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    LA Crawfish

    3.9 (791 reviews)
    Open 12:00 pm - 10:00 PM
    Updated over 3 months ago

    Order LA Crawfish Takeout or Delivery

    LA Crawfish Photos

    Business Info

    LA CRAWFISH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - LA Crawfish

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    Beignets
    Hannah D.

    Everything was great, ordered delivery through door dash. Very fast, it is always fast when i've gone to the restaurant as well. Everything was still warm when it got to me & all items are packaged very well to prevent spillage. The Beignets are delicious, warm sweet & soft with a little crunch. The snow crab clusters & sweet corn were great and tasted fresh, ordered with the garlic butter & cajun style seasonings at spicy level. Perfect amount of spice and flavor, messy to eat - very saucey but I don't mind.

    This helps their service staff so customers could have less questions
    Rio R.

    Been here twice just this October. Went back because of the wings with the tamarind sauce and the beignets sticks. Love the shrimp po' boy a lot. It's served warm with the generous serving of crunchy and fresh tasting shrimps. Love the sauce/dressing they put on this sandwich, just the right amount of tanginess and kick of heat. Service is saved by the cute and interesting robot. They have a sign on the counter that they are understaffed. We noticed they have been understaffed since the COVID pandemic. Not really sure why they were never got the chance to get more servers. But the lady in the counter is always very warm, patient and attentive. Just feel bad for her since she have a lot of stuff to do--from answering the phone, picking-up the automated orders from a machine to taking orders and payments from hungry customers like us. That's a lot of stuff to juggle around for--most likely--a meager pay. Good thing this place is not so huge so less area for their service crew to clean-up between dining customers.

    These are not caramelized onions. They are burnt green onion segments.
    Marta D.

    Yeah, no. The entire family regretted not staying home and making grilled cheese sandwiches. The only reason I gave it two stars is because the place was relatively clean and our orders came out at a decent rate. The staff member taking our orders played with his long hair so much it made me cringe. Then I saw they had those robot waiters and I calmed a little. Speaking of the robots, when there's only two tables seated on a Tuesday evening, it makes more sense for the staff member to just walk the orders out, but, again, poor hygiene allowed me to cope. The meal wasn't worth the price. We ordered the "chickaronnes" seasoned with spicy garlic and they came seasoned with frying oil. When we asked for seasoning we were told it had some on there but there was no indication in appearance OR flavor of it. We ended up sending it back and getting a refund. The "awesome garlic noodle" dish wasn't even average. The bowl that I received, when compared to the images on their online menu is laughable. One pitiful crawfish with minuscule pieces of crawfish tails and unidentifiable black strips of something that I can only assume were "caramelized" onions irritated me so badly that I swore this place off for good. The portion for the price was even more irritating. The rest of the meal- oyster po' boys and a shrimp and oyster basket- was devoid of seasoning and the oysters tasted old, according to my kids and hubby. The only decent thing on the table were the Arnold Palmers. Next time, we'll stick with grilled cheese sandwiches at home.

    Crawfish pho
    Raymin

    The pho's are pretty good especially the seafood ones. The cheesy seafood rolls and crawfish empanadas were however very tragic.

    Pho Crawfish Cajun
    Ruthie W.

    Tee Pham had invited and met us @gongchasatx for bubble tea a few weeks ago. He extended the invite for us to check out @lacrawfishsanantonio Culebra location and so we headed there for dinner tonight. When I looked at the menu, I was most excited to try the oysters and the chickarrones and both did not disappoint. The oysters were served 3 different ways - Korean style, Japanese Ponzu topped with red masago and Thai Green Chili. The Japanese and Korean ones were my favorites. The Chickarrones are chicken cracklings that are just so crunchy and comes in several flavors. We had the chicken wings in 2 different flavors - Sweet & Sour (Dad's favorite) and Thai Tamarind. Both are finger licking good! What's unique is the Pho Crawfish Cajun. Dad loved the noodles, crawfish and pho combo. Tee treated us to the seafood boil, which had crab, shrimp, crawfish, potatoes, sausages and corn. Way too much food for us to finish. There's enough leftovers for tomorrow's lunch. Everything was so fresh and tasty! Another Dad favorite was the beignets! Dad kept eating them! Dad loves his sweets! Dad was mesmerized to see the robot serving our food. @lacrawfishsanantonio first used the robots! If you haven't checked them out, plan on it soon! The Michelada is spicy and yummy!

