The best food in the area. We have a second home in Luquillo and this is always a must when we are in the area. My husband swears by the Red Snapper. I love the Pineapple/shrimp/rice entree. We have the same thing every time because it is so good. And Quatro Leche for dessert! read more

A huge tourist trap. Food was incredibly awful tasting. Most of the appetizers are fried and the dinners were unreasonably expensive for the quality (or lack there of). The cocktails tasted like the did not have any alcohol. Avoid this place at all costs. read more

Food is heavenly delicious! The staff is extremely attentive and courteous. We ordered the whole red snapper and the shrimp stuffed grouper entrees and they were pure perfection. Can't miss this place during your visit to Luquillo Beach!! read more

We had dinner there. Hubby had the NY Strip teriyaki. Large portion, very tasty. Also the side penne pasta was great. I tried the conch salad. It was extremely bland. I told the server and he quickly took it and suggested the lobster bisque which was excellent. The kitchen tried out the conch and concurred that it was not prepared properly. Appreciate the quick remedy. Deqspite that, I would go back. I would just order something different. The menu is heavy on seafood, so if you don't like that u might consider another option. read more

The stuffed grouper was delicious and the service was quick to please. I highly recommend the seafood.

On our way back from the Bacardi factory we knew we needed something delicious. Being from California, we're used to greasy food after a day of drinking. I felt like Puerto Ricans would also understand that. Our cab driver led us to La Parilla. He said it's where he likes to go when he's in the mood for some great food. The first time we went I ordered the chicken mofongo and the bf ordered the grilled chicken with rice and beans. Both dishes were absolutely delicious and I ate way too much. Do I have regrets? NOPE. Of course we washed it all down with cold Medallas. No, it's not the greatest beer but it went perfect with the dish. Everything was so good that we knew we had to go back before we left Puerto Rico. On our second trip I ordered the steak mofongo and the bf ordered the seafood mofongo. Both dishes were great. I definitely feel like La Parilla provided us the Puerto Rican culinary experience. However, now that I'm reading other reviews I shoulda got the lobster. Anyway, the prices weren't that bad and the portions were huge. I'd say the prices are comparable to chains in SoCal but the quality was better than I'd get at any of those chains. I definitely recommend La Parilla. The service wasn't stellar, but who needs a server in their face every 2 minutes? read more

The best lobster i have ever had in my life. I thought, ok ok. market price for a 2 LB lobster, i am on vacation, so lets overpay. We ordered one - 2 lb lobster to share, and the conch salad. WOW. Local catch. they run out daily , so go early if you want to make sure you get it. Conch salad was fresh and non fishy. crisp and perfect. Then the lobster, they were nice enough to split it onto two plates and let us share. 1 lb per person was enough. the lobster was perfectly grilled. I had so much meat. We also had the quattro leches cake. WOW! So good too! All in I was around 70 bucks for a lunch.. but well worth every penny. read more

Where to start I always keep my review short and to the point. So here it is not very good food and way over priced $42.00 for a full rack of ribs come on. 4 of us went for dinner and beside having a water view there not much else. Service started out pretty good but once once you place order someone else delivered food and we never saw our server again. We had a couple of pork dishes which had a ton of fat in them and I did 1/2 rack of bbq ribs ($26.00) don't think anyone was impressed with there meal. My ribs were fatty and cover in sauce not very good. Overall not great service, high food prices and poor food quality AC read more

Close to Loquillo beach and rainforest. This is in kiosk #2. The tank of lobsters look great but paying $25 per pound of stuffed lobster is a little high for me. I went with the fried red snapper stuffed with shrimp in creole sauce; it was still $32. It was lightly fried. It was excellent! I got the plantains as a side which also was excellent. My wife got the pork stuffed with hamburger meat. She thought they were great. Pina Coladas and Mojitos were OK (a little pricey). Bean soup was very good (my wife had). I tried 3 single appetizers. The lobster was non-existent in the empidilla. For food taste 5 stars when added with pricing it lowers my overall rating to 4 stars. read more

