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    Lavash

    4.2 (1.9k reviews)
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM

    Order Lavash Takeout or Delivery

    Lavash Photos

    Business Info

    LAVASH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Good for groups
    Good for kids

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    Recommended Reviews - Lavash

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    Reviews With Photos

    Our fresh and organic herbs
    Karen M.

    The staff here is incredibly rude. We weren't allowed to wait inside or even outside the restaurant while our to-go order was being prepared. The waiter kept telling us to move farther away. I've never experienced anything like that before. I'm a paying customer--why wasn't I allowed to wait inside or even by the door? To make matters worse, they gave us a container of "fresh herbs" with a live caterpillar crawling on them. It was sitting right on top when we opened the box, so it was impossible to miss--almost as if it had been deliberately placed there. We called the restaurant to let them know. Instead of apologizing, the employee insisted that it was because the herbs were "fresh and organic." As you can see in the photo they obviously were not fresh.

    Koobideh
    Saya H.

    Everything we ordered was delicious. Especially loved the koobideh and Kashk-e Bademjan. I would go here again in a heart beat. The lamb tongue was ok too chewy not worth for the price. Ambiance is cute, we got seated in less than 10 min when we came around 7PM on a Friday.

    Saffron tea with rock candy
    Jimmy C.

    Lavash (good food) was what lead me to be in a mood. Great way to support local communities through their unique culinary creations, especially during women's history month. I'm sure there are other Persian cafés and restaurants as good as Lavash. I hardly stop to think about what made Lavash interesting. The floral aroma throughout the entire atmosphere, the gentleness of the waiters and hostesses who're well focused on serving others, and their signature paper thin Lavash bread. A clear teapot filled with saffron tea with rock candy on a stick; seen how they dip it in after pouring the tea. Interesting orange color indeed! A plate of zucchini, grape tomatoes, Moroccan mint leaves, and a pair of Bulgarian cheese; complimentary for my first visit here. Persian noodle soup, filled with beans, chickpeas, and lentils; loved the floral notes in every spoonful. Main course, veggie kabob on a bed of basmati rice drenched in saffron and spices, along with some onions and mushrooms, and of course, a large Lavash bread at the bottom to fill the whole plate. The best part is to completely sandwich wrap after I marginalized the contents on the plate. Ahhh! Satisfying to the last bite of herbs and spices. Not filling though, but I had no need for any dessert. Another highly recommended place to eat for locals and tourists alike. I let some of my friends know how much they'll love the best Persian dishes locals raved about. Thumbs up for the people of Lavash!

    Menu
    Bill P.

    Peruvian food tucked away in the Inner Sunset neighborhood. Taste of Persia and Lavash Special: protein consisted of lamb, and chicken. chicken was the best protein, marinated well with char marks on there. Saffron rice was light, ordered the yogurt salad and it was the perfect complement to the meats. Skewered veggies Baklava: buttery, crispy layer with nuts. not too sweet Foliage around the restaurant provides an intimate feel. Water was provided right away after sitting down. There is a flower shop outside attached to the outdoor dining section, heaters are present for patrons eating outside. Excellent food, great vibes.

    Outside
    Lisa X.

    Walked by this place many times, but somehow we have never been until recently. Sat outside. And surprisingly, we saw some drama about people either waiting for their food next door or maybe the bus using this restaurants tables/chairs/parklet while they were not customers. I guess that's life in the City. This place is nice with delicious food. Of note, we like their decor. They seem to do a good job incorporating indoor and outdoor with lots of flowers and foliage. Food is delicious. My hubby got the Aush reshteh which is a type of Persian soup featuring reshteh, kidney beans, chick peas, herbs, and kashk commonly made in Iran. Hot fried garlic, onion, and/or mint are used as edible garnishes. We also had a complimentary green salad, the Jujeh kabab (chicken), the Zereshk Polo (dried barberries), which are small, tart, and flavorful red berries that are a staple in Persian cuisine paired with saffron rice and chicken. It's a bit sweet, sour and tangy. We also got the skewer barg (filet mignon) that tasted great and paired nicely with all the other dishes. We also got Persian tea to wash it all down. Service was pleasant. Located on Irving and 6th Ave.

    Anjana T.

