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    Recommended Reviews - LAVO

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    Akisha E.

    Lavo's mimosa brunch is where it's at! Honestly, I almost don't want to share this because I don't want it to get so popular that I can't snag a reservation on a Sunday lol. We celebrated my mom's birthday here with family and friends (party of 8), and it was the perfect spot. This endless brunch is meant to be experienced with a group so you can try a little bit of everything. They bring out generous, family-style portions, all fresh and made to order. We had the chicken and waffles, truffle pizza, oysters, Caesar salad, chicken Parmesan, pancakes--just to name a few--and every single dish was delicious. And for the price? It's absolutely worth it: $65 per person plus $25 for bottomless mimosas. The value is chef's kiss. Our waitstaff was amazing--super attentive, kept the food flowing, and made sure our glasses were never empty. The whole vibe is immaculate. There's a DJ playing the best 90s and 2000s R&B, and a few of us couldn't resist getting up to dance at our table. The aesthetics, the food, the drinks, the service--5 stars all around. I will definitely be back! Heads up: Valet parking only.

    Dana M.

    I'm so sad they are closing for good next month! Once I heard this news, I knew I needed to hurry and dine here before I missed my chance. Let me start by saying the decor is so beautiful! Lavo is great for all occasions from date night to a girls night out. They also have a private table for a private party. The bar area is open seating... shout out to a Jessie! He was so nice and pleasant. The drinks he made were so delicious! I recommend the bubbles and berry or the lychee martin... you can't go wrong with either. Prior to finishing our night at the bar, we had dinner reservations in the main dining area. Rosie was great and made some good recommendations as well. Everything we ate was super delicious. I highly recommend the zitoni genovese (braised short rib pasta)..... EXCELLENT DISH! Filled with so much flavor and the short rib was so tender and delicious. Yum! I also enjoyed the Cesar salad and the tuna tartare. They have valet parking right in the front for $22 with validation.

    Dessert Table
    Ariah L.

    Whoa!! The staff was amazing with my large group of 8. Rachel, in particular, was hands down one of the best waitresses I've met! She was thorough with explaining our options, extremely patient, knowledgeable & friendly. We all gathered for the brunch and they give you so many great options. In my opinion, the food was great quality and tasted amazing. I can tell they care about plating and presentation. I honey toast and it was DELICIOUS! They have Caesar salad and margarita pizza that is also pretty good. The restaurant is decorated beautifully for autumn and is larger than it looks from the outside. I want to shout out the DJ for the awesome playlist! I was dancing in my seat the whole time lol.

    Buona Notte
    Tara F.

    Came back from more espresso martinis and they are still soooo good. It's like having a dessert, coffee and cocktail all in one with the Buona Notte. Need to come back for dinner or brunch. Or both. It's so pretty in here.

    Phuoc B.

    It was my first time here and the ambiance was so nice! It is a little dark but it set the vibe. Karissa was amazing! She made sure she gave us time to think about what we want and was really patient with us. I am huge on customer service and she did not disappoint! Everything we ordered was 10/10! I would defiantly come back!

    Marissa M.

    Went here for a weeknight happy hour and we loved it and are so sad to see it should be closed as of now. The happy hour prices for the quality of food were killer. We loved the calamari and pizzette, and the truffle fries were good as well. I really enjoyed the martini flight, though I felt it could've been a little less sweet. The sparkling wine was also great. The restaurant is beautiful and a great spot for a weho date night. Street parking is hard to find but we luckily came on a weeknight and were eventually able to find some. Service was great and attentive. Wish we could come back!

    Liv B.

    Grilled octopus - 4/5 Tuna tartare - 4/5 Mushroom ravioli - 4/5 Tagliatelle - 3/5 Beet salad - 3/5 Penne - 3/5 Dover sole - 3/5 Grilled artichoke - 2/5 bitter Veal - 2/5 sweet ? Overall, nothing was truly outstanding. Most dishes felt underwhelming. I did enjoy the ambiance, and the service was good , but that's about it.

