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    Kimchi Korean BBQ

    4.7 (79 reviews)
    ModerateKorean, Barbeque, Hot Pot
    Open 11:00 am - 10:00 pm
    Updated 3 weeks ago

    Order Kimchi Korean BBQ Takeout or Delivery

    Kimchi Korean BBQ Photos

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    KIMCHI KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Reviews With Photos

    Chicken Katsu
    Claire C.

    We ordered hot and spicy rice cakes (tteogbokki) with ramen, chicken katsu, and LA galbi. The food was good, and they kept refilling your band chan, which also good and had a lot of types. My favorite was tteogbokki, and I added $2 for ramen, highly recommended! For me it's not spicy at all but flavorful and the portion was generous. The batter of chicken katsu was too thick though, you can actually see from the picture I took. The galbi was kinda burned, there were lots of burned pieces, which was a little shame. Overall, I still think it's a good place to go if you're carving some Korean food in North Phoenix.

    Menu April 2026
    Gina L.

    Stopped by on a Sunday afternoon at this mom + pop shop. Cute hand painted pictures of food offerings on the wall, with the dining area split between bbq grills and normal tables. Got the jokbal (pork trotters) and pajeon (scallion + seafood pancake). Came with an array of banchan (kimchi, seaweed, fishcakes, julienned radish, beansprouts, garlic scapes). Jokbal was on the saltier side, some dry pieces of meat here and there. The pajeon was slightly thin, and not that much seafood. So friendly! You do have to wave down to order more food / get the check. Objectively, I thought spots in Mesa have better quality food, but this is a good alternative if in the West Valley.

    Short ribs
    Elaine B.

    Went back again and tried more stuff. Service was kind of slower tonight than before. It took awhile for someone to acknowledge us and take our order. Everyone was still super friendly. We ordered the cold noodles, spicy edamame, beef bulgolgi, and pork and cheese tonkatsu. The banchan was a little different this time but still good. -spicy edamame- the spicy sauce was ok. -Pork and cheese tonkatsu was cheesy. -beef bulgolgi was a little fatty. Served on a hot plate on top of onions. I just wish the onions were cooked because they were just raw. -Cold noodles. I've only tried the packaged kind from Hmart but these were very good. Great on a hot day. The noodles were good and chewy. Service was just okay compared to last time. But I would still go back because the food is great

    Cheesy corn.
    Cecilia O.

    Love mom and pop spots family owned!!! We sat in the back, the server was very friendly. The food came pretty quick from appetizers, to main dishes. Wow, such a delicious selection of foods. The ambiance was casual, the food was yummy. Loved every flavor and the kimchi. The owners are very kind and welcoming. You gotta try it if you love Korean bbq!!

    The food is absolutely delicious and it's always consistent. My family always order the Japchae, Pork Belly, Kimchi fried rice, and Pork Katsu. Everything is flavorful, and you feel a sense of warmth after eating the food that just makes you want to fall asleep. The service is always on par, everybody is so nice, so sweet and they always are open to conversations. The ambience is very cozy and just makes you feel so welcomed. You also have the option to either use the grill or you can have the food made for you, either way it's delicious and I would definitely suggest this place to anyone who loves Korean food.

    Menu
    Henry D.

    Historically this location has been a Korean restaurant according to the staff. So when the previous one closed they knew they had to keep the torch lit. The Banchan is delicious and I can really taste the original flavors I remember from living in Korea. I enjoy the variety and I've since been here twice and really enjoy the array of flavors. The Hot pot and Chap Chae were so good. Immediately takes me on a sensory trip The new decor makes it look bigger inside. Nice clean and simple. I look forward to coming back. You should really make your way there you won't be disappointed.

    Mackeral
    Sahand S.

    Solid Korean option. We ordered the beef tofu soup, pork dumplings, spicy cold noodles and the mackeral. Everything was delicious and filling. A nice variety of banchan that was refilled many times. I will definitely add this place to my regular rotation.

    Sides
    Jasmyn W.

    When you walk in it is very mom and pop style in there. We ordered some pork gyoza and edamame to start. Both were very good. Then we ordered some Tteogbokk-i it was my first time trying that. Was pretty good. For out main dishes we got marinated beef short ribs and mild pork belly. Both were very good. The ladies very very nice and brought all the little side dishes out and our drinks. I would go back. But maybe do the grilling ourselves next time.

    Shauna C.