    We walked past this restaurant as we were exploring inner sunset. This is hands down the best mediterranean place we've been to in SF. The quality of dishes is really good. My favorite dish hands down was the chicken with rice and dates and raisins (not posted). Staff was nice but because we went during lunch time, service was a bit slow.

    Shiraz Salad
    Harry W.

    Excellent food, friendly attentive service, cozy romantic relaxing dimly lit dining room inside, Parklet seating outside (with heat lamps). But most of all, the Persian cuisine here is excellent. I totally fell in love with the Joojeh (Chicken) Kabab plate here - big chunks of chicken breast PERFECTLY prepared moist and juicy inside with just the slightest hint of char on the outside to bring out the flavors! This plate is served over a huge bed of rice and accompanied by a succulent broiled tomato. Loved this dish, and I cant't wait to return. The other dishes we had were good too, but the Joojeh was the most memorable. Verdict: I can't wait to be back.. seriously!

    Lucy L.

    Delicious Persian cuisine - a gem in the Inner Sunset, with many choices in a lovely environment, with good-size portions, good service & reasonable prices. We were warmly welcomed and received hospitable service. There are lots of wine choices! We each enjoyed a glass of champagne which was generously poured. The restaurant gave us complimentary bread/lavash with fresh herbs, tomatoes & cheese. We shared the Zaboon - tender slow-cooked lamb tongue served with Persian pickles. We also had a green salad which had many ingredients including some slivers of beets. The Barg - tender & perfectly cooked filet mignon brushed with saffron and served with rice & refreshing sliced raw onions was very good. The Gheymeh Bademjan - stewed beef & eggplant in tomatoes, dried limes & yellow split peas was served with rice. Foe dessert, we had the Bastani - saffron pistachio ice cream, which was my favorite. We also had the Faloodeh - fragrant rose water sorbet with iced noodles which was refreshing. We shared the tiramisu which was topped with raspberries and ate it all up. We enjoyed our dining experience very much and will return to try more dishes.

    Joojeh
    Mike L.

    I made a reservation online informing the restaurant I was celebrating my adult daughter's birthday. The staff went above and beyond to make this such a special and memorable day. We were given a complimentary appetizer & they surprised both of us by personalizing the dessert plate of the delicious Tiramisu with fresh berries and cherry sauce. I ordered the SOUP-E ADAS (Lentil soup spiced with ground cumin, carrots, and celery) which I shared with my daughter and we both thought it had amazing flavor and taste. For my main course I had KABOBS (Served on Lavash bread with basmati saffron rice, grilled tomato, onions, fresh herbs, and sumac seasoning) with JOOJEH (chicken breast and thigh meat marinated in lime, olive oil & saffron) which brought back memories for me of dining in Turkey. If I had unlimited wealth (which I don't as a solidly blue-collar self-employed entrepreneur) I'd eat at this restaurant more often. Getting to spend quality time with my daughter with delightfully friendly service, a quiet environment and a spectacular taste of Iran will be a highlight of 2026. Highly recommended for those special occasions or if you are a foodie!

    Taste of Persia
    Caitlyn N.

    Initially didn't have any expectations and was initially not excited before the food came as it wasn't something I was craving. However I have to say Lavash has changed my perspective and made me reflect on my attitude that night. The food is divine. Do yourself a favor and get the taste of Persia, it is absolutely stunning and the perfect meal to share (or not!). Loved the food, the service and the ambiance!! Will definitely be back.

    Zereshk Polo
    Cat L.

    Oh my goodness, Lavash may be my favorite new discovery. I love Mediterranean food, but it was especially nice to find one serving authentic Persian cuisine. I was very torn between the Fesenjan and the Zereshk Polo, I went with the Zereshk and I am so happy with my choice. I love barberries, and the chicken was cooked perfectly. My friend had the Prawn Kebab, no photo but it was beautiful - her grilled veggies looked delicious. Our server was flawless, and so helpful in his recommendations. He provided complimentary lavash with goat cheese, herbs, cucumber and tomato, it was a lovely little starter. The vibe inside was comfortable and intimate, a perfect location for date night or catching up with good friends. The little parklet outside is a cute addition to an adorable little neighborhood in the Sunset. Lavash is a perfect stop after a day at the park or Academy of Science. We will absolutely return.

