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    La Pizzeria

    3.9 (943 reviews)
    ModeratePizza, Italian
    Closed 11:30 am - 8:30 pm

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    LA PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - La Pizzeria

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    Bruschetta
    Shailee M.

    Authentic italian restaurant in Campbell downtown. Tried their vegetarian pizza with eggplant & tomato on the top. Bruschetta was topped with burrata cheese. One of the best service & servers. Cozy ambiance outside & inside both

    Spaghetti carbonara
    Katie R.

    Didn't think I ever shared a review for here because I had only ever gotten pizza and a drink to go during the shelter in place, but turns out I did! Consistent with my last visit, the service and hospitality were wonderful, and even more prevalent since I was dining in this time. It didn't seem like we had a consistent server throughout our meal, but everyone that helped us was very nice. To eat, my mom got the Pizza con patate and my boyfriend and I got the spaghetti carbonara and prosciutto arugula pizza to share. This spot is pretty traditional, so you will need to ask for your pizza to be cut if you don't want to have to do it yourself. We all really enjoyed our pizzas. They have quite a large selection, so while I would absolutely order the same one again, I'll probably try a new one next time to enjoy the variety. The pasta was also good, but the pizza stole the show for both myself and my boyfriend. To drink my mom got a cocktail and we went with wine. I ordered a glass of one, but was recommend another and then offered samples of both to try, loved that they did this! My boyfriend also tried two different wines, one based on recommendation and another blindly, we both with went the recommended wines. Overall a solid spot for pizza and Italian wine in downtown Campbell!

    Inside
    Mary F.

    I came here with a group last night! The staff was extremely friendly, and our food came out quickly. Unfortunately, the food was overwhelmingly average. Three of the guys we were with had pizza and they all thought it was just ok. I had the buttata salad which was just a burrata ball plopped on a plate with jarred artichoke hearts, unripe tomatoes, pita bread (not even focaccia) and cooked spinach. The other two people had pasta and while it looked good, they also said it was just alright.

    Vegetariana (minus tomatoes & zucchini).
    Lisa M.

    First the food. The pizza at La Pizzeria is the best in the area, hands down. Also, one pizza can easily feed two, especially if you get an appetizer or two. What cinches La Pizzeria as my favorite restaurant in the area though is that they are the only restaurant that I can think of that offers a vegan menu. Tonight we celebrated my daughter's birthday and both of my kids tried the vegan pizzas, and they loved them. One got the Margherita vegan pizza and the other ordered the Boscaiola. (Be careful as some of the pizzas like the Boscaiola don't have the red tomato sauce, if that is important to you so be sure to read the menu carefully.) I ordered the Vegetariana, minus the zucchini and tomatoes. It was so delicious. We also got the Garlic bread as an appetizer. It is very garlicky ;-) My kids also devoured it. We were surprised to learn from the waiter that they offer a vegan option for dessert as well, Molten Banana Cake which is vegan AND gluten free (it's not reflected on the online menu for some reason.) We can't wait to try that next time (we had my daughter's birthday cake waiting for us at home, otherwise we would have!) Other reasons that La Pizzeria is now my favorite restaurant in the Campbell area, the waiters are always super friendly, even when they are busy. Ambiance: unlike other restaurants in downtown Campbell, it is not only tastefully decorated, it's got a comfortable vibe, with some booths too. You don't have a bunch of small tables crammed together with uncomfortable chairs. There is also a nice outdoor patio as well.

    Panini
    Deb W.

    Went for lunch. I ordered the panini with prosciutto, mozzarella, arugula, tomato. It could have used salt and olive oil and actually melting the mots. Place was clean. Too bad my plate and knife were not. The pizza was ok.

    Penne Salsiccia (add prawns, creamy, and spicy) they call it "con amore" I believe
    Teresita V.

    I love it. I always come for the spicy penne pasta with sausage, prawns, and cream. Favorite pasta in the South Bay by far. The pizza also tastes fresh and light. Service is always great and I love sitting in the cute outdoor area.

