This is the kind of experience that reminds you how much good customer service can completely…read morechange a first visit. This past weekend, our daughter had a game at Cypress High School. We were headed toward REI to grab some outdoor chairs and decided to stop at GHOST Sando Shop in Huntington Beach. I've driven past this place plenty of times and never really knew what it was. It also happened to be one of the only places open in the shopping center that early, so we figured, why not? Man, we had no idea what we were missing. We ordered the Melrose for ourselves and a Club for our daughter. Marco took our order and was also the one making the sandwiches. A few minutes after we sat down, he actually walked over and asked me, "Are you sure you want the pepperoncini and tomato on the Club?" My first thought was basically, uhhh... yeah, of course I do! Then it clicked. The Club was for our daughter. Marco had remembered that from our conversation when we ordered and knew that a lot of kids probably aren't exactly excited about pepperoncini and tomatoes. Meanwhile, Dad over here completely forgot to ask for them off. That might seem like such a small thing, but THAT is customer service. Marco wasn't just taking an order, collecting payment, and moving on to the next customer. He was actually paying attention. He remembered who the sandwich was for and took the extra few seconds to come over and double check before making it. Good looking out, Marco. Seriously. And that wasn't the only interaction we had with him. Marco was incredibly friendly from the moment we walked in. He talked with us, answered questions, and even gave us suggestions on other sandwiches we should try the next time we come back. Nothing felt forced or scripted. It was just genuine conversation from someone who seemed to actually care whether we enjoyed our experience. There were only two guys working while we were there, yet everything was running smoothly. The restaurant was clean, the atmosphere was relaxed, the bright green interior gives the place its own personality, and there's plenty of seating inside along with a really nice outdoor patio area. And most importantly, the sandwiches were GOOD. The Melrose was a great first choice, and Melody enjoyed her Club, thankfully without Dad accidentally loading it up with pepperoncini. We also grabbed some Calypso lemonades, which went perfectly with everything. We originally stopped here simply because it was open and convenient. Now it's somewhere we'll intentionally come back to. There are thousands of places where you can buy a sandwich. What makes you remember a restaurant is usually the people behind the counter. Marco made us remember GHOST. Excellent food, clean restaurant, great atmosphere, and genuinely outstanding customer service. We'll definitely be back, and next time, Marco, we're taking you up on those recommendations.

I appreciate the visual guides next to the register for how large each sandwich is. The cashier…read moreeven explained that the largest size is the same as the regular, but with double the amount of protein. It's a solid menu with plenty of options. I went with the Harvest, which was a bit too salty, but otherwise good. The Dutch Crunch bread here is GOOD--and that's coming from a San Franciscan. It's fluffy and doesn't try to cut up your mouth. I would return. Clean interior with lots of seating, neat bathroom, lots of parking Knocking off a star because they play AI YouTube videos

The food was amazing. A bit on the pricier side for a sandwich, but worth it. The restaurant was a…read morenice place to sit down and had AC with a good view.

Two words: DUTCH CRUNCH…read more My husband is a bit of sandwich connoisseur, so we love trying new places and this one was great! We shared the wicked tuna and it was delicious. The service was very friendly and the environment is nice too. We both agreed we'd come back to try more.

Excellent service. Bread is amazing I had thefrench dip the best..Try this place. Wife had the…read morepastrami she totally enjoyed it.

