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    Kochi Maru

    3.6 (136 reviews)
    ModerateChinese, Korean
    Closed • 12:00 pm - 11:00 PM

    Order Kochi Maru Takeout or Delivery

    Kochi Maru Photos

    Business Info

    KOCHI MARU ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Kochi Maru

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    lamb skewer
    Su S.

    Absolutely loved this hidden gem in Doraville! The lamb skewers were juicy and flavorful, and the Guo Bao Rou (crispy sweet & sour pork) was hands-down the best I've had in years. Also loved the cold noodles with pickled veggies--super refreshing! Great drink options like fruity soju and honey pomelo tea. Perfect spot for groups too--they have big tables and even private rooms. Will definitely be back!

    Top left: chicken; Top right: lamb; Center left: pork belly; Center right: bacon wrapped mushroom; Bottom: beef
    Robin R.

    I was scoping out Yelp for something different to eat for dinner and Kochi Maru popped up in my suggestions. It has mixed reviews but sometimes you find diamonds in the rough. Service is hands-off as many reviewers noted, but we kinda enjoyed being able to have a conversation without interruption. We didn't mind getting our own drink refills from the deli fridge that was nearby and when we were ready to go, it was not hard to get our server's attention for to-go containers. Now to describe the food ... Delicious! We went overboard in our ordering, which made our tab pretty expensive only because we couldn't decide what we wanted to try on our first visit. Notice I said first visit - hubby declared as we were leaving, "we will come back!". LOL . Here's run down of the items we ordered: Spicy Rice Noodle soup - top dish of the night! So flavorful! We wish it had more veggies, it was noodle heavy. More bok choy, more bean sprouts, and more bean curd (there was only 2pcs) please. Salted Vegetables (cold dish) - tied for top dish of the night!! The picture on the menu had more variety of veggies than what we received, but the flavor was outstanding so it was ok. Spicy, slightly salty (not in a bad way), savory, fresh - amazing! Skewers... Lamb - these were hubby's favorite Beef - better than other places but needed the extra spice they give you at the table. Pork Belly - alright, also needed the extra spice. I found that eating the pork belly with the beef enhanced the bite. Chicken - surprisingly very good. Moist and flavorful. Bacon Mushroom - another winner. Bacon could have been cooked a bit more for additional texture contrast (I like crispy bacon best) "Exotic" menu choice was BBQ Pork Feet - we try our best to try something new that we have never eaten before anytime we can and this fit the bill. Wasn't bad, but probably would not order again. If you like the fatty part of pork belly or a steak, you would like these. All in all - give Kochi Maru a try. Enjoy the delicious relaxing laid back meal and definitely try the soup and cold salad!

    Jackie O.

    It's been the hidden spot. The sweet and sour pork was so good. The new salad dish was killing it.t

    Menu as of 07/23/24
    Giao O.

    The food was tasty but the portion was too small for a large group. Service was great as there was not that many people inside the store. Good place to hangout for couples or small groups of friends.

    Karla C.

    I didn't think I'd like it but it was good, I loved the spice/seasoning they provided to dip the meat in. Do be warned that it takes a bit for the meat to cook and you can only put very few skewers at once. Also, the skewers are small so it can be very easy to spend more than intended though you do get a good amount per order. Place is small and not very accomodating for very large groups but still definitely worth a visit.

    Sophie L.

    Authentic and delicious Chinese food. The skewers are great, juicy and tender and easy to remove from stick. I recommend trying out the pork belly skewer and sweet and sour pork!

    Lamb skewers
    Briana N.

    Overall a pretty decent place to grab a meal, but I wouldn't say I was wow-ed or anything. To start, the service was very slow, which was confusing because the restaurant was not busy at all at the time. We had a hard time getting the workers attentions even when they were in view and it kind of seemed like they were trying to avoid checking up on us. Eventually, we were able to put in our order and we got: Lamb skewers - these were delicious and pretty tender! They were seasoned well and I like that we had a plate of this spice rub that we could add on if we wanted. Definitely a solid choice. Pork belly skewers - these were definitely more fatty so depending on your preference, you might like these more. But I preferred the lamb. But still, so yummy! Rice cakes - I loved these. The texture was magnificent. So crispy on the outside but still so soft and chewy on the inside. I do wish they had drizzled some honey on it, because I think that would have taken it to the next level, but still good! Bread with condensed milk - I think I was most disappointed with these. It was still good but I wish we had more condensed milk. Because the breads are pretty thick, and there was only a thin drizzle of condensed milk, there was a lot of plain dry bread we had to get through. And we asked for some more condensed milk but it was like they added a few more drizzles and that was it. Maybe if you get this, ask if you can get like a dipping container on the side or something.

