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La Piazza

3.2 (33 reviews)
ModerateWine Bars, Italian
Closed • 11:00 am - 9:00 pm

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LA PIAZZA ATMOSPHERE

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Matlagliati alla Norcina and Spatzle con Speck e Funghi
Elizabeth C.

Enjoyed a few oysters and a glass of wine at their oyster bar, first come seating. Very busy evening on a Saturday. The vibe of the whole area was electric for early evening. Oysters were a little expensive but it is also off-season. Delicious and worth it as a small appetizer today. Grabbed a bianchi wine that added a perfect taste with the oysters to pair. With a friend I was lucky to enjoy the entrées connected with the limited time ALPINA event. This runs for a few more weeks and definitely worth the stop to have a meal. I hope they keep some of these dishes on their every day menu after the event ends. Delicious, enjoyable, Northern Italian dishes!! I definitely need to come back before the event ends.

Eva G.

Fernando was our server. He was so sweet and attentive to details even though he was so busy! We had already arrived late into town so just wanted a few dishes to share. We ordered the following: RISO E ASPARAGI Fried Carnaroli rice balls filled with asparagus, housemade mozzarella CAPENSANTE CON ASPARAGI Seared local scallops, celery root purée, asparagus, chanterelle mushrooms CALAMARI FRITTI Crispy local squid, lemon, parsley, chili maiones MEZZALUNA CON RICOTTA E VERDURE Housemade ricotta and spinach ravioli, spring vegetables, basil pesto The portion are small, but all of it was delicious and so filling. Quality ingredients. My coworker ordered Prosecco to drink and I noticed there were serving a lot of cute orange drinks. I asked what it was and I'm glad I ordered the APEROL SPRITZ Aperol, Prosecco, Club Soda It was tasty and delicious. Despite small portions we still had leftovers to savor in the morning. What a nice experience. Definitely worth coming back!

a dessert in a glass
Stephen C.

This is a pretty good place for a quick meal. Service is quick with very friendly staff. Food came out no more than 3 minutes after ordering it which was kind of suspect and I had to send my dish back because it was cold. When it did come back it was hot and did taste well. Tables are small, mid meal someone came over and took our bread, our salt and pepper and are Parmesan cheese. We had to follow her and ask for them back because she ignored us when we said not to take them. Desserts was good, wine list was great and our waiter was very knowledgeable. I believe this place can be better, and I would give it another chance next time I'm here. It was as busy Friday night and there's obviously a lot going on right now so I can understand some of the issues.

Di salumi e formaggi
Nicky F.

Came here on a Wednesday night around 7 pm and it was packed. The place is self-seating. The service is horrible, the worst I've ever had in any Eataly place. First of all, it took more than 10 minutes for us to flag down our waiter, it was so hard to find him and he was never around to fill up our water. The food were served with a "bang", literally, the guy just dropped our plate in front of us. A side note that the couple next to us had to ask for their wine twice before it was served. Food: DI SALUMI E FORMAGGI Assortment of our favorite cheese and salumi | 23 Overall, compared to what I've had in Chicago, this plate was alright, the quality of the meet is not great. Some are really dried, and the cheese they gave was too little. The plate came with some fig jam and honey. The experience was horrible, nothing more to say. Management needs to do something about this place - if Chicago manages to do Eataly right, Boston should be able to do so, too.

Top - Polenta Ragu (Le Alpi), Bottom L to R - 18Month Prosciutto di Parma (Salumeria) Ricotta E Miele Bruschette (Le Alpi) -RECOMMEND EVRTHG
Joyce C.

