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Li‘s Knife Cut

4.3 (71 reviews)
ModerateChinese, Noodles
Closed 11:30 am - 3:00 pm, 5:00 PM - 9:00 PM

Order Li‘s Knife Cut Takeout or Delivery

Li‘s Knife Cut Photos

LI‘S KNIFE CUT ATMOSPHERE

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Casual
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Outdoor seating

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Photo 1: Montage of images from Li's Knife Cut Noodle
Ed U.

I'm not the prototypical hand-pulled noodle slurper you would see near the UC Berkeley campus. I'm well past my Cal undergrad days, and let's just say I wasn't that Asian ethnocentric about what I ate back then. Now and then, I find myself willing to try spots of burgeoning popularity that attract youthful foodies to see whether they justify the crowds. This new eatery piqued my curiosity because I heard good things about the San Mateo location. I walked in when the place was bustling. I wasn't sure if I was supposed to order at the counter, but then a server immediately seated me at the only available table for two. The rest of the tables appeared to be populated with students, mostly Asian but not exclusively. It took me a couple of minutes to figure out there was a bar code on the table. Once the menu popped up on my smartphone, I was immediately overwhelmed by the number of choices. Since I wasn't in a soup mood, I went for the &15.99 Stir-Fried Pork with Black Fungus Noodles (Photo 9). I was surprised how large the portion was. The pork and wood-ear mushrooms provided strong umami, while the cabbage, red peppers, onion, and leeks added variety to the texture and fullness to the flavor. The star of the show laid underneath, the flat knife-cut noodles. Thick and chewy. Tasty and abundant enough to take most of it home. FOOD - 4 stars..,those noodles were substantial, and the rest worked well around them AMBIANCE - 3.5 stars...fairly tight space SERVICE - 4 stars...very efficient crew here TOTAL - 4 stars...get the signature knife-cut noodles if you can handle the carbs RELATED - Exploring Berkeley? Here's a collection of places I've visited and reviewed: https://yelp.to/YXxNKfQL8z

F09. Hot Chili Oil Splashed Noodles
Jocelyn S.

They say they have unlimited noodle refills but we could barely make it past the first bowl! Solid Chinese noodle place by campus. I got the braised beef noodles. The bowl is a decent portion and is straightforward - beef, noodles, bok choy, and soup. The braised beef was delicious - great texture and great flavor. The knife cut noodles had delightful chewy soft texture. We shared the cucumber wood ear appetizer/side which had the most delicious garlic soy dressing. The restaurant is your typical Berkeley campus-adjacent eatery - quick, casual, straightforward, and just opened in the last year.

Jonathan K.

I am jealous of all the college kids that come to UC Berkeley. If I would have known about Li's Knife Cut Noodle years back, I would have ditched UCLA in a heartbeat and came to UC Berkeley instead. I am a huge noodle person and my standard is quite high. This hidden gem surprisingly met my standard. The knife cut noodle is freshly made. I ordered the beef rib noodle soup and the entire dish was very savory. The meat falls right off of the bone. For the price you are paying, the portion size was more than enough. I honestly couldn't even finish it (makes me wonder who could possibly order the free noodle refill). I also recommend the side dishes like the lamb skewers and the cucumber salad cold dish. Overall the ambiance is very cozy. It is a smallish restaurant, but you do get seated pretty quickly. Service here is fast, people don't stay for long, they tend to finish their noodle and leave. If you are in the area and have some noodle craving, this place would hit the spot!

pork dumpling w/ cabbage
Avril L.

I came here on a weeknight for a casual dinner. It's a no frills casual Chinese noodle shop. You can see them slicing the noodles fresh and stir frying up your food as you wait for your order. The restaurant is filled with UC Berkeley students grabbing a bite post studying or studying at the tables. Food is pretty inexpensive and large portions (they give you lots of noodles,) you'll leave stuffed or with leftovers. The atmosphere isn't quiet or super noisy, just a bustling kitchen. Great food, can't wait to return.

Braised Beef Noodle Soup
Denise Z.

amazingggg knife cut noodles in a casual setting - free noodle refills! i love chinese noodles and the texture of these are so on point. they're nice and chewy, super flavorful, and they don't skimp on the toppings. the service was attentive and quick. my friends ordered the braised beef noodle soup& pork intestine noodle soup, and i got the tomato egg & pork dry noodles. my tomato and egg was so delicious and saucy. it really reminded me of my mom's cooking, so i loved it of course. there was plenty of egg & pork and the dish was overall very flavorful. all of the dishes come with so much food, including the meat, but they also give free noodle refills if you finish it! such a good value and well done dishes, i can't recommend it more.