    Bar area
    LaChell S.

    I love the vibe at Lavo. It's Intimate, beautiful and covered in flowers. Rosie was an amazing waitress. She was polite, had good energy and was attentive. We ordered the tuna tartare, Caesar salad, and Margherita pizza to start. The Caesar was one of the best I've ever had. It was fresh with delicious house-made croutons. For entrées, we had the Faroe Island Salmon Oreganato and the Zitoni Genovese. The salmon was juicy with a perfect breadcrumb topping, and the zitoni was rich with well-seasoned short rib. We ended with cheesecake, drinks and coffee at the bar with Jessie. Jessie had great conversation and the best drink recommendations. The cheesecake's crispy top was pure bliss. Everything was fantastic.

    Inside
    Michael G.

    You probably came for the brunch review! I went with 3 friends and we had a time! The food was great quality and you can try a variety of items. I highly recommend dabbling in the all you can drink options. We did the bloody Marty and it was so good! Our waiter was really good about keeping an eye on our food and drinks to make sure we had everything we needed. The food standouts were the tuna tartare, oysters, meatball, and french toast! The portions are on the bigger side - I wish they were slightly smaller because it is easy to get full quickly. I wanted to love the deviled eggs so bad but they needed a little more flavor. The salmon crisp was also not what I had expected -- it seemed a little overcooked and I was expecting more of a ceviche situation. I would absolutely go back for brunch and I think it's the best time with a group of friends!

    Francine G.

    Lavolini's Sweet Martini was fantastic, and the Yellowfin Tuna Tartare was hands down the best thing we tried--I would come back just for this dish. The Wagyu Beef Carpaccio was solid, and the Caesar della Casa was a fresh, satisfying salad. The Black Truffle Pizza was good, though I think one of the other pizzas might have been even better. The Penne alla Vodka was absolutely delicious, and the other white-sauce pasta was okay, though the portion was on the small side. Beyond the food, the ambiance is lovely, the bread was excellent, and it made for such a cute and cozy dinner date with the gals.

    Chandelier
    Angela B.

    Came here for my mom's 82nd birthday... Oh my goodness! You walk in greeted by a lovely server. So calm. So demure. Then you walk over to the bar and have an amazing Martini ( or any drink of your choosing) until they come and get you and seat you!!! The "water fella" needs some personality. Nevertheless the overall experience is fabulous. The music is phenomenal. The music is Out. Of. Site!. Live DJ!!! The food is so freaking delicious...the decor is so au natural beauty. We had the booth in the corner. Perfect! Saw everything and everyone! Coming again....

    Bottomless Mimosas
    Nicole G.

    Just visited LAVO for the second time, but now for endless brunch with the girls. What an experience this was! $55 pp for basically all you can eat/family style dining. You have the bottomless drink options for $20 classic mimosa (pick 3 juices), $35 Bloody Mary (choose your hard liquor), or $60 champagne. Certain menu items for the brunch can also be chosen for an additional charge. The dessert table is all you can eat. We ordered a number of items and were comfortable to eat and share amongst the 8 of us. We never felt rushed and were always topped off and brought fresh plates by the lovely Julio. Thank you for your amazing service! We were taken care of. The restaurant dining areas and bathroom were clean and tidy. Presentation of all the food and drinks were superb. The music playing from the DJ was on point. It's was such a vibe! I honestly can't wait to be back. Truly a great deal and they do not compromise quality or taste with any of the dishes.

    Faroe Island Salmon Oreganato
    Boj o.

    The service, food and charming ambiance made it an unforgettable evening. From the moment we put our foot in, we know we're in for a treat! Every dish was spectacular! Michael's introduction of the specials were presented well. Our stomachs were thanking us for selecting this wonderful place. Can't wait to come back to try their famous sea bass. Parking is valet only. Don't forget to validate your ticket from the front desk. Great for family, birthdays, or any special occasions.

