut milk really pops out and that curry taste isn't over powering. Plus the fish is still pretty juicy. It seems like a lot of people order online here too! Overall this place is good but, I would say the papaya salad is subpar.

    Pineapple Curry
    Dhruti P.

    I've been on the hunt for a go-to Thai spot in Mountain View, and this place might just be it! I came by around 6:30 PM on a Friday and was pleasantly surprised there was no wait. That said, the service was a bit slow as only two servers were managing the entire restaurant. The menu is extensive, with lots of dishes to choose from. I tried pineapple curry for the first time - while it wasn't as spicy as I expected (even at the 'hot' level), I still really enjoyed it! I'll be back to try more of their menu.

    Christine D.

    Flavor (3/5): Their Tom Kha soup is really sour but hits the spot if you're looking for something with a kick. I really liked having a fish option with it I felt like it paired well in being light together. The padang curry was decent, you have to order a side of rice to go with it. I wouldn't order the beef with it because majority is tendon that you can't chew. The pad thai was a bit disappointing in terms of the protein was too fatty and it wasn't flavorful enough. Instagram Worthy (4/5): Food looks really pretty when it comes out! The restaurant is also decorated quite well on the inside. Service (3/5): They have outdoor seating and they have heat lamps but they don't work or at least the workers claim they can't turn them on. Service is a bit slow when you sit outside, we waited a while for food and no one checked up on us. Even to pay the bill we just went inside to pay. Takeaways: Expensive thai food for what it is, decent portions but I've for sure had better. $20+ for a dish you want it to be great!

    PAD KEE MOW
    Helen L.

    no misses for the food! everything was yummy but if you get one thing here get the fish coconut curry! that felt the most unique here. service was alright nothing stood out, the ambiance is pretty casual with noise levels just right for conversations with friends.

    Eva L.

    Had the red pineapple curry with chicken, Khao Moo Krob (crispy pork), Pad See Ew, Chicken Satay, Thai fried rice with pork and crab rangoon. They don't serve yellow curry. They have a choice of Red Curry dishes which is pretty much the same curry sauce but with different vegetable ingredients. Spice level from medium to more spicy. Choice of protein from chicken, pork, crispy pork, shrimp. Got the pineapple curry with chicken . Good curry flavor but mild on the curry taste. Didn't have enough chicken. The curry flavor almost disappears when poured over the rice. The Thai fried rice was good. It had the smoky flavor that's a signature taste of having cooked in a wok or wok hei. Had good proportion of rice to meat ratio. Green curry was another choice. The Khao Moo Krob and Moo Dang was described as having crispy pork and BBQ red pork. The crispy pork was good. Basically fried pork belly slices. The BBQ pork was just 4 small pieces of Chinese sausage called Lap Cheong. I've had this dish elsewhere and they usually have the sweet BBQ cha shu pork. Steamed rice was included with two dipping sauces. Pad See Ew was good. Each noodle was coated with the sauce. Had milder flavor of sweet and soy sauce. The greens they added gave it an additional flavor of very slight bitternes. Different but interesting. Noodles were not soggy. The crab rangoon and chicken Satay were good. Satay had a good portion with 4 skewers of good size chicken pieces. Good peanut dip. The rangoon had a really nice presentation. Crispy wrappers that are not too oily. Good amount of filling, mostly tasted the cream cheese. Was accompanied by sweet chili sauce. Reasonable price for the Fried Rice and Noodle dishes. Walked in around 1pm on a Saturday and waited less than 10 min to get seated. Staff were nice. Food came out pretty quickly.

    Khao Kang kitchen Restaurant

    I went in at 14:32pm and they said the kitchen closed. The open hours are on their website is 12:00pm to 15:00 pm. So why don't just set it at 14:30pm?

    Crab Fried Rice

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    2 months ago

    The food is good, but is a little slow to serve the dishes even when not much people in the restaurant.

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    10 months ago

    The food was amazing! The service was fantastic and the restaurant had a great ambiance! I loved it and will definitely be back

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    Page 1 of 9

    Khao Kang Thai Kitchen Reviews in Other Languages

    Ask the Community - Khao Kang Thai Kitchen

    Any Gluten free meals?

    Yes many things on the menu can be made gluten free

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    4.3
    (1.5k reviews)
    4.3 mi
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    Free parking
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    I love the Tom Kha Khai Soup, I've ordered it maybe 3 times over now…read more I tried this Cupertino and Milpitas location and I can safely say the Cupertino location reigns superior over both. It has the best service, the best ambiance. Although the place is smaller than Milpitas it brings in a more comforting ambiance especially with the decoration that makes it feel more like a home rather than a restaurant chain. The food is excellent, we tried the Tom Kha Khai Soup and the Green Curry. Along with Chicken Skewers which were HUGE! The Thai Tea was excellent and the Mango Sticky Rice was of course amazing. Overall had a great experience and worth the wait (we waited around 30 minutes) for a table of two.

