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    Kobe Teppanyaki & Sushi

    3.1 (603 reviews)
    Closed 11:00 am - 9:30 pm

    Kobe Teppanyaki & Sushi Photos

    KOBE TEPPANYAKI & SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Recommended Reviews - Kobe Teppanyaki & Sushi

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    Hibachi menu
    Valerie A.

    Came here on a Saturday night for a birthday dinner and it was packed! Glad we made a reservation even though we still had a wait after we arrived. Once we sat down at our table they came and took our drink and dinner orders. There are tons of options for hibachi with lots of proteins. I went with shrimp and filet mignon. Filet was 6 bucks more than steak and I think it was worth it, tender and delicious. I thought the prices were reasonable for what you get. The show was fun, typical hibachi fare, volcano, fire, flying broccoli. I skipped the sake/water fountain. I really enjoyed the food- the fried rice, soup, steak and shrimp were all great. The shrimp was the best I've ever had at this type of place. The veggies were the only disappointment, definitely undercooked. But I had plenty of food and we took home leftovers. The birthday song with the gong was hysterical and our waiter came out and sang an extra song too. The place is obviously aging and could use a refresh as well as some better ventilation. I left with a headache from the smoke. But the food was delicious and we would come back.

    Steak and shrimp hibachi
    Dana A.

    We finally tried Kobe after living here since it opened years ago. We got there early and selected the steak and shrimp hibachi. It came with soup, salad, veggies, and fried rice. I liked the soup and salad, everything else looked great but all tasted the same. We couldn't taste anything other than soy sauce, which was okay, however we expected more. Maybe we should try the sushi next?

    Jessica M.

    We stopped in for lunch and were seated right away since the restaurant was pretty empty. Our waitress was super friendly and took our orders quickly. We had a few minutes to relax and chat before the chef came out. He did a short hibachi show not overly enthusiastic, but maybe that's just the lunch vibe. Still, the food was delicious and freshly cooked, and the kids had a great time watching. Definitely a fun spot to bring kids! We'll likely come back in the evening next time to catch a more energetic show.

    04.20.25 Miso Soup
    May A.

    There are other places that offer better [Lincoln CA] Our second attempt to try dining at this place was successful than our first. We were able to be seated immediately (party of 4) and that's because we opted for the regular dining and not the teppanyaki table. All the guests waiting in front were there for the teppanyaki experience and there's only 10 of those tables. The food was good... nothing fancy on our orders: bento box, gyoza, Tofu Teriyaki, and Seafood Ninja roll. Food here is pricey. I think the 2-item bento box was more expensive (imo) than other Japanese restaurants we've dined in. Customer service was great and stands out from our dining experience, friendly and helpful. Debating if maybe one day we will try the teppanyaki table (or not). Making reservations before you go would be advisable but even then I'm not sure if you're guaranteed a table immediately upon your arrival. Review #3759

    Another side of the menu
    Mileydi A.

    I've been coming to Kobe for the past three years. When I really love a restaurant, I like to take my time before writing a review - and Kobe truly deserves it. This place has been one of my favorite spots to stop by in Lincoln. It's a hidden gem offering both sushi and teppanyaki. I usually sit on the sushi side, where you can still order from the teppanyaki menu. My go-to order is the bento box with steak and shrimp teriyaki, along with yellowtail, black pepper tuna, or spicy edamame. If you're open to trying sake, the peach sake is absolutely smooth and delicious. From the fast service to the flavorful and perfectly prepared food, Kobe is a solid 5/5. I've never found another bento box with this quality and quantity of food for just around $30 - such a steal. The steak is always top tier, and the shrimp are big prawns that truly fill you up. If you're looking for a reliable, delicious, and satisfying meal in Lincoln, Kobe will never disappoint.

    I recommend the shrimp and salmon yum yum sauce was so good
    Patrick G.

    It was a romantic evening with a special someone. The food was amazing and the atmosphere was fun. Love the loud crew getting excited about their cooking skills. Slicing and dicing. Waitress and very professional and proficient. Her name was Ada and all the bus boys were helpful. The price was reasonable and serving size was huge. Thank you again. I will be back.

    Claudia D.

    Came in for dinner and was pleasantly surprised that we came right in and were seated right away. I like that we didn't have to wait for our table to fill up and still got a little show. The portions were all very generous for all the food. I was surprised that they didn't add any onions or veggies or sesame seeds to the fried rice. The food overall had good flavor. Every other teppan place we have been to used to give like 2 or 3 shrimp halves as an appetizer but this one didn't. The waiter was more entertained with the other table that was getting a flame show and started playing music on a little speaker. Other than that I still would not mind going back to eat again.

