Overpriced. $35 for one person? OUTRAGEOUS! Not worth it at all. Don't waste your time or money.read more

Buckle up... I was…read morecharged $32 for a buffet that claimed to have crab legs and oysters on Sundays, and yet had no crab legs or oysters on Sunday. I should have been charged $19.95 plus tax, you know, a normal price for dinner at a Chinese Buffet. They went ballistic when I called their BS. "No wait! It's $29.95 because it's Sunday and we have crab legs!" Please... if there were crab legs at that buffet, I would have STUFFED myself with crab legs at the buffet. Nope, just normal stuff... Dumplings, rice, lo mein, a few shrimp, sesame chicken etc... I tried to be civil. I put $25 on the table and got up to leave, because this was so obviously wrong... and in response they literally treated me like a criminal. Firstly, I was *assaulted* trying to walk out, as some woman grabbed my hoodie in an attempt to yank me back inside. But I didn't call the cops, because I'm not a litigious prick. I was then harassed in the parking lot... another guy followed me outside to record me getting in my car to go home. 45 minutes later, the Berlin Police pull into my driveway...

Great buffet for the money.The staff is very nice and efficient. Food choices are great and the…read morequality is on par. Thanks Far Easr!!!

This was a standard Chinese buffet located in a plaza with ample parking. We went on a Saturday for…read moredinner and it was busy. We waited in a short line, paid, and they brought us to a booth. They had a high chair available. The waitress asked what we wanted for drinks and we were on our way with filling up our plates. They do charge for waste and excessive food left over; the signs were everywhere. There were plenty of options to choose from. The dishes were fully stocked except for one. They had the typical Chinese American fare as well as American dishes such as fries and chicken nuggets. There were desserts, fruit, and soup. A few of my favorites were the mayo shrimp and general tso chicken. The food tasted good, hot, and fresh. I deducted a star because the waitress never came back to fill up our drinks. My water was empty for most of my dining experience; I was able to flag her down after I was done eating to ask her for more water. Other than that, it was a fulfilling and unhealthy dinner; good for once in a while occasions. I definitely was tired after eating there from all the MSG lol.

Very poor experience and bad food. Pricing options were very confusing, and complicated. The main…read morebuffet line they have out is $11.49 a pound, and then the meat behind the counter is $16.49. I took about a pound and a half from the buffet of the beef stew, chicken, rice, plantains, and tomato salad, and a cheese ball. Then I ordered separately the meat behind the counter. The more expensive meat that was supposed to be medium rare was incredibly gamy, hard to swallow and quite under seasoned. Not good at all. That was a waste. The beef stew was also under seasoned, the sauce lacked flavor, and taste. This was softer, it was fine meat but nothing that should be restaurant grade. The rice resembled a sea. Someone dumped way too much salt in, it was dreadful. The tomato salad was not salted, and had no dressing, a lackluster item. The plantains were not crisp as they should be. The cheese bread ball, a cheese flavored rock. Worthless. Lastly to the chicken which was the brightest spot, it was nice and soft and juicy, perhaps the only good thing on that whole buffet line. And this didnt come close to cutting it for me. As if I wanted more I would have to keep on paying and I was already $30 down. I never intended to spend so much. The pricing seems fair but once you start eating, you will go though plates and have to stop yourself before the bill is in the $40 plus dollar range. It makes no sense why they charge per pound and not just do one charge and it be ayce. Charging 11.49 for rice or beans, at 11.49 at the same price as the beef stew is ridiculous. The sauces that they have also are all mass produced processed junk. They didn't taste fresh. Terrible waste of money, won't be back find literally any other restaurant to go to. Another thing, this restaurant had flags around there store, I believe for the world cup, you would think this is fine and dandy however in the front of the store a freaking NORTH KOREA flag was hung up, and get this, it went right next to a Russia, China & Iran flag!!! This is a massive naivety, even though I don't believe it was deliberate it is unacceptable.

I've always heard great things about banana Brazil and I finally got around to trying it out. It's…read moreserve yourself and weighed at the register. There are tables but the spot in general is no-frills. I got the yellow rice and peas, black beans, Maduros, Pernil, and steak. Everything was great but I wasn't a fan of the maduros. They were way too mushy for my liking. I wish they had pao de queijo! The staff was friendly and quick. Great spot for a quick and affordable bite.

Very busy crazy... There is a large learning curve to figure…read moreout the Hotspot menu...ipads are for ordering.and how toveat it...I had yom tom spicy broth..lots of mushrooms..napa cabbage.. Wife had a mild coconut broth..we both enjoyed.. * turn down the rap music* I understand it is a young person's place..but the very loud rap music is a turn off for me... There is a large sauce bar..that next time I will sample.. .

I'm back! This place is $33 AYCE. You just can't go wrong. I think the BBQ is an extra $5. For my…read morefirst drink, I'm having a Long Island Ice Tea made with vodka, rum, gin, tequila, lime juice and Pepsi (for the color, I assume). I am trying the Asian (Spicy) Soup broth. They have a huge bar to make your sauce, appetizer and dessert. For me, I'm having seawee salad, kimchi, spicy cucumbers and daikon radish. My sauce is a mixture of a lot of things. You can make your own to your liking! For my next drink, I'm having an Old Fashioned. The old fashioned is a cocktail made by muddling sugar with bitters and water, adding whiskey (typically rye or bourbon) or sometimes brandy, and garnishing with an orange slice or zest and a cocktail cherry. Well, it's not bad. Look where you are. Still, this was a great meal!

