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    LA Kitchen

    4.0 (69 reviews)
    Open 10:00 am - 8:00 pm
    Updated 3 weeks ago

    LA Kitchen Photos

    LA KITCHEN ATMOSPHERE

    What's the vibe?
    Divey
    Dogs allowed

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    Lauren W.

    This place is suchhhh an underrated spot! Awarded for their Lao/Thai/Chinese cuisine a few years in a row and I can definitely tell why! My friend and I came here, she's vegan also, and we ordered the vegetable spring rolls w peanut sauce, vegetable pad Thai (not on the menu but they made it vegan for her), and orange chicken with chow mein(#5) with a iced Thai tea to top it all off! The spring rolls were to die for with the peanut sauce- we added peanuts and chili oil that they have on the table along with plenty of additions! My orange chicken and chow mein were as I described, how you'd expect the yummy food you see on tv to taste, so so perfect. The Thai tea was seriously the best I've had in town in a long time, it's as sweet as I like itttt and only $5 so I'll be coming back for that a lot! The restaurant was empty so there wasn't much wait, the service was great and the woman working was very sweet. I'd recommend coming here if you like Thai Lao or Chinese food! I'm planning on trying the red curry next!

    Steamed fish
    Sisomvang H.

    First time here- Ordered: Mok Pa- Steamed Fish in banana leaf- Fresh and hot Sticky rice- Perfectly cooked Mango Salad- medium spicy,nice and dark like I like it- It was a really tart mango, like they chopped it close to the seed Pork Belly- Really good, the skin on it was my favorite out of all the restaurants i have tried. Price- $48 for everything. Service: They make you order first before you are able to sit down. Bff and I took awhile to look at menu because we had not been here before so if there were more people behind us and restaurant got packed, probably would have lost a table. Ambiance: Everything from utensils, napkins and water is self served. I did like that the sodas were refillable and it is next to Indian Sweets and Spices which is a cool Indian grocery store.

    Susie Q.

    Absolutely loved this place!!! It was awesome. Great food and super clean. The guy who helped me was so kind and suggested the dragon fruit tea. So refreshing. Definitely coming back.

    David W.

    Super yummy lap food. I ordered medium pork larb. But the kitchen made it mild but spicy and tasty 3 flavors (spicy, savory, sour) since they heard me that I am from myanmar. Thank your very much the owner lady and the kitchen lady. Clean and spacious dining room.

    Kaelyn R.

    Amazing local Lao spot. We stopped here on our drive back to SoCal from Yosemite. Their khao poon and red curry were just what we needed! Huge portions that are honestly good for 2 people each. Loved their papaya salad as well. Super authentic, so similar to what my Lao bestie's parents would serve to us in college. Comforting and casual atmosphere. Great for takeout too. Order at the cashier then pick an available table and they'll bring your food to you.

    Fried chicken, fried sausage and sticky rice.

    The food was delicious and the service was super warm and friendly. This place reminds me of a comforting meal at a family's home. Highly recommend coming here if you like great Lao's food made by great people.

    Mango sticky rice
    Lena S.

    When I first tried their first location, I wasn't impressed. But then I tried it again a year later and I was wowed. The food was delicious. I always recommend it to everyone. So I was pretty happy that there was one on this side of town. The pho was just okay. Not as flavorful like the other location. It was just different. Obviously their cooks are different but I was hoping they'd use the same recipe. (2/5) The namkhao was supercsalty. I think they forgot and put salt twice. But I think they should tasted it beforehand. (0/5) Mango sticky rice was okay, the mangos were a little bruised but that's okay. I do wish it was sweeter. (3/5) Overall I was pretty disappointed. I came in with higher expectations. But like their other location I will try it out again at a later date and hopefully they'll work it all out.

    Condiments
    Larry D.

    This place recently opened up. The menu is a little Lao, a little Thai, and a little Chinese. I went with the papaya salad (medium spice), lao style, and the shrimp spring rolls. The papaya salad was spicy! And I appreciated that. It was also delicious. The spring rolls were simple and fresh, and the peanut sauce that came with it was nice, maybe a little too thin. There was a great selection of condiments , which I always appreciate. I'll definitely back, but, fair warning, they don't hold back on the spice. The people here are super nice, and you can tell they are working hard to run a successful business and make people happy with good food.