    $40 for a bag of overpriced crab and 1 hard boiled egg...........

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    5 years ago

    Great when it's not in season and you have a craving for crawfish! They have friendly customer service and reasonable prices.

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    7 years ago

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    Katie L.

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    4 years ago

    The food is always great. We've had every flavor of the wings. You should try the calamari in the wing flavors as well. Super Yummy!

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    9 years ago

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    6 years ago

    One of the BEST seafood boils I've had!! The wings were also flavorful and cooked just right. Can't wait to go back!

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    9 years ago

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    5 years ago

    Delicious food. Great service. Everyone was helpful and answered any questions I had.

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    4 years ago

    Pho noodles is delicious, the noodles are fresh, the broth had great flavor. I would order this again

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    4 years ago

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    Katie L.

    Appreciate it Quanda! Hope to see you again at our restaurant.

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    Page 6 of 20

    Ask the Community - LA Crawfish

    In order of 0-spiciest, which is recommended for a more mild Cajun flavor?

    Please order Cajun medium! That’s our mildest option

    How much is the boiled crawfish?

    It’s currently at $7.99/lb

    Is this still byob?

    Yes only the Alamo Ranch Location

    Does this place just sell the pho broth?

    Yes Amanda, we sell just the pho broth by itself. It comes in 16oz or 32oz container.

    View All 5 Questions

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    NOLA- A New Orleans Restaurant - Beignet sampler!

    NOLA- A New Orleans Restaurant

    4.2(1.4k reviews)
    14.4 miDowntown
    $$

    First visit was a walk in on Sunday and it was packed. I welcomed to sit at the bar but later a…read moregirl came up and found didn't have my ID even though I wasn't drinking. Thankfully the hosts found me and my party a table. Our server was bright, communicative, and genuinely attentive. The grits blew my mind with it's rich butter and creamy texture while still have the grain texture. The fried tomatoes were met with a cornmeal fried crispy crunch and a juicy almost like it was marinated in lemon juice for a bit. The bacon was pretty good like a thick chunky sweet bacon strip. I personally like it a bit thinner and more crispy. I like that they offer orange juice and mango juice. My 2nd visit I knew better to get a reservation but it was completely booked when I looked to make a reservation the morning of. It was a Saturday morning. I walked in hoping anyways at 11am. They surprisingly had seats available outside this Texas summer lol. The meat pies were okay a little too greasy. I may be biased on Irish pub style meat pies. The nachos with boudin sauce and a lemon sour cream was out of this world with flavor. It what bean dip wishes it could be. I was so full I couldn't finish it, but I went for that dip. Our server cést comme ci comme ca this time. It like she was just there to get through the day that barely started. I was served a dirty water glass with a lipstick stain on it. My server rarely came by and I had to ask another server to help. Honestly I only tipped the girl server out of manners. I would not accept her as my server ever again.

    I've been to NOLA, the city, during the Madri Gras season, so I was looking forward to trying NOLA,…read morethe restaurant. I had my family join me for brunch, and unfortunately, it left us with questions. The biggest question was, "Where was the favor?" I knew I wouldn't like the chicory coffee, yet there was another option available that I enjoyed more that was a decaf. The child's plate was one of the worst kid's meal values I've seen in a while. It was $10 for one tender and a beignet. The tender was small and left my child wanting more, so I paid $7 for an extra tender. Please consider a plate that has two tenders and fruit or potatoes for older kids since this was sized for a toddler. The $10 Doggy Meal looked like it could have provided that option since it came with grilled chicken, sweet potato, and steamed rice. The adult plates had enough food for an actual meal, so we shared our plates with my child who only wanted more chicken and potatoes at that point. The Bayou BLT was okay, yet nothing to rave about. My husband wasn't impressed with the Blue Crab Omelette, and my aunt said her Catfish St. Charles was very bland. We all had an order of beignets that were tough and chewy. My husband and I have had freshly baked and powdered beignets at Cafe Du Moude, so these tiny versions were a tough sell. What did have flavor? The Bananas Foster pancakes, which was the better dessert option. While the restaurant itself was cute, expect table service to be long. We constantly waited for waitstaff to return to refill coffee, bring napkins, or furnish a needed utensil. Also, the parking will be tight. We were lucky to get spots adjacent to the restaurant rather than offsite, yet you will be watched like a hawk when you attempt to leave. People want those spots. If you want the feel of brunch with okay-ish food at expensive prices, come to NOLA the restaurant. If you're expecting to relive the actual taste of NOLA the city, start booking your next getaway for the real deal.