Very enjoyable meal. Was shopping at another store and saw the sign for the Seoul BBQ and looked at…read morereviews on Yelp. Figured, why not. Although we weren't starving enough to do the $40 all you can eat, we did decide to order dinner items off the menu. Seated right away and after reviewing the menu we made our order. As noted by others, all the tables have the cooking grills in them and when you don't use it they swap out the grill for a cover. Maximizes their space. Food was nice and a little spicy. Really enjoyed the fried gyoza.

We came for the sushi! Then we were informed that there was NO SUSHI today!!! Lmaooooooo like…read morewhat??? On a Tuesday??!! Seems like a pretty cool place food smells great! Not a great choice is you're looking for fish options. Lots of meat options!! My mom and I ended up leaving to go get sushi! It's a nice place Clean bathroom

Hungry Bowl said "you want options? I got you"…read more Build-your-own Mongolian grill with sauces AND dry seasonings?? Yeah, I'm up every time. They cook it fresh and bring it right to you. Not gonna lie, the ramen here isn't my thing... BUT the sushi?? I've even asked for something not on the menu and they still made it happen. That's service. Date night Family night Birthday "I'm not cooking today" Clean, smells good (bathroom passed the vibe check ), and staff actually checks on you. Busy lunch and still a whole vibe. I'll continue to come back.

This establishment does not take food allergies seriously. On two separate occasions, scallops have…read moreended up in either my dish or the dish of someone in my party despite my scallop allergy. I want to be very clear about something: I understand that managing my food allergy is ultimately my responsibility. I carry EpiPens. I communicate my allergy. I take it seriously because I understand the potential consequences. Today, however, the manager blamed me because apparently their green cards are supposed to indicate that someone at the table has an allergy. There's a pretty significant problem with that explanation: we were never asked about allergies, nor were we told what the different colored cards mean. I don't work there. How am I supposed to know that green is their internal warning system if nobody explains it? More importantly, that explanation doesn't account for the previous incident. The last time this happened, we DID have the green card and DID explicitly tell our waitress about my scallop allergy. Scallops still ended up in our food. So this isn't one misunderstanding. Their allergy-safety process has now failed us on two separate occasions, including once when we followed the procedure management is now claiming should have prevented it. And I wasn't looking for a free meal, a discount, or compensation today. I wasn't asking for anything. I raised the issue because this has happened twice and food allergies can have serious consequences. Instead of acknowledging the concern, the manager was rude, dismissive, and blamed me. I accept responsibility for managing my allergy. That does not mean a restaurant has zero responsibility once an allergy has been communicated. If your establishment has an allergy procedure, your staff needs to explain it, implement it, and actually follow it. You cannot blame customers for failing to understand an internal color-coded system that nobody explained to them. And you certainly cannot use that system as an excuse when the allergy was previously mishandled even when that system was followed. After two separate incidents and today's response from management, if you have a serious food allergy, I cannot recommend eating here.

Outstanding experience! We dined at this location last night. I have been to the restaurant before…read morebut this was my fiancé's first time. Host greeted us immediately upon arrival. We did have a reservation, highly recommend getting a reservation! Our server, Daniela, was superb!! Definitely one of the best servers I've ever had in my entire life. She explained everything and was super attentive. The gauchos were friendly and always approached our table. Meats were always hot and portions were always good size. All of the other staff seemed to be working hard and hustling around clearing tables and plates and serving guests. Hot and cold side food bars were continually checked on and filled with fresh products. I liked the ambiance. Decor was appropriate and the high ceilings helped with any restaurant noise. The shift lead/floor manager always having eyes on all aspects of the flow in the restaurant. Overall a really great evening. We drove over an hour for this experience and we left extremely satisfied! Thank you for a most memorable evening!

One of the strangest dining experiences my husband and I have ever had. The server started off by…read morebringing a bottle of wine to our table, setting it down, and fully tried selling it to us. When we rejected the bottle, he left it at our table until we ordered something else. I am all for getting your sales up, but this was incredibly weird. The steak was good, and the individuals bringing it over were great. Our night ended with this complimentary birthday... plate? Again, very strange for a restaurant of this price point. I am not from here, and was expecting a very different experience. You're better off going to any other steakhouse in the area.

Was driving past Hartford and wanted a nice restaurant. We always like Indian food and were curious…read moreabout the Nepalese and Persian food. We all loved our meal and are glad we stopped here. The Bombay Olive biryani, chicken tikka masala, grilled lamb skewers, and sag paneer were all delicious. Similar to our favorites but with a slightly different flavor. The waiter talked with us about Nepalese food and invited us back for the buffet. We will take him up on the offer the next time we drive by on a weekend.

This is one of the best restaurants ever! All of the staff is super nice, and food tastes authentic…read moreand amazing. It is the highlight of of the month when I go here.

So this isn't what I was expecting. The name says crab. The sign says Cajun. It's really a seafood…read moreboil restaurant. The alternative is standard fried seafood. Having said that, the boil we had was good as was the hush puppies and seafood rice. The prices were ok. The interior was average as was the service.

I came in with a group of 9 and we were seated quickly. In addition to the quick service our food…read morecame out at a decent time. We ordered seafood boil spicy but it could've been spicier. The place is great for seafood boil in Hartford. Would come again.

One of my go-to-spots! I appreciate the traditional food options and the atmosphere. The service is…read moreexceptional and the owners come talk to you and remember your orders. It's this type of private establishment that needs to be supported.

The curry goat was good and the people were very friendly. I had mustard greens paneer which wasn't…read moreon the menu but they said they could make and was also very good. My wife had some lentil dish and she also liked it.