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    Lotus Thai Bistro

    3.4 (476 reviews)
    ModerateThai
    Closed 11:00 am - 3:00 pm, 5:00 PM - 9:30 PM

    Order Lotus Thai Bistro Takeout or Delivery

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    LOTUS THAI BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Lotus Thai Bistro

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    Fresh roll
    Julie S.

    Tried out Lotus Thai bistro with my son- was pleasantly surprised. All three dishes tasted very fresh, good flavor, not greasy. Sat outside . The service was great.

    Pad See-Ew
    Jennifer U.

    I got the Pad See Ew for lunch. After tip and tax, it came out to about $22. It was actually one of the better Pad See Ew noodles I've had. The noodles themselves were seasoned really well, and they offered tasty chili sauce for a little more kick. The noodles were also a really good texture maintaining a good firmness. The sauce was spread very evenly across all surfaces of the noodles. For one person, it was very filling. Service: The server was very friendly, responsive and refilled waters often. The food came out quickly. Great place for lunch.

    Mango spring roll with tamarind like sauce?  Very tasty and fresh!
    Erik N.

    Very tasty food! I'm convinced this is the place I used to get a spicy catfish lunch special when I worked near.. they don't have it any longer, but what we got was great! Try new things see if you can find it here..

    Pad Thai
    Mia W.

    got the pad thai to go, portion size was great for the price, flavor was okay, but probably wouldnt get this dish again, as it definitely wasnt one of the best pad thai's that ive had in the bay area. the chunks of chicken were a good size & tender. would come back & but would try ordering something different next time

    Massaman curry, fried rice, pad thai, popcorn chicken
    Nick C.

    I'd had take-out a couple of times here during the pandemic, but came back to give it another try. It was not good. Some dishes were fine: the pad thai was decently good. The chicken satay skewers were fine, but the portions somewhat small. The popcorn chicken was a good size, but the excess sauce made them a little soggy. The fried rice, however, was incredibly soggy, so much so that I do not think it can actually be called "fried". Yet somehow, the meat in that dish was dry instead! The massaman curry was the biggest disappointment. It was noticeably sour, and it seemed to be cooked with the same beef slices that go into every other beef dish. If a restaurant does not prep beef cubes/chunks, it should not have massaman curry on the menu.

    Eggplant chicken

    Good flavors good food good portion size! Service was good Ordered the eggplant chicken, pad see ew, papaya salad, chicken khao soi. All were great!

    Starting from left, going clockwise: chicken satay, Thai BBQ pork, pad curry kee mow with chicken, spicy fried rice with pork
    Karina S.

    Great spot for Thai food in Palo Alto! Prices are very reasonable compared to the other restaurants on this street and portion sizes are generous. Very friendly and attentive service and cozy restaurant ambiance. Came with a group and tried: - Chicken satay - Thai BBQ pork - Pad curry kee mow with chicken- my favorite dish of the meal, super flavorful and unique dish! - Spicy fried rice with pork Got medium spicy for the latter two dishes and thought it was a good spice level

    5. Fried Spring Roll
    Rose H.

    I am someone who prefers burgers and fast food over any sit down but for some odd reason I wanted Thai food that day. So glad that I did. The food was incredible and it came out within 10 minutes of ordering!!! I ordered the pad see ew with beef, crispy spring rolls, and mango rice desert with tea. I would give everything a 12/10. And it was the BEST Thai tea I've ever had. I cannot wait to come back.

    Afrin K.

    Ordered their Kao Soi with fried tofu instead of chicken. The flavor was nice and price was decent. However my partner ordered their noodles and immediately felt sick afterwards and definitely got food poisoning. Further his noodles were just OK and nothing to rave about, so unlikely will be coming back.

    Sweet Sticky Rice with Mango
    Esther C.

    spring rolls: really fresh tasting spring rolls! There are lots of fruits and veggies inside, like apples, mangoes, carrot and cucumber. The flavors go together really well, and it pairs amazingly with the savory peanut sauce. sticky rice with mango: super fresh and silky mango complimented the sticky rice really well. The rice itself had a mild coconut flavor but paired with the sweet mango it was super delicious. great service :)

    Thai chow mein beef
    Arcelia G.