    Photos
    NOLA- A New Orleans Restaurant - Interior dining area

    Interior dining area

    NOLA- A New Orleans Restaurant - Shrimp & grits

    Shrimp & grits

    NOLA- A New Orleans Restaurant - Chicken and Beignets

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    Chicken and Beignets

    Ma Harper's Creole Kitchen

    Ma Harper's Creole Kitchen

    4.5(243 reviews)
    15.4 miGovernment Hill
    $$

    If you're looking for some good, soul pleasing creole food, this is the place to go! The chicken is…read moreperfectly crispy and juicy, the red beans and rice are well cooked and seasoned, and the gumbo and cornbread will bring a smile to any face. The service you receive will make you feel right at home and you'll be well taken care of. I can't wait to go back!

    Simple southern lunch at a family owned restaurant sounded good. Ma Harper's Creole Kitchen peeked…read moremy curiosity. Ma Parker prides herself on family, giving people second chances and a decent meal for a reasonable price. Everyone who came in for lunch paid Ma Harper respect and was treated like family. The decor is die-hard NOLA with tons of memorabilia. The booths and chairs are old but the food is made with pride and love. The fried shrimp po-boy, fully dressed on a perfect NOLA roll was a must try. A small side of red beans and rice was also included. The sandwich was packed with crispy fried shrimp, but the normal remoulade sauce was replaced with ketchup / mayo mixture, not savory. The red beans and rice were fine but lacked real flavor. I am glad I gave Ma Harper's Creole Kitchen a chance. Many of the frequent flyers here, obviously love this neighborhood staple. Ma Harper's has a big heart and I wish her continued success. Dining here is more than food, it can also be about love and feeding people. Thanks Ma Harper for a memorable experience.

    Photos
    Ma Harper's Creole Kitchen
    Ma Harper's Creole Kitchen - Packed fried shrimp po-boy

    Packed fried shrimp po-boy

    Ma Harper's Creole Kitchen - Some of Ma's trophies, Favorites, special for the day...

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    Some of Ma's trophies, Favorites, special for the day...

    Eat Wit Yo Eyez

    Eat Wit Yo Eyez

    4.5(50 reviews)
    12.5 miFive Points

    Ok Im leaving another review , here (I left one on Uber Eats), just because I think yall should…read moreknow- GO GET THE DAMN LEMON PEPPER FISH -fried hard!!!!!!!!!!!LORD HAVE MERCY!!!!! Thats has to be hands down the best damn fried fish in San Antonio! The Crawfish Étouffée was off the damn hook as well , but the fish is fried and seasoned to perfection , crispy yet airy and light, tender flaky fish , and just the right amount of lemon pepper flavor without being super salty! I truly cannot wait to try the rest of the menu! BUT WHEN I DO, it will always include a piece of lemon pepper fish fried hard

    I was looking for a pleasant place to take my mother as she wanted catfish and saw the photos of…read morethe food. When I came up to the place it wasn't a sit down place to eat, but that you have to order which was confusing as there were a lot of other restaurants within the small space. There was a guy there that was picking up wing and he stated that they were the best and big pieces. So he showed me how to order. And I place my order as it was Wednesday dollar day for wings so I order wings. I had the parmesan garlic, lemon pepper. Let me tell you they were so good, the wait was too long but worth the wait. It best to order online then go pick up. The restroom were locked so that is why I gave 4 and we weren't able to speak with no one. If you need any special thing or extras please write it I. The space provided because they don't give you anything but what you order no napkin just nothing else. Enjoy and hope the you didn't forget to order anything special or extra as you won't get it.