    Steak and chicken plate with fried rice and veggies  It was good

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    1 month ago

    Great food and service. It would be 5 star except for noise factor. It would be nice if tepanaki tables were farther apart.

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    9 months ago

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    3 months ago

    The sushi was okay but the service is what will keep me from going back! The young lady was as rude as it gets!

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    4 months ago

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    2 years ago

    Food was amazing and the show was great. Always a good time and our favorite hibachi place nearby.

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    9 months ago

    I have to admit that they have stepped up their game.the service was always very good but the food has gotten better progressively

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    11 months ago

    Excellent food...excellent Show! Always a vibe. The wait staff was on top of it. The fried rice is hella good

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    Page 1 of 16

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    Omakase Por Favor - On the half shell.

    Omakase Por Favor

    4.6(242 reviews)
    1.7 mi

    10 out of 10! We are always looking for a good date night spot and we finally found one again. To…read morebe honest, I was a bit skeptical before choosing and arriving. My husband loves to find good, local seafood places, but with their small menu, I opted to try another place first, but they didn't have reservations. So I called and Omakase fit us in and I couldn't be happier! Everything was very on point, from the atmosphere, to the service to the food! And their name, couldn't have been more perfect. If you like to base your dinner of chef suggestions, highly recommend. I love trying new things and didn't even ask what was on the menu, just went for it, along with the wine pairing. Everything was so very fresh and creative. We got seated at the bar which was pretty enjoyable as well because you got to experience how they "cooked" and prepared everything. All the chefs behind the bar and around it were all very knowledgeable in the food list, the wine list and pairings, and all so very hospitable. I got the Omakase course meal. My husband got the dozen oysters, the Omakse set oysters and one of the caviars. We just about shared everything. The chefs really know their stuff, so trusting the menu and what they have prepared is very worthwhile! And the caviar, holy cow, I didn't know how much I loved caviar before now. However, I think a huge part of that is what they served with it. Everything was extremely delicious and we can't wait to go back!!

    Mahalo to carrie for a beautiful luncheon in Lincoln. I was…read morevery skeptical but I'm impressed with their knowledgeable combinations. New place and definitely worth the hype! Mahalo chef and our wonderful server Donald. A caviar sandwich, huge scallops from Hokkaido and oysters from the east coast to homemade house guacamole to a poke tostada and to top it off, my favorite dessert is the s'mores! I'll have to take Talia Ann to the one in midtown this week. Free parking and in a strip mall with a firepit and couch outside and small place inside.

    Photos
    Omakase Por Favor
    Omakase Por Favor - Octopus  paired with Shiraz

    Octopus paired with Shiraz

    Omakase Por Favor - Oyster shooter with wasabi tobiko

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    Oyster shooter with wasabi tobiko

    Raijin Ramen - Spicy Champon

    Raijin Ramen

    4.5(69 reviews)
    0.4 mi

    Having been impressed with this place in the past we thought we'd try it for takeout…read more Everything worked out very well for ordering online and it was streamlined and efficient, right to checkout and payment. Overall very user friendly. We ordered a variery of items that actually satisfied for two meals in quantity. We got spring rolls, fried tofu nuggets, vegetable fried rice, pork yaki udon (primarily for the noodles), General Tso's chicken (from the Chinese menu) and Ebi Okonomi Yaki. Note that this restaurant does carry mainly Japanese items but also has some Chinese too. The order was ready on time and perfectly packaged for transporting it and keeping it piping hot too. It was impressive as the steam just emitted from the packaging as it was opened. Everything was quite good and I must say we both enjoyed the General Tso's Chicken the best. The texture profile, flavors and sauce were spot on perfect. It came with white rice. Both the spring rolls and the tofu nuggets were tasty anr wonderful as small bites. The udon noodles were very good and the Ebi Okonomi Yaki tasted better the next day, not that it was bad the first. The flavors just melted better. Service was cordial and I would definitely go here again, either to eat in or get takeout.

    Friendly staff but Ramen was not up to par with others in the area…read more Broth was on the cold side and the pork cutlets were not tender. It felt reheated to be frank.

    Photos
    Raijin Ramen - Inside restaurant

    Inside restaurant

    Raijin Ramen - Inside a Tofu Nugget. It contains soybeans and carrots.