    I came here for a late lunch on a Monday afternoon. It worked out perfectly since we were able to avoid the lunch crowd. I ordered Thai Chow Mein with beef. It was really good, ingredients were so fresh and perfect seasoning. The service was prompt from seating us, taking our order, bringing our food and making sure that everything turned out well. Prices are reasonable especially considering that this location is on California Ave. No parking directly in front of the restaurant since the street is closed for traffic but there is a parking garage on the street behind. Depending on the time you come, you can also find street parking nearby. The place is pretty small, but they also have outdoor seating.

    Ngoc P.

    I'm pretty stunned by the mid reviews. I really enjoyed this place! It feels more authentic than a fusionized Thai place. It's a straight forward casual restaurant with no frills. They aren't trying to upscale. They bring you cozy Thai food. Service was fine, nothing spectacular but they're friendly. Chicken satay - one of the best chicken satay I've had in a long time. Chicken was flavorful and moist. Chicken eggplant stir fry - it was good, nice flavor profile. Khao poon - my fave! Love khao poon! Rich flavor and nice blend of curry taste. I highly recommend getting this!

    Joyce M.

    Wandered into this restaurant on a Friday night. They have a lot of options on their menu and everything sounded super good! I ended up ordering chicken fried rice with mild spice. That was already a little spicy, but definitely tolerable. I had better Thai food, but this was a great quick fix for a Thai food craving. The server checked in maybe 1-2 times and refilled our water. Most of the time they leave you alone. I thought it was thoughtful of them to provide tape for the to-go containers to hold the food in the box better! Great local restaurant, will probably try more of their options if I end up coming back!

    35. Lunch Spicy Noodle

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    1 year ago

    Pretty, pretty salty. Very, very salty. Unfortunately for me, that is not the main flavor profile I seek in Thai food.

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    1 year ago

    Best Thai in the area make a point to come and try it. Eggplant and tofu with the pumpkin curry and chicken. Amazing

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    Rara

    Rara

    4.3
    (202 reviews)
    0.2 mi
    $$

    Ok we went back and Yall Got to Try to Carrot Cake Dessert! (If they have it...). It actually is…read morereal healthy caked carrot, not like you're thinking, but it's made good with spices and talent! The momo's were delicious! And we also got the bison jerky plate again, which is kinda what I want here . We're gonna be back!

    Love all the flavors!…read more We ordered: Dal that khana set chicken $27.99 - a very interesting presentation but the actual chicken curry is just a tiny bowl so I dunno about the value of this item. Chhoila chicken Momo 10 pcs $19.98 -- I was warned about the spice level that this can be really spicy and in actuality, it's not that spicy -- so if you're used to eating spicy food, you'll enjoy this dumpling. For reviewers who didn't enjoy the momos, it's probably because they ordered a plain version. Timur chicken $18.99 - this one was the highlight! Has that numbing Sichuan pepper -- simply delicious! Buffalo jhaneko sekuwa set $23.99 - spicy and flavorful. My only critique is that there wasn't enough buffalo Service was polite. Wait was 15 minutes for dishes to arrive to the table. Ambiance is typical dark vibe. I love the comfortable booth seating. Not crowded at all at 3pm on a Friday. Parking was about a block away. Total bill was $99.25 for 4 dishes. I thoroughly enjoyed most of the flavors and my overall experience was good but the portions for the meat are rather small so I have to mark down a star for overall value.

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    Rara Interiors with a welcoming ambience
    Rara Interiors with a welcoming ambience
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    Mango Lassi

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    Farmhouse Kitchen Thai Cuisine

    Farmhouse Kitchen Thai Cuisine

    4.2
    (2k reviews)
    2.9 mi
    $$$

    So expensive but oh so good! Had the seafood pad thai. Stacked and packed with flavor. Sweet and…read moresavory. Everything cooked to the perfect tenderness. Well done! Great ambiance. Sit outside apt inside and have a relaxing meal. Great service as well.