My friend and I adore Eataly and spent our first few minutes ogling their truffle salts, gourmet olive oils, and mozzarella cheeses that we were too poor to buy. Just being around all the foods and their scrumptious smells made us SO hungry, and we decided to make a stop. La Piazza is a wine bar featuring smaller kiosk-restaurants with specialized menus. At the time of our visit, they were: 1. Salumeria (cured meats and cheeses), 2. La Cucina's pop-up restaurant - Le Alpi (Northern Italian cuisine), and 3. Crudo Di Mare (raw bar.) I ordered **Polenta Con Ragu** ($18) from Le Alpi, and my friend ordered a plate of 18-month Aged **Prosciutto di Parma** ($8) from Salumeria, and **Ricotta E Miele Bruschette** ($9) from Le Alpi. Everything was SO GOOD. Usually I just see Polenta as comforting, glorified mush, however they made it extra creamy, elevating its consistency and flavor profiles. The added richness complemented the Polenta's natural corn flavor so well. Plating-wise, the Polenta was arranged in a well-like shape, so the soft Ragu and its flavorful juices were thoughtfully held inside. Highly recommend this dish. The samples of my friend's Prosciutto and Ricotta Bruschette were also wonderful. We dipped her slices of Prosciutto in the olive oil originally provided for the complimentary bread (I've never done this before, it was at her suggestion) and it was delicious! The Bruschette was tangy and sweet. IN SUM: I think Eataly gets a rep of being pricey, but from this experience I think I was able to choose amazing, filling dishes that were quite affordable in their prices ($18 is so normal for dinner.) Eataly as a brand promises great quality and authenticity, and that they delivered on - even in this small wine bar.

MAFALDINE AL CINGHIALE $24

Delicious! Honestly wasn't sure at first but my dish was phenomenal. Highly highly recommend!

Ravioli verde

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My favorite of the dining settings at Eataly Boston. Perfect for a casual bite, with authentic flavors!

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2 years ago

Paid nearly $30 for a seafood pasta and every muscle had sand in it. It was a disappointing experience and not worth revisiting.

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Barcelona Wine Bar South End

Barcelona Wine Bar South End

4.4
(1.7k reviews)
0.6 mi
•$$

I really enjoyed the food here, we were absolutely stuffed by the end. The larger plates take…read morearound 30-45 min, so make sure to pick those first and put in your order while you peruse the rest of the menu. I loved all the dishes, but the patatas bravas is a must, the sauce plus aioli with crispy potatoes was divine.

Barcelona Wine Bar brings the atmosphere of a lively Spanish tapas bar to Boston with a menu built…read morearound shareable small plates, paellas, charcuterie, and an extensive wine selection. We walked into a warm, energetic space with dim lighting, an open dining room, and a constant buzz that makes it a great choice for a night out with friends or a date. The restaurant has a vibrant, social energy that encourages sharing and exploration, and the open layout adds to the sense of activity without feeling chaotic. Rather than ordering individual entrées, the experience is centered around sharing a variety of dishes, making each visit feel a little different depending on what you choose. The tapas are the highlight of the menu, with plenty of options that encourage trying a little bit of everything. The bacon-wrapped dates are one of the signature dishes, balancing sweet and savory flavors, while the patatas bravas, croquettes, and charcuterie boards are reliable choices to start the meal. If you are looking for something more substantial, the seafood paella and squid ink pasta stand out as excellent main dishes, offering rich flavors and generous portions that are easy to split between two or more people. The olive oil cake is also worth saving room for if you want to end the meal with dessert, and the overall progression of the meal works well with the tapas format. The drink menu is just as impressive as the food. Wine is the main focus, with an extensive list featuring Spanish and international selections, but the sangria and cocktails are equally popular. It is the kind of place where you can easily spend a couple of hours sharing plates while working your way through a few different drinks, and the beverage program is thoughtfully curated to match the style of the food. Service is one of the restaurant's strongest points. The staff are knowledgeable about both the menu and wine list, and dishes arrive steadily throughout the meal instead of all at once, creating a relaxed dining pace. The pacing allowed us to enjoy each dish without feeling rushed, and the team checked in at the right moments without hovering. The restaurant is consistently busy, especially on weekends, so reservations are highly recommended. Even with a reservation, there can occasionally be a short wait, and the lively atmosphere means the dining room can get quite loud during peak hours. The energy of the room is part of what makes the experience work, but it is worth keeping in mind if you are looking for a quieter dinner. Barcelona Wine Bar is one of the best places in Boston for Spanish-inspired tapas and wine. The combination of flavorful shareable dishes, a well-curated drink menu, attentive service, and vibrant atmosphere makes it an easy choice for group dinners, celebrations, or date nights. It offers a meal that feels both communal and polished, with a setting that encourages slowing down and enjoying the evening. Just be prepared for the energetic environment and plan ahead if you are visiting during the busiest times.

