I had a great time there manny and troy made my experience amazing and I really appreciate them…read more Thank you and I'll be back soon

Manny and Troy are great! Great service. Amazing ambiance. My go to place for late night bite.read more

I really enjoyed my food! I was with a large group in a private area on the ground floor. The menu…read moreoptions were chosen by meeting organizer. My only dislike is that the side dishes were served family style. This was probably chosen by the meeting host so not a dig to the restaurant. I don't like family style because you end up getting less than what you want so there's enough for the table. And many times there's never enough. My salmon was delicious. I loved the sauce. I wanted more potatoes but only got a dollop. . The salad was very fresh.

I ended up being recruited to come into this place, and it really isn't my scene. Classic American…read morecuisine is not vegetarian friendly, and while some information online suggested that this place had options, it really was quite limited and I just got a salad. It's a shame because even in this culinary idiom, there's plenty of great possibilities for plant-based dishes. The salad was fine; quite pricey for a small portion but when you consider you're a block or two from the White House it's within expectations. Despite having a group reservation, I was misdirected to a private event room downstairs, which looked cool but had me wandering around cluelessly. The main dining area was quite loud and it wasn't a great setting to have a real conversation. Downtown DC is notorious for high-impact wheeling and dealing dinners, but I assume they happen in more private spaces. The service I ultimately received was smooth, and I wish the place no ill will, but it wasn't was I was looking for in a night out.

A classic happy hour spot right in Foggy Bottom…read more Tonic is at the former location of Quigley's Pharmacy, a charming red bricked exterior with three floors of dining as well as a covered front patio and uncovered back patio. The menu features a variety of American Pub fare for reasonable prices. The food is solid and consistent, though not exceptional, and the service is always very efficient. The real highlight is the happy hour, which features draft beers, wine, and rail cocktails for just $6. Overall, a spot that has become one of my go-to happy hours in the Foggy Bottom area. I'll be back soon.

One of the best and most authentic spots for Happy Hour (runs Mon-Fri until 7pm) Their prices are…read moreunbeatable and the food and frosé are amazing! My favorites: - Sheet nachos with chicken - Tim's chicken tots (sweet chili Thai flavor) - Tater Tots (best dipping sauce selections: chipotle honey mustard, jalapeño aioli, and curry ketchup) - All American burger Amazing backyard view. Great patio space, and excellent seating one 3 levels. On a good day, you can catch a game by the bar and enjoy some drinks and food. A GW current and alumni student fav so of course I highly recommend this spot.

I was staying at the Courtyard Marriott in Washington, DC for a conference, and at the end of each…read morelong day I wanted just two things: a nice dinner and a chance to catch my breath and unwind. I had absolutely no energy left to figure out where to eat, so the hotel restaurant, The Delegate, seemed like the easiest choice. It turned out to be a GREAT choice. I was greeted by the hostess with a smile and promptly seated near the bar. Despite being close to the bar, it wasn't too loud at all. The restaurant sits on a corner with beautiful floor-to-ceiling windows, giving the space a light and airy feeling. There is also a more intimate area with dark wood paneling, but I was perfectly happy by the windows where I could people-watch and decompress after a full conference day. Then I met my server, Erika. What a delight! She was happy, bubbly and always had a smile on her face. She was attentive without hovering and somehow managed to keep my water glass filled throughout dinner. I couldn't decide between the Smash Burger and the Chicken & Waffles, so I asked Erika for advice. Her first question was, "How hungry are you?" Apparently, the Chicken & Waffles is HUGE! I decided the Smash Burger was the safer choice. Let me tell you: it was the best Smash Burger I've ever had. I ordered it medium rare, and that's exactly how it arrived. The burger was tender and juicy with just the right amount of cheese. And the French fries? Piping hot and crispy--exactly the way fries should be! Since it was only the first day of the conference, I decided I deserved dessert. The cheesecake was beautifully presented with fresh berries and a lovely sauce. A perfect ending to the meal. My experience was so good that when the second evening rolled around, I didn't even consider going somewhere else. Back to The Delegate I went! This time I ordered the Salmon Piccata, again requesting my salmon medium rare. Erika made sure the kitchen got it just right--and they absolutely did. Perfectly cooked and delicious. When a hotel restaurant is simply convenient, you eat there once. When you voluntarily return the next night, they're doing something right. Between the quality of the food, the relaxing atmosphere and Erika's wonderful service, The Delegate became part of my conference experience rather than simply a place to grab dinner. There is honestly nothing I would change. I'm already planning ahead: when I return for the conference next year, I know exactly where I'll be having dinner. The Delegate--and hopefully Erika--will be taking care of me again!

I was in DC for the day looking for a nearby lunch spot for me and my mom. The Delegate was one of…read morethe first places to pop up. Just a heads up that it's INSIDE the Marriott and you pretty much walk straight into the restaurant. It wasn't too busy when we walked in despite the convention happening near by and it's such a calm, snazzy vibe! A perfect spot for grabbing a bite and catching up with a friend. Erika was such a delight and very patient with us as we figured out what we wanted to eat. When my mom was concerned about the spiciness level of the shrimp and grits, Erika was kind enough to let her test out the sauce first before committing to the dish. Onto the food! I ordered the Grilled Mahi Sandwich and my Mom got Chef Sammy's Award Winning Shrimp and Grits. The Mahi was very well done! I will say it was not the most seasoned and drier than I would've liked but still SUPER fresh. I think a different green would serve this sandwich better, the arugula was a bit bitter for my taste, I think maybe a kale or spinach would provide more umami. Amazing portion size and again, the fish itself was cooked very well; tender with an edge of crust. I'd have liked it to be seasoned a bit more. A solid 7.5/10 I know I just like my food saucy so was glad I ordered some extra mayo and ketchup and red onion for it. Mommy LOVED her dish. Said the flavors were hitting all the right points and the grits themselves were very good. 9/10