    Profiteroles and affogato in the background. Outstanding. Do not underestimate.
    Ran D.

    We stopped in after dinner somewhere else to order affogato and we were pleasantly surprised! The affogato was delicious and we could not help but take dessert to the next level by ordering profiteroles, which were dynamite. The staff was extremely personable and we got the feeling that we should have had dinner at La Pizzaria instead. Next time we will do just that. For this review, we only can attest to the dessert and it was absolutely outstanding.

    There are many styles of seating in this restaurant.  This one is Booth style.
    Michelle Y.

    I have been here twice and was happy with the food and service both times. The food portions are perfect. Both times we did family style and we were able to finish everything without bringing left over food home. The server is very attentive. What I like most about this restaurant is that the atmosphere isn't loud so we can actually hear each other converse. They also have a point reward system tied into your phone number. Everyone in our group was happy with this restaurant. We especially enjoyed the thin crust pizza and carbonara. This restaurant can accommodate guests in wheelchairs as well.

    Gluten free pizza
    Lindsey C.

    I'm thankful that this place offers gluten free options, but I will admit I was not expecting what I received. The gluten free dough substitutions are $5-6 each, and I previously saw a review stating this was the best GF pizza ever, so I assumed (my fault) that it would be house made dough. When I saw the focaccia had a gluten free option, I was so excited since you never see that. When my order was served, I realized the focaccia was just the gluten free pizza crust with some spices, so I spent $11 extra for gluten free options on two items to get two pizzas! I was a bit disappointed since this dough tastes the same as all the crusts from other restaurants that source their GF dough, so it was underwhelming. I will say however, that I appreciated how knowledgeable my server was on GF options. Other than that, the service was so amazing and the drinks were delicious. My friend loved her non GF pasta and we definitely would be back! The patio is dog friendly and the staff were very welcoming and personable. I'd come back but maybe try a GF pasta dish next time. Food: 3 Service: 5 Ambiance: 5

    Penne salsiccia pasta and la pizzeria signature pasta
    Katelynn V.

    Yummy yum yum! Ordered from this place on Uber Eats and went to go pick it up to eat at home! First, there is a kind waiter on the outside who I believe takes your name and seats you but we told him we were going to pick up our food and he took us inside quickly! The inside seems nice, cozy and a bit dim which I like. My boyfriend and I got their pasta and pizza. 1. Penne salsiccia pasta: This pasta was good and you could really smell and taste the Italian sausages and truffle oil. There are also mushrooms, spinach, sun dried tomatoes, and shaved Parmesan in white wine sauce. It was good but I'm not quite sure if I would get this again. There was a lot of oil sitting on the bottom just fyi. 2. La pizzeria signature pizza: My boyfriend and I really enjoyed this pizza! It has all the toppings I love on a pizza and made it delicious and flavorful! There was a good ratio of tomato sauce and mozzarella cheese. Toppings are artichoke, Italian ham, mushroom, bell pepper, and egg! I wouldn't mind some red onions on there too. I would totally get this pizza again. I want to come back here and try the other pasta dishes and pizza!

    Quattro Stagioni

    Food was terrific, fresh and hot! Warmly welcomed when my daughter and I first arrived. Vincent was very attentive and provided excellent service. Restaurant was clean and quiet with nice music in the background

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    22 days ago

    Food is great. Name says Pizza but the pasta is great also. Service is great and very pleasant.

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    Luciano S.

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    11 months ago

    Wonderful food. Wonderful ambiance and vibe and the staff is so nice. Wonderful takeout. Best pizza I've had in the Bay Area for sure.

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    10 months ago

    Yummy!, Great Pizza and wine, will come back,sooner than later.Charchuterie board and dessert great

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    Thank you Constance for your great review!!

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    Page 1 of 24

    La Pizzeria Reviews in Other Languages

    Ask the Community - La Pizzeria

    Cauliflower crust option?

    duped online option

    Is your gluten-free pizza crust vegan?