    Overall: 4 stars…read more Always tasty on Uber Eats, so have been meaning to try this restaurant in person for a while and finally got around to it. Owned by a winner of a reality cooking competition, it makes sense why it is priced at a premium, and with that follows pleasantly attentive service, innovative dishes, and comfy seating. I found the food to be generally pleasant, and the only thing that is unpleasant is their proximity to the train station that interrupts conversation on an intervalized basis. Old Siam - I see the vision of this luxury take on an old fashioned, which is flavorally accurate. I think the garnish is a bit too simple beyond the block ice to properly convey that look. Roti Mataba - Intriguing dish as I've never seen roti used to encapsulate before, but its smart as it creates a flaky exterior that pairs incredibly well with the curry sauce. Pad See Ew - Large portion of a classic dish that is served on the lighter side but still tasty. I would clean up on the presentation though. Mango Sticky Rice - Beautiful arrangement of mango sticky rice that shows great knife skills of the mango. You can see the heart shape starting to form of the sticky rice as well, which is beautiful. I think it coild be even more advantageous to use rose to dye for a more warming color palette. Food: E Presentation: E Price: E Atmosphere: E Service: +1 Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

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    Khao Kang Thai Kitchen

    Khao Kang Thai Kitchen

    3.9
    (355 reviews)
    5.0 mi
    $$

    This place is definitely worth a visit if you're after solid Thai food…read more We ordered the Pad See Ew with chicken and the Pad Thai. Both were excellent. The noodles had that nice wok-char flavor, the chicken was tender, and I appreciated that neither dish was overly sweet. It's refreshing to find a Thai restaurant that lets the savory flavors shine instead of drowning everything in sugar. The only hiccup was the timing. The Pad See Ew came out first, and by the time the Pad Thai showed up--almost 20 minutes later--we had nearly finished the first dish. We asked about it, but it didn't really seem like anyone followed up. It wasn't the end of the world, but eating together is part of the experience. Now, dessert... don't leave without ordering it. We had both the mango sticky rice and the durian sticky rice, and they were fantastic. The fruit was perfectly ripe, and they were surprisingly generous with it. Too many places give you a mountain of rice and a few slices of fruit. Here, the fruit-to-rice ratio was spot on, and the sticky rice itself was rich without being overly sweet. I'd happily come back because the food is that good. Hopefully next time the kitchen syncs up the entrées a little better. If they do, this is an easy 5-star restaurant.

    We ordered the curry puffs, crab fried rice, Panang braised beef, and a Thai iced tea. The curry…read morepuffs were probably the biggest letdown. They were pretty one-note in flavor and felt underwhelming. The crab fried rice and Panang braised beef were both enjoyable, but neither dish was particularly memorable or something I'd go out of my way to order again. The braised beef itself was tender, but it was served in large chunks that didn't make for the most appetizing presentation. The Thai iced tea was also noticeably sweeter than what I'm used to, which may work for some people but wasn't my preference. One thing that stood out for the wrong reason was the pacing of the meal. Our crab fried rice arrived first, followed by the curry puffs, and then the Panang beef came out last. The timing felt disjointed, especially since you'd expect the appetizers to arrive before the entrées. The biggest issue, though, is the value. The prices are on the higher end for Thai food, and when the overall experience is just average, it's hard to justify the cost. Nothing was bad, but nothing really stood out either. Overall, it was an okay meal, but with so many great Thai restaurants around, I don't see myself coming back.

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    Khao Kang Thai Kitchen
    Crab rangoon
    Crab rangoon
    PAD SEE EW  - @rayz

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    Wildseed

    Wildseed

    4.3
    (1.1k reviews)
    1.1 mi
    $$

    Wow. Could not have been happier with the food!…read more Will present the food in the order I would recommend: Banana fritters- soft clouds of fried dough, over some rum dark chocolate sauce. Divine! 7/5 Curry cauliflower over a red non spicy sauce. Refreshing! The flavors blended together with the flavorful but not overpowering flavor, with the well balanced sauce underneath. Could not stop eating it. $17 8/5 Mezze plate - the coconut feta was very creamy and good, I really enjoyed the pomegranate arugula salad with pickled onion and with the pieces of falafel inside. The flatbread was a little hard, but good. The eggplant was good and hummus also good. $32 price a little steep for the platter 6/5 Impossible cheeseburger - classic impossible burger. The standout item was the fries, quite good! Crisp outside and soft inside. 5/5 French toast - ok, a little dry, the berry sauce was good but lacking a little dynamic flavor maybe some citrus? 3/5 Cookie with vegan ice cream. Alas, pastries are still difficult to make well vegan 3/5 Service was a little distracted and hard to order. Bussing was very on top of it. I will return for the top items

