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    La Ristra

    3.9 (1.1k reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

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    LA RISTRA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - La Ristra

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    Vegan options
    Lori A.

    Drinks were great, service was very friendly. I really appreciate La Ristra having a separate vegan menu! I ordered the vegan calabacitas burrito and the server said it comes with rice (which has beef stock). So I then asked for black beans instead. When my food came out the burrito was loaded with cheese inside and the beans had cheese on top. Very strange because I ordered off the vegan menu. I sent it back and they gave me the correct order. I was with a group of non-vegans and it's just uncomfortable and embarrassing to me for this to happen. If you're going to offer a vegan menu, the staff needs to be educated on what that means.

    Chips & Salsa on the house
    Aini R.

    A friend recommended this place, so we stopped by for lunch. The service was wonderful, and Jacqueline answered all my questions about the menu. We love chimichangas and had to try them here. The portions were generous, so we needed a to-go box. The decor was nice, and we chose to sit in the dining room area, which was quiet and relaxing. The kids enjoyed picking out a toy from La Ristra Express box before we left. We will definitely be back to try other items on the menu.

    Cheese enchilada
    Y B.

    We had a great lunch at La Ristra today everything from the food to the service was fantastic! Carlo's was so wonderful he treated this place like he owned the place and Tatum was very sweet as well . We will definitely make this a regular spot for sure!

    we order eggrolls which were amazing! The nachos were piled up and we like steak so it was plenty!

    Jermey our waiter was great explaining the menu and giving us insight on all the deals! M-F specials/ Happy Hour 3-6pm ( $2 off appetizers, and $4-8 on selected drinks. Food was so good, I should've taken a photo prior. We order eggs rolls and pile of steak nachos

    Fajitas
    Kurt C.

    We saw this as an option for Arizona Restaurant Week and thought they looked good, and we were right! Chips and queso were fantastic, and serving of queso was gigantic. I really enjoyed my blue corn enchilada, the rice, beans, and beef were all excellent. Our server was very personable, and will definitely be back to check out the rest of the menu.

    Omari D.

    Brought the family here as we were talking about other great authentic New Mexican restaurants in the east valley. I had been here & to the sister location in Chandler a few times with coworkers/friends so wanted them to try out. The variety of tequilas are always a discussion point for us adults and I went with the seasonal Witches Brew Black Berry Margarita. I'm typically not a big fan of Jose Cuervo, but I did notice it was there Tradicional Reposado being used and that is one I can do. The 3 salsa's to start were good, however the chips we got seemed be the bottom of the stash as they were small pieces and made it hard to really enjoy the salsas. We did request another round and some fresh chips and that came right at the same time for our entrees. We had the Birria Tacos with rice and beans, Green Chile Asada Burrito "Christmas style" aka red & green sauce (my choice and it was GREAT as far as portion & flavor profile). 3 Shrimp & Avocado Tacos (recommended if your looking for a hint of seafood for dinner). Last item was a traditional Asada Burrito. It was noted that the meat was tender & good. This location is a bit far for me vs the chandler one, but I'm planning to keep in rotation as I want to check out some of the Happy Hour Specials and events they host. Ladies Night on Thursday had a few of my friends interested & Sat/Sun $20 Unlimited Mimosa Brunch from 10am-2pm may be the right way to kick of a weekend of College or NFL Football!

    Menu
    Steve S.

    I went here with my daughter because a coworker of her husband recommended it. The atmosphere is casual and they have a pretty decent selection of meals. They start you off with 3 different salsas for your chips (which were warm...NICE!) I went with the shrimp tacos. It had good flavor and good sauce. Our server forgot to ask us for drinks, but I'm guessing it was because it was a little busy, so I can't really fault her for that. Otherwise we got our meals relatively quick. Price for 3 people wasn't bad. I'll probably give them another shot if I'm in the area again.

    Short rib
    Andrew s.