    Unfortunately not. There is eggs in it.

    Do they have gluten free pizza crust or pasta?

    Yes. Both pizza and pasta are available gluten free.

    Is there a kids menu?

    No. But we have Kids sized Pastas. And we are always open to accommodate special requests.

    What is your vegan crust made of?

    All of our doughs are vegan. Ingredients are: flour, salt, water, oil, yeast, and sugar.

    What is vegan cheese made of? Nuts?

    We use Dayia mozzarella. Dayia website says: “Filtered water, tapioca flour, expeller pressed non-GMO canola and/or safflower oil, coconut oil, pea protein, salt, vegan… Read more

    Does the pizza taste the same as it did with the old owners? We left Campbell early 2017. We're going to be in the area for 2 days & wonder if it will be worth going there since there are so many places we miss?

    Yes! I can definitely attest to the pizza tasting the same; my uncle is friends with Pino (the old owner) and even he can agree that the pizza is on the same par as before.

    Do they have any gluten free options?

    Yes. Both pizzas and pastas.

    How's the happy hour here?

    Hi there! They have the same food menu but drinks are 30% Off. Pino doesn't own it anymore, but the new owners started a Happy Hour discount on drinks. :) Favorite appetizer to pair with in my opinion are the fried zucchini flowers! SO GOOD!

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    A Bellagio Italian Restaurant - Outside signage

    A Bellagio Italian Restaurant

    4.0(1.3k reviews)
    0.1 mi
    $$$

    Was in the mood for Italian and this placed popped up in my Yelp. We decided to head over here for…read moredinner. Parking wasn't too bad this evening. We parking the back and walked over. Normally parking around here you may have to park at the parking structure. When we got in - we were warmly greeted and seated. The place has an old vibe to it. We were a bit early so not that many people here but later during the dinner there was more folks here. We ordered a caesar salad and calamari as our appetizers and we enjoyed them. Then to the man dishes. We had the lasagna and the special seafood dish that evening. The food was good but the pricing was a bit high on what I would normally accustomed too. We had a nice time there however I feel the ambiance needs to be updated and not have the old school feel.

    Was taken by my boyfriend to this restaurant for valentines day and we got seated fast but the…read moreservice was trash.... The people in the back kept giving our food to the table next to us ... LUCKY us they ordered the same food we did smh so we never got our food till idk maybe I am exaggerating but what felt like after 15 to 20 mins later... so expensive just for that bs !!!! I would have thought they would have gave us a discount for the bulls*** we experienced the whole time we were there but nope ! $400+ for what we experienced was not worth it!!! NEVER AGAIN ! The steak had like a brown sauce on top and it tasted like ikea meatballs LOL!!! Super salty as well ! The wine was good and so was the dessert. I also forgot that we waited so long for our food because the same reason of them giving our food to people that came in waaaay after us ! We didnt leave the restaurant till close to 11:00pm !!!

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    A Bellagio Italian Restaurant - Inside A Bellagio Campbell

    Inside A Bellagio Campbell

    A Bellagio Italian Restaurant - Asparagus ravioli

    Asparagus ravioli

    A Bellagio Italian Restaurant - Gorgonzola gnocchi

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    Gorgonzola gnocchi

    Doppio Zero Campbell

    Doppio Zero Campbell

    3.9(404 reviews)
    0.1 mi

    We got a table out on their breezy outdoor seating area and kicked the night off with a round of…read moretheir amazing cocktails, the mixology program here is a huge sleeper hit. For starters, you have to get the crispy Potato Croquettes and the incredibly fresh Burrata dish. When the mains hit, the table went dead silent. Their handmade pasta game is elite. The standard Ravioli and the Vegan Ravioli are pillow-soft, but the absolute stars for our group were the pillowy Gnocchi, the incredibly rich Fettuccine with Wild Boar ragu, and the striking Squid Ink Pasta loaded with seafood. Now, let's talk about the Neapolitan style pizza. We ordered the classic Margherita Pizza and the earthy Fungo Pizza. The flavors are 10 out of 10, fresh mozzarella, bright tomato sauce, and high-quality toppings. Just an insider heads-up: true to traditional Neapolitan standards, the high-heat wood fire leaves the center of the pie very soft and wet. A few friends noted the crust bottom can get a little soggy in the center, so eat it fast or fold it like a true Italian! We rounded out the massive feast on a high note, splitting a velvety Panna Cotta and a classic Tiramisu.