Located among the kiosks at Luqillo Beach, La Parrilla is probably the most high-end restaurant on the strip. And probably also the one with the best view. So good local seafood and an ocean view, not too bad. I went with a conch mofongo (one of many that I had this trip) and thought it may have been one of the best. Seafood is obviously fresh, plantains perfectly sweet, and the mojitos nicely alcoholic. But for me, I'm there for the view. May not be the best ocean view in Puerto Rico, but I'm just one of those saps that can sit and listen to crashing waves and feel the ocean breeze on my face. In fact, take out the food and I'm still happy. Then why only 4-stars? It is a bit pricey. It is definitely marked up a bit for the tourists that swing by. But that is just the cost of doing business and I'm okay with it. read more

First time in Puerto Rico to celebrate my 35TH and decided to eat my birthday dinner at La Parilla. I was so satisfied with my hand picked lobster with a filet mignon dinner that was cooked to perfection. My service and waiter was good and listening to the waves while eating was great. First time trying guava sauce and now Im in love with it read more

La Parrilla - Best surf & turf - Latin American Near Me - Luquillo, Puerto Rico

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The best restaurant of all 60 kioskos. I was here 13 years ago and again last week and loved it! Nice atmosphere and fantastic authentic Puerto Rican food! Good drinks looking out to the beach. I had the mofongo with chicken - fantastic and the portion was so large I are half the next day for lunch. My husband got the chicken wings (listed as an appetizer) and loved them. Highly recommend. Prices between $12-$25 per plate. read more

So we were in PR a couple of weeks ago for a long overdue vacation. Stayed in Luquillo and the kioscos were just a short distance from the condo we rented. Our first night we decided to try La Parilla based on some local recommendations. Of course vacation had started so we started off with a couple of mojitos. Man these were gooooood mojitos. Nice and strong and as my husband put it a little "dirty". We both picked out a lobster that was prepared for us in both a garlic butter and creole sauce. I had mofongo with mine and my hubby had beans and rice. WOW!!! So fresh and flavorful. We knew we had started our vacation right! We came to La Parilla on one of our last evenings in Luquillo. I ordered the tostones with langustas and the carne asada. My husband has this amazing stuffed pork tenderloin. We LOVED this place. It is VERY affordable and we loved every bite of it! read more

It's decent. My husband and I both had a mojito and shared an appetizer, which was mofongo with lobster in a tomato-y sauce. Like I said, it was decent. We had no problem getting it down. But after reading the great reviews here, we were expecting something outrageously good. The mojitos were made with mint that was starting to become sludgy. For those of you who cook or use fresh herbs, you know what I mean. Dark-colored and soft. Some of the leaves were perfect, others were... not. We followed another reviewer's lead and tried the Ay, Bonito kiosk (it was closed the day we hit La Parrilla), and it was waaaaaay better, from the drinks to the food. To sum up: La Parrilla has decent food that costs a little more than it's worth. read more

Yes... Good food. This must be the spot among the kioscos.. Place was packed with Puerto Ricans... Fresh lobster, huge portions and really good food... I'm stuffed.. As for the other places, fried premade food and people just drinking read more

When you ask the valet where to go...and he sends to an Amazing place!! SCORE!! As soon as you walk in its clear what to order - tanks with Lobsters & Fresh Snapper! Our waiter was great! We were seated quickly & had cold beers within minutes. I knew I wanted lobster, but just grilled & plain- didn't see that on menu but our waiter Riky took care of me & I got EXACTLY what I was craving! My husband had the Lobster filled with seafood & he loved it. Since had New York strip- good perfectly. Daughter had the Pinapple Rice with Shrimp, very tasty!! This is a must for anyone in the area. read more