    I heard people rave about this so I may have just chosen wrong. I normally get pad see ew at Thai…read moreplaces but I decided to branch out and get the khao soi noodle soup to try something different and on a recommendation. The broth was incredible. I'm hesitant with coconut based broths sometimes as it can be too rich (or taste like the stabilizing gums) but this broth was tempered with spices and the perfect balance. Unfortunately the tofu tasted weird - like super sour, as if it had spoiled or something. The crunch noodles on top were wheat based instead of rice based to get the crunch but the flavor was so noticeably "wheat-y" that it didn't mesh well with the other dish flavors. The Thai tea was also diluted and not as strong as usual. But my friends pad kee mao tasted delicious so maybe just stick with the classics. Logistics: - indoor seating only - plenty of strip mall parking in front - very busy on a Sunday night, add yourself to the Yelp waitlist as soon as you arrive

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    Amarin Thai Cuisine

    Amarin Thai Cuisine

    3.1
    (1.5k reviews)
    1.0 mi
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    I came here twice, recently, once for lunch with a friend and once with family. My friend loves the…read morepumpkin curry. We had it with prawns and it was delicious. I would try it again with chicken or beef. The sauce does not really penetrate the prawns. The flavor and thick texture of the pumpkin sauce and pumpkin chunks was good. It was not overly sweet, and the coconut milk and red curry was noticeable. I was not a big fan of the spicy basil grilled beef. Flavor was okay. It wasn't a great cut of beef. The Tiger Cry was not a great cut of beef either. It was a bit thin compared to another place. It's a grilled hangar steak. It was served with steam vegetables and a not very spicy vinaigrette sauce. My son loves meat, so he would choose the Tiger Cry between the two. The pad see ewe with beef was a bit oily and not super flavorful. The noodles were soft and the beef tender. I thought it was better than the pad thai I had here last time. The Pad thai did not have that much flavor and the noodles were very soft. Yellow curry with chicken is always my favorite. It is good here. We also ordered the Mussaman curry, with beef and it has ginger and pineapple. It's a different flavor than the yellow curry and it has potatoes too. Thai iced tea is Thai iced tea. If you like it, then you would like it. We were seated within two or three minutes outside. It's too crowded inside for me. Tables were wiped down but a bit sticky. They had heating lamps on outside. Server was efficient and nice. They were very quiet and respectful. They did not come by to see how we were, but they were super quick getting us our check and to go boxes when we signaled them. A lot of Asian restaurants have employees with English as their second language, so they can be very shy. Tip is on the total not the subtotal if that makes a difference to you. Food here was good. I would come again if I wanted Thai and could sit outside. The Amarin Thai across the street has a different ambiance, more casual, slightly different menu and much more space between tables.

    Mediocre, overpriced, and overall with pretty poor service - solid 3 stars. With the onslaught of…read moreexceptional restaurants in the area, the issues this place has are even more glaring; this is not the Castro of old where you can just phone it in. Let's start with the food - it's good not great. Thai food is generally known to be affordable and good value. This spot definitely isn't going to be saving you any money to offset less than stellar quality. If there were no other Thai options, it may be ok, but the Bay isn't lacking in quality Thai food. Most dishes are bland and dare I say pretty Americanized. Sadly, the food is the best part. The service is really and I mean really bad. Even when it's empty, they are still slow and don't seem to care at all. Complete antithesis of what you may be used at Thai restaurants. The atmosphere is mid. The place hasn't really been updated much over the years and it's starting to show its age. Overall, it feels like Amarin is stuck in the past and everything has just come at them fast. What may have been able to pass muster a few years back when Castro was a sleepy street in a quiet and boring suburb is no longer good enough.

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    Must be Thai

    Must be Thai

    4.0
    (2.5k reviews)
    7.8 mi
    $$

    This is a fantastic spot for Thai that serves both well-known dishes and an exciting array of…read moredishes that were new to me! The menu is laid out by geographic regions, which I thought was a really neat way to showcase the many different cuisines. We started with summer rolls and calamari, both of which were excellent. The summer rolls were fresh and bright, with a delicious peanut sauce that was among the best my sister (a self-described "Peanut Sauce Snob") and I had ever had. The large pieces of calamari were expertly cooked, still very tender even after frying. There was a hint of spice in the calamari dipping sauce that I quite enjoyed. For entrees, we got Pad Thai, Pad See You, and Panang Curry -- all favorites we've had many places (despite the many alluring new-to-me options, I admit we all defaulted to known quantities) -- and we were impressed across the board. Everything was flavorful, had just the right amount of spice, and came out steaming hot. We really enjoyed the cozy atmosphere of this restaurant, which felt lively and friendly. It was very busy, with a line out the door by the time we left, so reservations are a good idea!

    Came for lunch and got the pad kee mao. It was decidedly medium. The tofu was very chewy, but not…read morepleasantly chewy, more like "fried 2 days ago" chewy. Half of the tomatoes were sliced and half were whole cherry which was an interesting and inconsistent choice. The rest of the veggies and noodles were fine. The concept is cute with the menu parsed out by region, but it's not quite must be, more like may be Thai.

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    Khao Kang Thai Kitchen - thai - Updated July 2026

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