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    La Michoacana

    2.4 (21 reviews)
    InexpensiveMeat Shops
    Closed 7:00 am - 9:00 pm
    Updated over 3 months ago

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    Ruben C.

    Came here on a whim. Not to buy anything but to try their food. You walk in and you see the kitchen. You can choose your choice of taco: lengua, babrbacoa jalicense, beans, barbacoa, carnitas, carne asada and others. There is also flautas, caldo, chile rellenos, tortas, pupusas, quesadillas, and gorditas. I had 2 sopes which they made to order (filled them with whatever i wanted) in this case, pork carnitas. They added beans, rice on the bottom, then the pork and top it off with lettuce, tomato and queso fresco. They were so big, i didn't finish them. My son had the bean taco and shredded chicken taco. Both were good but the I found a bone in the chicken taco. Both things we ordered were good and portions were pretty big. The place is clean and pretty colorful. It's stocked with latin foods and also has an on site butcher.

    Wendell D.

    I would say I love going to this meat market because they have meats on sale i mean on sale every weds. Rather than going to HEB where they meats are so expensive by the pound I would recommend people that loves chicken or pork to go to this place. It just open not to long ago and emp are nice, and the store is clean. The eatery inside is good too, I had the tacos and its well worthed on reasonable price.

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    10 months ago

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    10 months ago

    Good variety of meats and vegetables. Smaller store than others in the area but well stocked and people were very friendly

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    1 year ago

    Made a trip the other day to pick up some pan dulce and when I arrived home I noticed there was worms in the empanadas!!!

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    3 years ago

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    14 years ago

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    9 years ago

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    10 years ago

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    14 years ago

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    7 years ago

    Over 10$ for 4 bean and cheese tacos. What a joke. They were not fresh beans had a weird taste to them. Will not go back

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    10 years ago

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    6 years ago

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    12 years ago

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    10 years ago

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    8 years ago

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    9 years ago

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    12 years ago

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    11 years ago

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    10 years ago

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    13 years ago

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    Pinkerton's Barbecue

    Pinkerton's Barbecue

    4.4
    (1.3k reviews)
    11.0 mi
    $$

    Omg this place was so good! It was packed at 8pm! The line was outside! Under the trees! People…read morewere scared cause the birds were popping on people. They should add some covered area where the line is from the birds & weather. So glad we got in for waiting like 20/30 mins in line. They ran out of the jalapeño cheese sausage. We got a pint of Mac and cheese, so good! Got the rice it was okay, also got the potato salad, it was good. Got the old school sausage and it was spicy. Also the ribs were fantastic. The pulled pork and brisket was yummy too! Everything was amazing! Also love that you can order by the slice! Every place should do that!

    IMMACULATE. My grandma and sister picked up my girlfriend and I from the airport and pulled up here…read moreright after on 4th July weekend. We arrived around 5pm on a Thursday and got in queue which was out the door and wrapping around the front porch. Their host/doorman was kind, he offered the line water on many occasions and made pleasantries with almost all guests as the line moved. It was a hot day so those waters were clutch. By the time we made it to the front of order line maybe 40 minutes had passed. But ladies and gents the wait is worth it. When we plated our trays on the table my family all had heart eyes, and had equally loved our first bites. Their brisket is extremely tender. It's beautifully sliced and made for an amazing welcome back to the South taste for me. I was in heaven. I particularly enjoyed having the fresh pickled red onion for fresh, zesty cuts through the abundance of other saltier elements on the plate. Their menu is slammin! Their sides, and sausages all had crafty ingredients. I enjoyed their spicy link options and their macaroni was delightful. Their BBQ sauce was a nice 4/5 but certainly did the job. As a native Texan who's had their fair share, this was easily some of the best barbecue I've ever had. Top 5 top 5 top 5. I'm of course coming back and looking forward for more banana cream pudding especially. They were small, slightly sweet, and had great balance with the vanilla wafer ratio. That whip cream on top too had me hooked. I couldn't have asked for a better welcome back meal for the bold Texas cuisine, hospitality, and novelty animal and cowboy decor.

    Photos
    Kitchen carving area
    Kitchen carving area
    IG: tonylameats | Sliced turkey, sliced brisket, pork rib, jalapeno sausage, mac n cheese, aunt may blueberry cobbler!
    IG: tonylameats | Sliced turkey, sliced brisket, pork rib, jalapeno sausage, mac n cheese, aunt may blueberry cobbler!
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    La Michoacana - meats - Updated August 2026

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