    LA Ristra, Gilbert, AZ - A Fiesta for Your Taste Buds (and Your Instagram Feed) Reviewed on February 19, 2025 If you're looking for a dining experience that's as bold and spicy as a desert sunset, LA Ristra in Gilbert, AZ, has got you covered--literally, with enough melted cheese to make a queso volcano jealous. I recently sat down to a plate that looked like it jumped straight out of a Tex-Mex fever dream, and I'm still dreaming about it (or maybe that's just the lingering kick of their salsa). The star of the show? A mouthwatering dish featuring a hearty chunk of tender meat, smothered in a rich, red chile sauce and draped with enough gooey cheese to make any carb-lover weep with joy. It's the kind of dish that demands a tortilla on the side--not just for scooping, but for soaking up every last drop of that flavor-packed sauce. Paired with a side of cheesy veggies (zucchini, corn, and potatoes, if I'm not mistaken), it's a symphony of Southwestern goodness that'll have you questioning why you ever settled for plain ol' tacos. The atmosphere at LA Ristra screams "authentic yet approachable"--think rustic wooden tables, warm vibes, and a menu that doesn't shy away from heat but knows how to balance it with cool, creamy toppings. Service was as friendly as a neighbor at a backyard barbecue, and the portions? Generous enough to fuel a desert trek--or at least a siesta afterward. Pro tip: Save room for their chips and salsa--they're dangerously addictive, like a spicy siren song you can't resist. If I had one nitpick, it'd be the wait time during peak hours, but trust me, it's worth it for a plate that looks this photogenic and tastes even better. LA Ristra isn't just a meal; it's a celebration of flavor. Five stars for making me question my life choices--namely, why I don't eat here every day. Olé!

    Wendy B.

    Wonderful refreshing Mexican food with a NM flare. So good! Serve was very friendly and the ambiance was great. Nice stone walls and art

    Blue Corn Stacked Enchiladas (with sides of rice and black beans)

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    2 years ago

    Loved the chicken enchilada! The bean dip is not a traditional bean dip. I wish the server had informed us. Paid for it but didn't eat it.

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    3 years ago

    Love their food, ambiance and service. Our host was amazing. The rolls were delicious!

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    1 year ago

    The food was ok. The Bloody Mary was garnished with a soggy pickle from a jar... Overall, not bad, but not truly authentic.

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    3 years ago

    Solid Nuevo food! The green chili stew is very tasty. The posole is hotter than the hinges.

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    Business owner information

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    John G.

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    4 years ago

    Great food and good service. It's located in Old Town Chandler with shopping and a movie theater near by.

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    2 years ago

    We love this place. Great food and atmosphere! Try the Christmas sauce on tour food with XX hot! If you like hot food!

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    La Ristra Reviews in Other Languages

    Ask the Community - La Ristra

    I see vegan options listed in their yelp description but can't match anything on the menu. Are there vegan options beyond salsa, guacamole and salad?

    Yes. There is a separate vegan menu, you can order from. It's not shown on the website.

    Do they have a back room or similar for big parties (ten to fifteen guests) that want a little more space? If so, is there a minimum order for that room/area?

    There is a side room next to the main dining room that appears to be flexible for larger parties. No notice on menu so I would recommend calling the restaurant and inquiring about reserving that space for your group.

    I can't log into their website. Just keep getting a godaddy commercial. What's up?

    Loging in is for La Ristra employees. Suggest that you call. Their menu is awesome. Ask for a Cadillac Margarita with an extra splash of orange juice. Perfection.

    View All 4 Questions

    Review Highlights - La Ristra

    Let me tell you--I'm a huge fan of traditional Mexican food, but New Mexican food is just as good, if not better.

    Mentioned in 63 reviews

    Read more highlights

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    Catering service
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    We make a point to come here every time we're in Phoenix--it's that good. We live on the East Coast…read morenow, and there's honestly nothing like this back home. The heat level is bold (in the best way) and everything is so flavorful and fresh. I especially love the roast pork, but really, everything we've tried--from the cheese crisps to the combo plates--has been consistently delicious. If you go, definitely order "Christmas style" with both red and green salsa. The hospitality is always warm and welcoming, too. We used to live in AZ and came as often as we could, and now it's the one place we always make sure to visit whenever we're back in town. We always order extra tortillas to freeze and take home to savor until our next trip back, and we plan on ordering tamales to ship for the holidays! Can't wait until our next visit!