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I am blown away by the good reviews this placed received and cannot understand why. This place is so unprofessional, it seems like they are lost on basic restaurant/business etiquette. Prices: outrageous for what this place is. This is one of the kiosks with very simple casual environment. Prices are similar to Perla in La Concha resort and the ambiance/environment are not even close to comparable. I got the snapper for about 30 dollars. Dish was very mediocre. Fish was pretty flavorless and somewhat dry. It was edible. 3/5 The server recommended the lobster as their most well known dish. My boyfriend ordered the lobster 1.5lbs for about 50 dollars. For a 50 dollar lobster at a very basic restaurant, we were expecting fresh and perfectly cooked. Instead the lobster was way overcooked, and tough. He only ate 1/3 of it and couldn't eat anymore of it. The waiter stopped by and My BF informed him of the disappointment in the lobster and he didn't want it anymore. The waiter proceeded to lecture the BF about how he should've told him earlier that he didn't like the lobster and that "he could've" remade it for him, and that now "it's too late". He "should've told him earlier". He proceeds to take the plate away, and gives us a bill with the full charge of the lobster. At this point we were just taken aback and asked to speak to the manager. The waiter proceeds to tell us, we need to take our bill downstairs to the front desk and look for the manager ourselves. We take the bill to the front desk and find the manager. The manager proceeds also to lecture my boyfriend " you should've told us earlier, we could've done something for you. " He finally states okay, "I will give you a discount " and proceeds to take off 8 dollars off a 50$ lobster that was mostly uneaten. Advice for the management/ restaurant. Please never blame nor lecture your customers for your shortcomings. You served a 50 dollar lobster dish which was tough and overcooked which should never have happened. Since it did happen, please don't lecture nor blame your customer that it was his fault, he "should've" told you earlier. That because it was now 1/3 eaten, there was "nothing you could do." Please also don't ask your customer to go seek out the manager ourselves when we express dissatisfaction. Lastly, please don't act like you are doing the customer a favor when you take 8$ off a 50$ lobster that was uneaten. If you charge high end restaurant prices in a mediocre environment, please at least run your business as a professional restaurant. You get my lowest recommendation in Puerto Rico. read more

Worst experience and spoiled our lunch. Food is not good at all. If you enter this shop for a some good local food you will be disappointed. This is very americanized, priced high menus. Ordered plaintain cups with crab. I hardly could eat one, no flavor or taste. Grouper fish with garlic sauce was pathetic. Even thier rice and bean side also was not good. How can you go wrong with some thing very basic like rice and bean. Why 2 star? Only thing i liked in there was mofongo with chickhen. Only mofongo was good and chickhen was not really complimenting, little hard and less flavored. read more

This was the first restaurant we went to in all of Puerto Rico and we made the right decision. It's on the water (though a parking lot separates you from what would be an amazing view) and the they have live music and a great drink and food selection. Get the shrimp mofongo. Mofongo is the native dish and it tastes like Stove Top stuffing. They put a garlic cream sauce on it with shrimp and it is out of this world! If you like sweet drinks, get their house sangria. It tastes like amazing punch! read more

Huge, fresh lobsters greet you in the tanks by the door. Lobster is cooked perfectly. Octopus ceviche was fantastic and also clearly very fresh. (I hate seafood and I thought this place was bangin. It's that good) read more

Short review - this place was great. I don't really like seafood, but the mofongo bistec was great. Service was slow, but not exceptionally slow for Puerto Rico. I really liked the kioskos feel. 40-something little shops and restaurants all crammed in together by the water. read more

View is great! Food is amazing. Staff is nice. The drinks are good as well such as the mojitos!

So...everyone at our resort recommended this restaurant. We were seated quickly and had a beautiful ocean view. We ordered grouper bites as an app. They were good. Ordered mufongo(sp) chicken and seafood at the recommendation of the waiter. After 5-6 bites, it's overwhelming. We didn't enjoy it. Sangria was delish. Waiter was friendly.Dinner for 2 with an app and sangria was $60. Would we return? Probably not. read more

Very fresh seafood, great ambience and service! The tanks at the front are pretty cool too! read more

La Parrilla - Great restaurant! Very fresh seafood! - Latin American Near Me - Luquillo, Puerto Rico

We were a party of 7, so we had a lot of different portions of food We ordered 4 2lb fresh lobster stuffed with seafood, so bomb with view of the ocean Very accommodating staff. Definitely go back read more

Service was great! Had 3 waiters constantly tending to us. Food was deeeelicious! Seafood stuffed plantains, fried pork, beef pastilles, all Yummmm Mai Tais were GREAT! Prices for some entrees are a little high, but I think that's b/c it's so good they know people will pay. Would go back! read more

Great setting on the beach! Absolutely fantastic food and nice environment. Highly recommended!

