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    Lazaro's Pizzeria

    2.3 (3 reviews)
    Closed 12:00 pm - 7:00 PM

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    4 months ago

    Pizza is fantastic and the owners terrific; I have yet to try the Mexican food offerings that are available.

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    6 months ago

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    6 months ago

    The most disgusting pizza ever. Hard, tough, horrible tasting sauce, rubber cheese. I will never eat here again.

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    Casa Susanna - Fluke tostada

    Casa Susanna

    4.5(47 reviews)
    2.4 mi

    Since they are already finalists, according to James Beard, I'll spend this review explaining more…read morewhy I only gave it three stars. The food in general was well prepared, delicious and certainly had a sophisticated knowledge of spicing in flavoring. But it's more the minor details that stops an experience from being a really wonderful one. So here are some details, you may think I'm crazy or you may relate. The first was coffee: they didn't have decaf and they don't have half-and-half. I'm not going to speculate why, but for quite a few of us decaf is a true pleasure and it'd be nice to have that available. To the waitresses credit she offered to bring me milk and cream, so I could make my own half-and-half? That was a first! The second was the hot chocolate: the actual hot chocolate was quite delicious, Mexican style with some cinnamon. But it was topped with a mountain of whipped cream and some small crunchy pieces. I think it's pretty standard nowadays that when you're going to top a drink like that the staff tends to ask whether you like whipped cream or not. I really dislike whipped cream so had to scoop all that stuff off. The next one was just simply funny: when you're ordering a side order of eggs, one option they list on the menu is a sunny side up egg, one of the other options is to have a "fried egg". I asked the waitress what exactly a fried egg was, she didn't know. She asked the chef, and apparently they didn't know either. So I ordered it over easy, hoping that was doable, but I just got a sunny side up egg instead. And lastly, was the ambience: the space is quite nice and comfortable, but if you're sitting in the outer ring near the windows and it's a very cold winter day (which it was when we ate) expect to be cold in there. They kindly offered to hang our coats, but I had to keep mine on the whole time. Maybe if the insulation and heating system is unable to keep up, you bring in a couple space heaters for the day?

    Truly transcendent mexican food with a focus on innovation and local flair driven by Hudson valley…read moreingredients. The space is beautiful, ingredients are all fresh and outstanding, and there's clearly a love for the spot from everyone working at Casa Susanna. The cocktail menu is unique and fun. Yes you could get a margarita, but everything on the menu is so interesting from Raicilla drinks to Carajillos, there's so much to love. The space feels like a film set and you need to make sure you get a reservation so you can enjoy rather than sitting outside or at the bar. Surprisingly reservations were harder to come by than expected the weekend I was there. The dishes are all great, with the Duck being my standout dish, just perfectly cooked and really exemplifying the beauty of Hudson Valley + Mexican cuisine. The tetela was also a real standout despite the simplicity of the dish. It leaned into good mexican food, withou ttrying to do too much. Each and every cocktail was fun and good! We'll be back, but not too often. The prices are high, and match the quality of the ingredients, but at $100 a person or more, it was not cheap.

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    Casa Susanna
    Casa Susanna - Asian pear, gochujang, calabrian chile

    Asian pear, gochujang, calabrian chile

    Casa Susanna - Outside - entrance/parking

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    Outside - entrance/parking

    Bodega Aguila Real

    Bodega Aguila Real

    4.5(11 reviews)
    5.8 mi

    I'm generally a regular at Bodega-the food is reliably good for both breakfast and lunch…read more However, I had a disappointing experience recently that I feel needs to be addressed. I ordered biscuits and gravy with home fries to go, but the wrong order came out. When I pointed it out, they corrected it, but then asked me to pay the difference for their own mistake. I'm not sure in what situation it's appropriate to ask a customer to pay more because the restaurant got the order wrong. It left a really sour note, especially as a regular customer. I hope this can be taken as constructive feedback.

    An unpretentious place with a rotating menu of various mexican food offerings. I was there on a…read moretamale day which was satisfying, generous portions, nice side options and various possible sauces to choose from. I like that you can get the rice and beans or not, which helps allow for various price points / the ability to get a quick snack and go or stay. It definitely feels more like a NYC-style spot than an 'upstate' spot (*I say this as a born n bred NYer so bare with my ignorance), if for no other reason than the strange feeling of sitting down to eat in what otherwise amounts to a Mexican grocery store. But it's a nice low key vibe, both in activity and friendly staff. I also love the sparkly tables - worth the price of food alone to just sit there and stare into them for a bit.

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    Bodega Aguila Real - QuesaBirrias offered every other Saturday

    QuesaBirrias offered every other Saturday

    Bodega Aguila Real - Chicken in Mole with Chayote, Rice and Beans offered occasonally on Wednesdays

    Chicken in Mole with Chayote, Rice and Beans offered occasonally on Wednesdays

    Bodega Aguila Real - Fried plantains. Ready to go Tuesdays and Thursdays. Available to order any other day.

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    Fried plantains. Ready to go Tuesdays and Thursdays. Available to order any other day.

    Lazaro's Pizzeria - italian - Updated May 2026

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