If you're in town and craving Thai food this is the place. Literally everything we ate was…read moredelicious. The red curry was pretty spicy/ oily at level 1. Our server did have a weird attitude for some reason but overall everything was great!

I am so glad that I found this hidden gem!!! Everything was so delicious and freshly made. I…read moresampled a little of everything and had plenty of left overs. The pork chop with rice was so tender and meaty! I also enjoyed the Pad Thai and friend rice. The place is quiet and clean. The server was polite. I will definitely stop in next time I'm in the area!

I have visited this restaurant no less than 15 times and love it every single time. And if you're…read morelucky enough to get Meg as your server, all the better! Ps order the yellowtail, you won't regret it.

Loved this place!…read more Omaha was such a surprising place for its range of high quality food. Memoir was only a few blocks away from our Moxy Hotel. We were able make a reservation on Open Table. Food (5/5): We had some wonderful food here. We had the following: TSUNAMI MAKI inside * shrimp tempura, crab mix, cream cheese / outside * crab stick tempura, spicy honey mustard, sweet soy, sesame seeds (8 pcs) WAGYU MEMOIR DIP* - smoked shaved beef, crescenza cheese, horseradish aioli, french bread, fries or simple salad Both were really delicious. For some reason, I missed the the "dip" was a "French dip sandwich" - I thought tit was actually a dip (haha). We split the sandwich as it was huge, and then ended up ditching the bread and adding the beef to the fried rice, below. BEEF FAT FRIED RICE - egg, snow peas, carrot, scallion Service (5/5): Server was kind and efficient. Ambiance (5/5): Cool, modern and upscale vibe. We had a cool corner booth. Loved the atmosphere.

Finding good sushi in the middle of America is certainly a treat. And at Koji, the sushi here is…read morecertainly good. Tasted fresh to me! (although I think the fish is cured to retain freshness) We ordered a couple rolls, but mostly stuck to the nigiri. The Hama toast, prairie tuna, and yaki gindara were all ono. The yaki gindara tasted like butterfish sushi, but with sablefish rather than black cod. Also, the rice used for the sushi tasted similar to the rice used in sushi in Hawaii. We also tried some of the yakitori - grilled meat on sticks. I strongly recommend the tako yakitori. I'm not really into tako poke (Hawaii dish), but this tako with that miso panca sauce is super ono. Full of flavor with a touch of spicy. I could eat that all the time. The five-spice old fashioned they have is also delicious. Service was excellent for us. Our waitress was very friendly and helpful. The restaurant itself has a/c and gives an izakaya vibe familiar in Hawaii. Also, I saw people come in with t-shirt and shorts for dinner. So I guess there isn't really a dress code here. As others have mentioned, Koji is a sister restaurant to Yoshitomo, and the menus of both restaurants do overlap to a degree. However, Koji has MUCH better parking than Yoshitomo. Trying to find parking for Yoshitomo or Ota can be a pain since it's all street parking. Koji is in a strip mall with its own parking lot (free parking too). I will definitely return here whenever I'm in Omaha.

The service was great. The food was mediocre. I swear this has to be a secret fusion restaurant…read morecause they have flavor combos I've never heard of. Why is salsa on my sushi?

Best sushi in Nebraska…read more I was recommended this spot by a local and it did not miss anywhere. Great service. Great ambiance. Great food. Food comes out as it's ready, so everything is fresh.

The best things about Yoshimoto is the space and atmosphere you enjoy with your guests. The food is…read moreall top notch with interesting taste and texture that will leave you stunned. However, I think the server could be better. Small things like drink menus for each table, quicker refreshments, and offering soy sauce at the table. Overall great experience, but certain things are keeping it from being my favorite in Omaha.

Hidden treasure in the heart of Old Mill. As my friend said, "more people need to know about this…read moreplace." All of the food is made to order, and it's authentic Louisiana fare. Friendly staff, decent bar, and great meals. Budget-friendly food that's better than the standard whatever you're used to. Cool vibe - can't wait to go back. Also - check out their reverse happy hours - weirdly early and extra-late. Great deals. Cheers!

If you can't slide down to the Big Easy... just ease on over and dip your tastebuds into this…read moreplace. NOLA when you ready but a bit too far to take a little trip.... Loving the way real Orleans Saints and Sinners are made and served up with some delicious iced tea and a welcome home feel to the meal!

