A must-stop if you're ever in Beaverton!…read more The Pho pizza captures the flavor of Pho perfectly and the Korean burrata salad is amazing!

Had Hapa Pizza on our list of restaurants to try out while we were in town for vacation. Before…read moreheading out, I called them twice to feel out the situation. The calls went straight to voicemail stating they were most likely busy with other customers. Drove out to the restaurant and when we arrived about an hour before close, we were greeted with a sign that said they had Sold Out. The employees were in the restaurant already starting to clean up for the end of the day. I can't really say anything about the food, since we didn't try it, but this was a pretty bad customer experience due to the communication gap. Maybe they can have an alternate voicemail when they're out of pizza?

I custom ordered a vegan pizza. loved it. the cheese was one of the best I've found so far. highly…read morerecommend.

New to the area and looking for a go-to pizza spot. As I walked into this joint, the smell hit me…read moreimmediately, and I told myself maybe I had found my spot. Dude behind the counter greeted me. I got a few things. It was Friday night, pizza night with the family. I got a pepperoni pie, a chicken pie, and a Hawaiian pie. Always have to try places wings as well. I thought the wings were very good; they only have the one buffalo option, but I liked them. The pies just really lacked flavor. Nothing to the sauce, they were just blah. I was disappointed. Service was good, and the wings were good, but the pizza was meh. I'll give them 3 stars, but I'll likely be a one-and-done here.

Great another Beaverton restaurant nicely snuck in with lots of housing with absolutely no parking…read more Second one today. Lucky for them the pizza is delicious. Fococia style bread. Omg so so so good. Is it's Sicilian style? The drink was also really good. Five stars even though the parking sucks

Environment: high ceiling with various tables along the sides. Free wifi, and they share the same…read moreoverall building with another coffee shop. Staff: friendly and helped us answer some questions. Food: I got the veggie option without any chili flakes. The portion bigger than I expected and they cut it into triangles which made it easier to eat. There was a decent amount of toppings. I know they make their own focaccia bread/pizza from scratch and it takes awhile because they make it right after you order. The downside was that the edges were quite hard, as in it pokes your mouth/gums. It was a little too burnt for me and I would attempt to peel it off. They also had complimentary ranch dressing to go with your pizza but I personally thought the pizza was juicy enough and had enough flavors so I didn't really use it (yes, I know that's the name of the store but I didn't really need it!)

Atmosphere is great, many plants and lights adorn the store alongside a cute variety of tables and…read morechairs. Pizza itself was even better, yet came out surprisingly quick. Crust is crisp and the sauce has a mild, welcome sweetness to it. Staff are friendly, I have no complaints.

Society Pie is a favorite when we visit our grandchildren in Oregon. Their pizzas are made with…read morelove and skill and always taste fantastic. The extra large pizzas are huge and will easily feed a family but we like leftovers so we buy 2. Kids like cheese pizza and grown ups like toppings. The restaurant is close to our son's house so we always do pickup. If you are looking for delicious pizza, look no further than Society Pie.

Honestly all I've had are the mozz sticks but they are so good! They aren't greasy at all, you…read morestill get a cheese pull and the breading is so light and crispy. Their marinara is also fresh and flavorful. I can't wait to try their pizzas next time! The service was super quick and it's nestled in the outdoor area of breakside brewing so the perfect meal to go with your beer!

Smoked wings were great. Long wait for a 14" pizza, toast estimate was way off. Will call next time…read moreand maybe give it a shot again, but the promise of crispy thin crust was not delivered.

Went a few months ago and am finally getting around to reviewing…read more Great pizza at an excellent price. While everywhere else is slowly becoming cardboard crust and wallpaper cheese, the pizza here was delicious and fresh. It had a lot of 90s pizza parlor charm and I look forward to my next visit!

I stop by this restaurant a few times for lunch. You're greeted right when you walk in. Staff are…read morefriendly and quick. I always get a slice of pizza and a side salad. I must say that their price for a pizza and a salad is such a bargain. The size of a slice of pizza is huge. Plenty of seating inside. If you're dining inside, you bus your own table.

Erika and Erin make my early afternoons a joy, great service, super friendly and Hella…read more David and his crew rick the kitchen everyday. The new menu is off the chain, try that Beeferton Pizza for any meal, the whole crew will luv it. Feeling a little slow after a long night a Pickled Egg with Street Tacos will get you straight. The beer is incredible not your grocery store normal brands

This was my first return since the name change. My last visit I remember not being particularly…read moreimpressed, but this time both pizzas we ordered were quite tasty (the supreme and Ricky ricotta). The beer and cider selection is not as extensive as other nearby breweries, but there is a nice curated variety. The wings and salad were solid, about what you'd expect. I believe the sandwiches are a new and welcome addition, bummed I didn't get to try them this time! As a single open space it gets loud when busy, but I really like the look of the bar and letterboard menu, which is a welcome reprieve from the TV screens that have been popping up places.

Let me start by saying I didn't take pictures. For anyone who reads my reviews, that's a big part…read moreof them: ALL THE PICTURES. Presentation, portions, half eaten, etc... but I didn't. Because the food was so damn good. Look - I'm going to start off by saying I grew up practically on The Hill. Out here, you'll have to Google it (make sure to add 'RI' to the search or you'll get some political BS), but back east, "alls you's have ta say" was those two words and anyone would know you knew your Italian, food and otherwise. There isn't anything on this coast that vaguely compares to The Hill's food, but walking into and biting out of Geraldi's was having a little piece of home. There's this little shop in the old town where the owner knew your voice when you called to order... you'd walk in, and you heard "hey cousin!" whether you were or not, and that's the vibe you get from Geraldi's. The food is much the same - you get something that looks like Nonna was at the range all day with her sauce (it's not gravy - no meat) and you came home looking like you haven't eaten in weeks: "I'm gonna fatten you up before you leave" and you walked out the door with a sub (sandwich, that is - not a submarine) that weighed the same as a newborn. We got three of those babies: a Chicago Beef (seal of approval from the orderer - only 'complaint' was that they had to eat it all in one day because the bread was quote too soggy to make it to lunch the next day - travesty), an Italian sausage (just as delicious when 1/2 was reheated the next day) and a Chicken Parmeroni (I thought somehow even better when 1/2 was reheated the next day) and I could have absolutely gone back the next day if it weren't for A. the leftovers 2/3 of us had and B. the meal planning we'd done for the week. I also grabbed a side of giardiniera because I will get it anytime I see it available and I inhaled it - I need to know if I can by it by the vat instead of the side cups because it too was similar to what I can find at home (about practically nowhere out here) and amazing!! I'm still upset I didn't take pictures though!

Locals mentioned this spot when I asked about good sandwiches! They were not lying!…read more A small spot with pizza, subs, and salads. I can only speak to the sandwiches. I started with the Spicy Geraldi, which is normally cold - but you can get it hot - highly recommended! It was toasty and amazing! Packed full of meat - the half would have been enough for me - but the whole left some for later! I will be back to try more. Prices are moderate.