    Sweet and sour pork
    Ron P.

    Had a bunch of lamb sticks and sweet and sour pork. The food was alright and I thought sweet and sour pork was a bit subpar.

    Menu
    Vic N.

    I saw this place being advertised on social media so decided to give it a try. We came on a Saturday evening and it was empty. The decor was very random (huge cartoon figures on the wall), outdated chairs and tables, dark lighting, one tv screen playing Chinese songs. I've had Chinese skewers so I know what it tastes like. It's a good price $18 for 10 skewers - usually it's much pricier in other places. I ordered the beef, lamb, pork, and chicken. The quality was very inconsistent. Some of the meat was tender while others were really tough. I was disappointed at the lack of consistency with the meat. It was bland. I could taste the spice but it still lacked flavor. You are given a mixture of spices on your plate but it still wasn't enough. We also didn't receive any service. The server didn't stop by our table. We had to physically get up and look for him. A pretty disappointing experience.

    Erika M.

    The experience was absolutely fantastic! The owners came to the table, chatted with us, showed us how to grill the food, and told us their story. Definitely the BEST Korean BBQ in Atlanta. And of course the food was absolutely DELICIOUS! * La experiencia fue absolutamente fantástica! Los dueños vinieron a la mesa, charlaron con nosotros, nos mostraron cómo asar la comida y nos contaron su historia. Definitivamente el MEJOR korean bbq en Atlanta. Y, por supuesto, la comida era absolutamente DELICIOSA!

    Lamb, Beef, Pork Belly Skewers
    John H.

    This Chinese-Korean skewer place still holds its own against the competition with their unique skewer cooking tables. Just note that the drinks fridge is sometimes self-service and the waiters won't always check up on you. Purely food based review: Lamb - My personal favorite, juicy and not too gamey. Beef - Pretty standard and great with the numbing spice mix. Pork Belly - Really juicy and another great option to get. Shrimp - They cooked ours so you'll have to work to get it off the shell. Pretty decent. Squid - precooked and cut for us, really good with the spice glazed over it. Beef Tripe salad - Numbing spice and cuts of tripe, I'd only order if you like it. Beef Cucumber Salad - A good option to get alongside all the skewers! Note that rice is extra but portions are sharable between 2 people.

    skewered meat on a grill
    Judy Y.

    Try to get a table with a grill! If I counted correctly, there are only 4 grill tables, so I'd recommend calling ahead to reserve one of those coveted spots. What's cool about the grill is that it's got this automated skewer turning mechanism so that you don't have to constantly keep watch. They also have extremely good ventilation built into the grill-so much so, that you don't get much charcoal flavor on the skewers. The service was pretty lackluster. Maybe it was because we were in a room, and they forgot about us. They didn't come by very often, and we had to to go out of the room multiple times to find help. The skewers though were pretty tasty. We got the beef, lamb, chicken, chicken heart, gizzard, squid, and intestines. All of the meats were delicious (esp with the spicy powder!) and we got to cook them to the doneness that we preferred. However, the waitress forgot to bring out 3 of the ordered items and we ended up having to wait forever for those to be brought out. The salted vegetables were also very good, but I don't know if it was worth $10 for the amount that we received. One thing to note: although the sign is in Korean, don't expect this to be like a traditional Korean restaurant. They don't serve banchan (free side dishes) or rice with the meal. Everything is a la carte.

    beef, beef tongue, and chicken heart skewers

    I originally found this restaurant while scrolling through Instagram reels and thought the concept was fresh: skewers that you can roast yourself. However, we found that you have to specifically request to roast your own skewers (at no extra charge). Otherwise, they came out a bit cold from the kitchen. The prices are a bit expensive ($18 for entrees such as lamb or beef). The more exotic meats that we tried (chicken heart and beef tongue) tasted good but were about $10 for 4-5 skewers of each, if I remember correctly. As another review mentioned, they give you an extra plate of savory, powdered seasoning to dip your skewers in. Additionally, we tried the spicy lamb soup, which was spicy (burns your throat the same way chili oil would if swallowed too fast/incorrectly) and had a generous amount of lamb. I would say give this place a try if you're into meat skewers!