    Ados Polo
    Vy T.

    This restaurant is a gem. It's my best discovery of 2025. I don't usually hang out in the Sunset and maybe I should have. Excellent food, warm service and beautiful decorations. - Fesenjan: the sweetness from pomegranate molasse combined with the earthiness from the walnut created a beautiful dish. I haven't had such a delicious sauce for a long time. - Salmon & shrimp kebab: grilled perfectly - Adas polo: the date mixed with rice was definitely interesting. It tasted good but I prefer Fesenjan. - Marinated olive: yummm We sat outdoor on a sunny day and there was a booth decorated with fresh flowers. It's so beautiful. I will come back to try more things here especially the koobideh.

    Taste of Persia
    Jolene H.

    Great service and food at Lavash! I came for lunch on a Saturday and experienced no wait despite having no reservation. I shared a Taste of Persia which came with an appetizer of veggies and a huge platter of kebabs / skewers. Highly recommend -- everything was so juicy and flavorful. The decoration was also nice and the restaurant felt very cozy. Would definitely visit again!

    Lentil soup

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    6 months ago

    The quality has for sure gone down I would recommend somewhere else. The koobideh is not authentic at all

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    Wonderful food and party service for 50 people. Nothing forgotten or slighted. Generous portions!

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    Page 3 of 47

    Lavash Reviews in Other Languages

    Ask the Community - Lavash

    Are walk-ins welcome?

    Yes, we were a walk in!

    Does anyone know where they got the choclava from? Or what the name of their sister bakery is a few doors down?

    Is this the same restaurant that will be opening up in Lafayette, CA?

    Nope. They are different!

    Does anyone know when they will reopen?

    They are open now.

    Does anyone know if Lavash has opened up again after the fire?

    They just reopened after Christmas of 2019; only dinner service during weekdays, lunch and dinner on Fridays-Sundays for now.

    Did lavash reopen, cant wait to come again, great food?

    Yelp says Lavash Restaurant is temporarily closed. Scheduled to reopen on August 13, 2018 ... but there's nothing posted on lavashsf.com about it ... but then again there's nothing posted about the fire there either so take that with a grain of salt

    Did this place close? I've called several different times and there's no answer. Also tried ordering for delivery and it wouldn't allow me.

    It's closed until further notice. A fire destroyed it? no one hurt thank goodness.

    View All 14 Questions

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    Zazie - Pancakes

    Zazie

    4.2(5.6k reviews)
    0.7 miCole Valley
    $$$

    Zazie is a local, beloved institution. I grew up around the corner on Ashbury. I've been a…read morecustomer here since they opened, in the late 80's? or early 90's? The food is excellent, the "Un, Deux, Trois" (egg, pancake/French toast and bacon or sausage) is my go-to breakfast, along with a big bowl with a latte or "un chocolat". Lunch and dinner menus change seasonally, but the salads/ veggies are always super fresh, and along with pastas, they always have tempting meat, poultry and fish dishes. Their desserts are consistently fantastic. I lived in Paris after college, and Zazie (based on the film, Zazie Dans Le Metro) is absolutely, authentically French. The French mom I worked for is the only person I know who did this dish better. So, whenever I find it on the menu, I order their Rabbit Stew. It's simply divine. I keep returning for the food, but honestly, the service and atmosphere are equally top-notch. The best kept "secret" is they have Monday evenings reserved for dogs on the back patio. There's usually a special on wine, and they have doggie treats! You have to experience it to believe it. Honestly, you could easily be in a quaint French village bistro, surrounded by all the townspeople, and their canine companions, big and small. It's the best. Zazie is literally one of my all-time favorite places in the world for breakfast/brunch, equally fabulous for a French date night, or special place to treat "out of towners". But my all-time favorite is the Monday Dog Nights!! My husband and I took my Italian Greyhound here many, many times. Jack McCoy gives it "2 Dew Claws Up". A classic.