I ordered room service while staying at the Melrose Georgetown hotel. I ordered the whiskey maple…read moreFrench toast with a side of bacon. And I also ordered coffee for one. The food arrived quickly. Hot. The French toast was flavorful and had a crust that was still slightly crunchy. It was topped with blueberries blackberries, and strawberries. All three had great flavor and added to the French toast. Coffee was hot and very good. Ordering room service you're paying a little more than you would in a restaurant but sometimes it's well worth not having to leave the room, especially after walking so much the past few days.

Washington DC (Foggy Bottom/West End) - located inside the Melrose Hotel, the restaurant extends…read moreinto the lobby lounge where we chose to sit as it was brighter and by the windows. The menu is pretty standard "new American" fare but covers the basics across categories. While the plating is pleasing, the execution of the dishes wasn't quite up to scratch in parts and fell short of expectations since prices are on the high side. I ordered the scallops which were plump and perfectly seared, but the bed of farro it rested on was undercooked and a bit hard, and all was smothered in too much butter - beurre blanc is a delicate sauce of which softened butter should not be the overpowering note. I took a bite of my friend's crab cake which indeed had solid lumps of crab, but also had a faint ammonia taste which means it's past its prime or not stored well. My other friend enjoyed their risotto, which we are told is a popular dish and was recommended. My espresso martini was fabulous! And kept me up half the night lol. Service was faultless, however, and all the staff who took care of us were very sweet. 3.5 stars but driving up to 4 for the great service, relaxed atmosphere, and the potential for improvement.

We stumbled upon Rappahannock Oyster Co. while walking around The Wharf, and I'm so glad we did. It…read morehappened to be happy hour, so we grabbed a couple of sangrias and ordered a few fried baskets to share. The shrimp and oysters were incredibly fresh, hot, crispy, and full of flavor. You can definitely tell they take pride in the quality of their seafood. My nephew ordered the burger and absolutely devoured it, so I'd say that was a win too! Between the waterfront views, laid-back atmosphere, wonderful staff and great food, it was the perfect place to take a break and refuel after exploring the area. If you're spending the day at The Wharf and looking for a casual spot with delicious seafood and a great vibe, I'd definitely recommend stopping here.

I was recommended this place because of the…read more So I brought some out of town guests here but honestly I wasn't that impressed with The menu is very small first of My guests got shrimp Po boy and pasta they seem to like their dishes I got The market fish which was the tuna steak. It was just okay A bit pricey given the amount of food given The major issue I have with this place is the ambience. The inside seating is really small and really strange. They set us, a party of three, at a sort of bar that was centered around Frozen seafood so it was hard for us to sit around. There weren't too many tables for people to face each other which is also a little bit strange they do have outdoor seating but the view honestly isn't something that I would recommend for outdoor seating even though it's on the wharf Parking in this area is really tough. Either take an Uber or plan to pay for parking or come at an Nothing else really stood out. I doubt I will come back here.

We were going to see a concert at the Anthem and stopped at Kirwin's on the way, since it was a…read morelovely Irish pub with gluten-free options for my wife as well. The Anthem is only a five-minute walk along the scenic Wharf from the Irish neighborhood pub, which is both upscale and warm, with waterfront vibes. We sat in the main room that also houses the bar. There is a second-floor mezzanine overlooking the establishment, with additional windows that bring in natural light. Across from us, there is a private hangout room that I believe you can book for larger parties to celebrate birthdays, watch football, knock back pints and chips, or any combination of the above. Their Beckett's Beef Burger was wicked good with Bacon Jam and Chimichurri Aioli. Their pints are on point, and their Irish espresso martini with Paddy's cold brew, Kahula, espresso, and Demerara is solid. If you like a drop of whiskey, they do have a solid selection of Irish Whiskeys for a pour or two. Kirwin's fit the bill well to enjoy the vibes, enjoy drinks with your friends, and look to fill your belly before checking out a show at the Anthem, as we did.

Walking by and decided to stop here to grab food out of the heat…read more Outdoor seating, up & downstairs seating. I got the Deviled eggs. Came in an order of 5. $16 ($3 for HH). Happy hour is until 6pm, at least on a Thursday. Hostess was very nice

Francesco is a top notch bartender. They are lucky to have him. He know his drinks, he is efficient…read moreand attentive. He is also a people person that makes everyone feel at home.

Federal City Bar is the hotel bar in the Hilton Capitol Hill. But you can think of it as an…read moreextension of the restaurant within. After a certain time, the restaurant is done for the day and it transitions over to the bar area. Same menu, same prices, same service. The only thing that has been updated is the menu itself. Bistro 525: https://www.yelp.com/biz/bistro-525-washington-2?osq=bistro+525 Even though it is an extension, it feels a bit more of an area that is at ease, less formal than the restaurant space. You get to sit in the newly remodeled area that is the bar...now. When they remodeled they shifted the bar out to the open area rather than have it tucked away under an area across from the front desk. During the daylight hours there is plenty of sunlight pouring in from the outside, and at night it feels a bit intimate. Servers are attentive and on top of their game. I wish they would post their full menu online, but they might still be tweaking it. I have heard rumblings that they might be brining back a happy hour here.