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    3 months ago

    Overall, I wasn't satisfied with the food, but the service was good. The staff were friendly and polite.

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    2 years ago

    Poor service and small portions. Not worth the money. The skewers take way too long too cook.

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    3 years ago

    The service is so limited and there is no waiter when you need something. The food is too salty.

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    2 years ago

    Horrible service, bad attitude, and a rude server (the girl with the mask on). We left without dining here. We came on a Wed afternoon.

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    La Mei Zi - Dan Dan Dry Noodle @tiffhuangry

    La Mei Zi

    4.4(770 reviews)
    1.6 mi
    •$$

    Best Taiwanese food on Buford. Took my grandma (visiting from Taiwan) and she had barely any…read morecomplaints! That means it's good stuff

    We decided to try this place based on the high ratings, but unfortunately, our experience didn't…read morequite live up to the expectations. We were a party of 5 and found both the food and the service to be inconsistent. The Food: Most dishes were mediocre or worse. The Three Cups Chicken (1/5) was the worst I've ever had. The Hong Kong Style Shrimp (1/5) was just bland, tasteless fried shrimp. The Lamb with Scallion (2/5) was far too salty. The only "average" dish was the Spicy Beef and Tendon (3/5), but one decent dish can't save a meal this poor. The Service & Billing: The service was quite slow during our visit. We waited a long time for the check and eventually ended up packing our own leftovers and heading to the front counter to pay so we could head out. I was also surprised to see an automatic 20% gratuity added to the bill, especially since it was calculated on the total after tax ($23.07 tip on a $106.80 subtotal). While I understand automatic tips for groups, it felt a bit high due to poor services. There are a lot of great dining spots in the area, but based on this disappointing visit, I'm sure I would not return to this one.

    Photos
    La Mei Zi - Inside. Dining room. I took this photo on Saturday, October 19, 2024 at 5:47 PM EDT.

    Inside. Dining room. I took this photo on Saturday, October 19, 2024 at 5:47 PM EDT.

    La Mei Zi - Hakka Stir-Fry Pork Belly, Calamari, Bean Curd and Chinese Chive Flower @tiffhuangry

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    Northern China Eatery - Shanghai Soup Dumplings

    Northern China Eatery

    3.9(648 reviews)
    1.5 mi
    •$$

    Northern China Eatery is definitely one of those hidden gems you could easily miss. It's tucked…read morebehind an eye doctor's office in Doraville, and if you didn't know it was there, you'd probably drive right by it. The restaurant itself is pretty small and stays BUSY, which isn't surprising once you taste the food. Everything we ordered had so much flavor. We tried the shrimp fried rice, Shanghai soup dumplings, scallion beef, and the traditional pan fried pork buns, and I honestly enjoyed all of it. The soup dumplings were a standout, and the scallion beef was packed with flavor. The only downside was the service. Everyone was friendly, but they were clearly overwhelmed. It took a while to get attention, and the food came out whenever it was ready instead of all at once. It wasn't a deal breaker, but it's definitely something to expect if you're dining in. Overall, the food was absolutely worth the visit. Next time, I think I'd order takeout instead because the quality of the food was excellent, and it seems like that might be the best way to enjoy it.

    This is my go to place for dimsum or dumplings…read more Located on Buford Hwy, this is a small restaurant at the back/lower level of a building. Parking may seem tight but there is plenty more behind the building so don't be discouraged. I would suggest making a reservation by calling (if you have a large group) as there can be a wait on busy weekend days. I personally love most of their dumplings - soup dumplings, pork, lamb and zucchini. I've ordered the chive dumplings a few times but the chives always ends up being very overpowering. The dumplings are made by hand and come out steaming hot and fresh. They also have a selection of rice and noodles and other dishes which we have ordered but not as the main attraction. I'll be back here without a doubt when I have my next dumpling craving.