    Amazing Korean food that's not all the way on the east side. The bibimbap is fantastic! Loved all the sides including kimchi. Service is always so kind. Definitely recommend checking out if you want some delicious authentic Korean food.

    Beef galbi, spicy octopus and pork belly, and  Jjajangmyeon (black bean noodles - DELICIOUS).
    Hui W.

    I had dinner with a friend and she told me how authentic the food is. She is from Korea and really enjoyed the food. Great portions and wonderfully flavorful. Consistently excellent food with an extensive menu.

    Leah W.

    Lots to choose from and kind staff. The food came out hot and tasted so good! I had the beef stew and the meat was so tender on the bone! Great banchan and they marinate their meat so well! My husband had the spare ribs!

    Kimchi stew
    Katelyn H.

    If you're looking for an amazing Korean spot in AZ--this is it. Everything was made perfectly, and it's probably the best Korean food I've had in a while. I'll definitely be coming back! Service was quick and efficient! The place is also open and clean. Even my fiancé, who is not a foodie at all, said he hasn't enjoyed food this much in a long time. He was so happy there, which says everything.

    Banchan
    Jonathan R.

    I just want to take a moment to give this restaurant their flowers. I ordered through Uber Eats but I feel compelled to give a review. I tried the seolleongtang at Kimchi Korean BBQ and was so blown away. The broth was rich, comforting, and clearly simmered with care, and the portions were generous. I have food allergies (gluten and dairy) they handled everything with incredible attention to detail and kindness. Even on the banchan they let me know what was and wasn't gluten and dairy free. So thoughtful. I feel so comfortable and confident with choosing this restaurant. Skinmaxxing. All I all can say is gamsahamnida!

    Banchan side dishes

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    6 months ago

    As Korean it was not the best nor it was satisfying. The waiter was demanding more % on tip and the food was not the best taste.

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    7 months ago

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    11 months ago

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    11 months ago

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    11 months ago

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    7 months ago

    Amazing food, great service, relaxed atmosphere. Has a wide selection of options for people who eat fish but not meat.

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    8 months ago

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    10 months ago

    Everything was amazing! From customer service to the food, everything was 110 % !!! Will be coming back !

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    5 months ago

    These place never disappoints, it's great food and service is great. Had the spicy pork and it was amazing

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    John W.

    You’re too kind William. Thank you. Truly appreciate you.

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    8 months ago

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    9 months ago

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    10 months ago

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    7 months ago

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    11 months ago

    Food tastes home cooked, all the sides were amazing. Great place to go for comfort food and get your Korean fix.

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    9 months ago

    Food is delicious and the owner is friendly - we had a wonderful evening using the table grill!

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    9 months ago

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    9 months ago

    We got our food super quick and the service was fantastic! The food was absolutely delicious, we will definitely be coming back!

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    1 year ago

    For sure.... Staff are friendly and food is delicious. The best part is they are located on the west side of Phoenix.

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    10 months ago

    Food is very tasty and with big servings.We didn't have to wait long for our meal. Their Japchae is soooo good!!

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    11 months ago

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    1 year ago

    I went there with my youngest daughter amazing place food and great customer service we are going to be regulars for sure !!!

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    11 months ago

    Very nice. It was good. Yeah. Also it was good. Yeah very good. It was good. The service was good. And Ambiance was good. Yeah.

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    Page 2 of 2

    Ask the Community - Kimchi Korean BBQ

    Little Miss BBQ-University

    Little Miss BBQ-University

    4.7(3.2k reviews)
    13.7 mi
    $$

    I really disliked brisket before I came here. Now I'm addicted to it! At least to theirs! I also…read morehad the pulled pork. Incredible! The ranch beans are to die for as is the potato salad. If I could give 10 stars I would but a full and resounding 5 stars it is!! Staff was as nice as could be! A 10 out of 5!! Loved it!!

    I would like to thank the staff at the hotel for recommending this place. What a hidden treasure!…read more Their food is absolutely fantastic. I had the brisket and pulled pork plate (I also wanted to try the ribs and sausage, but they were already sold out!). That gives you an idea of how popular they are. Great service as soon as you enter. The young staff were super nice and polite...great job by them. The indoor space (with cold AC to fight the Arizona heat) is small but clean and comfortable. They also have outdoor seating with fans and mist to cool you off. I took my order back to the hotel. Let me tell you, the food is phenomenal. That brisket was so moist and perfectly seasoned...gosh it was so good! The pulled pork was fantastic as well. The potato salad was great and definitely made on-site, not from a bag. The beans were really good too. I was really impressed with their offerings and will definitely go back on my next trip to Arizona.

