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    Kith And Kin

    4.1 (243 reviews)
    Closed Closed
    Updated 3 months ago

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    Menu for Stags Leap wine dinner!!!
    Rita V.

    Sancerre and oysters? Yea. What a way to start winding down the summer.A fiercely rainy day threatened the patio to close and scared away the live music. But when the sun came out and the humidity dropped, perfect weather and a "welcome" glass o bubbles said "helloooo friends". The lump crab and artichoke dip is SOOOO good, you want to lick the little serving dish.Grilled brie? Yes, please. Ricotta gnocchi with scallops scampi - absolutely delightful. And if you want to find out if a restaurant is worth their keep, order chicken. If they kill the chicken into dry oblivion... you know they can't cook. Well, Chef CAN cook a mean, juicy, tender and sinfully delicious chicken. Needless to say, a good time was had by all. Among friends and family.

    Cajun Eggs Cajun Shrimp & Polenta Benedict
    Amanda H.

    The hottest spot for Benedict lovers. My shrimp and polenta eggs Benedict was the absolute. This spot will be a new favorite for brunches.

    Tomato and mushroom risotto: very good, rice on top was slightly underdone but the rest was delicious
    Madeleine B.

    We've been here a few times mostly for dinner, once for brunch Vibe: very nice little restaurant with a bar and outdoor seating Service: consistently very good Food: ranges from good to delicious, love that they use mostly local ingredients, menu changes over time Value: on the $$ end and most of the time the food is very good and the servings are decent so I'd say on point in terms of pricing Overall we typically really enjoyed our meals here, will return, and would recommend.

    Gnocchi and Brussels sprouts
    Jay P.

    A tiny little spot on the main strip in Hudson, that you could miss, but I recommend you don't. Although we had reservations the place is small and our table wasn't ready on time. No worries because we had a drink at the bar, with a very pleasant bartender. Nice selection of local drafts as well as some funky mixed drinks. Their Menu is full of eclectic meals with strange pairings. However the pairings worked. Wife had the clams with fettuccine. There were a good portion of clams and the fettuccine was obviously hand made in house. I had the Gnocchi with Brussel sprouts and short rib meat. I was really impressed by the gnocchi and the short rib meat. We finished with a warm brownie and ice cream sundae. The crowd was lively and definitely local and friendly

    Pastrami Sandwich
    Olivia W.

    It was good not great. Maybe I ordered the wrong items off the menu but the food here was just average and seemed to be missing something. I tried the broccoli cheddar soup which was good and thick which gave great homemade vibes but it was lukewarm at best when it made it to the table and the flavor was more watery than broccoli or cheese. I also tried the pastrami sandwich which was more of a classic NY sandwich than I was expecting since there were no toppings on it (sauce, lettuce, tomato, onion, etc). It really needed some mustard or something to amp up the flavor which is a shame because the pastrami was cooked perfectly. The special drinks were also lacking flavor - the lavender lemonade was ok and the cherry coke mixed drink just tasted like coke with a hint of something not quite cherry. They both left a lot to be desired. Overall the food here wasn't bad and the service was great so I might try to come back and try something else - maybe we caught them on an off day.

    Menu
    Mary T.

    The menu and reviews looked amazing. We must have come on an off day as the service was extremely slow. It took us over 2hrs for breakfast. It seemed as though where we were seated in the front corner was being covered by the bartender and so she had a lot of seats to cover. She had the 4 tables up front and the bar. This was at 10am on a Sunday. We were a table of 6 and when we sat down we were given 4 waters. When the caramel bread appetizer was delivered, we had no utensils or plates to begin eating. Three of the meals had poached eggs which ended up being hard. From the looks of the hollandaise, it looks like they were sitting under a warmer for sometime. Although the presentation of the food was excellent, the length of time and quality did not match the cost. I hope others have better experiences and that this was just an off day.

    Kiwi O.

    Just got the short rib Mac and cheese! It is horrendous. There's barely any congealed cheese on half the pasta. Definitely not a cheesy sauce. It was hot at least. Tastes like what a dark old damp hallway smells like. Parking was very easy at 5:30 pm on a weekday. Food, though disgusting, only took 15 minutes! Not my most proud use of $20.

    Grilled Swordfish
    Mandy T.

    We came here Thursday night after wine tasting in the area. I love the country chic decor and the service was great. The bar area looks like a fun local spot to hang out and drink. Unfortunately the food missed the spot. The Fall Seasonal Salad was just ok. It didn't have enough dressing. The Duck Quesadilla was good but pretty spicy. The burger was good but the fries were burnt. The fish from the baked fish and chips plate was burned. I forgot to get a picture of it, but when you turned it over it was obviously burnt. As well as the fried on this plate being burned as well. The Swordfish was also burnt. The short rib gnocchi was bland and mushy. The lobster ravioli was delicious and the sauce was very rich.

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    Amanda B.

    Thanks for your review Colleen, so glad you enjoyed your burger!!!

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    4 years ago

    Been here 8 or 10 times now. Never disappointed with Food, Drinks, or Service. Everyone in my family loves it and that is very rare.

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    3 years ago

    Terrific food, excellent wait staff. An easy comfortable place to dine, talk and enjoy the day! Go there!