    Photos
    Northern China Eatery
    Northern China Eatery - Spicy Griddle Cooked Fish

    Spicy Griddle Cooked Fish

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    Kanpai BBQ Shabu Shabu

    Kanpai BBQ Shabu Shabu

    4.4(70 reviews)
    1.6 mi

    This Mother's Day, I decided to take my parents to try Kanpai BBQ & Shabu Shabu for their…read moreall-you-can-eat hot pot and Korean BBQ. When we arrived, I realized the location used to be the old Hong Kong Supermarket -- only longtime locals would probably remember that. The layout inside was pretty interesting. There was a Te'amos milk tea shop in the middle, Lao Szechuan on the right, and the hot pot & BBQ restaurant on the left. The staff greeted us warmly and quickly helped us get seated. One thing that pleasantly surprised me was that they offered freshly made milk teas and fruit teas instead of bottled drinks. The drinks were decent and refreshing, especially for balancing out the richness of the meal. Each person gets their own mini hot pot, which I really liked because everyone could customize their own soup base and ingredients. We chose a variety of broths including mushroom, spicy mala, tomato, and herbal soup. Using the iPad ordering system, we basically ordered one of everything from both the hot pot and BBQ menus. The food came out surprisingly fast, and they even used robots to deliver dishes to the table, which was smooth and efficient. For hot pot, my personal favorites were the fatty beef slices, lamb, beef tripe, black tripe, tofu skin rolls, squid flowers, enoki mushrooms, corn, lotus root slices, kelp knots, fish balls, and beef tendon balls. Everything tasted great with the broth and my favorite sesame dipping sauce. On the BBQ side, the standout items for me were the cumin lamb, beef tongue, chicken cartilage, short ribs, and squid. We weren't exactly BBQ experts, so some meats weren't cooked perfectly, but the flavor was still really enjoyable -- and the best part was that you could keep ordering as much as you wanted. Honestly, for around $40 per person, it felt like a very good value. My parents both thought it was worth the price. We left full and satisfied, and the service was always attentive whenever we needed something. Overall, it was a really enjoyable Mother's Day meal, and I'd definitely come back again with friends next time.

    $37.95 person is a reasonable price for all the food you get. All you can eat buffet. Snow crabs…read morelegs were warm and delicious. Very nice ambience for business meeting or friends get together. The quality of the beef was good. My favorite were the beef, tongue and beef ribs. The quality of the food was good. The server Ming was outstanding. He was friendly, very helpful with my ordering and even assisted with my order since this was my first time.

    Photos
    Kanpai BBQ Shabu Shabu - Interior

    Interior

    Kanpai BBQ Shabu Shabu
    Kanpai BBQ Shabu Shabu - Hot foods section

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    Man Chun Hong - Vegetarian jjajangmyun (black bean noodles)

    Man Chun Hong

    4.0(415 reviews)
    0.3 mi
    •$$

    If you want authentic Korean-Chinese cuisine away from the hustle and bustle of Duluth AND not give…read moreup quality - this is the spot you wanna hit up. Get yourself nothing else but the CB3 Combo (JJA JJANG MYUN & JAMBONG W/ SWEET & SOUR PORK COMBO) - cuz IYKYK. Jjajangmyun bowl was as wide as a tire - slurp up the noodles and all that sauce cuz the taste is so damn good. Yes, the juices might wind-up on your face cuz you going down-down on it good like that, but who doesn't bask in wet, juicy glory like that, just wipe the collateral-damage off. Jjambong had the haemul (seafood) overflowing like the organ between my loins, but damn - what a bounty of seafood. Squid was also sitting up top like the jjambong bowls back in Korea. Broth was good, noodles were green - brb, throwing my glasses at the wall out of pure joy and disbelief at how damn good it was. Tangsuyuk? oh my word - just the right amount of crisp. Not so damn deep-fried like other places to the point of when you put it in your mouth, it scratches the skin off the roof of your mouth and cheek-walls like a blue-dolphin does (iiykyk). Just the perfect ratio of frying AND pork - I just rabidly shoved the whole piece in to my mouth, so damn good. On a scale of 1-10 with 10 being top, I rate this place a 15, definitely coming back here, and you should too. Jinjja!

    There's parking in the plaza. Plenty of seating inside…read more Service was quick and staff were great! We ordered the jja jjang myun (black bean noodles) and jambong (spicy seafood noodle soup). The noodles were chewy just the way I like it! Their noodles are made with spinach which I haven't seen anywhere else. Jja Jjang myun sauce has pork and was seasoned well. The jambong was the right amount of spicy and had a good amount of seafood. Love that it comes with the classic raw onions and pickled radish side.