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    Page 1 of 21

    LAVO Reviews in Other Languages

    Ask the Community - LAVO

    Are they still closing their doors on December 30th, 2025?

    Do they have a DJ on Saturdays for brunch?

    Nope

    Is the endless brunch have age requirement?

    It's all ages ! Just include all guests in the guest count

    Is Lavo Good for large group of about 13 people?

    Hell yeah they are. The last time I was there, our table was next to a group of about 20 celebrating a bday.

    What is included in the 35 prix fix brunch?

    Hi Samantha, Thanks for reaching out, happy to assist. The options you can choose from for our… Read more

    Is there a pasta that is presented with a cheese wheel?

    No, they don't have that at Lavo

    Do you park in the medical building? Or is the valet somewhere else?

    Hi Larry, Thanks for reaching out, happy to assist! Valet is located in front of the venue. For the… Read more

    Are there vegan options?

    Thanks for reaching out, happy to assist! We do offer vegan and vegetarian options. You can discuss specific menu items that can be made vegan, with your server at the time of your reservation. You can also email us with any further questions at:… Read more

    Does LAVO take ApplePay?

    Yes, they do.

    Is there Valet parking for brunch on Saturday?

    Yes but you still have to pay like $16

    Is LAVO dog friendly?

    I didn't see any Patio area to sit with dogs.

    Hi is the layer chocolate cake available for brunch hours?

    Thank you for your interest in LAVO Ristorante! Yes, our dessert options are available during brunch hours.

    When does dinner start on weekends?

    Thank you for your interest in LAVO Ristorante! On weekends dinner starts at 5pm.

    Did the restaurant play music? if so, can someone tell me what was the playlist like?

    Yes there was music. Pretty good!

    Is there a parking lot nearby or is it street and valet only?

    Metered parking around and valet

    Do you offer takeout? And Do you have curbside takeout?

    Thank you for your interest in LAVO Ristorante! At the moment we currently are not accepting takeout orders.

    Do they do Sunday Brunch?

    Yes

    Do they accept walk in?

    They say no but if you go soon as they open you'll have a shot. And they have a bar area.

    Please advise on wine corkage charges?

    Thank you for your interest in LAVO Ristorante! Our corkage fee is $50 per bottle

    Is this place kid friendly?

    It is prior to 6pm.

    View All 29 Questions

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    The Hideaway

    4.0(867 reviews)
    1.6 mi
    $$$$
    Outdoor seating
    Romantic vibe

    This place is awesome…read more First off the ambiance is like Disneyland (in a good way). It feels like you're in Encanto or Coco. Very cool. The service and staff is top notch as you would expect in this part of town. The food is absolutely incredible the steak was cooked perfectly, the appetizer are delightful and plentiful. Great place for a meal or a party

    We usually come here for happy hour with my coworkers so I'm surprised I haven't reviewed this…read moreplace yet. The Hideaway is exactly that. A small restaurant located inside this plaza in Beverly Hills that you would never know about unless someone told you. Every time I've been, the waiters, service and management have been so nice and come check on you constantly. There are several sections in the restaurant (I think 3 but I could be wrong), but we've dined in the main room which has a retractable ceiling for when it's too sunny out, they have a bar area that has a small little lounge section in the back of it, and it looks like there may be another section that I haven't been to. The place definitely gives off those Latin vibes and you feel it once you arrive. As for the food, my boss ordered appetizers for the table, which were shrimp tacos, flautas, and empanadas which were all very good! My favorite were the flautas with guac. For my main dish I went with the Chilean sea bass with a side of broccolini and rice. That sea bass was phenomenal! It had a nice sweet glaze on it with a very slit crisp texture on the top. One of the best! The Hideaway goes down as one of my favorite spots in Beverly Hills and I highly recommend checking it out. OOOOO 5 out of 5 Afros

