i think i audibly moan every time i take a bite of the nachos (not exaggerating), my friends and I…read morefound this restaurant less than a year ago and since have continually come back at least once a week, it's the one place we can never get enough of

You'd think with places like Sundance Kitchen, Cantina, and Roof Taco down the block, this…read morerestaurant would want to go out of its way to keep customers, but it turns out the opposite is true. They couldn't care less. I recently moved to the neighborhood and was genuinely hoping to make Catrina my go-to Mexican spot, but after how I was treated, I'd rather spend my money elsewhere. It was around 3:30 PM on a Sunday and the place was practically empty -- only two tables occupied outside and one inside. I ordered a burrito bowl, which came out to $20 after tax, and sat down at one of the outdoor metal tables to eat. A woman from behind the bar came outside and, in a very rude and dismissive tone, told me I was not allowed to eat there and essentially kicked me out. There was no politeness, no explanation, no attempt at hospitality whatsoever. What made it even worse was that I ended up having to eat my food sitting on the street next door after just buying it from them. It was honestly embarrassing and completely unnecessary, especially considering how empty the restaurant was. The unfortunate part is that the burrito bowl itself was actually very good. But when the service is rude and you make a paying customer feel unwelcome and embarrassed, it ruins the food. A good meal stops feeling enjoyable when it comes attached to that kind of treatment. Customer service matters just as much as the food, and after the way I was treated, this became an instant 1-star experience for me. First impressions matter, and unfortunately this one guaranteed I won't be coming back.

Yesterday a few of us decided to try this spot for the very first time and it absolutely delivered…read more From the moment we walked in the vibe was modern, warm, and intentionally trendy. The dim lighting set the tone and even the bathroom had a clean, stylish look patterned tile floors a small single sink and everything spotless. Service was good. Our waiter communicated clearly checked in at the right moments and kept everything moving smoothly. The drinks came out quickly and the whole experience felt organized and attentive. When the food arrived it came out hot, timely and beautifully put together. The bowl I ordered wasn't your typical American‑Mexican style it had real depth. The chicken was flavorful, the pico de gallo tasted fresh, and the way everything mixed together created a balanced delicious bite every time. It was one of those dishes where you pause for a second because the flavors hit better than expected. I also had the passion fruit mocktail which was a standout. It had a subtle hint of cinnamon that made the drink feel layered and thoughtfully crafted. Refreshing well balanced and definitely something I'd order again. Overall, this place gave me a great first impression trendy atmosphere, clean space, great service, and food that actually surprises you in the best way. I'd recommend it for anyone looking for a spot that feels both stylish and genuine

Love El Primo!! It's my favorite restaurant. I come here a lot…read more I love their appetizers and entrees. They also have great drinks here too. They have happy hour during the week and they have events frequently. I love their enchiladas. They're my favorite! Their guac, corn, tacos, steak and desserts are amazing too. If you haven't been here I highly recommend you check it out.

Classic Italian dishes with outstanding service. Chicken…read moreParm and Linguine frutti de mare were excellent and generous in the portions. Tiramisu and Lava cake topped the night off with a complimentary limoncello. Don't pass this place by.

IL Sorrento is solid choice if you're craving some good Italian food. The restaurant is nicely…read moredecorated with a lively atmosphere. The complimentary small charcuterie plate with bread was such a a wonderful treat. The grilled octopus and baked clams oreganata appetizers were good but I prefer my octopus to more grilled which would give it a better texture and smokiness. This one was tender but was lacking some flavor. For the entrees, my husband and I got the linguini frutti de mare (sub with fra diavolo sauce) and squid ink linguini. Both were delicious and the sauces were lighter than most Italian restaurants. The staff were welcoming and friendly. Overall, I enjoyed my meal but would probably order different appetizers next time.

Called for a reservation to sit outside at 6 pm. They said they don't take reservations for outside…read moreseating. When we got there we waited 10 minutes for outdoor seating. As soon as we sat down menus, bread basket and butter were delivered. Water glasses were filled and drink order was taken. Did not care for any specials so went with the menus dinners. Fish Tacos, Angel Hair Pasta with Shrimps and Crabmeat, Short Ribs and I settled for Spicy Rigatoni with Burrata. Sal E. New Rochelle

The food is always amazing and you can tell is made to order by how fresh and hot it is. The…read moreservice is beyond amazing when your server is actually at the table however it seems like they are under staffed by how long it takes for your waiter to come to your table. For example it can take up to 15-30 minutes for your waiter to acknowledge you again just for you to ask for a drink or water refill. The ambience of the restaurant is very casual yet classy, it's perfect for family gatherings/dinners, special occasions, company meetings, celebrations of all kinds, or just a nice date night. Definitely worth trying out and the food is to die for

Restaurant is along a strip of other bars and restaurants. There is a live DJ, interior is very…read morecute. Outside seating was available but we chose to stay indoors. We arrived around 5:15pm and were seated right away. We ordered the Beer Battered Fish Tacos, Chicken Mango Tacos, and Chicken Empanada. The Fish Tacos were the star of the show, but everything was sooo good. For drinks, we got a Mango Margarita, Passion Fruit Margarita, Mango Mojito, and Strawberry Mojito. The Margaretas were strong but still delicious, and the Mojitos were not as strong but also delicious. They have a variety of flavors for both drinks, though they were out of the Peach and Cucumber flavors. There were multiple servers helping out, so there was always someone nearby when we needed something. My only negative is that we were sat right under a speaker, and the music was loud enough that I had to shout to be heard, but the music was very groovy so I didn't mind all too much.