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    Page 3 of 7

    Ask the Community - Kith And Kin

    Do you serve brunch every day or just the weekends?

    We serve brunch every day! Starting at 11am on weekdays and 8am on weekends!

    What does the name mean? What is Kith?

    Kith is friends like family. Kith and Kin is an old expression meaning friends, family and acquaintances.

    Do you or can youprepare gluten free food.?

    Hi Becky! Since our kitchen is a scratch kitchen we can modify most of our dishes to be gluten free,… Read more

    Don’t See Your Question? Ask Away!

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    Finnegan's Pub - Finn's Burger

    Finnegan's Pub

    3.3(68 reviews)
    0.1 mi
    $

    Decided to try Finnegan's Pub food now that the ownership changed. I love our local places but…read morethree items were.. Trash. Really wanted to be happy. Including pictures. * Ordered loaded onion rings - 5 jalapenos on top with a few bacon bits? * Ordered kids fish and chips for son - came out as chicken fingers. * Coleslaw that came with the "fish and chips" was rancid. Wife luckily took a bite and spit it out before my son did. I took a whiff of it. Beyond spoiled. I dont mind food tasting different for everyone, that's the fun of trying. But I draw the line at serving rotten food. Drinks are pretty good though! *Update I'll try again in a year. And no, didn't talk to the manager, this was takeout I ordered for the family. I have two kids, and my routine is down to the minute until bedtime *

    This was our first visit. It's a small pub in Hudson. There're seat-yourself benches, high-top…read moretables, a bar, & 2 coin-op pool tables. The atmosphere is nice and clean, comparable to your average pub. It's a little echoey, but that's typical of this type of setting. Our total (pre-tax, pre-tip) bill was $44.50. This was fair for our order of: * Hendrick's & tonic * Margarita (watermelon) * Nachos w/ grilled chicken * Finn's burger Adult Beverages: The Gin & Tonic wasn't too bad. The watermelon margarita was a bit strong and tart. Food: I felt the nachos were your average, pub-style nachos. Not too bad, but nothing great. I'd order them again if I were in the area and needed a quick snack. Jennie thought they were lackluster altogether and would not. We both felt the burger was OK, at best. The bun and toppings (LTPO) were all good. The meat was quite reminiscent of a lower-quality, frozen, store-bought patty. It was juicy, but there wasn't any flavor to it. The side of onion rings that came with the burger were quite delicious... the best part of the meal. They were thick cut in a tasty, thinner batter. Service: Our server was also the bartender. She was friendly and attentive. She also took our order, including the changes, from memory. This always impresses me. Overall, it's a decent little local place to stop in for a quick bite, a drink, and maybe shoot some pool, but we won't drive the hour again to make a special trip there. We're giving it 3/5 stars, as that's the average/median on the available scale.

    Photos
    Finnegan's Pub - Rotten coleslaw

    Rotten coleslaw

    Finnegan's Pub - "Loaded onion rings*

    "Loaded onion rings*

    Finnegan's Pub - Nachos w/ grilled chicken

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    Nachos w/ grilled chicken

    Checkerboards Pizza Restaurant & Bar - Nachos

    Checkerboards Pizza Restaurant & Bar

    3.3(101 reviews)
    1.0 mi
    $$

    Back for Seconds: A Review of Checkerboards Restaurant & Bar in Judson, MA…read more​The Verdict: Round two, and I'm still here. That has to count for something, right? ​I returned to Checkerboards recently, mostly to confirm that the deliciousness of my first visit wasn't just a hunger-induced hallucination. I am happy to report that the pizza remains structurally sound and emotionally supportive. ​Here's the breakdown of the second outing: ​The Atmosphere: It has that classic "I'm here to eat 2,000 calories and I don't care who sees me" energy. It's cozy, it's bustling, and the checkered decor is still successfully keeping me from forgetting the name of the establishment. ​The Food: I dove into the pizza again because I'm a creature of habit and change scares me. The crust had that perfect "crunch-to-chew" ratio that scientists should really be studying more closely. It's the kind of pizza that makes you consider ordering a second one just to have as a pillow for the inevitable food coma. ​The Service: The staff is impressively fast. I'm convinced they have a psychic link with the kitchen. My drink arrived before I even fully realized I was thirsty, which is either great service or light sorcery. ​The "Second Visit" Realization: You know a place is good when you spend the entire car ride there debating if you should try something new, only to panic and order exactly what you had last time because the FOMO (Fear Of Missing Out... on that specific sauce) is too real. ​Final Thought: If you see me there a third time, don't be alarmed. Just pass the parmesan and mind your business. ​Rating: 5/5 Stars. I'll be back for round three once my treadmill forgives me.

    This was my first trip to Checkerboards. I was very impressed with their HUGE selection of entrees…read moreon the menu! The service was prompt and helpful. The ambiance was ok for a family restaurant. I ordered the nachos and ty hey we're great! Only let down was that they don't have guacamole. My daughter loves their homemade Mac and cheese! We're definitely going back! The prices were all reasonable...

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    Checkerboards Pizza Restaurant & Bar
    Checkerboards Pizza Restaurant & Bar
    Checkerboards Pizza Restaurant & Bar

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    Kith And Kin - breakfast_brunch - Updated July 2026

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