I genuinely did not expect a cookie to be the highlight of my entire visit to Sourdough & Co., but…read moresomehow Seth made that happen. From the moment we got the cookie, it was immediately clear that this was not just some ordinary cookie sitting behind a counter waiting to be handed to someone. This thing was an EXPERIENCE. The texture, the flavor, the balance of everything going on in it -- absolutely ridiculous. The outside had that perfect slightly crisp, golden texture while the inside was soft, warm, and chewy in a way that makes you immediately stop whatever conversation you're having just to appreciate what you're eating. And I have to give a HUGE shoutout to Seth because this man didn't just give us the cookie and send us on our way. Seth literally named EVERY. SINGLE. INGREDIENT. Like, we weren't getting a cookie anymore -- we were receiving a full culinary presentation. He went through the ingredients with the confidence and precision of someone unveiling the secret formula to a Michelin-starred dish. Every component had its moment. Every ingredient was accounted for. Nothing was left mysterious. I cannot stress enough how impressive this was. Most people would just say, "Yeah, it's a cookie," and move on with their day. Not Seth. Seth made sure we understood EXACTLY what was going into this masterpiece. Flour? Named. Sugar? Named. Butter? Named. Every little ingredient that contributed to this beautiful, edible work of art? NAMED. And honestly, once Seth had explained everything that went into it, the cookie somehow tasted even better. I was sitting there thinking about every individual ingredient while simultaneously experiencing the combined power of all of them working together. It was like I had been given the director's commentary for the cookie before watching the movie. The cookie itself was phenomenal. The sweetness wasn't overwhelming, the texture was incredible, and every bite had that perfect combination of soft, chewy, slightly crisp, rich, and buttery goodness. It was the kind of cookie where you take one bite expecting it to be good and then immediately take another bite because your brain hasn't fully processed what just happened. Seth deserves special recognition. I have never had someone explain a cookie with that level of dedication. He named every ingredient. EVERY. INGREDIENT. If there was an ingredient hiding in the cookie, Seth knew about it. If there was an ingredient that thought it could remain anonymous, Seth exposed it. No ingredient was safe from Seth. Overall, Sourdough & Co. was great, but that cookie absolutely stole the show. And Seth's ingredient breakdown elevated the entire experience from "getting food" to "attending a masterclass in cookie appreciation." 10/10 cookie. 10/10 Seth. 10/10 ingredient identification. Would absolutely return, especially if Seth is there

I went today with my best friend and we shared two sandwiches…read more We got the Arash Markazi & the Hades (vegetarian). I made sure to order my sandwich with the freebies available: lettuce, tomato, red onions, pickles, banana peppers, but NO jalapenos. All the extra veggies added to the flavor of my sandwich. YUM. For chips we got voodoo heat and sweet creole onion chips. I liked the onion chips more than the voodoo heat. The employees were kind. I would love to return and try something else off the menu

Just as good as the SF location. Soooo good! Ike's makes the best dutch crunch sandwiches. I've…read moretried others before Ike's opened this location and they were all so disappointing. Ike's dutch crunch is soft on the inside, crunchy outside, without being too thick and bread-y. You can taste how good the quality of the ingredients are. We always get extra dirty sauce. NAME OF THE GIRL I'M DATING - Family favorite. The honey mustard isn't overpowering and add just the perfect amount of sweet tang. THE HUNTER PENCE - They do not skimp on the ingredients. Another winner. Easy choice for those that want slight upgrade from typical club sandwiches. HOLLYWOOD'S SF CHEESESTEAK - My 11 yr old picky eater inhaled the whole sandwich. That's how good this was. Good quality steak. Plenty of mushroom. So good!

I've been to location one in two years I haven't been to this location but I also have been to the…read moreone that was on Katella and Euclid that's the first one I ever visited and I loved it my mom loved it too I've taken my son and his mother to the other two locations great memories great fruit food and let's go Philadelphia Eagles

I've been a long-time customer and supporter of John's Philly Grill for years. Both the Beach &…read moreIndianapolis and Goldenwest & Edinger locations have always been awesome, but recent visits have been a real letdown. The quality just isn't what it used to be, and it no longer holds up to spots like Philly's Best in Fountain Valley. Price increases are understandable given current costs, but what really bothers me is the discrepancy between their online menu and the in-store prices. Expecting one price based on their official website only to pay a significantly higher price in-store feels like a bait-and-switch. Adding insult to injury, opening a $20 sandwich at home to find more onions than steak is frustrating. It's disappointing to say, but after years of loyalty, I won't be back.

Gotta try Fitz Deli ! It's owned and operated by an East Coast mom-and-daughter team who are…read moreincredibly welcoming and happy to share the story behind their business. We've been a few times and always enjoy the friendly atmosphere, with both indoor and outdoor seating. The menu has some unique sandwich options, and if you're unsure what to order, just ask; they're happy to make great recommendations. You can tell they take pride in their business. Fitz Deli is becoming one of our favorite places for sandwiches in Huntington Beach. Highly recommend supporting this local business.