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Barcelona Wine Bar South End
Pulpo a la Parrilla
Pulpo a la Parrilla
Chorizo with Sweet and Sour Figs

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Amar

Amar

4.2
(52 reviews)
0.4 mi

Amar's afternoon tea, located inside the stunning Raffles Boston, offers an elegant and elevated…read moreexperience that feels both refined and indulgent. From the moment you enter, the setting makes an impression -- the dining room is decadent and beautifully designed, with rich finishes, dramatic details, and sweeping city views that create a luxurious yet inviting atmosphere. It feels special without being overly formal, making it perfect for celebrations or a sophisticated afternoon treat. The tea selection is thoughtfully curated, featuring high-quality blends that range from classic black and green teas to more delicate herbal options. Each tea is aromatic, well-balanced, and served with care, allowing guests to truly savor the experience. The sweet pastries are a standout. Beautifully presented and expertly crafted, they deliver flavor and texture without being overly sweet -- a balance that elevates the entire tea service. Each bite feels refined rather than heavy, allowing you to enjoy the full assortment without feeling overwhelmed. The savory selections complement the sweets nicely, rounding out the experience. Overall, afternoon tea at Amar combines breathtaking views, a decadent and stylish setting, exceptional tea choices, and perfectly balanced pastries. It's a polished and memorable experience that stands out among Boston's luxury dining offerings. $90/person unless you add alcohol. Made reservations

People recently wondered why Boston got nearly entirely shut out by the Michelin people (only 1…read moreone-star was given); among the places that were said to be in the running was Amar, located in a lovely space in the Raffles Hotel. We have been there twice, and I now will put my brief review. The take-home: if Boston, Raffles, and Amar think they deserve a star, they really need to up their game. I will get one thing out of the way very quickly: the food is spectacular and the wine service was excellent; these are not the reason for my comment. The simple truth folks is that a dining experience is not JUST about the food. It's about ambiance--which includes service and atmosphere, and that is where Amar just falls apart. It would be wrong to not recognize that the individual servers were quite nice and attentive. We had an 830 pm seating--hardly late in most cities, though one might suggest that in Boston that is on the later side (it really isn't folks). Regardless, by 1030-11 pm, the dining room was nearly empty on a Saturday night. At that moment, a server came over to us to alert us the kitchen was closing--which was obviously them saying "get out"--but soon thereafter the smell of cleaning fluid filled the air, and we realized there was a person cleaning the tables--with a cleaning cart, complete with mops, brooms, and cleaning fluid in the middle of the dining room. While people were seated and eating. This is a restaurant with a pricey menu and wine list, and I cannot remember a time when dining in a fine restaurant when something like this EVER happened. We found it funny at first, but while trying to eat our dessert and drink our final cocktails the smell of ammonia really ruined the final experience. In the end, once served with the bill, it was not funny. The bill was around $1000 for 4 people including a nice bottle of wine. So: expensive, nice individual service, good food. But the lack of awareness about how diners paying for an expensive meal feel being rushed, and then the utterly ludicrous presence of a cleaning cart in the middle of the dining room while people were still eating (I posted a photo) makes Amar a laughable memory but nowhere I'd go back to.

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Amar
Amar
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Haley Henry Wine Bar

Haley Henry Wine Bar

4.3
(248 reviews)
1.4 mi
•$$

Haley Henry Wine Bar is a solid spot for a relaxed but elevated wine night. I went on a Wednesday…read moreevening without a reservation and had no problem getting seated right away for a table of two, which was a great start. The wine selection is excellent and thoughtfully curated -- whites, reds, bubbles, orange wines, and more, so there's truly something for every palate. My friend and I both ordered a red, and it was absolutely perfect. Our server was super friendly and attentive, and she even offered a few samples so we could try before committing to a full glass, which we really appreciated. For food, we shared the hot dog with fried oysters to pair with the wine, and it was surprisingly delicious and a fun, elevated bar bite. Overall, the experience was fantastic -- great wine, great service, and a comfortable atmosphere. Pricing is definitely on the higher end, with wine glasses around $20 and the hot dog at $14, but the quality and experience justify it. I'd absolutely come back for another wine night.

