Cute old time diner. Clean, table wobbled but it was nice atmosphere. Could use music. The prices…read moreare right and plates plentyful. Great breakfast! Looking forward to going back

This is the third time we have eaten at this restaurant and every time the food was delicious and…read morethe staff was very friendly. Look forward to going back.

Food court in mall serving huge NY style sandwiches. Pastrami and corned beef were what we tried…read morefirst time we were there. The brisket looked good and will be our next food choice.

Today my husband and I were lucky enough to make the 2pm closing of the newest Sebring cafe on 27…read more The lot was full and the location still had several booths and tables to sit in. The atmosphere was that of a diner with booths and tables, a nice longer table set for a group of almost 12. Specials on the board were of lunch and I was told by our pleasant waitress Amanda, we could choose breakfast or lunch on the weekend. I got to view both menus with fair prices and noted very full plates of specials coming out. One was liver and onions with mashed potatoes piled high. The older gentleman stated, "Now this is how liver and onions should be". The whole table was pleased with many eating that and the pork chop special. We chose to have breakfast and the pancakes were huge on the combo one. Both of us chose different potatoes and both were great. If anything the sausage patty was not to my liking. I like the actual patties. My husbands bacon was great. You get about 2 eggs with the specials. Sandy who is the owner is also the cook and training upcoming cooks. The couple was both there and the waitress staff was on point and actually friendly, unlike some places, this location felt like it could be our go to. Like at home, as some local bars feel, they welcome you. We will try sometime again if we can catch the hours as we just do not get going in the AM out of the house and I never want to feel a rush getting anywhere after 1pm when I know they are closing as most all places do in Lake Placid where we live. I highly suggest this location and supporting Sandy and her lovely staff in which I had the pleasure to meet today and enjoy a late breakfast out.

Really friendly service, great burgers, and jumbo fried shrimp…read more Great family owned restaurant

Cute cute downtown deli with home cooking and delicious sides. Arcadia needs this place ! The…read moreworkers are so sweet and welcoming. Can't say enough good things about this place !

Best food and reasonable prices in Arcadia downtown everybody else thinks we have a million dollars…read morein this town to spend but Oak Street deli knows what it's like when the northerners aren't here and depend on us that live here all year round to help them survive. You ladies all rock.

Smokin' Hot BBQ You Can't Miss!…read more If you're craving authentic, mouthwatering BBQ, this place absolutely delivers. The brisket is the star--perfectly tender, juicy, and packed with rich, smoky flavor in every bite. You can really taste the care that goes into the slow-smoking process. The ribs are fall-off-the-bone delicious, the chicken is flavorful and juicy, and the loaded baked beans are the perfect side. On top of that, the owners are friendly and welcoming, making the whole experience even better. Pro tip: get there early--the brisket sells out fast for a reason! This is a must-visit local BBQ spot. Highly recommend!

I didn't wanna die of a heart attack before Christmas, so I ordered Cole Slaw as one of my 2 sides…read moreinstead of the Fried Okra! Read on and you'll understand. This is an update focusing on my fine lunch so read my original review for more detail on this excellent chain. Customer service- I blew in intent on lunch to-go and moseyed up to the counter with no wait. The always smiling young lady efficiently processed my order and it was ready in about 5 minutes. Food- My go-to order here is usually three tenders with fries and slaw for $14 and change. A biscuit or role comes along for the ride. I brought this bad boy home and plated it up. That was supposed to be three tenders, but I think they went a little overboard! Now you see why I ordered the slaw. See my picture. As my cholesterol spiked in anticipation, a loosened my belt in preparation and attacked. Taste- OMG! Tender, juicy, white meat tenders with perfectly crunchy batter. Very good fries but they are consistently undercooked for about a minute. Fresh, crunchy slaw. It was several hours until I could write this update because I was comatose in my recliner! An easy 4 stars and probably 4.5. The minimal parking can get a little crazy and the fries need a little more time but that doesn't stop their legions of fans from stopping by including me. I think I'll survive until Christmas!

This location has gone downhill badly. The chicken was over cooked and had been sitting around for…read moresometime. The service was worse, it took 45 minutes for three PCs. with fries and coleslaw. The coleslaw was like soup and they forgot the fries. I had been going to the other location in Sebring which was excellent, but it has closed now this location is it and I won't be back. I have been a steady customer for 12 years.

Highlands County is agricultural which in FL often means citrus which means a large Hispanic…read morecommunity to work in the groves. I live here and we have dozens of delightful, small privately-owned Mexican restaurants of which this is one. Arriving- Facing Main Street with an adequate private lot so getting here and parking is a snap. Ambience- Not much but that's not why you're here. Like most of these joints it's a combo of a small store and a restaurant. A few tables and booths, an open kitchen, and a little Florida kitsch and that's it! The customers will be mostly Hispanic but a gringo like me will feel completely welcome. The Television will almost certainly be on a Hispanic channel. Note that this is one of the very few small Mexican joints that has table service! Adult Libations- Somewhere along the way they acquired a beer & wine license so be sure to grab a Corona or a Modelo to go with your meal. It will be served with an interesting bottle opener that you can see in my picture. Customer Service- Friendly and efficient and I've never had a problem. Food- A large, laminated menu with everything you would expect. Beef, chicken, pork, or shrimp, it's all there, Mexican style. I went with Carnitas served with rice and beans and a small side salad. It included my choice of flour or corn tortillas for $12.99. It was out very quickly. Delicious! The pork was moist, tender, and lightly seasoned with some sauce on the side. The rice and beans were hot and typical and tasty. The side salad was fresh, and my tortillas were nice and hot. A fine four-star Mexican meal that was very affordable. These fine folks are overshadowed by a hugely successful competitor a stones throw away. So, if you are sick of the giant Americanized Mexican places, give them a try, especially if you desire table service!

Great food. I had the Bistec Rancheria and had them put jalapenos instead of bell pepper…read more Amazing!!! My wife had the chicken flautas and said they were also amazing. Service from the waitress/cashier was also amazing. Don't let the appearance of the dining room turn you away. It is nothing fancy but very clean. Highly recommended!

- A cheesesteak aficionado speaks! - - And I am…read morenot a purist! - I screwed up! This is one of the finest Italian/Pizza/Sub shops in the area and I've never talked about their awesome cheesesteak! This review rectifies this. Customer Service- So I blew into order my cheesesteak to-go. The young lady at the counter was a little chatty as I am and just fine. It took me maybe two minutes and my sammich was out in about five more. No choice but five stars! Food- So they bake their own rolls here which is a big plus. The gold standard for cheesesteak is an Amoroso roll from the Philadelphia area. These are not that but very good. There was plenty of tender meat with no fatty pieces. Good stuff! Here they add peppers onions & mushrooms, and I have no problem with that, and they were tasty. They use White American cheese, and it was tasty and there was plenty of it. Now for something weird and wonderful. A couple of years ago a good friend asked me to try adding pepperoni to my cheesesteak. I did and it was awesome! I've been doing it ever since and this time it costs me an extra buck. The basic sandwich is $11.99. I brought this bad boy home, and you can see my picture. It was an excellent filling cheesesteak, and I love supporting a local business. Five stars!

Stopped in for lunch and for the first time tried the Lasagna. It is ABSOLUTELY AMAZING. The best…read moreLasagna I have had in the area. I have previously posted about Little Italy and must say I have never had a bad experience there. Food, service, everything. Always great. A gem of a restaurant, right on Main Street in the heart of Avon Park.