    Photos
    Man Chun Hong
    Man Chun Hong - Vegetarian jjajangmyun (black bean noodles)

    Vegetarian jjajangmyun (black bean noodles)

    Man Chun Hong - Vegetarian jjajangmyun (black bean noodles)

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    Mamak - roti canai

    Mamak

    4.2(870 reviews)
    1.5 mi
    •$$

    Eight years after my initial review, Mamak remains our family's favorite spot…read more I believe the restaurant has changed hands at least once, but the food quality, ambiance, and portion sizes have remained consistent. Prices have increased since my last visit (of course), but they're still quite reasonable. The service is exceptional! We always enjoy chatting with Jojo and Chloe when we're there. These two ladies are incredibly friendly and helpful. My parents visit so frequently that Jojo already knows their orders without them having to say a word lol. You never have to wait long; our orders come out one dish after another very quickly. Our go to orders: * Chow Quay Teow * Fish Fillet * Kari Fish Fillet * Salt & Pepper Squid * Hainanese Chicken + Chicken Rice!! * Salt & Pepper Tofu * Stir Fried Okra in Garlic TBH you can't go wrong with anything on the menu. Highly recommend.

    This hidden gem is tucked away in the same plaza as Sweet Hut on Buford Hwy. At first glance, the…read morerestaurant is small and cozy, and there were plenty of people in there (a great sign). My group had 5 people, so we had to wait a bit to get seated, but the staff was able to navigate that really well. The food was delicious! I got the Beef Chow Fun Ho, and for an appetizer, I got the roti and the curry. I would highly recommend both! The roti was flaky and soft- it paired so well with the curry. The beef chow fun was good as well, but it tastes better with this chili sauce (it could be it was seasoned just fine and my taste buds are dead from all the spice I eat). That sauce elevated the flavors even more. The prices were fairly priced for what you get, and I will say, though, if you come with a group of 5 or more, they will charge you a 20% tip automatically. I did not mind at all because the waitress we had was very attentive and checked up on us several times during our meal.

    Photos
    Mamak - Interior seating

    Interior seating

    Mamak - Kari Vegetables

    Kari Vegetables

    Mamak - Eggplant Salted Fish & Chicken

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    Eggplant Salted Fish & Chicken

    The Wok and Bowl - Chicken with yellow curry

    The Wok and Bowl

    4.5(12 reviews)
    1.5 mi

    This restaurant is a bit unique, but I really liked it. I appreciate that they offer items from a…read morevariety of Asian cuisines, so whatever you're craving--Asian-wise--you can probably find it here. The staff is also very friendly. While you place your order at a kiosk, they're available to help and answer any questions. I ordered a noodle dish, and it was fantastic. The beef was incredibly tender--almost melt-in-your-mouth tender. It had a crispy exterior while remaining moist inside. The noodles had a great texture, and the sauce was very flavorful. I especially enjoyed the vegetables mixed in, including the bok choy, which was perfectly cooked and tasted wonderful. They also had a hot sauce available, though the container looked a bit dirty and could've used a wipe-down. Out of an abundance of caution, I only tried a small amount. Still, the dish overall was excellent, and I'd definitely return to try more items.

    The Wok and Bowl is a relatively new establishment located in an old Subway store, next door to my…read morefavorite rolled ice cream spot, ICE NY. I've seen it a few times when visiting ICE NY, and was always curious to try. Well my hubby and I finally figured today would be the day. The restaurant is very intimate and inviting. The staff and manager were very kind and welcoming. You order and pay for your food at a digital kiosk in the front. I like this because it allows you to view pictures of menu items while ordering. We ordered steamed pork and chive dumplings to share, Thai fried rice with ham, and a beef noodle dish (I can't remember the name). Everything was very delicious and extremely affordable! I think we paid approx $40 including taxes and tip. This is a perfect place to grab a quick bite, then go next door for dessert. We'll definitely be back.

    Photos
    The Wok and Bowl - Crispy spring rolls with chicken and shrimp

    Crispy spring rolls with chicken and shrimp

    The Wok and Bowl
    The Wok and Bowl - An amazing Viet Nam ese tea

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    An amazing Viet Nam ese tea

    Kochi Maru - chinese - Updated September 2026

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