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    Kincaid Grill

    4.6 (225 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 3 months ago

    Kincaid Grill Photos

    KINCAID GRILL ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Upscale
    Good for groups

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    Recommended Reviews - Kincaid Grill

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    Reviews With Photos

    Cod
    Elizabeth M.

    Out on vacation and came here for our last night. Unbelievable dinner. Not only was the service superb - Jessica was incredible but the food was excellent too. Lots of yummy dishes. We were all very satisfied.

    Sarah P.

    Kincaid Grill, despite its inauspicious location, is a wonderful place to have dinner in Anchorage. This go around I had the salmon special as well as the special potato leek soup, both of which were delicious. While I wish they could serve cocktails, there are minimal other flaws I can find with Kincaid Grill despite my multiple visits. I would recommend this to anyone in Anchorage looking for a great place to eat and try some delectable seafood!

    Caesar salad
    Cherie B.

    Every time I dine at this restaurant I always wonder why I don't eat here more often. I don't live in Anchorage but Chugiak isn't that far away! The ambience is very chill and inviting, the food is unbelievably excellent and always delicious, and the staff are knowledgeable, helpful and very friendly. This occasion was a birthday celebration for me hosted by a dear friend, and I was so blessed to have the opportunity. My compliments to everyone at the restaurant for the high standards and excellent cuisine.

    Seafood Fusion
    Ari A.

    Nestled in a shopping mall, this spot left me wondering if it could be so nice, but little did I know that when you step in you're in another world, parking spots disappear and you just see a nice restaurant. The food was perfectly done and the staff was very helpful in guiding us through ordering. Everything we tried was yummy and we had a cute date night birthday dinner here. The only thing I recall was that the food could have come out sooner, but maybe they were trying to let us savor every moment.

    Filet Mignon w/mushroom butter w/mashed potatoes and candied carrots

    It was an amazing night! Almost everyone there was celebrating an anniversary and yet we felt like the star of the evening. We were there on 8/14/26 celebrating 42 years. We had the chef's choice 5 course meal. The only thing missing from my pictures was the incredible Caesar salad that was gone before we thought of a picture. A most memorable night with great company. Thank you!!!

    Blackened cod on risotto and asparagus

    We celebrated 42 years together last night and just about every table was celebrating anniversary's as well so good company. We had the chef's choice, 5 course meal. It was the best time, spent a little over an hour. Gonna post pics, it was all good, every last bite.

    New York Strip
    Carol P.

    Service was a 10. Very friendly. Food was very good. Place was cozy and comfortable. Will go again.

    Pork Chop
    David J.

    What an absolutely amazing place to eat! Every time we're up in Anchorage, stopping by Kincaid Grill is a must for us. This restaurant perfectly captures everything you want in a fine dining experience -- exceptional food, attentive service, and a cozy atmosphere -- but without those intimidating fine dining prices. It really feels like you're getting top-quality food without breaking the bank. The staff here are some of the friendliest and most welcoming people you'll meet. From the moment you walk in, you're treated with genuine warmth and professionalism. We had the pleasure of sitting at the Chef's Table, which is a really special experience. It's a quiet, intimate room right inside the kitchen, so you get a unique behind-the-scenes vibe while enjoying your meal. It's perfect for a date night or a small family gathering when you want something a bit more private. The food is consistently excellent every single time we visit. The menu has a great variety, and the portions are generous -- definitely not those tiny plates you sometimes get at other places. Whether it's seafood, steak, or one of their seasonal specials, everything is prepared with care and bursting with flavor. You can tell the chefs put a lot of pride into their work. If you're visiting Anchorage or even if you're local, do yourself a favor and make a reservation here. It's the kind of place you want to bring your whole family to share a memorable meal. Kincaid Grill has quickly become one of our favorite spots, and we look forward to every visit. Highly recommend!

    Dinning area
    Diana M.