Came in here on a coworker's recommendation for takeaway on Saturday night. The service here was…read morefantastic! They had a lot of options, but Angel went through all of them with us and gave us a few recommendations. I got a chicken teriyaki bowl with extra sauce and my husband got a Super Bowl, and we split some eggrolls. The food was excellent! I love teriyaki chicken that has some good color on it from the grill! My husband raved about the protein on his bowl, and is pretty happy he's getting 2-3 meals out of one bowl. You could easily get 2 meals out of the teriyaki chicken bowl, too. The sauces were delicious, but I am glad I grabbed an extra teriyaki sauce. Great food and excellent service. We'll definitely be back!

This was a big surprise, right next to one of my favorite restaurants. It's bright and clean and…read morewelcoming. Order a chicken bowl with noodles $12.95 and a chicken & shrimp bowl with veggies instead of noodles or rice, $12.95, edamame, generous bowl, $4.95, food is fresh, they cook it on a flat top in front of you, and they avoid allergens. Service is fast over the counter. It's a Good to go place. This is very good teriyaki too, not the fake grocery store or bbq teriyaki, light and tasty a little sweet, not salty. Try this place soon and get enough for leftovers! Visit all the restaurants in Miracle Hills, don't miss this one.

This woman owned business has been in the south Omaha area for approximately 4 to 5 years and…read morerecently opened its newest location at 132nd and center. I've been to this location before but it's been a while and we really enjoyed coming back. Came in on a Saturday afternoon when it's fairly typical to have live mariachi bands roving the restaurant. The restaurant is large, and has a fun fiesta of decor. We were pleasantly greeted and quickly seated without reservations. It should be noted that they will take reservations during the week, but not on weekends. There are a number of large tables that can accommodate bigger groups. Complementary parking lot is available out front. However, it does get a little tight during their busy times. This is an interesting Mexican restaurant as it reminds me of something more typical of what you would find on the Yucatán peninsula. Shrimp and mixed ceviche dishes, a large variety of fish dishes, including whole fish that are very traditional for that part of Mexico. They also serve excellent salsa and guacamole, however, this is not the type of Mexican restaurant you can order dishes of queso, or some of the more traditional dishes that you would find at other, more Americanized restaurants. Our server, Christine V was super! We got there a little early in order to secure a larger table off to the side since our infant granddaughter is going to be joining us for a birthday celebration. This restaurant well they don't allow you to bring it outside cakes for dessert offer a variety of desserts that can be offered for special occasions. We were able to select a strawberry Tres Leche cake, which was just perfect for the occasion. We also enjoyed their margaritas, which were excellent and offered in the variety of enormous proportions! Everything that was ordered, was generous in quantity and delicious and quality that included a variety of fajitas and shrimp dishes. This location also offers seafood rolls that are prepared at a sushi counter. For those that are a little less brave there are a number of options that offer everything cooked and prepared just like you would find in any local sushi restaurant and as good. The one thing I also love about this restaurant is that it is immaculately clean. There's a dedicated crew that roams and never leaves anything unbussed for long. Everything appears to be wiped, sanitized, and swept in between every round of customers which is brisk. The manager came around and checked on us to ensure we have everything we need and offered us to go bags. Everything about this visit was very positive. Highly recommend this location as it's been voted one of the best of Omaha for 2023.

The food was great and we enjoyed getting to try some things that were new to us that we haven't…read morecome across at other restaurants before. We initially decided to come here because our daughter's name is Isla and we thought she would think it was cool to see her name when we explained to her what it was called but the food will definitely motivate us to come back. The service was hit or miss and definitely on the slower side, but we will definitely come back to try some other new dishes next time. I can't actually find it on pictures of the menu, but the dish we ordered was served in a pineapple and it was phenomenal!

I stopped and got the hot lemon pepper catfish and ranch fries. Both were delicious. The catfish…read morewas fried perfect it had a nice heat to it and could still taste lemon pepper. The ranch fries were really good too. So much food for the price I didn't finish all the fries. Will definitely be back

Went to Boil & Claw Wednesday evening around 7:00 PM. It's not much to look at, just another food…read moretruck. But what happens inside was truly magic. I ordered their 3 piece catfish with French fries. It was cooked to order, which means absolutely fresh, not sitting under a heat lamp. The fish was cooked perfectly, and seasoned to perfection. I don't know what they seasoned the fries with, but they were so good, you didn't need catchup. They have a small eating area under a awning, which was nice, no sun beating down on you, or if were raining you are sheltered. They were the nicest people who took my order, and during a Slack moment, the owner came out and talked to me. What nice young gentleman. I wish them well, and success. I will be back try some of their other food items.