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    Le Petit Marché

    4.3 (1.7k reviews)
    Closed 10:00 am - 4:00 pm
    Updated 3 weeks ago

    Le Petit Marché Photos

    LE PETIT MARCHÉ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Le Petit Marché

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    Early bird
    Serene L.

    We haven't been here in 7 years, our server told us. Before when we would come, it was always too crowded. Today, we were pleasantly surprised at the plenty of tables available. Tip: come here at 11.15am, the breakfast crowd is gone and before the lunch crowd. We ordered the beinnets, they came hot, flaky and light, dusted with confectioner's sugar and a drizzle of light syrup. So good. You gotta try it. Our mains were the peach waffle and the early bird with a complimentary side of Parmesan fries. We added a coffee and a lavender special drink. The husband's peach waffle was small but was so delicious, he shoveled everything and was stuffed. "Too full" he said. I couldn't finish mine, the chicken was juicy and flavorful with just the right amount of seasoning. The matchstick fries were a lot. I took back half the chicken, the 2 round waffles, the other half mountain of fries. I had to consciously tell myself not to finish everything or I'll be too full to walk, or I might have to run another mile or two to work it all off. Overall, a great meal!

    Chad L.

    JD was a great server that was beyond knowledgable for all our meal options. I got the shrimp and grits with bacon and toast and egg with cheese and I was very satisfied. First time here and the ambiance was real calm, air conditioning was plenty, a lot of space in the venue from indoor, outdoor, and front and back of the restaurant. I will be back!

    Seafood Gumbo Cup
    Joy C.

    Cute brunch spot in East Atlanta! My wife and I have made it a tradition to have brunch on New Year's Day, and what better way to start off the year then with some fresh, delicious, beignets. After we git lucky and found a space in the small parking lot adjacent to the building, we waiting a few minutes for our table. We made reservations but since we arrived a bit early, we did need to wait for our actual time. They were very busy but we were seated on time. The restaurant has a front and rear seating section, along with a sizeable covered patio. The front portion of the restaurant (where we were) is bathed in natural light; and has a clean aesthetic. The staff are friendly and helpful. On to the food, the beignets were delicious which is no surprise. The gumbo was flavorful and not too salty, the pesto chicken panini and grit stack were solid choices. The parmesan fries really set it off. I'd return in the spring to experience brunch on the patio.

    Shanedyra D.

    The location is cute! Food came out fast and fresh. Food was seasoned well. Friendly staff and reasonable prices. I took away one star because the raspberry lemonade was literally Simply's raspberry lemonade (cost $5 for one small glass) and because they do not serve alcohol.

    Brunch  Vanilla- Rum French Toast Sandwich Chicken Sausage
    Ms. R.

    Martin was a delightful and knowledgable host/waiter. I finally got the opportunity to dine here after passing by on numerous occasions. I enjoyed half of the French Toast Breakfast sandwich, Pear-Apple juice and Aqua Pana, before needing a to-go box. The ambiance is bright and their open kitchen concept is great. I would describe its as a rustic-French influence overall. The floors and restroom could use a serious upgrade.

    Chicken and waffles and peach cobbler
    Aishah C.

    Amazing! Martin was great! I don't usually like peach cobbler but the peach cobbler here was AMAZING! I think this is my new favorite place. Also the beignets are amazing. Get them!

    Fish and grits.
    Ahmariah J.

    Martin was amazing. Tristan is delightfully hilarious and the food was absolutely amazing. Vegan mushrooms with horseradish dijon surprised me cuz I hate mustard. But not today. The fish and grits were creamy and perfectly season. And coffee service puts a slick Bridgerton flare on the whole experience. So dope.

    Menu
    Kennedi H.

    This is one of my favorite breakfast/brunch places in Atlanta! The parking situation isn't great. They have a free parking lot but it's often full. But other than that I love this place. The service is always great. Never had a bad experience. The food is always fresh and QUICK. I typically can be in and out in 45 mins if needed. They seem to have added a lot more options to their menu. All of the food is good so I'm excited to try more options. I love to sit on the patio on a warm day but inside is nice as well. This is a staple in my household.

    Dirty Bird Chicken and Waffles
    Gelene J.