    We are visiting and we're lucky to be able to snag a reservation. Kim on the phone was very helpful and accommodating. This place is located on strip mall with plenty of parking. It is cozy am since with friendly staff to check your coat. We were sat in the main dining room and went for the wine pairing for the 5 course meal for valentines. The food was all delicious! The bisque was creamy but not too rich with the scallop cooked to perfection. The fish was crunchy on the outside and very tender inside. It was amazing! The duck was cooked perfectly medium rare and it was crispy on the outside and very tasty. The goat cheese fritter was really good! The filet mignon was also perfectly cooked. I'm not usually a fan of raspberries but I finished my dessert! Overall, everything we had was delicious! We did miss having bread... we saw some tables get it but we were never offered. The wine pairings went perfectly with each meal. The portion sizes were bigger than what we expected for a tasting 5 course meal. I would highly recommend this place if you are in town.

    Scallop special with spaghetti squash puree
    Tara E.

    Service, as always, was divine. I love this team!!! They always feel like friends. Historically, every time I have dined at Kincaid the food has also been top notch. We may have caught them on an off night. We went for the NYE prix fix menu. We had high hopes because the online menu looked amazing. The crab bisque appeared to be tomato based, which would be unusual for a bisque--but the consistency and texture was on point. What we were lacking was any sort of big crab flavor. There was an arincini ball for some much needed texture, but the lemon oil added no brightness or acidity. Overall--puréed veggie soup. I was excited for the scallops because one of my favorite scallop dishes ever is at Kincaid. The scallops were cooked perfectly. They always are! However, a sweet scallop on top of a sweet spaghetti squash puree, sweet red peppers, and sweet balsalmic jam? Sweet and soft. There was a kalamata crumble but it didn't impart flavor. I skipped all the accoutrements and ate the scallops. I'm not a fish person, so the cod on the white cheddar risotto was going to be a pass for me--but my husband said the fish was perfectly cooked. That was his favorite course of the night. He was wishing for some acidity to brighten up the buttery cod. The filet was, again, perfectly cooked. However, it came on a celery root puree without much flavor, and had a 1/4 inch disc of white truffle butter on top. That might have been okay had the steak been warm enough to eventually melt the butter, but that was definitely not the case. We both ended up with these unappetizing piles of scraped aside butter and celery root on the plates that we were picking around. The chocolate bourbon soufflé was good--super sweet. I love a dessert and I couldn't finish it. It was also screaming for something sour, like a tart raspberry drizzle, to cut some of that sweetness. All in all.....the entire meal was soft and sweet. My future visits will be for the menu staples.

    Rebecca P.

    Do yourself a favor and enjoy a QUALITY meal while visiting Alaska. I plan to return if we get a chance b4 headed back to NC. The service and food was phenomenal. My favorite restaurant outside Las Vegas world class quality.

    Crème brulee
    Melissa C.

    It is located in a small, strip mall not far from the airport. I was greeted quickly and politely by the hostess and I chose to sit at the bar and eat as I was dining alone. My server was spot on and gave great recommendations! I highly recommend the Halibut. If you don't see it on the menu ask...it doesn't disappoint!! It comes with fennel-soubise on a bed of potato-chive croquette and asparagus. It has a garlic-pecan crib that was so delicious and it was cooked perfectly-delicious!! I finished my meal with some creme brulee that was out of this world. I hope to make it back to Anchorage and if I do this will be visited again!! It's a fabulous place to take someone for an impressive dinner!!

    Black Cod
    Oliver D.