    Photos
    Little Miss BBQ-University
    Little Miss BBQ-University - The Jefe sandwich - smoked sausage, chopped brisket, sauce, pickles, slaw.

    The Jefe sandwich - smoked sausage, chopped brisket, sauce, pickles, slaw.

    Little Miss BBQ-University - Brisket, Fatty Brisket, Pork Ribs, Turkey and Pulled Pork.

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    Brisket, Fatty Brisket, Pork Ribs, Turkey and Pulled Pork.

    Mission BBQ

    Mission BBQ

    4.3(141 reviews)
    9.7 mi
    $$

    Saw Mission mentioned on a YouTube video, that listed the five best and five worst barbecue chains…read morein the country.. Mission was #5 on the five best list. So we decided to try it out, did an online order for takeout. I had the brisket and pulled pork. Both were amazing. My sides was Maggie's Mac n Cheese. It's was sooo good. My roommate got the salmon, pulled pork and the Mac n cheese. She said it was very tasty. Both of tried the peach cobbler, and both agreed it's the best we've had. The woman that got my order together was very nice and informative. Do not remember her name. But the initials GD were on the first time card she gave us.. We will definitely be back. also love the fact they support the armed forces and first responders. And lived seeing a sign that read "Play like a champion today" Being a Notre Dame fan, that is Hugh bonus points. #GoIrish

    Decided to try this place because our favorite bbq spot ran out of brisket…read more Pulled in the empty parking lot. Not a good sign although it was early 4:30, on a Saturday. Had a good score (4.7) so we decided to give it a shot Nice place inside. Decorated with veterans in mind. Has a similar setup to Rudy's where you order/pay up front and they call you up when it's ready. Was kind of worried because the place didn't smell like bbq. Ordered the turkey and jalapeno sausage with a side of bbq beans. Has a selection of six different bbq sauces at the table. I wasn't too impressed with any of them. There is a mustard sauce up by the drinks that was pretty tasty tho. The turkey was dry. The sausage had decent spices but the skin was a little tough. Neither had a bbq/smoky taste. The beans tasted like canned pork and beans with sugar and bits of brisket added. All and all I wasn't too impressed and probably won't be back. The staff was friendly and helpful and I was hoping it would be better

    Photos
    Mission BBQ - You can see your food being prepared.

    You can see your food being prepared.

    Mission BBQ - Brisket, pulled chicken, green, Mac n cheese,peach cobbler

    Brisket, pulled chicken, green, Mac n cheese,peach cobbler

    Mission BBQ - Indoor dining

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    Indoor dining

    Bobby Q - Biltmore - Whole hog

    Bobby Q - Biltmore

    4.5(953 reviews)
    8.8 mi
    $$

    I recently started to pick up their 1lb shredded barbecue chicken. OMG! This is the second time in…read morea week I've ordered it. Pickup was easy, quick and the staff pitch perfect! Finally, their barbecue sauce remains legendary! It didn't last long enough for a picture!

    Wow! If you like bbq, you're going to love BobbyQ's!! Started out with a cocktail at the bar…read more Audrey was our bartender, as well as our server when we moved to a booth. Such a friendly and attentive young woman. We enjoyed chatting with her. Excellent bartender with great recommendations. I took her advice, and had the Prickly Pear Mule. Good flavor, and different than the ordinary mule. My husband had Makers Mark neat & a Dos Equis with a very cold glass. We moved to a booth, and ordered the smoked wings as an appetizer. They were outstanding! Served with carrots, celery, and 3 sauces on the side...buffalo, ranch, and bbq. It was such a generous serving , but we were determined to finish them. Next, we each ordered the 2 meat platter. I had St. Louis ribs with brisket, Mac and cheese, and the bbq beans. My husband ordered the baby back ribs, brisket, bbq beans, and pecan Cole slaw. We were both served a piece of cornbread which was so good. I also had a smoked Old Fashioned. The presentation was very well done! Finally, to top it off, Audrey brought a piece of chocolate with ice cream for my husband's birthday! The food was spectacular, and made us determined to return, possibly the next day for the fried fish! It's actually a 1 1/2 hour drive to get there, but well worth it! Renny, the manager, stopped by our table twice to make sure we were happy with everything. If you're a fan of bbq, check out BobbyQ! You won't be disappointed!!

    Photos
    Bobby Q - Biltmore - Rustic decor

    Rustic decor

    Bobby Q - Biltmore - Smoked sliced beef brisket- slow smoked with signature bbq sauce. French fries and their amazing brussels sprouts.