    This spot honestly almost never disappoints. We've been here several times now and keep coming back…read morebecause the overall experience is consistently great. The pizza is always solid, the service has always been friendly, and the vibe at this Campbell location is so much better than the Mountain View one. It's bright, lively, and in a great area for people watching, especially if you grab a seat at the bar. The side windows open up too, which makes it especially nice during the warmer season and gives the whole place a fun, open atmosphere. The whole place just feels inviting and easy to enjoy whether you're meeting friends, grabbing pizza, or just wanting a fun dinner in a good location. It's one of those spots where you can relax, enjoy the energy around you, and have a consistently good time. That said, we decided to branch out and try a different appetizer since we've already tried most of the menu, and the octopus was a HUGE miss. It was $19 for one small tentacle, and for that price it just didn't feel worth it at all. Zazzle at Santana Row is also overpriced, but at least they give you way more octopus and a much bigger tentacle. Honestly, you could probably go to an Asian market, buy a whole octopus for around that price, and grill it yourself. The dish itself was also pretty mid. Not terrible, just not memorable and definitely not worth $19. It felt more like a $10 dish. The puree tasted almost like leftover soup carrot and tomato. So overall, I still really like this place and I'd absolutely come back for the pizza, the other appetizers, the ambience, the location, and the service. Just skip the octopus and stick with what they do best.

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    Doppio Zero Campbell - Interior

    Interior

    Doppio Zero Campbell - Croquette

    Croquette

    Doppio Zero Campbell - Polpettine

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    Sorelle Italian Bistro - Gnocchi Basilicata 03-2026

    Sorelle Italian Bistro

    4.4(922 reviews)
    1.8 mi
    $$

    Upon walking in, you feel like you are visiting the friendly Italian neighbor's home for dinner…read more Don't expect romantic atmosphere for a tete-a-tete, but rather for enjoy great food with family. To be honest, when I opened the menu, I thought the price was a bit on the high side, and didn't expect to like it in the "worth it" scale. But hey, for a higher price, they better deliver on the food quality! It most certainly disappoint. The food was amazing. Got the Linguini Fruti Di Mare, the seafood was good quality, the cioppino sauce was intense. It truly is the boss of the sauce. Also ordered the Chicken Marsala, I'm always cautious before ordering because the marsala wine can easily become overwhelming, or the sauce is too sour, or the chicken is tough and dry. I did not hit any of those, but rather, what I got was a few silky smooth and tender pieces of flattened chicken breasts, that is moist and flavorful. The sauce is great too, not to mention the mushroom, that is so fresh and flavorful on its own. Last but not least, their attention to detail went all the way to mashed potato and steamed vegetables. It was truly one of the best. Did I mention the free, fresh baked foccacia? It's among the top 3 I've had in any restaurants, ever. At the end, even it pinches my wallet a bit, it was well worth it. Come hungry, leave happy!