I've been a loyal fan of haley.henry for years and have recommended this spot to countless friends,…read moreso I was really excited to finally bring a new coworker here. Unfortunately, this most recent visit didn't live up to the high standards I've come to expect. While a few dishes hit the mark, the majority of our order was a letdown: Tinned Octopus: Surprisingly chewy and lacked seasoning. Mushroom Toast: The texture was rubbery, and the flavor was completely drowned out by an aggressive amount of balsamic. Beets: Had a very overwhelming cumin flavor that threw the dish out of balance. Roast Beef Slider: Served cold and felt a bit uninspired. It's such a cute, intimate space, and I've had so many wonderful nights here in the past, but the execution was just off this time around. I'm hoping it was just an off night, but it was definitely disappointing given how much I usually love this place!

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Inside
Inside
Cheese & charcuterie - the pistachio butter is unreal
Cheese & charcuterie - the pistachio butter is unreal
Cheese & Charcuterie - such a perfect small bite!

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Grill 23 & Bar

Grill 23 & Bar

4.0
(1.4k reviews)
0.6 mi
•$$$$

Finally tried out this Boston steakhouse staple. Steak and service were very good. The 100 day dry…read moreaged prime ribeye had great flavor and the dry aged prime new york had a nice texture. Both were served with a bit of greens and french onions to balance the rich beef. The foie gras was a good starter, kind of like a French onion soup with seared foie on top. They definitely seem to apply their French onion flavors in a couple places. Sides left a bit to be desired, the peas and mushrooms were a miss (overcooked) and while the sweet potato looked impressive the pork belly was dry. Cocktails were on the sweeter side, so wine is probably the better play. Ambiance is traditional Boston vibes and quite lively given the Back Bay location. Overall, solid steak and service, but I'm not sure I understand the hype for the price.

If you're looking for a traditional steakhouse with premium cuts and good service you can't go…read morewrong with this spot. We started off with the French onion soup which was flavorful and pipping hot (much appreciated). The table bread came cold and stiff so not much to enjoy. Calamari was fresh but they overloaded with veggies! We played it safe and got the fillet mignon which was cooked to perfection but the side of mashed potatoes we could've dealt without (unless you're a fan of non-creamy and break apart) mash). Ambience is very nice, but expected to be very loud inside due to the multi floor levels. The star of the show by far was the milk and cookies and we appreciated them coming out hot, but we surely would've loved a glass versus a side of milk.

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Stairs
Stairs
Bread pudding
Bread pudding
Martini espresso's are amazing!!

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Martini espresso's are amazing!!
Piattini

Piattini

4.0
(1.2k reviews)
0.2 mi
•$$$

I called the restaurant shortly before 1PM on a Wednesday to see if they had any open tables for a…read moresolo diner. As it turns out, they had plenty of open tables and I opted to sit outside on a whim since it was sunny and gorgeous out. I ordered the Clelia's Penne and a glass of the Hess Chardonnay. The chicken was browned beautifully, pasta was cooked perfectly, the micro greens and squash also brightened up the dish. And when ordering this, it doesn't hurt to top it with some more cheese! Don't be fooled by size of the serving plate, the look is light & delicate - but I was seriously stuffed after this lunch special. I had just enough room for a light dessert. So I asked for a single scoop of the mango gelato. I saw people a few tables down getting as many as 3 scoops, perhaps I'll follow suit the next time I'm visiting Boston. I came for lunch, but if I'm ever in the area again - I'd seriously consider ordering their truffle ravioli for dinner.

As a wine lover, I was excited to try Piattini after several of my friends in Boston highly…read morerecommended it, and it definitely lived up to the hype! We ordered two glasses of Merlot, the shrimp scampi, and the garlic bread. Everything was delicious. The food was flavorful, well-prepared, and the portions were generous. We chose to sit on the outdoor patio and enjoyed the lovely weather with a nice breeze. My only small complaint is that the patio feels a bit cramped. There are quite a few tables in a relatively small space, so it can feel a little tight when it's busy. Overall, we had a wonderful experience and will definitely be back.

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Inside
Inside
Tuna Crudo
Tuna Crudo
Raffaela's Tiramisu (~$12)

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Raffaela's Tiramisu (~$12)

La Piazza - wine_bars - Updated July 2026

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