    A quick chat search led me to Zazie…read more I really liked it & look forward to returning. The host was very kind to me & others, seating us as quickly as possible. Favorite items I ordered: - Buttermilk Pancakes - Mexico Scramble Pros: - lots if seating options : Out Front , Inside, Out Back on the Patio , I sat out back it was very beautiful and peaceful - food is great - service is great , kind & helpful Cons: - kinda pricey (spent $100 for 2 people) , but thru they don't expect or want tips , they're prices are higher in exchange for tips - parking is tough , parked a few blocks away

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    Zazie - Outdoor at night

    Outdoor at night

    Zazie - French Toast Tahiti

    French Toast Tahiti

    Zazie - "Miracle pancake" special for mothers day was cinnamon bun. Love that you can order just one

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    "Miracle pancake" special for mothers day was cinnamon bun. Love that you can order just one

    The Ice Cream Bar

    The Ice Cream Bar

    4.2(1.5k reviews)
    0.7 miCole Valley
    $

    On a recent family trip, our first order of business for a birthday was to get great ice cream…read more Well we certainly found it here thanks to the recommendation of a friend. The Ice Cream Bar is popular, so prepare for a wait since they take the time and care to make your order. It's located on a nice block with street parking, but it's also a busy area in general and probably easier to walk to. They have menus and a small seating area outside. Inside is a great throwback to 30s/40s art decor style, with the main ice cream counter to the right and the actual bar at the back. They have different ice creams available by the scoop in a cold dish, or opt for a made-daily waffle cone. They have classic toppings as well. Once you order, you pay towards the back. The bar area itself offers alcohol, perfect for a Guinness float or to add a little something extra to a milkshake or sundae. Prices are reasonable for the quality. The servers were so welcoming and eager to please with special requests as well. If you're an ice cream fan, this one is worth coming to enjoy.

    Best ice cream store in the city. I time warp back to the 50s/60s. Everyone working here is so nice…read moreand they let you try all the flavors and will give recommendations. Open late and perfect for a final stop on a nice walk. Bar seating available if you prefer that vibe. The banana pudding and morello cherry ice cream are amazing. The mint chip is also super good. Home made waffle cones are my personal favorite. Also love a chocolate banana milkshake. Go!

    Photos
    The Ice Cream Bar - Brownie sundae

    Brownie sundae

    The Ice Cream Bar - Torched marshmallow fluff - this is the way to go!!!

    Torched marshmallow fluff - this is the way to go!!!

    The Ice Cream Bar - Love it or hate it: Anise soda with creme fraiche ice cream

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    Love it or hate it: Anise soda with creme fraiche ice cream

    Brioche Bakery & Cafe - The breakfast plate

    Brioche Bakery & Cafe

    3.9(235 reviews)
    0.9 miThe Haight
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    We awoke to an unseasonably warm morning in San Francisco, and made our way from our hotel to…read moreHaight St. and my daughter pointed out this venue saying that it looks "cute." Upon looking at the menu I was "in" for the SF vibe of the food offerings. Below is what we ate and our rating of the food: Me - smoked salmon on toast w/ baby pickles, capers, and spread. Oh-em-gee-times-ten....I was either REALLY hungry or the dish was THAT good! (it was that good!). The serving was generous and satisfying and was accompanied with salad greens tossed in a vinaigrette dressing. I am salivating as I write this. Son - breakfast burrito. He liked it. It was simple: scrambled eggs, bacon in a spinach tortilla. His young age did not help his appreciation of a green tortilla, so.....he only ate half Daughter - granola, fruit, yogurt parfait. She demolished it and enjoyed every bite. And, even carried her leftovers with her (all day, might I add) and ate them for breakfast in the hotel the next morning. To supplement their meals I ordered a side of toast and roasted potatoes. We ate with gusto! My cappuccino (which I only seem to order when I'm in San Francisco) was delicious and gave me enough energy to walk those hills with ease. This place is a hidden gem with a very sweet staff that took good care of us. More pictures to come.

    I was excited to try the French onion soup, but it was a disappointment. The onions weren't…read moreproperly caramelized. they were pale and translucent rather than deeply browned and sweet, which is what gives French onion soup its signature rich flavor. As a result, the broth tasted flavorless and lacked the depth I was expecting. Every bite, I took a pile of carmelized onions.

    Photos
    Brioche Bakery & Cafe - Inside

    Inside

    Brioche Bakery & Cafe - Eggs Benedict

    Eggs Benedict

    Brioche Bakery & Cafe - Upstairs dining

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    Upstairs dining

    Lavash - persian - Updated September 2026

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