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    The Maybourne Bar

    The Maybourne Bar

    4.3(28 reviews)
    1.6 mi
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    I saw the Caviar Indulgence Omakase on TikTok and I knew immediately that I had to surprise my mom…read morewith this experience for her birthday. I emailed the bar to make a reservation since the online system was down, and they emailed back immediately to confirm -- and even said they would surprise my mom with an extra birthday cake! Now all I had to do was wait 3 weeks until her visit so the experience could finally happen. The day arrived and I got my mom to Maybourne Bar with her none the wiser. From the moment we stepped through the door, the experience was a 1 million out of 10. Every course is unbelievable. This is a caviar tasting in the best way -- all nine courses are topped with generous helpings of delicious N25 caviar. You get sweet, salty, savory, comfort food, upscale dining, everything comes together in the absolute best way. I especially loved the deconstructed deviled egg and the lobster roll, and the ice cream was some of the best I've ever had. The chips and dip came with the cutest miniature potato chips (although I'll admit I could have used a few more), and the caviar salmon burger was super flavorful. And, true to their word, they surprised my mom with a birthday cake -- and then surprised us both with complimentary lychee cocktails! The service was impeccable as well. Each person on the waitstaff was kind, helpful, and accommodating. We loved how descriptive they were of each dish. It was also really nice of them to decide to give us an extra 2-top so we would have room for all of the courses. This is not only an incredible tasting menu, but made even more incredible by the price. 10 courses and a glass of champagne are $85. I was honestly shocked at how much we received for under $100. I cannot recommend this experience highly enough. This is a true gem in Beverly Hills. I'm already planning my next visit!

    I work across the street from the Maybourne Beverly Hills and have been a regular at the lobby bar…read more Unfortunately, I've had repeated negative experiences with one specific staff member, Elton and it has now reached a point where I feel compelled to speak up. On multiple occasions, Elton has given me poor service and a noticeable attitude. I chose to overlook it at first, but eventually I brought it to management's attention because the treatment was consistent and unacceptable. After that complaint, the situation escalated. When I returned, Elton refused to serve me altogether. He would not look at me, acknowledge me, or take my order. I was left sitting there while being completely ignored. It became so obvious that other guests sitting next to me noticed and were concerned enough to step in and ask him why I wasn't being helped and to tell him to serve me. That should never have to happen. I then asked for the manager I had previously spoken to, Leo, because I wanted to understand what was going on. I still have not received any clear explanation. What's most concerning is that this behavior feels intentional. No employee in hospitality gets to decide who they will or will not serve based on personal feelings. If a staff member's feelings are "hurt" after a complaint, that does not justify refusing service to a guest. That is not professionalism--that is the opposite of hospitality. It was honestly disturbing enough that the people next to me told me directly that it didn't feel right and that I shouldn't come back because it seemed like I wasn't wanted there. That is not okay, especially at an establishment of this caliber. I am actively trying to get in touch with someone at the hotel who can properly address this situation, because this needs to be taken seriously. No guest should ever feel ignored, singled out, or unwelcome in this way.

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    The Maybourne Bar
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    Negroni Beverly HIlls - Main dining room

    Negroni Beverly HIlls

    4.5(158 reviews)
    1.5 mi

    A great fusion establishment with a mixture of espresso drinks, cocktails, and other refreshments…read moreavailable with a mixture of Mexican, Mediterranean, and Asian bites, both large and small, all sharable and very fresh and well-presented. My friend and I were a bit boozed out from the night before, so we stuck with a handful of sharable platters including California rolls and ceviche, all tasted amazing. Nothing was too heavy and the portions were all manageable, not too small or too large. The outdoor seats were very cushy and comfortable, it's perfect for sitting with your fur baby, and the restaurant provided water bowls upon request as well. Servers were all really friendly and the food did not take long to come out, though it wasn't too busy that Sunday afternoon around 3pm. Would definitely come back here to try the cocktails with other fusion bites next time we're in the area!

