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    Kiku Sushi

    3.9 (653 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

    Kiku Sushi Reservations

    Order Kiku Sushi Takeout or Delivery

    Kiku Sushi Photos

    KIKU SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Kiku Sushi

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    Krista M.

    Everyone is so friendly and the food is amazingly fresh! I always come back. Great and clean ambiance too.

    Mary K.

    I drove by this place so many times finally decided to try it out. The service is great. The food was ok and I say that because to me didn't seem like it was fresh. The tuna pieces had lots of vain and not enough rice at the bottom. The edamame was dry like it was microwaved. My favorite thing to eat is sushi is the cooked ill hand roll and that really wasn't good too fatty and I couldn't bite into the seaweed roll. It's too stretchy.

    Kaisen Futo-Maki
    Jessica Z.

    I've been coming here on and off for years, and the fish is consistently fresh. One of my go-to orders is the kaisen futo-maki, a 5-piece roll packed with an assortment of raw fish. It's simple, clean, slightly on the pricier side, but worth it in my opinion. The staff have always been friendly, though there typically only seems to be one or two sushi chefs working. During peak hours, that can mean a bit of a wait for your food, so I recommend avoiding the lunch or dinner rush whenever possible.

    Black cod miso

    Food was good quality. We ordered two dishes--a Dynamite roll and black cod miso--for two people and it was enough food. The black cod was a little two sweet. It tasted more like a Korean-Japanese fusion dish and not really authentically Japanese. The Kabocha--Japanese squash--that came with it was fresh and delicious. It also came with a salad and miso soup; both good. The dynamite sushi roll was spicy as specified. Next time, I'll try something else. They allow you to bring your own drink and there's no corkage fee. That saves a little money.

    Dining room
    Amanda S.

    Heard about this place on check please and it didn't disappoint. They close between 3pm-5pm. We got there at 2:30pm and they still sat us and didn't rush us at all. Our server was very welcoming and friendly, and checked on us regularly. It was relatively quiet, only one other table, but it gave a family restaurant vibe. The lunch specials were a great deal. The quantity of the sashimi at that price was a deal and the quality was great. The miso black cod was also very tasty, one of the better I've had. They also have a lot of vegan options on the menu.

    The service is always amazing, every encounter I have had with a employee has been an amazing one! Everyone should come if they are in the area, I highly recommend. There are so many food and drink options!

    Miso Glazed Black Cod Bento Box Lunch
    Adam H.

    Kiku is such a delight every time. The fish is always so fresh and tender, and the flavor is great! We've gone a million times and there's never a dip in quality. The service is awesome and it's such a nice space! This time, I got the miso black cod lunch bento, and it was delicious! (Obviously.) The cod was so meaty and had a nice miso flavor. The sushi was half California roll and half Dynamite, both great! The meal came with so much food which was an added bonus! I highly recommend popping in midday for the lunch special pricing, it's really a great deal for great food.

    Kaisen Futo-Maki Dragon Roll

    Delicious food. Super fresh sushi. The black cod tempura is outstanding. Nice location as well.

    Kiku Nabe Soup

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    5 months ago

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    2 months ago

    Best sushi and Sake I've had in Bay Area it was delicious and I loved the unagi and the rainbow roll.

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    3 months ago

    A cozy corner neighborhood restaurant. Good quality fish, everything prepared quite well.

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    4 months ago

    Great food, local spot, mom and pop service. Love walking to this spot in our neighborhood.

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    4 months ago

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    5 months ago

    Great local sushi place. They have amazing vegan options. You won't be disappointed!!

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    11 months ago

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    5 months ago

    Delicious food! Love this place and always try to stop here when I'm in town. Yummy sushi

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    2 years ago

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    8 months ago

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    4 months ago

    Great food. The worst, most frustrating service ever! Waited over 45 minutes to be served.

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    1 year ago

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    5 months ago

    Attentive service, quality sushi. Family-friendly for a Friday night. Top knotch dinner out.

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    5 months ago

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    5 months ago

    Excellent service and great fish! The restaurant was very busy but the sushi came fast!

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    5 months ago

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    5 months ago

    Really good sushi, we got rolls, not Nigri, love the service, the lady working there is the best!!!

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    5 months ago

    Everything was Very good service was amazing and the portions were very generous. Everything was super fresh!

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    5 months ago

    We absolutelty love this restaurant. The food is amazing. We have been coming for years. Highly recommend if you are in the area!

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    5 months ago

    The food was wonderful! The staff was friendly as well as professional. Enjoyed eating here.

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    5 months ago

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    5 months ago

    Delicious food. Great neighborhood hidden gem. Lots of rolls to try. My favorite was the veggie Green Dragon Roll!

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    5 months ago

    This wonderful neighborhood spot has excellent fresh sushi and great service. my favorite it the salmon skin roll.