    Now I get why Sorelle has such a high score, and I'm happy that we finally gave it a try…read more It's situated in a small strip mall, parking is ok as we came at around 6:30pm on a week day night, there were still some spots available. Sorelle is a small restaurant, upon entering, it has a square room and you get to see everything at one glance. It's not fancy on decorations, more like a neighborly place and the customers look like so too, families and large groups on a random day, you don't need to dress up to eat in this place. The 2 page menu has appetizers, salad, pizza, pasta, and 3 entree dishes. Desserts are printed on a separate sheet, there are a variety of choices but a tad too expensive for my wallet. We ordered the Ravioli a la Teresa with cheese and pesto cream sauce, and their signature Sorelle Short Rib Bolognese. After ordering, we were given free bread for the table. The bread had herbs on top and the dipping sauce is olive oil with fried and then mashed soft garlic. The bread looked nothing special, but once I touched it, I was delighted to find out that they were warm and crusty on the outside but soft on the inside. It took a bit of wait for our food to came, I think it meant they were freshly cooked. The portions were big. Once laying down our food, the lady came with a big bowl of cheese and helped us sprinkle on top. It looks amazing with the cheese on top, like snow flakes melting on. I am so impressed with my short rib bolognese. The piece of short rib was sumptuous, a whole piece, resting on top of the pasta that is covered in meat sauce. The meat itself was so soft that it was super easy to tear off and just melts in my mouth. Flavorful and soft and juicy, super yummy! The pasta is cooked el dente, and each bite there's a bit of ground meat coated on the ziti pasta from the bolognese sauce. Very satisfying! I had a bite of the ravioli and these huge dumplings are covered in fresh pesto sauce and very cheesy inside. Although I was a bit confused on the difference between a pesto sauce and a pesto cream. I felt like the sauce was more pesto but we ordered pesto cream. Anyhow, it tasted good but I prefer my short rib bolognese more. Bus boy service is fast and responsive. We had a very enjoyable meal.

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    Sorelle Italian Bistro
    Sorelle Italian Bistro
    Sorelle Italian Bistro - Omg

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    Omg

    Paesano Ristorante Italiano - Pappardelle Alexandra

    Paesano Ristorante Italiano

    4.1(1.4k reviews)
    4.2 miDowntown
    $$$

    Finally checked out an Italian restaurant in Little Italy and couldn't have picked a better spot!…read moreSuch a charming, cozy date-night restaurant. We walked in around 8 p.m. on a Friday night without a reservation and were seated right away, though it was clearly busy--definitely recommend making a reservation, especially if you're planning to go earlier on a weekend evening. We started with a bottle of wine, and they bring out complimentary bread with an olive oil mix (dangerous if you're like me and can easily fill up on the free bread). We shared the Insalata Cesare, which they thoughtfully split for us without even asking--such a nice touch. For dinner, we ordered the Gnocchi alla Genovese and the Gamberi e Calamari Fra Diavola, and it was the perfect combo. We originally considered two pasta dishes, but I'm so glad we didn't--it would've been way too filling. The pasta was incredibly fresh and packed with flavor, and as a basil lover, this dish absolutely hit the spot. The seafood was also delicious, fresh, and perfectly cooked, and it came with a side of veggies and roasted potatoes that rounded everything out nicely. They also have both a side patio and a front patio with seating, which appeared to be heated--such a great option and would have been lovely to sit outside as well. We loved everything about this experience and will definitely be back soon!

    had a nice time here! ordered the mozzarella caprese which was 7/10 - a bit too much olive oil for…read moreour liking salmon pasta 9/10 - salmon and vodka pasta were well made pasta with cottage cheese and tomatoes (can't remember the name) 9/10 - tasted just like a healthy vodka pasta, eggplant was mid and soggy tiramisu 10/10 - just delicious. would come here just for this complimentary bread 4/10 - got 3 thin slivers of bread service was nice with our waiter checking in on us and sharing the popular menu items. ambience is cozy, super nice for a date night and for larger groups.

    Photos
    Paesano Ristorante Italiano - Dining room

    Dining room

    Paesano Ristorante Italiano - Chocolate chip cookies  cookies by Sha-Sha's Sweets

    Chocolate chip cookies cookies by Sha-Sha's Sweets

    Paesano Ristorante Italiano - Dessert selection

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    Dessert selection

    Milan - Mushroom Ravioli

    Milan

    4.3(243 reviews)
    1.7 miWillow Glen
    Outdoor seating
    Private events

    The seafood linguini was delicious. The service was excellent. Thanks to Jacob we have a very…read morepleasant and welcoming experience dining here for the first time. Definitely will come back.