    The restaurant itself is very cute, but the menu is a bit all over the place--sushi, Latin dishes,…read moreand pasta. We ordered rolls, salads, ceviche, and pasta, but everything was just okay--nothing memorable. We had to ask for wasabi and ginger three times, and the server seemed confused. Service overall was friendly but very slow, and the restaurant wasn't even full. The pasta was a miss, and the "salad" wasn't really a salad. Drinks were the highlight--great martinis and well-made cocktails. That said, our bill was over $600, and none of us left full. Portions are tiny. Go for drinks and ambiance, but I'd skip the food.

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    Negroni Beverly HIlls
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    Dante Beverly Hills

    Dante Beverly Hills

    4.0(421 reviews)
    1.6 mi
    $$$

    Came in last night for after dinner drinks to celebrate a friend's birthday. The bar space is very…read moresmall, so seating and standing room are limited, but thank you to the hostess who was incredibly kind and offered us a table so we weren't stuck blocking the walkway. We were greeted by a server who brought water, and once we were settled, I tried to politely get someone's attention. Instead, I got an eye roll, followed by him pretending not to see me and walking away. Someone else at our table then raised their hand, same response: another eye roll. He eventually came over, but the attitude was... unnecessary. All we wanted was to order a single drink for the birthday girl. Mind you, the rush was over. I believe he may have been a busser rather than server. The time it took to roll his eyes.. twice.. he could have easily grabbed our server instead. Not sure why he wouldn't support his team.. The lack of basic courtesy stood out more than it should have.

    I would argue these are the best drinks in LA…read more I've been bartending for over 15 years and the amount of drinks here that were all home runs is astounding. There are a lot of pretentious cocktail bars these days with "technique" and interesting ingredients, but falls short in flavor and execution. Dante is not one of those bars. It's the opposite. Seemingly simple and fresh drinks ended up being cocktails that were all mind blowing. 10/10 would recommend to impress friends who like cocktails

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    4.3(815 reviews)
    1.9 mi
    $$$$

    Had a great experience at Matu. The food was excellent. The staff were friendly, attentive, and…read moremade us feel welcome. The restaurant has a nice atmosphere that feels upscale but still comfortable. Everything from the service to the food was consistently great. Definitely worth checking out if you're in Beverly Hills. I'll be back!

    MATU WOW. This lil…read morejoint had been on my radar for a while..at least 2 or 3 years. Finally crossed it off the list, and it was quite the joyous and memorable dining experience. I really gotta respect their dedication to red meat and the holy art of cooking a damn good steak. This place is essentially what I'm looking for in a restaurant. Basically hits on all cylinders and checks off all the critical boxes. I don't want to sound all dramatic and such, but I'm dying to go back and try all the other items I didn't have, as well as check out the bar experience. I spoke to some locals outside before they opened, and they weren't just lovely -- they also painted a pretty picture of what the overall vibe is here. It's clear a lot of people in the Beverly Hills and Hollywood Hills area love coming here very frequently. Our server, who I assumed is named Nolan because that's what's shown on the receipt, was very accommodating, kind, and easy to talk to. I think he did a fantastic job dealing with my difficult, picky gf. Haha. I can't say anything was less than stellar. The croquettes in that celery purée stuff were phenomenal. Garlic bread was seasoned and baked to perfection. The bone broth sipper was nourishing af. French fries were perhaps the best I've had in years. Broccolini was fresh, high quality, and complimented the steak very well. I'm bummed we only got to try just the ribeye when it came to the cuts, but my gf did not want to order anything under medium or medium rare that night, so that was a bummer. It's her loss! The panna cotta was the creamiest sweet treat in all of LaLa Land. This is a great place, and it's a top-tier steakhouse. SoCal sometimes lacks places of this caliber that NY, Chicago, and SF / Napa have, but this place is a very close contender to some of the top cream-of-the-crop, steak-centered restaurants in the country. Chef's kiss, Señoritos and Señoritas.

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    Matu - Inside

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    Matu - Matu Old Fashioned with bourbon, maple syrup, bitters, and a burnt orange peel

    Matu Old Fashioned with bourbon, maple syrup, bitters, and a burnt orange peel

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    LAVO - italian - Updated June 2026

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