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    5 months ago

    great food great service. the chirashi bowl was our favorite. Add some ozeki nigor saki and for a great meal

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    Page 1 of 17

    Ask the Community - Kiku Sushi

    Is this place an actual sushi buffet. Where you pay once and can order however many you want?

    No, it's a standard Japanese restaurant.

    View All 2 Questions

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    Mugunghwa

    4.4
    (304 reviews)
    1.7 mi
    $$
    Locally owned & operated
    Free parking

    Had another wonderful meal at Mugunghwa today. Their parking lot was completely packed on a…read moreTuesday night. At this point, I'm just cataloguing what we're eating: Premium Galbitang - This was excellent and my favorite dish today. This was a Galbitang, but they added 2 shrimp, an abalone, and some other seafood. I haven't had beef + seafood combo outside of the soft tofu stew, but I might have to consider it more after trying this dish. Packed with flavor. Galbi Dolsot - A large portion. Nice and crispy rice. Great sear on the galbi. Highly recommend. I've talked about the banchan before - best banchan in East Bay, although the turnip kimchi is out of control (needs to be cut into smaller pieces). Seafood Pancake - Pretty good version here. Crispy and flavorful. Thick Soybean Paste Stew - A hearty tofu soup with some veggies. It came out first and I thought it was a pretty good starter. Fried Chicken - I think the chicken here is ok in terms of crispiness and flavor. Original was good. Garlic was really odd. It was basically original with some kind of puree on top (raw garlic + sugar). Not something I would get again. Beef Bulgogi - We had a better version of this the last time we came. Today's did not get enough heat. No sear on the onions or the beef.

    We came here to celebrate and was able to get a large table pretty easily. You order using the…read moretablets that are at the end of each table. As soon as you order, the Banchan is served. Let me tell you, this was the best Banchan I have had in any Korean restaurant. The chive one was my favorite but they were all good. We ordered several dishes to try a little of everything. We ordered the seafood pancake, jap chae with beef, galbi jjim with cheese (you get to see them touch the cheese table side), bibimbop, tofu soup, and bossam. Everything was unbelievably tasty. This is definitely one of the best Korean meals I have ever had. The rice cakes were nice and chewy in the galbi jjim, the bossam was so delicious, the seafood pancake was nice and crispy. I could eat here all day. The service was quick, the staff was friendly, the restaurant was clean. I will definitely be back.

    Photos
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    Sushi Matsu

    Sushi Matsu

    4.1
    (283 reviews)
    2.3 mi
    $$
    Discounts available
    Fine dining

    Great place! Inconspicuous location on a very run of the mill El Cerrito location but excellent…read moreservice, great prices, good food, and good ambiance One of the best things is their affinity card that allow us to get a free roll every third or fourth visit. Easy to park locatioin. I always get the Sashimi and Nigiri 9 piece combo which is a screaming deal for $21. We've been there many times and always good.

    We've been here a couple of times now, and my hubby and I really like this place. The atmosphere is…read morevery warm and fairly cozy. Tables are spread out so you are not on top of each other. It appears to be popular with families as well. It was a Friday evening after 9pm, kind of late for us to eat very much but I needed something so we popped in. It was quiet, maybe three or four other tables. Our food server was patient as I looked over the fairly large menu. Ended up with some of my current faves: hamachi nigiri, California roll, yam roll, and salmon skin roll. Everything was thoughtful, well prepared, and delicious. It was just enough food and I was good for the night. On our second visit, my hubby and I brought my dad for lunch to celebrate his 88th birthday. It was pouring rain outside but we were fortunate to get parking right outside the door. We ended up sitting by the window which was the same table we sat at during our first visit. We ordered gyoza (6) for the table. We all ordered bento. Dad had the beef short ribs and California roll, hubby had the Vegetable tempura and California roll, I had the Saba shiyoyaki and hamachi sashimi. All three came with miso soup and salad. Everything was delicious. My fish was well seasoned and moist, dad's beef short ribs were tender, hubby's tempura was light and crisp. Lunch was very reasonably priced for all we ordered. I am definitely a fan of this place and look forward to dining here again.

    Photos
    Sushi Matsu
    Fresh veggie tempura roll !
    Fresh veggie tempura roll !
    Sushi Matsu

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    Yonsei Handrolls

    Yonsei Handrolls

    4.5
    (107 reviews)
    0.8 mi

    Came here to celebrate a friend's birthday and it was a great choice. Overall the food was good and…read moreportions were good. We each got a handroll set and it was enough with the 4 rolls along with an appetizer for 3 of us to feel full. The SHUNGIKU KAKIAGE appetizer was delicious. Very nice with light batter and flavor. We enjoyed this a lot. Each roll was fresh and had a good amount of meat in it. The home made soy sauce was also delicious and had very interesting umami flavor. Our waitress was friendly and it wasn't very busy but for some reason she didn't notice to fill our water jug for a while. She was very good at clearing dishes. Parking wasn't too bad on a weekday night on the street but street parking is only 2 hours.