    Smoked sliced beef brisket- slow smoked with signature bbq sauce. French fries and their amazing brussels sprouts.

    Bobby Q - Biltmore - Beautiful interior

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    Beautiful interior

    Frasher's Smokehouse - Gooey butter cake

    Frasher's Smokehouse

    4.2(674 reviews)
    9.4 mi
    $$

    'm a St Louis native living in Tucson. When I heard that there is a restaurant in Phoenix that…read moreserves St Louis style food I knew I had to try it. We were recently in Phoenix and I knew we decided to stop by. I was just hoping and praying that Frasher's would not disappoint this homesick girl. We were greeted warmly as soon as we came in. Andrea was our server and she was attentive, kind and answered all of our questions about the menu. Moreover, she's a St Louis native so she knew her stuff. I ordered toasted ravioli (beef), a St Louis salad, and a cheese pizza with Provel. The t-ravs were spot on and the sauce was delicious. The salad was good and the pizza was pretty darn close to Imo's style. My heart was happy. My husband ordered the brisket and burnt ends and really enjoyed them. I will definitely be returning to Frasher's when I am in Phoenix but, to be honest, this restaurant deserves a little day trip from Tucson every now and then for a taste of home. Bonus: they also sell Provel cheese by the pound!

    Group of 6 guys, our weekly lunch group trying places in this area…read more I had a great dinner at Frashers tavern, and suggested we try the smokehouse. Some pluses, couple of minuses. The good: Baby back ribs were some of the best I have ever had. Perfectly done, not falling off the bone like mushy pulled pork, delicious! All the sides were pretty good. Mac n cheese, beans, cornbread. Nicely done. Not so good: wanted to try the supposed daily special of brisket/ burnt end sausage. They only had chicken, so I passed. One gent had the turkey, was told it was fresh roasted, he swears it was some kind of deli turkey, not slices off the breast. Iced tea tasted like bad tap water, a pet peeve expressed by all. One of us ordered the butter cake 11$. Was not pleased with it at all. Service was okay. Comfortable table & chairs. I still want to try the sausage, and definitely get more ribs. I am a huge fan of George Frasher food, I was a bit embarrased at having recommended this place to my friends.

    Photos
    Frasher's Smokehouse
    Frasher's Smokehouse - Brisket

    Brisket

    Frasher's Smokehouse - 24 Hours of Octane event

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    24 Hours of Octane event

    Rudy's "Country Store" and Bar-B-Q - brush wire in chopped brisket sandwich

    Rudy's "Country Store" and Bar-B-Q

    3.8(847 reviews)
    14.3 mi
    $$

    Rudy's is good. Is it something to write home about? That probably depends on your exposure to…read morebarbecue. The concept is simple: order your meat by the pound, pick your sides, grab a dessert, and snag a beer, specialty soda, or fountain drink on your way to the register. The dining room is basically a redneck cafeteria, and I mean that as a compliment. Long community tables, no table service, and everything is self-serve. Honestly, I prefer it that way. I can grab as much white bread as I want, refill my own drink, never have to flag someone down for napkins, and I've had some great conversations with other patrons. The brisket is consistently good, and I always order it moist. The jalapeño cheddar sausage is another favorite, but the baked beans deserve their own mention. They're loaded with bits of shredded pork that add both texture and smoky flavor, making them one of the better barbecue sides around. Rudy's is one of those chains that doesn't feel like a chain. The focus is on the meat, and it shows. It delivers the consistency you'd expect from a larger operation while still feeling like a neighborhood barbecue joint. That's not an easy balance to strike, but Rudy's pulls it off.

    I hadn't been to this location before. Was trying to find something semi quick but good food. So we…read morehit up Rudy's out in good year. Walking was very welcoming. Place was very clean and everyone was very nice. We got up to the counter and the guys actually helped make the meal better by suggesting something a little different than I was thinking. I ended up with the 2 meat baked potato. Very good food. Will be back again.

    Photos
    Rudy's "Country Store" and Bar-B-Q - Fountain drinks station

    Fountain drinks station

    Rudy's "Country Store" and Bar-B-Q - Turkey, lean brisket and jalapeño cheddar sausage

    Turkey, lean brisket and jalapeño cheddar sausage

    Rudy's "Country Store" and Bar-B-Q - Outside

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    Outside

    Kimchi Korean BBQ - korean - Updated September 2026

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