Great service at the back bar. Fun atmosphere while watching sports. Enjoyed meeting others.read more

The menu looked really interesting. I love Cajun food. The reviews were not great but most were old…read moreanyway. So, let's being the reviews back to the here and now 7.26 The place had a bar feel with a restaurant as a second thought. The tables were kinda small. The menu was packed with many choices. Something for everyone for sure. Our waiter was on the ball. He was constantly coming by and checking on us. We started with the spinach and artichokes dip. Small but good. Turns out, it was the perfect size. We then ordered our entrees. We had an order of catfish fingers, shrimp and grits, and chicken and shrimp pasta. The catfish was real good. Crispy and tasty. Fries were good also. Next, the shrimp and grits. Good flavor. And then the shrimp and chicken pasta. Excellent. Creamy and a little bit spicy. Good flavor. Someone said shrimp were small. Not this time. Shrimp were as expected. All played were huge. There was allot of food. Easy more than any of us could finish. And we were hungry. So make sure you bring your appetite. We finished with an order of beignets. A little bit over cooked but the interior was nice and fluffy. Very crunchy. In all, this place rocks. Everything was way better than expected. I love Cajun food and this place did not disappoint. I Recommend this place.

I can not believe I have not reviewed Soul Fish as of yet. I am a huge fan…read more Let me preface this review by saying ... My grandfather owned two successful catfish restaurants. As a child I grew up on fried fish filets and hush puppies until my grandfather had to retire and sell his restaurant due to his Health. He still cooks up a mess of catfish for us about two or three times a year when we visit. Yum! My standards for good catfish are extremely high. Good fried catfish is not greasy, light cornmeal batter, tender flaky inside, and slightly crispy on the outside. Sounds simple enough but the truth of the matter is... Good fried catfish takes skill. After an epic searched for any decent catfish in Memphis and surrounding areas that took a few years ... My family and I decided to give up. And when I heard about Soul Fish it took some considerable convincing to get them to go. We where, none of us, disappointed! Soul Fish is without a doubt the best Catfish in Memphis. It is perfectly fried... Hushpuppies are tasty, coleslaw edible if not always yummy, fried pickles crisp and tart, pickle green tomatoes so yummy I could swim in them, and vegetables always cooked and seasons well (special recognition to the cabbage, broccoli, and black eyed peas). The service is always friendly, fast, efficient, and correct. The blackened catfish is pretty tasty too ... Sometimes they get a little heavy handed on the seasoning. Deserts are pretty great as well. My sister loves the Mississippi mud chocolate thingy they have (I'm not a chocolate fan). I've introduced many people (about 40 or so) to Soul Fish - locals and visitors alike - and no one ... And I mean not a single one of them where disappointed. So why four stars instead of five? True... the catfish is the best in Memphis - however it is not the best I've ever had. And Sometimes a filet or two at Soul Fish fall short of perfection... However ... I'm a regular and a fan of Soul Fish Cafe. If you have spent hours and disappointed meals trying to find good catfish in Memphis ... Look no further ... This is the place for you. I promise you will not Be disappointed!

Still on the amazing food stops from our December 2025 Smoky Mountains trip, our final Tennessee…read moremeal had to be memorable--and Soul Fish Cafe delivered. Memphis is a slight detour on our way back to Texas, but there was no way we were settling for fast food along the highway. We wanted good seafood--fresh, satisfying, and worth the stop. So glad we chose this spot. From the outside, it's simple and unassuming. Inside, it feels like a slightly bougie fish cafe--clean, cozy, and well-kept, with subtle holiday decor and that warm Southern hospitality greeting you at the door. Our server, Denise, was professional, knowledgeable, and genuinely welcoming. The one-page menu keeps it simple, and she walked us through it along with the daily special. We ordered the gumbo, salmon burger, and a grilled salmon plate--everything tasted fresh and cooked to order. A perfect seafood meal in Tennessee. We left full, happy, and already planning what to try next time. Definitely a spot worth revisiting.

Wait service was no existent or it was in my case. Didn't even ask if I needed anything or or how…read morethe food was. Scallops Cajun pasta- scallops were not cooked properly and no Cajun spices used. The food was bland. I will never go back there again. The wait staff needs to be trained in proper equittee. Speaking from a wait staff of 8yrs And I tip accordingly to the service I get

You want a reasonably priced meal but still flavorful? Red hook is a good option. The happy hour…read morespecials are very good. MON-FRI 3P-6P I tried a peach maragarita for $5. Fried calamari: perfectly seasoned and the right amount of crispy coating Combo A: 1/2 of each fo the following mussles, crawfish and shrimp. I do the medium red hook special. Very lively location with a nice Playlist. Popular and tables fit very fast after 6pm.

The food was yummy and reasonable portion (not massive, but that's fine with me.) I got the…read morecrawfish etoufee (with rice) and my friend got the shrimp and grits. We also had our arm twisted (easy sell) to order the bread pudding. Glad we did! It was a worthwhile splurge and a huge, shareable portion. I found all the food a bit lukewarm though. I prefer hotter temperature. Maybe because it was served in melamine bowls it cooled down too quickly? Unsure the reason but both our entrees and bread pudding dessert were not piping hot. Very attentive service.