    Photos
    Eat Wit Yo Eyez - After you get text saying it's ready, show phone to screen

    After you get text saying it's ready, show phone to screen

    Eat Wit Yo Eyez - That is not like the menu

    That is not like the menu

    Eat Wit Yo Eyez - Outside area

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    Outside area

    Boudro's, a Texas Bistro - Fillet and Shrimp

    Boudro's, a Texas Bistro

    4.1(3.7k reviews)
    14.1 miDowntown
    $$

    Joe R was our server and did a grand job. He is a perfect combination of attentiveness, personality…read moreand efficiency. Two ribeyes perfectly cooked to order (and presented) for our guests, the Black Drum for Deb and the Shrimp and Crab Enchiladas for me. Followed by Bread Puddings and Fruit Creme Brulee....all very good. All in all a very enjoyable dining experience, despite our very noisy neighbors.

    Definitely make a reservation and specify in comments that you'd like to be on the river walk. We…read moredid and got a wonderful seat right on the river walk albeit at the end of the row of tables almost where the next restaurant begins, which is The Original Mexican Restaurant. The only problem with sitting on the river is the male Hispanic Rio tour boats drivers all make the same comment when they drive by. They must have it in their gag book or learned from each other. When they drive by they always talk about all the restaurants in this particular area touting how they got everything here, Mexican and then as they drive by "and over there is Chinese Mexican". I mean, by the 6th time it was just kinda annoying. Anyway, the food here was really good. Their prime rib is not like your standard thick cut medium rare prime rib. It's a regular steak. The blackened version is their premiere steak. But we passed. Their shrimp and grits is their most famous dish. I tried it and it was fantastic (and I don't even care for grits) The ribeye was also good. Slightly overdone for medium rare unfortunately m. But good albeit tough to cut as a result. Our waiter never stopped by for a water refill or to ask how the meal was so we had to flag down someone for the water and a steak knife which came when we were almost done eating unfortunately. A bit sad when you're tipping $20 for never coming by. He didn't even bring out the food. But he did do the guac. About the guac. Tableside guacamole is pretty good. But it'll fill you up fast. So pace yourself. It come with chips which we occasionally gave a few to the hungry ducks who were all waiting for hand outs. Definitely make reservations! It was packed in the evening.

    Photos
    Boudro's, a Texas Bistro - Private dining space

    Private dining space

    Boudro's, a Texas Bistro - Chicken enchiladas verdes

    Chicken enchiladas verdes

    Boudro's, a Texas Bistro - Signature margarita

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    Signature margarita

    225 Urban Smoke - Storefront.

    225 Urban Smoke

    4.5(517 reviews)
    16.8 miWilshire
    $$

    We had a great experience overall! The standout was definitely the brisket grilled cheese it was…read moreabsolutely delicious. The brisket was tender and flavorful, and the melted cheese made it the perfect comfort food. The service was friendly, and the atmosphere was welcoming. The only reason I'm giving four stars instead of five is that there are a few small things that could be improved, but we'd definitely come back. If you're a brisket fan, the grilled cheese is a must-try!

    I tried Urban Smoke a little over a year ago and loved it. What has happened???…read more The staff made me feel like I was interrupting even though I was the only person in the restaurant. I don't recall my order being presented almost as a to-go order when I visited before so receiving a plate with plastic fork/spoon, wrapped food, and styrofoam containers isn't very appetizing. All of this is a far cry from the presentation shown in their newspaper write-up. So, ok...I'll deal with the off putting presentation...what about the star of the show...brisket? The brisket served to me was the most unappetizing, dry, and lukewarm excuse for brisket that I've had in a long time. It was terrible. It reminded me of the old Rodney Daingerfield joke about eating beef where he could see where the jockey was hitting it. The turkey was lukewarm but tasted good. The sides were ok but should never overshadow the main...and yet, they did. I bought a plate that cost over $20 and got it in styrofoam, with bad brisket, and a "we could care less" attitude from staff. It's my last trip to Urban Smoke.

    Photos
    225 Urban Smoke - Store sign on Rittiman.

    Store sign on Rittiman.

    225 Urban Smoke - Love that slogan. (lol.)

    Love that slogan. (lol.)

    225 Urban Smoke - PLENTY of parking.

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    PLENTY of parking.

    LA Crawfish - vietnamese - Updated September 2026

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