    HOLY COW the service at this place is so slow. It took about 2.5 hours for my group of 4 to get an…read moreaverage about 5 handrolls per person. If you are training to have patience, eat slow, and have no other plans for the day, this is the perfect restaurant for you. I must say, the handrolls are delicious and the sauce flavors are paired well with each protein, but the insanely long waiting time just made me forget whatever flavortown I just experienced. I would say the food is a 5 star and the service is a 0 star, which places this restaurant at a 2.5 star. I've heard the Oakland location has better service. Maybe come here to grab takeout??? Or dine in you have a whole day to spend..

    Photos
    View of the bar area inside the restaurant
    View of the bar area inside the restaurant
    Salmon toro
    Salmon toro
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    Asahi on tap
    Sushi Sho

    Sushi Sho

    4.2
    (241 reviews)
    2.5 mi
    $$$$

    Aki-San is decreasing to 2 nights per week starting in June! No more Thursdays. Friday and Saturday…read moreonly. But I am glad he isn't retiring yet!!

    Review for dinner service on 6 March 25…read more I had been trying off and on to get a booking but nothing was ever available, so I was pleasantly surprised to snag a seating for two within a week of the reservation because a fellow Yelper cancelled her reservation (thank you Sarah T!) The following week, we were in for a wonderful, delicious and entertaining evening. The two other couples had made their reservations back in December, so I felt very lucky we did not have as long a wait. Chef Aki-san and Michiko-san are a husband and wife team. At 6pm, the door opened and Michiko-san invited the six of us to choose a seat at the sushi bar. We all sat down before a simple place setting: a square ceramic plate, hashioki (chopstick rests), hashi (chopsticks, paper napkin and oshibori (towel for wiping your fingers). She handed us a menu and checked in with everyone to see if there were any dietary restrictions or allergies, took our drink orders and a brought a small bowl of edamame for each couple. We declined ordering any side dishes because I suspected that the 16-item omakase selection would be more than enough for the evening. As it turned out, two salads were added to our already extensive menu. Nommmm ... more tastes for me :D As we drank and munched on edamame, we watched Aki-san stocking the bar with ingredients he would be serving to us. He introduced himself and in turn we introduced ourselves - where we were from, how we learned of the restaurant, etc. It turned out to be the first time for all of us. During the course of the evening, we learned quite a bit about his history and experience working as a sushi chef before opening his own restaurant. Our menu (in order) for the evening: -Tako and Sunomono salad with shiso leaf, drizzled with a light miso sauce -Blue fin toro -Ika/squid -Hokkaido scallop -Ebi/fresh water shrimp -Sake/salmon -Saba/mackerel -Ankimono (Monkfish liver) and Sunomono salad with scallions and tobiko, shiso leaf with a ponzo sauce -Ikura, avocado and tobiko -A5 wagyu -Seared albacore -Hokkaido uni -Buri/ hamachi yellowtail -Blue fin toro -Sake/salmon cold smoked with hickory -Anago (fresh water eel) -Unagi (salt water eel) -Tamagoyaki Everything was incredibly fresh and tasted of the sea. Each piece was carefully prepared, perfectly seasoned, beautiful on the plate. He talked about each item as we tasted and ate. I loved watching as he rubbed the wasabi root against a metal shark skin grater, a tool he has had forever. Chef Aki-san chided me when I confessed I was eating the nigiri in two bites - apparently that is the wrong way to eat! Nigiri is meant to be eaten in one bite, the logic being that you don't get the full experience of the taste and flavour in two bites. My issue is that most nigiri sushi these days have too much rice that my mouth is too full to appreciate the flavour. However, he prepares "low carb" portions so the fish and beef are highlighted, yet all in balance. To sum things up - the food and presentation was perfect. I am not a fan of eel, so those were my least favourite bites. It was my first time eating monkfish liver. I found it quite delicious and would definitely eat it again. Mitchiko-san was very sweet and attentive, noting if we needed refills of water or sake jars. The atmosphere overall was light, friendly and jovial, and we enjoyed the company of who we were dining with. Not to mention that Aki-san is quite entertaining in his own right. Note: There is only one service per evening so you will not feel rushed to eat and dash. We did not get out of there until 9:30pm. He also mentioned that starting in June they will be cutting back to two days a week - Friday and Saturday only - something to keep in mind. Will try our luck getting reservations again in about 7 months to celebrate our birthdays and anniversary.

    Photos
    The chef making the magic happen
    The chef making the magic happen
    Sushi Sho
    Interior

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    Interior

    Kiku Sushi - japanese - Updated August 2026

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