    We've passed by Milan as we went to Pho or bundt cakes or the post office. We were looking for an…read moreItalian restaurant for a group lunch so decided to try them out. What a great restaurant. It has a large bar where you can watch sports, with a few tables nearby, and a separate large dining room with many tables. We were seated at a booth just past the bar. There was some noise, but the server turned down the background music so I only had to deal with the bar voices. Decor and atmosphere were great. High ceilings and plenty of light in the main room and darker in the dining room. The server was prompt and attentive, without hovering. We asked about 2 wines and she brought a sample from the open "wine by the glass", which was great. My wife had veal piccata and I asked for a recommendation between the linguine with clams or chicken parm. The waitress said the parm was very popular, but the linguine was her favorite, so I went with that. LOTS of clams and a nice slightly thicken sauce that stuck to the pasta and didn't drip off. My wife loved her veal. Prices were all reasonable. Overall, this is a great place for a date, group get together, or casual night out. We'll be back!

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    Milan
    Milan
    Milan - Panna cotta

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    Panna cotta

    Luigi's Pizza & Pasta - All Meat Combo Pizza

    Luigi's Pizza & Pasta

    4.3(879 reviews)
    0.7 mi
    $$

    I came here with my husband and baby on Valentine's Day 2026, and we had such a wonderful…read moreexperience. The staff were incredibly kind and accommodating, which made dining with a baby so much easier and more enjoyable. The food was absolutely AMAZING -- everything we tried was delicious. We're so glad we changed our plans last minute and decided to come here, because this restaurant has quickly risen to the top of our favorites list. See you all on Thursday for my birthday!

    Great meatballs! This was a hard place to rate because on one hand - really great meatballs and an…read moreawesome stromboli. Pizza crust also nice and flavorful. Surprising lack of toppings on the cheese + two toppings pizza but the pesto chicken pizza was loaded. The pasta was only okay, but some in our group loved it. Overall, the meatballs would push me over the edge and I would come here again. FOOD: Overall, I loved the menu. Good selection and I love that they have so many options. Again the meatball is terrific, but surprisingly they don't offer it as a topping on the pizza. Stromboli was the best I've had. They really filled it up unlike other Italian places. And the pizza was very tasty despite the lack of toppings. SERVICE: Wasn't well packaged. The pasta was so hot the plastic melted (made me a little worried). One pizza box was crushed (but thankfully the pizza was fine). But the portion sizes were very nice. COST: Very reasonable. Definitely affordable. Would give them another chance.

    Photos
    Luigi's Pizza & Pasta - This packaging kept the rigatoni nice and hot.

    This packaging kept the rigatoni nice and hot.

    Luigi's Pizza & Pasta - Delicious Super Baked Rigatoni Pasta!

    Delicious Super Baked Rigatoni Pasta!

    Luigi's Pizza & Pasta - Inside

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    Inside

    Palermo Italian Restaurant

    Palermo Italian Restaurant

    4.2(885 reviews)
    3.3 miDowntown
    $$

    A group of us gathered here for lunch during the week. They have a parking lot across the street…read moreand limited street parking within a very close walking distance. Their dining areas are vast. There's way more tables than you expect as you walk in the front door. It has a great garden vibe and you are not crowded together. Their menu is extensive and prices are reasonable. Service was also attentive and friendly. Our group enjoyed the carbonara, spaghetti and meat sauce, spaghetti and meatballs, meatball sandwich, and Italian sausage sandwich. The bread they offer is ample and delicious. A nice touch is the unsalted butter, which is much fresher tasting than salted butter. The portions were large and those of us ordered pasta took home more than half and we are not shy eaters. I would highly recommend this for a group gathering. There was a large party that had a private dining area in the back, so large groups would find this place delightful. I can't believe that I haven't been here before, but will definitely come back again.