To start, the interior looked like a day care center, lighting was so harsh you need sunglasses…read more Food- good portions and good ingredients. Unfortunately, there was no seasoning, very bland. Good thing they had Crystal to liven it up. House drinks were too sweet. Waitress had zero training. I wanted this to be a good experience but unfortunately, no.

I really like this restaurant. We just happened to be hungry while shopping and found this place…read moreand it was great! The food, atmosphere, service, easy parking and friendly staff were all 5 out of 5.

This place was very interesting to me. The look and vibe of it was very nice. It is a more upscale…read morerestaurant which is always nice for a special evening out. The food however was honestly meh (in my opinion). I got a creole dish and to be fair my dish looked beautiful. The plating was 10/10 but the taste for me left something to be desired. After eating this dish I questioned if I even like creole sauce because it really just wasn't that good. If this is a preference issue, I honestly don't know. I also thought the charcuterie appetizer had a weird mix of items on it from club crackers, to meat and cheese, and random veggies. Not bad but just kind of a weird mix. My husband ordered the salmon and he said it was good, not the best he's had but it was good. Other friends of ours got the white fish among the many other dishes. I did have a salad with these apples on it which was incredibly yummy. I will say though my dish looked amazing some of the other dishes were not plated well. Not to nitpick but to want to be considered a more upscale restaurant which means charging guest more money than say a local Applebee's then knowing how to appropriately garnish or drizzle sauce to elevate at plate is important (see my picture of the chicken dish). All and all not my favorite restaurant but definitely not the worst!!

Amazing!!! Go there today!…read more I have driven past this place so many times without knowing. Yelp helped me find it when looking for something new. The high reviews are well earned! I had the catfish, and it was Uh-max-ing!!! The fries were good, too. I got the banana pudding, but I'm too full to try it. I'll be back many times over!!!

We ordered crab, shrimp, and crawfish! I live three hours away and debating whether or not to…read moredrive over for dinner!!! Sooooo good!

Closed !!! The…read moreFlying Fish Memphis is one of my favourite restaurants in Downtown Memphis. Unfortunately, this location is now closed due to unforeseen circumstances. I have been a loyal patron of this restaurant for years. The good news is that they have other places, and I will make it a point to try one of them. These photos are from my visit earlier this year.

Downtown next to the Peabody hotel! Parking is a drab but it's downtown. My intention was to eat at…read moreThe Huey and parked in front of this location and decided to check it out. So glad. I stopped in the combo basket was exactly what I needed. The catfish seasoned perfectly and light it was delicious. The fries, hush puppies equally hot and good. I'm a new fan! Thanks fora great meal

This place is absolutely beautiful! The food was delicious, and the service was great. I think host…read morecould use a bit more training, though--the table and floors were a bit sticky. I also didn't like that they only had cans for drinks. I usually order tea, but it was a bit tricky to get a refill. Still, I'm definitely coming back to try more!

Went here for my birthday brunch on 6/14/26. The service was terrible. The food was either over…read moreseasoned or under seasoned. The ambiance and decor of the restaurant was impeccably impressive. Definitely a great spot for pictures. The vegan Salisbury steak and vegan eggrolls were great! Our table had: "Johnnie Cat" which was blackened catfish over dirty rice with crawfish. The fish was salty and wet. Fried chicken and crab Mac and cheese. The chicken was not cooked completely. It was pink on the inside and still had feathers on it. The crab Mac and cheese was just crab meat placed on top of the dry white macaroni. The chicken was sent back and took another 30 minutes to come back out. This time is was cooked a little better with less pink but there were still feathers on it. I guess the cooks expected the grease to fry the feathers off. Idk. Crab and spinach dip- uncooked warm crab meat on top of spinach dip. Just not good at all. Collard greens with pot likka and hoe cakes. Super salty. From the greens to the thin cornbread was super salty. Cabbage and hoe cakes. Unseasoned cabbage, salty, thin cornbread. Hawaiian Ribeye cooked medium well with mashed potatoes. Ribeye full of fat , like 80% of fat and rubbery. Potatoes were good. Let's not forget the beignets. Baby fried Hawaiian rolls! Absolutely terrible and hard! Find another option because these are NOT IT! And our server , Daleecia..... let's not start but I can honestly say that I think she was the only server on the lower level. Our water wasn't refilled until we asked 20 minutes later because obviously nobody thought we needed more and when the 4th person, the drink wasn't brought until maybe 10 minutes later. Dishes were left empty on the table as we sat and asked for them to be removed due to the clutter. Overall for a $280 ticket that included gratuity, I was highly disappointed with the experience and service. I was so excited to go experience Mahogany which was why I chose this location for brunch. I had heard so many great reviews. Now I feel robbed. I should have took pictures but the experience had us doing more talking than anything looking for something to like.