    I normally don't leave review so soon after eating at a restaurant but this had to be done. I went today, February 14, 2026 for a Valentines brunch with one of my friends. The food was wonderful, everything was fresh+hot. when we asked we were provided with any sauces or extras. The hostess/welcome staff were also very kind and energetic. This establishment doesn't seem to sell alcohol, but sometimes alcohol is not needed so that didn't bother the us too much. Now for the negative // on a busy day like this their parking did not accommodate the amount of foot traffic that they would be receiving. I did like that parking was free on premises but again it's first comes first serve so you may or may not have to park on the street or a nearby local business, which can make you uneasy, especially in Atlanta, the capital of booting vehicles. We were able to get past the parking situation. However, our waiter was beyond rude. Because it's a holiday we tried to give him grace and didn't ask to speak to the manager, but truthfully, if I ever return to this establishment and he is assigned to my table, I will leave. It was a gentleman in his mid to late 20s with long curly locs. While one person was almost 9 minutes late. I was there exactly on time, he proceeded through the entire time to be short and borderline rude. Anytime we ask him a question it was met with disdain and a lot of attitude. He stormed off more than once and the other person saw him roll his eyes. He never even gave us his name nor did he offer us any kind of Aid through navigating the menu, never checked on us, and when he brought the check, he slipped it on the table in a very rude manner, which kind of felt like he was telling us to hurry up, even though we weren't half finished with our food. We really wanted to give him grace because it was clear that there was not that many people taking orders, but his attitude was inexcusable. After all that because it's a holiday, we still left a tip.

    Look at all the colors sensory overload !!! I was to excited
    Belkis P.

    I dropped Anahi off and decided to have breakfast--what a kickoff to my Spring Break I was not disappointed. First, the drinks. The little wooden tray for my chai tea reminded me to stay grounded. Tristan recommended a new drink--the Spiced Matcha Mule. Ooh, she was spot on. It reminded me of something Mami (my Dominican almond mom) would make to heal and nurture me. I peeked over to the bar and noticed some fancy pink and green drinks being created by the host and a smiling barista. I couldn't decide--fruit, toast, or a salmon bagel. I fell back in love with a blast of flavor... the micro cilantro took the avocado toast to a whole next level. The fruits were perfect, and the intention came through with the fresh, delicate pink flowers--a nod to the seasonal festivities this weekend. As regulars left full, they looked loved and seen, each one getting a big mama hug from Mrs. Martha or Martin. She gives the sense that all is well in the world when she's there. Tristan provided exceptional service. Josh quietly cleared small plates as I finished. I noticed the team happily supporting each other as guests left and new ones arrived. The 9:00 AM early bird crowd was perfect--I even got away with enjoying this fine dining experience in shorts and a school T-shirt. The music was just right as I practiced my French on Duolingo. Today was perfection. I hope all your guests get to have this experience. Hats off to Chef Ryan, Chef Eric and Ernest, and the entire team.

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    24 days ago

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    1 month ago

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    1 month ago

    Tristan was wonderful!! We'll be back!! The wings are a must have!! Great ambience!! Wonderful space!

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    27 days ago

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    8 months ago

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    17 hours ago

    Food is phenomenal!! Service was impeccable. Thanks to JB! Most definitely will be returning.

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    2 days ago

    JB was an awesome server! Be sure to ask for him! The food was amazing as always. This place is a staple in my atl brunch choices!

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    2 months ago

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    2 days ago

    JB was an amazing waiter! Absolutely loved the food. I had the fish and grits and strawberry spring salad.all of it was perfect.

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    2 months ago

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    2 days ago

    Always enjoy the food. JB was masterful as always! Excellent suggestions! Great customer service.

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    6 months ago

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    27 days ago

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    8 days ago

    Beignets and peach waffle were outstanding! Our server Tristan was excellent and helpful!

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    7 days ago

    Food very good, consistent quality service. In-laws enjoyed it as well. Quickly becoming our family's brunch go to.

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    2 months ago

    Our service was great! I enjoyed the vegan mushrooms and grits were a great combo. Would return

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    2 months ago

    Food was great. They had good customer service and food came out quick. We will definitely come back soon!

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    Page 1 of 42

    Ask the Community - Le Petit Marché

    Does the outside patio have fans?

    They don't but it doesn't get direct sunlight therefore very comfortable.

    Do they take reservations? I keep trying to call but getting no answer.

    They will take requests over the phone to be added to their waiting list, but only on weekends as far as I know

    Are dogs allowed in the patio?

    Yes

    Is dining room open?

    Yes

    Is there free parking?

    Yes! But limited

    Don’t See Your Question? Ask Away!

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    Found this spot on TikTok and it lived up to the hype. Great atmosphere, friendly staff, and solid…read moreingredients across the board. My sister and I split the Gaucho and the Yellowfin Tuna Melt (~$20 each). Pricey for sandwiches, but the quality is there. The Gaucho is packed with meat, almost too much, so the combo with chips helps balance things out. The Tuna Melt was the clear winner, Calabrian chilies with the tuna salad was a great call, though the bread-to-filling ratio could use some work. Overall, both sandwiches are delicious but could use some ratio tweaking. I'll be back to work through the rest of their rotating menu.