    It was my mistake not doing full research beforehand, as I didn't realize it was a vegan…read morerestaurant. My rating reflects the food from a vegan standpoint. Everyone ordered different dishes so we could try a lot of things from the menu. 1/5 Athenian Eggplant - Far too sour and the flat bread was SO HARD. Even carb lovers didn't want to finish it. 4/5 Green Falafel - Came warm and the tzatziki sauce was pretty good. 4/5 French fries - Sauces were interesting. 1/5 Mushroom bao - ONE small piece of fried mushroom in each of the two baos that came out. It was stuffed with sour lettuce instead. 2/5 Corn pizza - That coconut mozz was not it for me. 3/5 Chicken sandwich - Solid. Drinks were good! What's up Doc was my fave. Located in the corner of the plaza next to CVS. Good service.

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    Menu cover
    Menu cover
    BEET TOSTADAS
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    Tamarine Restaurant

    Tamarine Restaurant

    4.0
    (2.3k reviews)
    1.7 mi
    $$$
    Vegetarian friendly
    Gluten-free friendly

    Met up with some old colleagues here the other day for dinner and the food was was amazing as…read moreusual! I'm glad we made reservations as the restaurant was quite packed on a Monday evening. Because they are located at the beginning of downtown, there is usually plenty of parking on the adjacent streets and also a parking garage directly behind the restaurant at the Webster/Cowper Garage. The restaurant is well-lit, clean, and inviting. The tables are well-spaced from each other. For the appetizer we started with their salt and pepper calamari. This was excellent and was was served with a cilantro lime dipping sauce. Since a few of them have never dined at Tamarine or it's been years, I recommended one of my favorite dishes to share, the Empress Rice. The garlic and ginger sticky rice topped with a sunny-side up egg and drizzled with sweet soy sauce is a must. They break the egg and mix it in table-side. We also ordered their garlic noodles which was also great. Traditionally other restaurants use lo mein noodles or thin spaghetti, but they use egg noodles here. You can taste that wok-tossed garlic, butter, and parmesan cheese flavor in the noodles. I think there was a hint of black pepper too. For the mains, the shaking beef is always a hit. The filet mignon beef cubes are so tender and cooked a perfect medium rare. It's served with a side of arugula salad. It was our first time trying their lemon grass sea bass and we all loved it. Since this was pan roasted there was this flavorful lemongrass and garlic crust on the fish! The service here is consistently friendly and attentive. Our waters were constantly refilled and empty dishes removed promptly. Even though there are many new restaurants in downtown Palo Alto, year after year, I keep coming back to Tamarine and have been for the last decade+!

    Tamarine was pretty good, but honestly not amazing…read more For starters, we got the calamari, peach and burrata salad, and chicken wontons. For entrees, we had the red chicken curry and branzino ca nuong with pan-fried eggplant, jasmine rice, and coconut rice. For dessert, we tried the black sesame cheesecake, mango coconut tapioca, and banana beignets. They put a happy birthday sign on the cheesecake, which was cute, but just a heads-up, the birthday dessert was not free. The food was good overall, but nothing really stood out to me. Also, as someone who eats Vietnamese food quite often, I did not feel like any of the food was actually Vietnamese. The branzino came with nuoc cham, but that was pretty much it. Most of the menu felt more generally Asian-inspired than Vietnamese, which was disappointing. The service was just okay. The servers were nice, but not super friendly, and the whole interaction felt a little awkward. I also felt rushed throughout dinner because they kept asking if they could take our plates, even though we were clearly still eating and there was still food left. The restaurant definitely has a classy vibe, but to me it felt more like awkward classy. Overall, the food was decent, but between the service and the lack of Vietnamese flavors, I probably would not rush back.

    Photos
    Tamarine Restaurant
    Tamarine prawns
    Tamarine prawns
    Shaking Beef

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    Shaking Beef

    Lotus Thai Bistro - thai - Updated August 2026

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