    We came from Sacramento for my husband's company Xmas party to Chukchansi but made a stop here bc it was recommended by Harris. We ordered to go bc our eta was close to their closing time. We got papaya salad, shrimp laab, grilled chicken, baked egg, sweet noodle, pork belly and oxtail pho. EVERYTHING was delicious! In addition the staff were super friendly. We'll definitely stop again when we're in the area.

    Menus outside....
    Ashley L.

    9/17/24 Getting lunch! Large chicken pho ordered. The worker was very kind. Shrimp spring rolls ordered too! He said it would be ready shortly. I went to get it. Nice restaurant. Safe & clean. Greeted and the order was ready. I paid for it and he knew I was splitting it and added an extra bowl to make it easier. He also bagged it and wished me a good day! Appreciated! Lunchtime! Order split. Chicken pho was Really Delicious! Great! Even better with all the ingredients given to add to it & spice it up! Shrimp spring roll was fresh & tasty! Great peanut sauce to go with it too! Mother felt the same! Great service & Really Great lunch! Highly recommended!

    Molds.

    Food is always bomb. But someone needs to clean out the soda machine. It's moldy and slimmy. If this is the level of cleanness La's kitchen represent then it can be worse in the back of the house.

    Inside

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    9 months ago

    Fried pork belly was super dry and tasted old. Beef jerky and sauce was good though. The original location tasted better

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    6 months ago

    Just great service and oh my gosh-the food was hot delicious and plentiful. On my top ten

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    6 months ago

    I love this place so much. Everything I've ordered has been amazing. BEST chicken pho I've ever had too

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    9 months ago

    Pricey, but Food is great!!! The pork belly is made to perfection!! My son had the chowmein and he said it was very tasty.

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    Four Seasons Chinese Restaurant

    Four Seasons Chinese Restaurant

    3.9
    (785 reviews)
    8.6 mi
    $$

    Came here for the first time and immediately loved the all-wood decor and furniture, it gave the…read moreplace a warm, authentic Chinese atmosphere as soon as we walked in. We were seated almost right away, which was a great start to the experience. We ordered several dim sum dishes, including the Pork Barbecue Buns, Custard Buns, Deep Fried Taro, Pork Siu-Mai, and Fried Squid, and every single item was delicious. The flavors were spot on, and everything tasted fresh and well made. The servers were also friendly, attentive, and very helpful throughout our meal. Overall, a great first visit, and I'd definitely come back again!

    This place is huge!…read more When you walk into Four Seasons there's a small dining room to left and to the right you'll see two massive dining rooms, with plenty of space for a friends dinner. Our food was for pickup and everything was ready on time and piping hot. We ordered a lot because we weren't sure of the portion sizes, but they were massive so we had leftovers for days! We ordered steamed pork buns, orange chicken, crispy sweet and sour pork, beef and broccoli, low mein, and Yangzhou Fried Rice. Everything was delicious and loaded with flavor. The standouts were the yangzhou fried rice which comes with shrimp, chicken, and vegetables. Loved all the meat here and big chunks of veggies. We all loved the orange chicken and the crispy fried pork especially. I tried to get my kids to sample the steam pork buns, but they wouldn't, which just meant more for me! Pillowy soft and full of tender BBQ pork, they were my fave. Truly a hidden gem right in the heart of Clovis!

    Photos
    Log Cabin Vibage
    Log Cabin Vibage
    Shanghai style dumplings
    Shanghai style dumplings
    Four Seasons Chinese Restaurant

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    Tsing Tao Chinese Restaurant

    Tsing Tao Chinese Restaurant

    4.0
    (338 reviews)
    6.7 mi
    $$

    The food the service, and the atmosph,ere were all wonderful!…read more My husband and I both had The family dinner but with different entrees. The family dinner comes with a bowl of sizzling rice soup, An egg roll a pot sticker and foil wrapped chicken. My entree was crispy beef and my husband's entree was Kung pao chicken. Start off the soup was very flavorful, Definitely not your ordinary soup that you would find in the most places to start. The egg roll was a straight veggie roll but it was crispy and flavorful. The pot sticker was probably one of the best I've had in town, The wrapper was not too thick, Silky, Slightly crispy, And the filling was light and delicious not heavy. The Foil wrapped chicken Was different than any other place in that it was lighter and not overburdened with a salty sauce. As far as the entrees, My crispy beef was amazing, So crispy, With a delicious sauce. My husband's Kung pao chicken was so tasty, Everything was fresh and the chicken was not dry. The only downside to our entrees was that they were listed as spicy, But I think you have to ask for really spicy if you look like you can't handle it or something I don't know it just wasn't spicy at all. But we will definitely return and maybe ask for real spicy next time LOL.