My neighbor friend and I continue to try out different restaurants in the area that serve…read morewell-reviewed pastrami sandwiches. Fritzankotters in Huntington Beach got mentioned, so my wife, our neighbor, and I decided to come down for lunch at the deli, and then spent the afternoon at nearby Sunset Beach. It ended up being a good day at lunch and a great afternoon. The restaurant is located in an older strip mall, near the corner of Warner and Springdale. The mall had a lot of surface, uncovered spots, so parking wasn't a problem around lunch time. One orders and pays at the counter, and the sandwiches are brought out to you when dining in. The menu consists of both cold and hot sandwiches. There is a self serve ice water jug, along with a self-serve pickles (sliced kosher dills) and peppers (both pepperoncini and cascabella). It's a really nice touch and we took advantage. One thing that made me do a double take was the offer of $3 anytime pints of the house lager on tap. It was confirmed by the owner that it was correct, and each of us got a glass. Clover is the payment system used here, and was able to get a text with the bill. It took a bit of time for the sandwiches to come out. Our friend and I split two hot sandwiches. First being a Mock Ruben ($12.50) consisting of Corned beef, swiss, sauerkraut, and mustard on rye. I thought it was good, with a nice meld of flavors and well grilled/toasted bread (not a strong rye). Friend thought it was dry. We both agreed my sandwich was much better, Cousin Eddie ($14.25) consisting of pastrami, swiss, deli mustard, 1000 island, and pickled red cabbage. It came on a soft hoagie roll, and the flavors really melded together well. My wife got a Messi ($14.25), a roast beef with pepperjack with chimichurri and onions on ciabatta. Since my wife is not a fan of neither chimichurri and onions, I asked for it on the side, which was recorded that way on the bill. For some reason, a custom item charge of $0.75 was put on the bill (thinking it was for the side of chimichurri), and unfortunately there was chimichurri on the sandwich which my wife gamely tried to pick off. None of the sandwiches were large, nor were any of them stacked with that much meat. In fact I was able to eat half of each of the sandwiches, but for the price, I thought it was very reasonable. The pickle and pepper bar is a great idea, letting anybody add some zing to any sandwich. The service was friendly, as the owner genuinely seemed to care what we thought (though my wife didn't feel like complaining about the chimichurri). And the pints of the house blonde on tap was a bargain. They seem to have a pizza night on Thursday, and the beer would absolutely hit the spot then.

Their meatball sub was pretty good! I put it on the garlic bread which was nice but super soft. The…read moremeatballs were good in size and have a little spicy kick to them. Recommend this sub.

Get ready cause you're about to get hosed my these fireman. The new sandwich was advertised for…read moreabout $11, then was charged $16 and was told that was outdated. When I got the sub I said to myself where's the rest?! Taste was ok

This evening my wife and I went to Jersey Mike's Subs for a quick dinner and was pleasantly greeted…read moreby a very nice young man named Erik. Not only was he extremely friendly, but clearly knew his job. I hope the owner of this store will see this review and recognize Erik as we sure wish other similar fast food establishments hired employees like Erik. Plus the sandwiches were good. Thanks, Paul

Unsure what the issues are with this location, another time ordering from here with disappointment…read more Pickup to go order where my sandwiches aren't made correctly to how I ordered them, not sure how theyre being made incorrectly when it says on the receipt exactly how to make the sandwiches and what to add or subtract for orders. This locations needs to improve in a lot of aspects.

Fresh ingredients for a great cost!…read more Not a whole lot of places offer a thick sandwich with quality ingredients for a fair price. I'm ashamed to say that one of my favorite sandwich shops charges $20 for a sandwich! I wasn't in the mood to break the bank for a sandwich today so I finally decided to try this place out. I loved how easy it was to order online and I was surprised how it was only $12 Pick up was easy and I was shocked how many people were in there. Seemed like a popular place many locals are familiar with. I ordered the turcado and I was impressed with the size and presentation. Huge sandwich with fresh ingredients with this sauce that came on the side. Amazing! I'll definitely be back!

I love Board and Brew. The food quality is excellent and a reasonable price for the amount that you…read moreget. The staff is always super friendly, welcoming and happy to wrap up your extras to-go. My faves are the turkado and Baja chicken and honey blonde beer. I obviously need to try more of the menu, I'm sure they will be just as delightful. It's a regular in my line up.

I honestly doubt Paul's needs another review, the food and service definitely speak for themselves…read more The hubby wanted a sandwich, so I did what any respectable Yelper would do: I hit the button, and voilà... Paul's appeared. Its charming, old-school manly vibe was absolutely perfect for date night. We ordered the meatball sandwich and spaghetti and meatballs, and both were delicious. Like, already planning our return this weekend delicious. Clearly, we need to conduct further research and try a few more things on the menu. You know, for science, the community, because our bellys said so. Really solid Italian food, great service, and a vibe that knows exactly what it's doing. Go!

hole in the wall deli but so good! it's been in business for so long and tried the italian sandwich…read morethat was so delicious!! the meatball sub was alright but haven't found my fav meatball sub spot yet. super friendly service and would definitely be back!