    We had the pleasure to dine at the Kincaid Grill for their 2024 New Year's Eve Chef's Special Eine Pairing Menu, and it was an unforgettable experience. The special menu was thoughtfully curated, and each course was outstanding. The King Crab Bisque started the meal on a high note with its rich, saffron-fennel rouille and roasted garlic arancini, balanced perfectly by a touch of lemon oil. Paired with Duckhorn Goldeneye Brut Rosé, this dish set the stage for the evening beautifully. Next came the Alaskan Kodiak Scallops, served with roasted red pepper soubise and a creative spaghetti squash accompaniment. The kalamata olive crumble and balsamic onion jam added a delightful complexity, and the Adelsheim Vineyard Staking Claim Chardonnay was a brilliant pairing. The Black Cod was a standout dish, with its flaky, buttery texture complemented by a luscious white cheddar chive risotto and a bright apple cider honey gastrique. The Racines Wine Pinot Noir elevated this dish even further. For the main course, the Filet Mignon was cooked to perfection, served alongside fondant potato, charred baby cauliflower, and a decadent roasted shallot demi-glace. The Rombauer Vineyards Merlot brought out the best flavors in this rich, satisfying dish. To finish, the Chocolate Bourbon Soufflé was the perfect sweet ending. Its velvety vanilla crème anglaise was a heavenly accompaniment, making this the best soufflé I have had in a long time. The wine pairings throughout the evening were spot-on, enhancing the flavors of each dish. The service was exceptional, attentive and professional without being intrusive. The atmosphere was warm and inviting, with just the right amount of festive flair for a New Year's Eve celebration. Overall, Kincaid Grill delivered a truly memorable dining experience. We can't wait to return for more. Highly recommended! ****** Wir hatten das Vergnügen, Silvesterfeier 2024 im Kincaid Grill zu speisen, und es war ein unvergessliches Erlebnis. Das spezielle Menü wurde sorgfältig zusammengestellt und jeder Gang war spitze. Die Königskrabbensuppe mit ihrer reichhaltigen Safran-Fenchel-Rouille und den gerösteten Knoblauch-Arancini, perfekt abgerundet durch einen Hauch Zitronenöl, war der Auftakt der Mahlzeit. Zusammen mit Duckhorn Portfolio Goldeneye Brut Rosé bereitete dieses Gericht den Abend wunderbar vor. Als nächstes kamen die Jakobsmuscheln aus Alaska, serviert mit Soubise aus gerösteten roten Paprikaschoten und einer kreativen Beilage aus Spaghettikürbis. Die Kalamata-Oliven-Streusel und die Balsamic Zwiebelmarmelade fügten eine herrliche Komplexität hinzu, und der Adelsheim Vineyard Staking Claim Chardonnay war eine hervorragende Kombination. Der Black Cod war ein herausragendes Gericht, mit seiner flockigen, butterigen Textur, ergänzt durch ein köstliches Risotto aus weißem Cheddar und Schnittlauch und eine helle Gastrique aus Apfelwein und Honig. Der Racines Wine Pinot Noir verlieh diesem Gericht noch mehr Glanz. Als Hauptgericht wurde das Filet Mignon perfekt zubereitet und zusammen mit Fondant-Kartoffeln, leicht verkohltem Baby-Blumenkohl und einer dekadenten Demi-Glace aus gerösteten Schalotten serviert. Der Rombauer Vineyards Merlot brachte die besten Aromen dieses reichhaltigen, sättigenden Gerichts zur Geltung. Zum Abschluss war das Chocolate Bourbon Soufflé der perfekte süsse Abschluss. Die samtige Vanille-Crème Anglaise war eine himmlische Beilage. Die Weinbegleitung im Laufe des Abends war genau richtig und unterstrich die Aromen jedes Gerichts. Der Service war aussergewöhnlich, aufmerksam und professionell, ohne aufdringlich zu sein. Die Atmosphäre war warm und einladend, mit genau dem richtigen Mass an festlichem Flair für eine Silvesterabend. Insgesamt bot Kincaid Grill ein wirklich unvergessliches kulinarisches Erlebnis. Wir können es kaum erwarten, wiederzukommen. Sehr empfehlenswert!

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    3 years ago

    We had a lovely dinner, as usual. It is a quiet environment, with good service, and great food!