    Came here expecting authentic New Mexican food and left completely disappointed. This place is NOT…read moreauthentic New Mexican cuisine. The flavors were off and nothing tasted like the real thing. To make matters worse, I specifically asked our waiter if a certain dish was spicy because we were dining with our child. He assured me it wasn't spicy at all. It absolutely was, and our child couldn't even eat it. Then my child's quesadilla came out without the sides that were supposed to come with it. We had to ask about it after everyone else was already eating. Between the misleading information, missing food, and lack of authentic New Mexican dishes, this was a very disappointing experience. Definitely won't be coming back.

    Photos
    Burro dinner
    Burro dinner
    Sopapillas
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    Tucked Away Craft Kitchen & Bar

    Tucked Away Craft Kitchen & Bar

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    The first time we ate at Tucked Away It was a regular full-time restaurant. We enjoyed the food…read morewith its New Mexican twist. If I remember correctly, the chef studied with Bobby Flay. Much to our dismay, the restaurant was closed to focus on catering. Luckily, though, It reopens for pop-ups. This morning I saw an Instagram post announcing that there would be a brunch pop up today, so we got up and got ready to go. It really is tucked away in the corner of plaza and goodbye Safeway. Inside is a small dining room with a bar, and through the rolling doors is a patio with outdoor seating. You can see the kitchen through the plexiglass divider, and there is bar seating along the divider so you can watch the cooking. There's a great, colorful mural on one wall and some fun lighting fixtures and art. Today's pop up was packed when we arrived. We grabbed the last two chairs which were on the bar overlooking the kitchen. The menu had seven choices. Of course we ordered two different things so we could share, but we skipped cocktails. We ordered: *Steak chilaquiles Christmas style (both red and green chile) served with a side of beans and talked with an egg *Green chili pork hash served with a side of beans talked with an egg Both were delicious! We both ordered scrambled eggs, and I'm pretty sure it was more than an egg. I'm not sure how they cook those eggs but they were the best ever. The pinto beans had green chili in it and was so good. I'm from New Mexico, and these tasted like the beans that you rarely find outside of New Mexico. The steak on my chilaquiles was really good - - thin sliced and tender. I was able to easily cut it with just a butter knife. The pork in the hash was so yummy. What are scrumptious brunch! It was nice to sit overlooking the kitchen, as it was quite a show to watch the chef. I was amazed at how over easy eggs were tossed and caught in the pan without the yolks breaking. Heck, I can't even flip eggs with a spatula without breaking the yolk! Anytime I've overlooked a chef cooking, I'm totally in awe of their amazing skills, and this was no different. I really recommend Tucked Away, just as I did when it was a regular restaurant. Follow them on Instagram to be alerted to pop ups. You won't regret it!

    BREAKFAST BURRITO alert!! This place has amazing burritos for and amazing price. Went this morning…read more(Wed 8/20 11am) and met the owner, the chef made 3 burritos on the spot to go and they were so good. Service was quick ; we will definitely be back!!

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    Salad
    Salad
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    Rack of Lamb
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    Casio de Pepe and grilled asparagus.
    Blanco Cocina + Cantina

    Blanco Cocina + Cantina

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    I had a Fox concepts gift card that I've been trying to remember to use for such a long time. I was…read morelooking to use it at one of the restaurants I had not yet been to. Blanco seemed like it would be a good choice, however I enjoyed it more than I anticipated. Sitting at the bar, service was pretty good. The bartenders were busy making drinks at times, but overall were attentive. The queso was delicious! We started with the appetizer sized serving and the chips were very good with a thick texture and good crunch. We saved some of the queso, intending to use it for dipping with the mixed grill fajitas we split. I will put that queso on anything, it's tasty! On the mixed grill fajitas platter, the carne asada was the item we enjoyed the least. The shrimp was definitely my favorite. Perfectly juicy and grilled, and had a great sauce over the top, it's labeled as spicy but I didn't find it to be too spicy, it just had a good flavor. The chicken was very juicy and then the steak was okay. I would definitely come back to try the short rib tacos, as other reviewers said were pretty tasty. Blanco reminded me of yummy Tex-Mex restaurants I've had in Texas, although its description is Sonoran Mexican food. Maybe it depends on the dish ordered. Either way, both are delicious food styles. And my rating reflected my overall enjoyment of the green chili queso, fresh chips & salsa, and juicy shrimp. I think the difference between 4-5 stars for me, comes down to having a nice ambiance, attentive service, and some items standing out. My cocktail was decent, however I wouldn't order that particular margarita again, I don't love mescal but I keep trying drinks that have it because I do like cocktails that have a note of the mescal flavor not the predominant taste. I did check with the bartenders before I ordered it and let them know, they said it's mild mescal taste, but I think it was pretty strong. We had missed happy hour by coming in 530pm, it ends at 5pm. I'd like to come back next time for HH. And thank goodness they are smart enough to provide free 2 hour parking in the Novus garage close by . That makes so much sense for customers. Some reviewers said the restaurant doesn't have any parking options besides valet. That isn't correct, just park at the appropriate garage and ask the staff for a validation ticket to scan when leaving.