    Inside a Tofu Nugget. It contains soybeans and carrots.

    Raijin Ramen - Inside Chicken Karaage with Honey Mustard, Nanban, and Spicy Mayo dipping sauces

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    Inside Chicken Karaage with Honey Mustard, Nanban, and Spicy Mayo dipping sauces

    Azayaka Japanese Fusion

    Azayaka Japanese Fusion

    4.5(196 reviews)
    6.5 mi

    It was really quiet when we arrived at Azayaka Japanese Fusion for an early dinner. They were…read moreplaying the World Cup game on the TV, which felt like a fun and welcoming touch. Our server greeted us right away and was very sweet and attentive. You could tell she was still in training, but everything went smoothly. The only small thing I would suggest is having more napkins at the table, since we were only given one per plate and ended up needing a few more during the meal. We had originally reserved a tatami table, but quickly realized it wasn't the best fit for our group since we had some older people with knee pain. Just a heads up, the tatami seating does not have recessed flooring. Luckily, we were able to adjust to a regular table. Once we were settled, we looked through the menu and ordered a double toro roll, a wagyu roll, and a dinner bento with unagi-don. Happy to report everything we ordered was delicious! The double toro was very fresh and refreshing, and the wagyu roll had a rich, savory flavor that reminded us of a yummy steak. We enjoyed every bite. I was especially impressed with my bento box. The presentation was beautiful and the portions were very generous. The bento came with steamed egg, a fresh garden salad, assorted tempura, and unagi-don. Everything in the box tasted great. The tempura was light and crispy, and the unagi was savory and satisfying with egg ribbons in the rice. I think it might be one of the best bento boxes I've had in a long time. Overall, we had a great experience at Azayaka Japanese Fusion. The food was delicious, the service was warm, and we would definitely come back to try more dishes.

    Service 0/5, Ambience 5/5, Food 4/5…read more We came on a Thursday evening around 5 pm on 6/4 and it wasn't busy. First, I want to say the chef was younger, but he put alot of care and effort into each dish, so he should definitely be acknowledged. However, as soon as we walked in, there was no greeting from both of the female servers, only cold stares. Many servers do not give great service to younger tables and assume they won't tip. This occurred throughout our dining experience and we didn't feel welcomed at all. Our table also wasn't the biggest and there was no pre-bussing done to clear our dining space. Also, as a recent graduate, I brought my cap to receive a $15 gift card for their promotion. Instead, she gave a "neighborhood" discount (10% off which made it $10 off). I didn't mention anything since I did not feel like coming back to this location. Then I looked at the receipt, wrote a 20% tip, but this was where I felt scammed. It's difficult to explain and I wish I took a picture, but please check your math on the suggested tip. Total with discount: $98 Previous Total: $108 Suggested Tip: 20% = $20 and Suggested Total: $128 I don't mind tipping $20, but the suggested total would include a $30 tip? I don't know if it's intentional and the server wanted to pocket the discount as her tip, but it did not feel fair. We had two younger kids with us and I didn't want them to notice, so we just left after paying. We been to the Sacramento location many times, but their Roseville location was disappointing. Horrible service.

    Photos
    Azayaka Japanese Fusion - Inside restaurant

    Inside restaurant

    Azayaka Japanese Fusion - Inside a Gyoza

    Inside a Gyoza

    Azayaka Japanese Fusion - Part of the 18 pc Azayaka Sashimi Box

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    Part of the 18 pc Azayaka Sashimi Box

    Ikura

    Ikura

    4.6(140 reviews)
    6.8 mi

    We had waited for months for this restaurant to open, and last night, we decided to try it for the…read morefirst time. We had one Rootbeer and a small bottled Saporo in a pint chilled glass. We ordered an $8 oyster shooter, most come with either hot sake or cold sake, theirs was room temperature, a little roe, tiny oyster in a very tiny one shot glass. It took 30 minutes before it was served. We also ordered sea salt edamane,stuffed jalapeños, sunomono salad. The cucumber salad was very good, the edamane looked like they had been frozen then defrosted and served, and the stuffed jalapeños tasted off, we ate them, 4 total. My wife ordered a spider roll, it had a strong gamy taste like a lower grade fish that was used. My wife tried two pieces, swallowed the first and spit the second into her napkin, to her it was awful. I ordered the Shashimi Regular, that came with a small salad and miso soup,they were both good, I received the shashimi last, long after the spider roll; it was interesting, but the fish was more of a class C instead of a class A. Their prices were class A and the fish didn't meet that expectation. It was an $84.50 meal but didn't meet the expectations of a class A sushi meal. The waitress was very professional and asked us about the meal, we were honest and she took the spider roll off the bill. She offered an other roll but by then my wife was done. My wife declined the offer. The restaurant's ambiance was modern and very nice. I would not recommend eating here to my friends.