The kiosks in Luquillo are an interesting concept. Several restaurants and bars all sandwiched together on a long strip of road that look pretty dinky from the outside but can be quite swanky on the inside. La Parrilla definitely looks better inside than it does outside, and the food fits the appearance. Service was pretty slow in all honesty. It took a good while for us to get seated but the owner came and apologized about it and was very friendly, which was much appreciated. We started off with the fried cheese and fried yucca appetizers and they were pretty great! The fried cheese came with a sweet dipping sauce that contrasted nicely with the slight saltiness of the cheese and the yucca fries were thick and came with a side of what appeared to be chipotle mayo. I also ordered a mojito which was pretty good I guess. I'm no connoisseur of cocktails but it tasted fresh and went down easily which I'm guessing is the aim of a cocktail. For the main course I had the mahi mahi. It was garnished with a butter sauce, some veggies and it had a slight crust on top. The dish tasted pretty great but the fish itself was somewhat dry and tough, sort of the opposite of what salmon is like. Perhaps I should have known better. It was also a pretty expensive dish, as were the other meals available. For dessert the cuatro leches cake totally hit the spot. Creamy, sweet and somewhat juicy. The owner said it won a prize! Overall a nice little spot in Luquillos that is a bit pricey and a bit slow, but still cheaper than our resort's restaurants. read more

This is an expensive little restaurant just off the beach. It came with rave reviews and were were looking forward to having dinner here. La Parrilla is described as having a wonderful view. Was it the view of the line of parked cars between the dining room and the ocean, was it the string of vendors interrupting the diners with their wares, or was it the traffic passing between the parked cars and the restaurant that they were talking about? It definitely wasn't the ocean, because we could barely see it. My sangria was wonderful and the food was good, although not as outstanding as the price warranted. I know that cooking a whole fish is a tradition in many countries, but having my dinner looking up at me didn't exactly add to my dining experience. I'm beginning to think that the three stars is a bit generous....... read more

A bit steep on the price, but well worth the experience, they took care of us, a party of 10 6 adults, 4 kids, I had the filet, was freakin awesome, my oldest son ate the mahi mahi, fried and baked, my wife had the snapper stuffed with lobster, the food was excellent, we really enjoyed the company we were with, which is odd considering, don't ask, the 4 leeches cake, okay, I could have eaten a whole one because it was sooo good. I had 1 piña colada, it was extremely good, they must use real and fresh coconuts. A local artist crafted awesome figurines for the kids from palm as well as flowers for the ladies, I only hope we tipped enough..... Would do it everytime I come... Thanks la parrilla! read more

La Parrilla - Latin American Near Me - Luquillo, Puerto Rico

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Came out here with my family and fiance not too long ago and the place was great! We were seated outside and the weather was nice, not too hot... not too humid... but kind of just right. The ocean was just on the other side of the road, granted it was at night so you couldn't see much, but you knew it was there :) They had a special going on that night for a 2 pound lobster with shrimp stuffed in the head with a salad and mofongo for a side. YUM! My parents shared that, my fiance had the chicken mofongo, my brother had the seafood mofongo, and I had the beef mofongo... do you see a theme here? LOL! Overall, the food was great. Although mine was a little salty, but I'm blaming it on the mushrooms that they put in there... or maybe the chef got overly excited with the salt :) The server was awesome and suggested a Four Milk Cake, similar to a Tres Leches, but with an extra milk :P It was awesome! It was creamy, not soggy, and not overly sweet! There was a rowdy bunch at the venue, drunk, and talking to EVERYONE, but you could probably get there everywhere :) definitely try it out though, it would be an experience you would not forget! read more