    I went to Bona Fide when they first opened and was not pleased with my order. But service was great…read moreand the space is welcoming, so I knew that I would return at a later date. After many, many months (okay, years at this point), I returned. Unfortunately, I had the same experience with my order. I ordered the Hot Italian. It was warm, and that's all this sandwich delivered. The porchetta was dry, chewy and bland. It was so bad that I didn't eat it all. And the pepperoni and soppressata didn't add any spice to the sandwich. This is the first time I have ever been disappointed in soppressata! I thought the pepperoni mayo would add some kick as well and maybe it would have if there had been more than a half-tablespoon of it. And the bread was not fresh! I could have cried over this. The cost is outrageous for this kind of quality. On the upside, the service remains top tier and the space is still welcoming. But I won't be back. Fool me once, shame on you; fool me twice, shame on me.

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    *Special* The B.F. Burger
    *Special* The B.F. Burger
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    The Little Hippo

    The Little Hippo

    4.2
    (40 reviews)
    3.7 mi

    Ok, first off this is the cutest little set-up. Tons of parking, some in front and lots in the…read moreback. I suggest parking in the back. It's a walk up window spot with the menu and a bell, when you're ready to order, ring the bell. The service is friendly and succinct. Non invasive and just helpful without asking when needed. The seating area is a mix between covered and uncovered, with a small speaker playing contemporary tunes at a respectable level. There are string lights above, and I can only imagine how beautiful this all looks at night. I'd read a LOT about their fish sandwich. That it is a good size helping. That it has a great light fresh vinegar sauce with thinly sliced carrots and other crunchy veg. The fish tasted fresh fried. And I have to say, this is the Best fish sandwich I have ever tasted. I only am upset I hadn't come much sooner. I will have to return, probably on a monthly basis for that fish sandwich. There are enough pictures out there of the sandwich. But I also had the Thai basil lemonade and it was a nice pairing. Not a waste of time, effort or dough. Just go.

    I wanted to give this place 3.5 stars but settled on 3 stars because the cons outweigh the pros…read more Let me start with the good. This is a shack with parking up front. Plenty of parking. Bathrooms are extremely clean. Staff is friendly and fast. Cons. They only have outdoor seating. Most of the seats are stools without backs. There were some flies and a wasp lurking in the patio. Fans were blowing away my napkins. When I paid in cash they rounded my bill up to the next dollar. Never had someone do that before. $34 for a cheesesteak, potatoes, and small drink seems to be overly priced at a take-out spot. It would be more understanding if you could dine-in or had waiter service. I ordered the Korean Cheesesteak with smashed fried potatoes and a Bourbon Peach Punch. The drink was tasty but really small to cost $10. It looked like a 6oz cup. I would prefer to pay $5 more for a full glass. The smashed fried potatoes were covered in a sauce and some of the best potatoes I have had anywhere. The cheesesteak was made with pork (also a new experience for me) and had plenty of cheese and onions.

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    Crispy Fingerling Potatoes
    Crispy Fingerling Potatoes
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    Paolino

    Paolino

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    The vibe is awesome , Paul one of the owners greeted us and we have a nice conversation... even in…read moreSpanish :) Seated in the bar, Theresa our bartender was pretty cool and informative about the food and how everything was handmade on site . The marinate sauce and bolognese sauce was great . The complete experience was better than expected. Totally recommended

    My husband and I made reservations at Paolino. It was our first time here, so we were excited to…read moretry it out. When we arrived, there was a short wait while they cleared off some tables. Since it was a nice day outside, we decided to dine al fresco. Once we were seated, we encountered another wait, but this time it was because they hadn't assigned a server to our table. We had to get someone's attention because we noticed other people seated after us were being waited on. We ended up with Sienna as our server. She started us off with complimentary bread. We decided to order our cocktails, appetizers, and entrees since we had been waiting. I had the sangria, and my husband had the limoncello. We enjoyed both cocktails. For appetizers, we had calamari and cheese sticks, and the cheese sticks were definitely our favorite--they had a unique twist. For entrees, we ordered the lamb ragu and the chef's special, which was seafood ravioli. To end the night, we had the brownie sundae with salted caramel gelato. We thoroughly enjoyed our food and drinks. Although the service was a bit slow at first, Sienna was attentive. We look forward to visiting Paolino again in the future.

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    Paolino
    Lamb Ragu
    Lamb Ragu
    Fresh hot bread

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    Fresh hot bread
    Sidechick

    Sidechick

    4.4
    (206 reviews)
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    Ugh, they are closed for the time being. The building they are in did not renew their lease…read more Stupidity! Tried this place out for the first time a few weeks ago. It's adjacent to a parking deck and small. Very cozy, though! The menu is simple and it was a one-man show that day (other staff had left due to closing). LOVED IT! The coleslaw was really good and the Sammie was probably one of the freshest I've had. We had to wait a bit due to it being just him but worth the wait. I did the hot chick ... yeah, I can get away with saying that ... and it was huge, overflowing, tender and fresh. This is a SOLID spot. I was told they'd be re-opening nearby and I hope that's the case. They were BUSY as well so it's clearly not a customer issue. Check them out when they re-open. Simple and amazing!