    I celebrated Mother's day with my mom and grandma and had a wonderful experience. The service was…read moreexcellent from the moment we walked in. Attentive and welcoming. The ambiance is beautiful, especially the massive chandelier in the center of the room. I ordered the 12-piece sashimi dish ($31), and the salmon was the standout; it was glistening, juicy, and incredibly fresh. I also appreciated that the miso soup was included; it had a perfect consistency and wasn't overly salty. However, the side salad was a bit of a letdown, it was quite bland and barely had dressing. That said, the service was so good that I'll definitely be back.

    Photos
    Ikura
    Ikura
    Ikura

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    High Steaks

    High Steaks

    3.9(746 reviews)
    2.4 mi
    $$$

    Love this steak house! The decor is kinda dark and sexy and all of the staff have always been…read moreamazing. We started off our meal with their bread plate served with whipped butter and sprinkled with black salt....great assortment and very fresh.... My husband & I went in for a light dinner before a concert. We split a Caesar salad and boy was it delicious. Their dressing is rich with great flavor and it was topped with grated parm cheese and toasted bread crumbs...my husband had anchovies on the side...so so good.... We decided to split the braised short ribs and substituted the rice with garlic mashed potatoes... the short ribs melted on your mouth and the garlic mashed potatoes were smooth and creamy...nice garlic flavor too.... We also decide to split a half order of sautéed mushrooms and they were perfectly cooked with a nice buttery flavor.... We will definitely be coming back to try more delicious steaks and seafood dishes.

    This was my second time at High Steaks, but this time around was definitely memorable sitting at a…read moretable. Stephen and Adonis were both extremely attentive, and the level of service and attention to detail was something I honestly haven't experienced in a long time. I really appreciated their insight on the food, the recommendations, and above all, how they made us feel like regulars. That type of service makes all the difference beyond just the great apps and main courses. Can't wait to come back, and we'll definitely be asking for them personally next time. I enjoyed the many laughs. Cheers!

    Photos
    High Steaks - Private dining room - The Sierra Room

    Private dining room - The Sierra Room

    High Steaks - Turkey pate & pickled cranberry pate amuse bouche

    Turkey pate & pickled cranberry pate amuse bouche

    High Steaks - Sweet corn and lobster chowder. Huge portions even split.

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    Sweet corn and lobster chowder. Huge portions even split.

    Red Lantern - BBQ Pork

    Red Lantern

    3.4(355 reviews)
    2.3 mi
    $$

    Today, ordered the smoked sea bass; a dish consisting of tofu, bok choy and black mushrooms along…read morewith steamed rice. The smoked sea bass had a slight sweet soy flavor that would make you savor the taste as long as possible. The bass was fresh, flaky and seasoned to perfection. Oh my goodness gravy!!! The tofu dish was paired with black mustard perfectly cooked bok choy. What a delectable surprise!! I wholeheartedly recommend the smoked sea bass that is guaranteed to leave left overs for the next day.

    Been 7 years since my last review and still 3 stars for me. This is upscale Chinese restaurant so…read moreit is priced accordingly. Ambience is nice and good for groups as everything is family style. Expect avg $25 per entree that will feed 3-4 depending how many you get. We ordered 4: salt and pepper chicken wings which I recommend, pork fried rice, half a duck, and beef with green beans for 2 people. There was leftovers. One less entree we probably could have finished it all. My total came to 72 no drinks and a $17 credit for being a rewards member. The rest i paid using my comps. Food was generally good but I have had better for less. Service was actually better this time and came by enough where I wasn't looking around for help. I say it's worth a try! Even with my comps, I probably only come twice a year? Highly recommend getting reservations especially on weekend nights because they are fully booked and will not take walk-ins or to go orders.

    Photos
    Red Lantern - Inside

    Inside

    Red Lantern - Fried Rice

    Fried Rice

    Red Lantern - Drinks

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    Drinks

    Kobe Teppanyaki & Sushi - japanese - Updated September 2026

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