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    3 years ago

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    7 years ago

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    3 years ago

    Snobby waiters, mediocre over priced food. Really not impressed. Very disappointed. I would skip this one

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    5 years ago

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    3 years ago

    Delicious and our server was great. I had halibut and Leanne had the scallops. Highly recommend this place!

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    3 years ago

    Had the filet was amazing! Service was great, we decided to bring our own bottle of wine and paid the corkage fee.

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    3 years ago

    Loved the atmosphere, the amazing salad, the fish, but our waitress Jessica made the night. So much fun.

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    8 years ago

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    4 years ago

    Excellent service and delicious food. Stopped in for an early dinner midweek and was not disappointed. Definitely going back for more.

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    8 years ago

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    3 years ago

    The food was great and the service is amazing , highly recommend one of the best restaurants in town

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    3 years ago

    Beautiful dinner. Wonderful salad, dressing, BREAD, scallops, local cider, and port. Great, personable service, too.

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    5 years ago

    Fantastic meal! Dish of Scallops was A+ and nice quantity. The Halibut special just as good. Great staff Must visit place.

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    4 years ago

    Service was exceptional. Food was creative and delicious. Seared Halibut on a great risotto.

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    4 years ago

    Outstanding salmon dinner. Best I've had in Alaska. Excellently. Definitely will come back.

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    Page 3 of 6

    Ask the Community - Kincaid Grill

    Is there a dress code? Or would Jean's and a button up suffice?

    That would work perfectly. I went wearing fleece sweat pants with a novelty shirt and clunky snow boots. Couple behind me were dressed casually. Another in "date night" attire. Enjoy your meal!

    Do they sell gift cards? My son lives in Anchorage and I would love to send him there.

    Best to check with Kincaid directly or ask your son to reserve and provide restaurant with your credit card on date of reservation. I have done that.

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    Phonatik - Shrimp spring roll

    Phonatik

    3.8(442 reviews)
    3.0 mi
    $$

    I've been going to Phonatik since they opened almost 10 years ago, and it has been nice to see them…read moregrow over the years. I like their menu because it has a good variety, and the food is pretty solid overall. The dine-in service has generally been good, and the restaurant itself looks clean, modern, and comfortable. That said, the takeout experience has almost always been on the slower side throughout the years, so that is one area I think they could improve. Still, Phonatik is one of the better pho restaurants in Anchorage. I really think they have a lot of potential, but they may need to step up their game a bit to become truly outstanding.

    yikes! it sucks that…read morethis is my updated review of Phonatik but hopefully it helps them to improve. so basically : work on getting your shit together. order rolls to go. 30 minute wait. for real? whatever. walked around and came back 30 minutes later. and guess what? it's still not ready! shoulda just got my money back at that point. but since I paid with cash, they couldn't do that. wtf so 10 more minutes and still nada. for goodness sakes. an additional 10 more minutes and i have to remind them about my rolls. how can you forget my order again? I'm sitting right in front of you. I finally get my order! hallelujah. but it's fucked up because you know they're rushing at this point. I ordered the rolls with NO PEANUTS. NO PEANUTS - highly allergic. this is non negotiable. apparently some dude doesn't think so and asks if switching out the peanut sauce sitting next to my rolls is good enough. no, bro. not good enough. then I'm asked if I had originally ordered my rolls with no nuts. well considering how highly reactive I am, yeah, yeah i'm sure. and why are you really trying to blame me for this epic fuck up? worst thing is you can tell the kids working here don't give a fuck. it's so obvious and takes away from what makes Phonatik so good. so like I said earlier : get your shit together.

    Photos
    Phonatik
    Phonatik - Pork and shrimp spring rolls (fresh rolls) with peanut sauce. Single order.

    Pork and shrimp spring rolls (fresh rolls) with peanut sauce. Single order.