    The sweet potato fries ALONE... Makes this 5 stars. Ok... Sweet potato fries AND the comeback…read moresauce. Mmm... And the ATL chick. Ok listen, this spot is in the cut wedged between Bank of America and the back of Cornerstone Bank. It has about 7 booths and 4 tables (mostly 2 tops). Customer service is warm and friendly, it always feels like you've known the guys working for years. Now the food...O.M.G. My favorite is the ATL chick which is juicy fried chicken breast tossed in buffalo sauce and... ANNNND... lemon pepper. Cmon. We're in ATL. What other way is there?! Then it has ranch drizzled on top and dressed how you want... lettuce, tomato, onion, pickle. Even the bread is yummy. The sweet potato fries are crispy and airy and go great with the comeback sauce which is whatever smoky heavenly concoction they came up with as a sauce. Listen if you're in downtown Decatur... Do yourself a favor and get here! There is street parking available and you can pay by app or at the meter. It's about $2 for an hour. They also serve salads, other sandwiches, and breakfast. Small collection of beer, wine, and cocktails.

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    Nice stone walkway and greenery
    Nice stone walkway and greenery
    Seating
    Seating
    Cute outdoor seating

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    Fresh To Order

    Fresh To Order

    4.0
    (195 reviews)
    2.3 mi
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    I haven't been F2O in years! It was always one of the best places for lunch. I was in the area for…read morework end of the day and decided to see if it was still good. F2O is F2O. I'm doing this review to highlight this phenomenal team. I walked in, was greeted immediately. The young lady at the register was super nice. They always have the best cookies. I couldn't decide which cookie to get. She recommended the oatmeal. I said I wanted a fresh one since she said, they just finished baking. I don't know if the guy the the brought them to me was the manager on duty or what, but he went to the back and brought out fresh cookie tray then let me choose which one I wanted. Wrapped it up and handed it to me. After I checked out, without me asking, I wasn't even thinking about it, the cashier automatically offered me a cup for water. I don't know if this is new or not. I don't remember them doing this back in the day, you had to ask, but that was nice. While waiting, I looked towards the kitchen and even the cook was nice, nodded and smiled at me, essentially acknowledging me me from where he was. I had a really nice experience here today even though it was quick. I really wish I could do something other than this review for this team to be recognized 2/24/26 4:30pm. Even the guy on his break was nice. We laughed and joked real quick. None of these employees seem to hate what they do and it shows. Even the guy who I believed to be the manager on duty, super attentive to everything going on in the restaurant and kept moving and assisting the cashier. They all had great dispositions and really made me want to support this location. Highly recommend this F2O. They all made my day. I got the usual tenders and garlic mash. However, the cashier let me know that they had hot version of the tenders, so I got the hot version for the first time. The mash was dry and did not taste fresh, but the strips were fresh and really good. They definitely are more flat/thin than I remember. I remember the ships being a lot more around/thick and full but they were fresh and I did enjoy it. I will go back another time.

    I finished an appointment in the area and it was around lunchtime. I started walking around…read moredowntown Decatur and discovered Fresh to Order. I entered and picked up one of the menus that was close to the door. They had a pretty good selection of different things to choose from. I zoomed in on their quinoa rice bowls. I approached the counter and there was nobody at the register, at first, but someone said they would be with me shortly. She returned to the register and took my order. I ordered the Southwestern Quinoa Rice bowl and added the blackened chicken. I was happy to see they offered a few different beer options, so I added a Dos Equis Amber Especial. They ran up my bill, provided a number and informed me that somebody would bring out my order. I headed outside, found a table, hung out for a couple minutes and the food was already arriving. Everything looked fresh and delicious. I reminded the server that I also ordered a Dos Equis so she had to go back and get that and returned quickly. I started digging into my quinoa bowl and it was very good. Something in the bowl was cold, I think it was the onions or corn relish, which threw me off for a little. After a few bites, I got used to it and kept going. Also I asked for no avocados and they still made it on the bowl. I continued eating and realized I really didn't need to add the chicken, the ingredients in the bowl itself were filling enough. The place was not really packed, but there was a steady stream of people coming in picking up to go orders. Looks like a popular place for the business folks in the area. Overall, a pretty good 1st visit and I would return if in the area. 3.5 rating

    Photos
    Interior seating
    Interior seating
    Asian Chicken Crunch Panini
    Asian Chicken Crunch Panini
    Southwestern Quinoa Rice bowl

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    Southwestern Quinoa Rice bowl

    Le Petit Marché - breakfast_brunch - Updated August 2026

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