Stopped by Cantina Taqueria & Tequila Bar in White Plains and had a great experience overall. We…read moreordered a fish taco, chicken taco, shrimp taco, steak taco, mango jerk taco, and pork belly taco. Every taco was good and, more importantly, each one was distinctive. Nothing tasted repetitive, which we really appreciated. The service was great from start to finish--friendly, attentive, and quick without feeling rushed. Solid spot for tacos if you want variety and good flavors. Would definitely come back.

visited for my birthday and had an amazing experience. great food - love the chicken tinga…read moreenchilada ! great service and really fast on all courses. our server was Eric at a booth in the bar and was great!! great Margaritas as well!! beautiful ambiance and TVs at the bar they happily switch to the Mets game. would not change a thing and will be returning soon.

There's nothing Iike more than really good Mexican food. Vega didn't disappoint…read more Took myself to lunch on a Friday afternoon. The place was pretty much empty and I have to admit I was skeptical until I tasted my food. All doubt went away lol. I started with a red Sangria, and they brought me some warm nachos with salsa which I devoured. I also ordered the Mexican street corn - it was a good size portion and I just had to finish (cause.....why not lol). By that time I was full but managed to leave a small spot for my entree of steak and shrimp fajitas. It came out smoking hot (you can see the smoke in my picture), nice crispness to the veggies and the steak and shrimp seasoned to perfection! It came with guacamole, sour cream, rice and black beans. I also have to give a shout out to the service. I was checked on the entire time I was there and I really enjoyed both the food and the service. As I'm typing this I'm trying to figure out when I'm going back again.

Been here a few times. The vegan quesadilla is excellent. Good service. Nice, clean place for lunch…read moreand you can talk and have good conversation. Just a lovely place. I will be back again. You have to look for parking nearby though or if you take the train it's a very easy work from the harlem line.

This was my first visit back to La Casa since my initial visit back when they first opened. During…read moremy first experience, I wasn't too impressed and left a 3-star review. However, I'm happy to report that I dined here recently and had a better experience. Since the time of my initial review, La Casa remained in my periphery - mainly because my parents periodically visited and it was a frequent stop of one of my friends who lives in Bronxville. That being said, I was curious to check out La Casa again - and that opportunity came when my mother chose here to celebrate Mother's Day. La Casa is located just off the main commercial strips. The interior is pretty spacious with a bar towards the front of the restaurant and the main dining room split in two sections. The decor is somewhat under-toned with a cool color scheme and tasteful decor. This is in contrast with other Mexican restaurants that tend to go overboard with the kistch and warm colors. I will say the seats look a little tired, they could use some re-upholstering - and were a little lower to the ground than I expected. In addition to the indoor space, they have an outdoor section which was done up very nicely. The brunch menu contained a selection of apps, sides, quesadillas, tacos, and sides. We decided to start by splitting a few apps: brisket and al pastor tacos, a quesadilla, street corn, chips and guac, and more guac with tuna. All the apps were tasty - the biggest standouts for me were the quesadilla and the tacos which were all generously filled and had good flavor. For my main, I got the camarones a la diabla which were shrimp in a red pepper sauce placed atop beans and paired with bok choy. The dish was pretty good - the shrimp could have been a bit snappier, but I appreciate that they de-shelled them and the sauce and beans worked well with them. Dare I say the bok choy was the star of the dish? It had just enough flavor and added a needed green. We opted for dessert, and I got the grilled pineapple which was paired with (per the menu) vanilla ice cream or guanabana sorbet. I wasn't asked to choose, and was served the sorbet. I would have liked to have been given the option, but maybe that's all they had - fwiw the sorbet was good. The pineapple was candied and came as a large, thick ring - definitely needed a knife and fork to cut it up (which they provided); this was a good dish in concept but I think it can be executed better. Service was good, everyone was friendly and efficient. In my experience, service tends to be the weakest component of a meal on a holiday, but they did a great job. Overall, I had a good experience at La Casa. Even though it's not in my backyard, I would definitely return if the opportunity presented itself.

Great food, friendly service, and a welcoming atmosphere. Best Italian dining in Harrison!read more

Enjoyed dinner with friends last night on a quick visit to NY from Texas. Cozy venue with friendly…read morestaff. The clams were tasty and so were the stuffed mushrooms. I enjoyed the shrimp appetizer too. The zipper de pesce was a large portion of deliciousness... clams, mussels, shrimp, and calamari. Nicely done!