You come here to drop some cash, pick your lobster, and enjoy it with buttery fingers. The lobster was perfectly cooked. Just make sure you order it fresh and not the frozen option which can be found on the menu for a cheaper price. Lets face it, if your going to do lobster it must be done right. Here's what to expect: 1. Swim in the ocean till you build up an appetite for dinner 2. walk to this kiosk and find a seat with the view 3. pick your lobster in a tank where baby 2lb to 5lb monsters can be found 4. enjoy watching the battle between the waiter and the lobster (this is surprisingly violent and entertaining) 5. weigh it, determine the price, and figure out if its in your price range 6. wait 20 min. or so for your meal, perferably with a drink in one hand, enjoying the view and the weather (I love humidity) 7. Enjoy with butter, garlic, and other dips. BLISS! 8. finish off with cocoflan My mom order the steak mofongo and it just wasn't my thing (or anyone else's from my party) . I didn't like the seasoning, texture, or flavors of this dish; too sweet of a sauce that drenched a chewy piece of meat. If you're not a fan of Puerto Rican food, stay away from their traditional dishes and stick to what I think they do best, SEAFOOD. read more

The food is amazing. I got the mofongo stuffed with lobster and garlic sauce. It was amazing. My boyfriend got the queen red snapper fried and he said it was the best fish he ever had!!!! I am not a fish person but I tried the snapper and it was really delicious. The restaurant is right off the beach so you can eat and have a gorgeous beach view. We ended up seeing the jet skis while eating and went a few blocks down to do those after lunch. read more

Food was delicious and filling. Great customer service. I would definitely go back. Nice setting as well. Popular spot.

Me and my family went to make a reservation and they told us it would take about 50 minutes. We were a party of 11 so it was not unexpected. We went back after about a hour and they told us we were the next table to be called. We had 5 kids that were starving so we sent over someone to ask how much. They told us it would take another hour and that the food takes about a hour to arrive. This is absolutely unacceptable. We finally got called and we walked in and we had no idea where to go because the server was talking to another customer. He finally lead us to our table and we had to pass the kitchen to get to out table. We were sat down at the coldest place in the restaurant. The food was good but we did have to wait about a hour. I would not say that it was worth the wait. read more

We have been to La Parrilla three times - the food is great. For one of our meals, Oscar was our server, and he was so delightful! Highly recommend the mixed seafood mofongo with the creamy garlic sauce. read more

This place was great!! The atmosphere is amazing and makes a great place for dinner on the beach. They accommodated our party of 15 and even with such a large group our service was fast and incredible! Waiters were extremely friendly and kind. We got all of our food around the same time and very fast! Food was great and very fresh!! Would definitely go back! read more

We tried other restaurants at our resort and along the kiosk and this was the best by far. Great ambiance along the coastline, superb service and perfectly seasoned fresh food. Everything was excellent. Definitely recommend them. read more

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Our best meal in 10 days Puerto Rico. Major kudos to the bellman who suggested it to us. The place is open air and bustling with locals as well as tourists. We had walked by it at lunch earlier in the day when a lot of the same mix were there. Service was fantastic and friendly and full of advice. Wife had a curry rice shrimp pineapple dish that was fabulous. Just about as great was a dish of pork medallions, stuffed with spicy ground beef and wrapped in bacon with a fruit sauce. Shrimp in butter dish was excellent as well. I normally don't care much about presentation, but these were also really good looking dishes, and LOT of food. We had some leftovers. They had a special off pea, pork, and pumpkin soup that west as delicious. Especially with a dash for their hot sauce in it. We also shared a slice of their 4 leches cake, which was interesting and very sweet. Go there. Eat. Belch. Enjoy. read more

If you're looking for an introduction to mofongo, as I was, I'm thinking you could do worse. This was our first meal in PR. We had gotten off of a plane just hours before, so we were tired, hungry, and looking for some place that wasn't a lot of hassle. It was also our introduction to the Luquillo kiosks, which we would end up frequenting several more times before the week was over. First off, compared to some of the other places we tried, this place felt much more touristy than other spots. Given the area, it's not really surprising, but even compared to other kiosks, I felt like locals were the minority here. Having said that, I wasn't even really sure what mofongo was, but having heard good things about it, I passed up on some delicious sounding specials to give it a try. I wasn't disappointed. It came with a good amount of seafood, which I was told was all local, though what do I know. The plantains themselves were more dried out than I was expecting, but they are so addicting. The girlfriend has the squid ink rice stuffed snapper, which I tasted and thought was pretty good. All in all, I enjoyed my meal and wouldn't steer anybody away from giving it a try. read more