    Amazing food! Had the chips and salsa and the cheese crisp with chicken tinga added on. Cheese…read morecrisp was HUGE and perfect for me since I am a picky eater. Salsa was fresh and chips were warm and well salted. Service was excellent and ambiance was casual and friendly. Went before graduation and we will be back! Thanks for being apart of my fiancés special day.

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    Blanco Cocina + Cantina
    Blanco Cocina + Cantina
    Blanco Cocina + Cantina

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    Si Señor Restaurant Of Arizona

    Si Señor Restaurant Of Arizona

    3.9
    (869 reviews)
    5.1 mi
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    Si Señor is my favorite Mexican restaurant in the valley. I first started coming here in 2021, then…read moreI brought my husband here when we first started dating in 2023 and he fell in love with it also, so it's our go-to Mexican spot! No one else we've had compares (and my husband grew up here, so he's tried a lot). We were so sad when they were closed for a bit because of the fire, but we are so happy they're back open! We drive all the way from AJ just to have lunch here, and it is worth it every single time! The complimentary chips and salsa is no basic basket of chips and cup of red salsa. You get your basket of chips, red salsa, hot green chile, beans, and white sauce. I don't even like sour cream, but I could drink that white sauce by the gallon, it is SO GOOD. All of the dips are incredible, mix the white sauce with the others and you're in for a real treat. I'm not a huge fan of green chile, but theirs is absolutely incredible. I'm an enchilada girly at heart, so I get the #4 (three cheese enchiladas) with red sauce and double beans. The red sauce is the perfect amount of spicy, where you can feel the tingle on your tongue and lips but it doesn't hurt. I love spice though, so if you're sensitive, it might be a lot. I always get an extra side of white sauce for my plate, I love the extra creaminess it adds. My husband is the wild card and mixes his meals up every time we go. His favorites are the chicken enchiladas with half hot green chile and half mild green chile. He also loves the shredded beef burrito with red sauce. He's had the shredded beef taco, and he said it's your basic shredded beef taco, still delicious but nothing super special like the enchiladas and burritos are. Finishing off, you get complimentary sopapillas, and can choose between plain and cinnamon sugar, and they bring a bottle of honey as well. The cinnamon sugar ones are so packed with the cinnamon sugar that they don't even need the honey, I just eat it plain. They're so thick and fluffy, I imagine that's what eating a cloud would be like. Our waitress this time was so adorable and sweet, I feel horrible that I didn't catch her name to about her out. My husband is a huge soda drinker, and at no point was his cup left empty, there was a new soda on the table once his glass was about three quarters empty (and he went through probably 6-7 sodas). They were packed when we were there, so that's huge that she was slammed and still kept on eye on all of her tables that closely! I had a mimosa and water, and I love that they give the option for orange or cranberry. All in all, you cannot go wrong with Si Señor, we will be customers here until either they close the doors, or we die, it really is that good.

    Haven't been here in many years. Came for lunch and had to…read morewait a bit to be recognized for seating. Once seated we were give. Waters and checked out the menus. Our server was friendly enough to get by. Came over to take our order. I forgot that everything is brought out with a cart. On one hand I know it's easy.... on the other... I don't like that dirty dishes are picked up on the same cart that our food is brought to us . I think that is gross. After our meals of course sopapillas are a must... but brought out on the lower rack with many dirty dishes. Ugh. If you don't look.... you can certainly enjoy the food which hasn't changed in decades

    Photos
    Inside the restaurant
    Inside the restaurant
    #4 Cheese Enchilada Plate
    #4 Cheese Enchilada Plate
    Waiting area

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    Waiting area

    La Ristra - mexican - Updated June 2026

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