    Phonatik - 2025. 01. 17 Friday  Fried egg roll  1 one orders

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    2025. 01. 17 Friday Fried egg roll 1 one orders

    Orso - Orso Osso Buco

    Orso

    3.9(584 reviews)
    4.4 mi
    $$$

    We saved this place for LAST on our Alaska vacation, and I am SO glad we did! Hands down, this was…read morethe BEST restaurant I had the pleasure of visiting in Anchorage. Everything we ordered was absolutely scrumptious. The flavors alone?! MOUTHWATERING. Every dish tasted like thought and care went into it, and I would recommend this place again and again. But what really made the night special was our server. She had to be one of the best in the city! This was my birthday dinner, and she made me feel nothing short of special from beginning to end. Even when it was time to leave, the hospitality continued. They boxed up our leftovers for us and took extra care packaging everything because they knew we were traveling. That small detail meant so much and earned them even MORE brownie points with me. The food, the flavor, the service, the hospitality--10/10 across the board. The PERFECT way to end my Alaska birthday adventure. I'll definitely be back whenever Anchorage brings me this way again!

    Reservations Required! It says walk ins welcome but only at the bar. You need a reservation for…read moredining. We ate at the bar. We had an odd waitstaff ( he repeated himself quite a bit, he forgot about us, he brought us waters after we already had them, he asked us if we wanted to order or food after we ate, and we wanted to order dessert but instead he brought us our check). The whole encounter with him was odd. The chef special was not good. They put pickled raw veggies on my salmon and that's all I could taste. It was also under cooked with the skin on it. Chicken Parmesan was delicious. Luckily, hubby shared his meal.

    Photos
    Orso - Entrees on the stand. Where is the waiter

    Entrees on the stand. Where is the waiter

    Orso - Chocolate Torte

    Chocolate Torte

    Orso - Skewer of seafood   Super yummy!

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    Skewer of seafood Super yummy!

    Glacier BrewHouse - Salmon dip

    Glacier BrewHouse

    4.1(3.1k reviews)
    4.4 mi
    $$$

    Do not recommend during tourist season. Felt rushed, and the food was meh for the price.read more

    Hey there friends! We had an amazing dinner at the Glacier Brew house. Before I start, I will say…read morethat it didn't start off on the right foot due to some issues with the people at the front reception. Besides this, everything else was great so I did not deduct any stars. Let me explain. We were a party of 4 and just arriving from NY, we were hungry. We walked in at about 4:30-4:45. We asked for a table for 4. We were told the wait will be over an hour. They asked if we would like to sit at the bar area, same food and probably would get service quicker. I said sure. We both want to look for a table and there were none, so I just told the staff that we will go to the bar area and wait while having a drink. We were given a buzzer. We came across a Maria bar table with a nice couple sitting there, and 2 open seats. I asked if we could sit there and they said of course. They then Deb moved over 2 seats arguing gave us 4 seats. I was do thankful for them being so nice that I picked up their bar tab. I noticed that the dining area has at least 5 open tables for 4 and 1 for 6+. I went up to the desk and told them this. I was told they were fit reservations and I couldn't have a table. Long story short, 45 min went guy and there were still open tables, I E's not happy and let them know. By this time though, our waiter Marco cans over to us and said he would take care of us, which he did. I told the front desk to forget our table and have them the buzzer back. ** My review starts*** Marco was a great waiter taking excellent care of us. We had a great time with Marco and our new friends next to us. I ordered the halibut stuffed with crab which was outstanding. My wife ordered the salmon which was delicious as well, I particularly enjoyed the crispy skin of the salmon, yum!!! Our friends ordered the fried calamari which he enjoyed and his wife had the salmon over a Ceaser salad. To finish it off, I had to get the lava cake for dessert.....hey, why not, I'm in vacation lol! Everything was great, the food delicious, Super Marco s the best!!! Great service and a great time. Just a shame it didn't start off on the right foot. Lesson: make a reservation!!!!!

    Photos
    Glacier BrewHouse - Interior

    Interior

    Glacier BrewHouse - Salmon burger

    Salmon burger

    Glacier BrewHouse

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    Kincaid Grill - newamerican - Updated September 2026

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