    We were in the area for a show and decided to do dinner before. Of course we yelped some places and…read moredecided on Palermo. Pay attention to the signs, they do have a parking lot right across the street. Handicap parking is street parking directly in front of the restaurant, which is helpful but there is a lot of on coming traffic. The establishment is huge! Lovely outside seating. The staff were friendly and gave a family atmosphere. I'm gluten free so I requested gluten free bread when they offered bread for the table. They provided both since my friend isn't GF. This was a nice touch. I've never had a restaurant provide this option. I can't remember if they charged me for it. I ordered a pizza without realizing it included anchovies. I don't care for anchovies so it ruined the entire experience for me. The gluten free pizza dough was also very tough. I think they may have over cooked it. My friend ordered the carbonara. She noted that it was just ok. We also enjoyed some dessert which was also just ok. Overall the food here is just ok. I will note that their alcoholic beverages are strong. If yo

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    Palermo Italian Restaurant
    Palermo Italian Restaurant
    Palermo Italian Restaurant

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    Italian Brothers Restaurant - GAMBERETTI ALL'AGLIO,
Sautéed shrimp served in garlic and olive oil sauce

    Italian Brothers Restaurant

    4.3(569 reviews)
    4.6 mi
    $$

    I had a coworker recommend this spot as one of the better Italian places in the area, so I wanted…read moreto check it out--and it definitely lived up to the hype. The carbonara was amazing--served super hot with great flavor and a solid amount of meat. Easily a 10/10. One tip though: eat it while it's hot, because once it cools down, it's not quite the same. The seafood pasta was also a standout. Everything tasted fresh, the flavors were on point, and it felt surprisingly light for a pasta dish. You know how pasta can sometimes feel heavy? This didn't have that at all. Another 10/10. The pesto pasta (a special that day) was just okay for me. It leaned a bit too oily, and the pesto flavor didn't really come through. They added ricotta, which kind of overpowered everything else. I did like the portion and the amount of meat, but overall I'd give it a 7/10. The ambiance was decent--nothing too special, but clean and comfortable. Service was excellent. It felt like a family-run place--three brothers along with their wives and kids--and everyone was super friendly and welcoming. They gave great recommendations and even helped accommodate my mom by seating us closer to the bathroom, which I really appreciated. Just a heads up: it's in downtown Los Gatos, so parking can be a bit tricky since there's no private lot. Overall, I'd definitely recommend this place. The portions and quality justify the price, and it stands out as one of the better Italian spots in the Bay Area.

    My friends and I wanted to try an Italian restaurant and Italian Brothers popped up on Yelp!…read more Parking: since it's downtown Los Gatos, you gotta find street parking. Luckily when we went around 3/4 it wasn't too crowded. Complimentary bread ~ I thought it was good and light! Appetizers: Calamari - 3/5 the batter was light which I liked but I wished it had more seasoning. It felt on the more bland side. Pasta: I got the Saliccia e funghi, it was light and flavorful. I like the pasta noodle and the combination - which had chicken, mushrooms. I don't go out of my way for Italian food but I'm so glad I found this place! Definitely will be back to try different dishes.

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    Italian Brothers Restaurant - Indoor dining area, far back

    Indoor dining area, far back

    Italian Brothers Restaurant - GAMBERETTI FRADIAVOLA,
Sautéed shrimp with garlic, Calabrese peppers, and a spicy 
marinara sauce

    GAMBERETTI FRADIAVOLA, Sautéed shrimp with garlic, Calabrese peppers, and a spicy marinara sauce

    Italian Brothers Restaurant - PAPPARDELLE RUSTICA,
Mushrooms and peas in a Bolognese sauce with a touch 
of creamy sauce

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    PAPPARDELLE RUSTICA, Mushrooms and peas in a Bolognese sauce with a touch of creamy sauce

    La Pizzeria - pizza - Updated May 2026

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