    3/3/26 Getting…read morelunch to go. I called & ordered Sichuan chicken & Cab Rangoons. The worker was very kind and said it would be ready in 10 minutes. Arrived! Greeted, let worker know of order and it was ready. Paid for it and received with good day wishes! Great! Very nice inside. Lots of seating. Dim & calm. Lunchtime! Order split! The Szechuan chicken was a bit greasy, but still good with a nice, spicy flavor. Definitely wish there was less grease & more veggies. Crab Rangoons are Really Good! Great flavor dipped in the tasty sweet sauce! I definitely had leftovers too! Mother said hers was Good! She favored the Crab Rangoons too! Good service, Great Crab Rangoons & pretty good Szechuan chicken! Recommended!

    Photos
    Beef bokchoy, tsing Tao chow mien, sweet and sour pork (bottom r) mu shu pork w (wrap not pictured) orange chicken (right top).
    Beef bokchoy, tsing Tao chow mien, sweet and sour pork (bottom r) mu shu pork w (wrap not pictured) orange chicken (right top).
    Tsing Tao Chinese Restaurant
    Menu... prices went up a tad from what's posted

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    Menu... prices went up a tad from what's posted
    China Station Food To Go

    China Station Food To Go

    4.5
    (254 reviews)
    5.3 mi
    $$

    Updating my review from 2 years ago. I've visited a few times since. My recent experience was Eve…read moreof NYE. I was looking to cater food for NYE party. I called them the day before I needed the trays. The lady I spoke to was so kind and accommodating she said it was never too late to place an order. I ordered half tray of broccoli beef and one veggie chow mein she gave me my price after tax and gave me the option to pay in person or over the phone. The day of pick up was NYE 5pm my husband was the one who picked up my order under my name. He arrived promptly at 5pm and said the food wasn't ready 5mins after 5pm he said he was about to leave. Literally a 16min drive from the restaurant to my house then another 14min drive to the Nye party we were attending. Upon arrival the food was still piping hot, it smelled AMAZING and they gave sooooo much food!!! It was nearly packed in trays with foil in a box and the food was piled high. I did notice that the veggie chow mein I had ordered was a combo-chicken, beef, shrimp and veggie, no biggie!!! But the food was delicious as always!!! There was so much leftovers. I would definitely use them again for my catering needs.

    I just read my friend Jozel R.'s review, and I completely agree -- this place really is a hidden…read moregem. There is finally a reasonably priced Chinese take-out option in town that I actually like. The Mongolian Beef featured tender, flavorful slices of meat paired with crisp, plentiful vegetables. The sauce complemented the dish rather than overwhelming it, and it was not overly greasy. The Garlic Chicken was also good, coated in a savory, slightly sweet soy glaze. The meat was soft and perfectly cooked, again accompanied by fresh, crunchy vegetables. Many of the dishes here are authentically Cantonese-style: savory, built around fresh ingredients, lightly sauced, and never excessively oily. Portions are generous as well. This stands in stark contrast to many other Chinese take-out spots I have tried, where the food leans salty, oversauced, and made with cheaper ingredients -- and becomes practically inedible once it cools down. Judging by the simple décor and limited seating, it is clear this restaurant prioritizes cooking over ambiance. Most customers opt for take-out, which likely helps keep prices affordable. Service is warm and efficient. You are greeted as soon as you walk in, and staff members are ready with ordering help and suggestions. Most lunch plates are $10.25 and come with steamed rice or chow mein, or pork fried rice for an additional $2. Lunch plates are offered daily from 10:30 AM to 3:00 PM, including weekends. The menu covers a broad range of Cantonese and Szechuan favorites -- Kung Pao Chicken, Walnut Shrimp, General Tao Chicken, Szechuan Beef, chow mein, chow fun, plus several soups and fried rice options. Combination plates start at $12.90, and the family specials (three dishes for $41) are a solid value. All in all, it is a great spot for anyone craving affordable, satisfying Chinese food -- especially students and anyone on a tight budget.

    Photos
    Front
    Front
    Chinese Chicken Salad w/green onion that I added at home
    Chinese Chicken Salad w/green onion that I added at home
    Garlic Chicken Lunch Plate

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    Garlic Chicken Lunch Plate

    LA Kitchen - laotian - Updated July 2026

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