Chinese burger
Ethan W.

Pretty cozy spot with a good amount of seating and also offering takeout Super good portion sizes, pretty decent noodle textures (leans slightly over done but noodles are wider so doesn't become an issue). The flavor is on the lighter side too but hits the spot! They do unlimited noodle refills (if you finish), but I couldn't even finish more than half. Does not apply to potato noodles though They have chili oil in the side if you like your noodles to have stronger flavors. The Chinese burger was a bit oily on the meat and the bun was on the softer side, would've loved a little more seasoning on the meat. This reheated really well though if you're planning take out! Beef roll pancake was solid, pancake leans in the puffier side!

Noodle Policy
Hong N.

Quick service, was seated quickly. Small interior but well lit and you order via QR code on the table. Food also came out very quickly Noodle soup itself was ok but a decent price ($16). Would recommend getting knife cut VS regular noodle as knife cut had better texture. Broth itself was not as flavorful as expecting. Meat was fairly tender but not a lot of flavor either. For the price and if you're in the area, this is a decent place to go to

Stir fried pork with wood ear knife cut noodles
Cynthia C.

Enjoyed our DD delivery from here: - generous portions - still hot - pig ears, really good, fresh scallions and cilantro, would definitely double order this - chewy noodles, maybe a whee thick? - enjoyed the garlicky sauce and the variety of veg on the noodles, pork was okay - spicy duck necks, quite a punch and very star anise flavor forward Satisfying and great to share!

Tables have QR code for quick and easy ordering
Cynthia T.

Finally another hand pulled noodle place in the East Bay! This Berkeley location is the restaurant's second location, with the first one being in San Mateo. Li's is known for their knife cut noodles AND unlimited refills on soup and dry noodle orders, say less!! I was very excited to try the food at this location to see how it stacked up against their San Mateo location. Located half a block from UC Berkeley's campus, parking can be tricky. Allow extra time for parking and with it being so close to campus, expect longs lines as well! Got to the restaurant at 4:45 and was the second group in line behind a party of 6. Literally a minute after, 10 additional people got in line. If you're not in the first wave of seating, you'll be waiting 30+ min for the second wave. The whole time I was seated, there was a line out the door. After I left, still a line. Walked around for an hour, passed by the restaurant, and there was still a line out the door! [+1 star] opened earlier than planned! Hours are 11:30am-3pm and then 5-9pm. They opened doors at 4:50pm! Not sure if this is a regular thing with this location, but the San Mateo location never opened doors early. [+1 star] well designed space. The restaurant space is really narrow but the tables are spaced out enough to not feel too close to the table next to you. With that being said, the table only has 3 sets of tables for 4 (two sets in the front and one in the back). The remainder of tables is set up for 2 people. If you're a group of 6 or bigger, my guess is that you'll prob be sitting in the back as that seemed to be the only table of 4 that had enough space to maneuver and add an extra table without being in the way of staff. [+1 star] easy ordering and fast service. Tables are equipped with QR codes to easily order your food. But staff is still readily available if you have any questions. Food came out within 5 min of ordering and the soup was HOT! [+1 star] big portions and flavorful food. I ordered the E.01 which is their most popular (braised beef noodle soup). I paid an extra $3.99 for extra bok choy and $2.99 for marinated egg - portions did not disappoint. Like the San Mateo location, they did not skimp on the noodle portion. I didn't even get a chance to get the free noodle refill because I was so full from the regular portion already! Beef was cooked well also. [-1 star] noodles were not al dente. With the noodles being what they're known for, my noodles in my soup were quite soft and not al dente. I thought it was because the noodles were sitting in the hot broth which contributed to the texture. I asked to try my partner's food because he had ordered the dan dan noodles. It was the same soft texture! So that was disappointing and not like their San Mateo location. I was hoping I wouldn't be that full so that I could order the free noodle refills to see if they were also overcooked, but alas that was a no go. I'll be back to give it another try!

Braised beef noodle soup
Jennifer L.

Such a good little spot for a comforting bowl of noodles! The noodles came out so hot and steaming! It came out right after we ordered. I ordered the beef noodle soup with round noodles and there was so much noodles, it felt endless. We also got the cucumber salad. Super garlicky and umami. Paired really well with the soup. The soup for me was just a tad bit salty but we went towards the end so maybe that altered it. Definitely would come back to try other items on the menu!

Hand scroll: "hao tang, Hao mein": "good soup, good noodles"
Victor G.

Li's Knife Cut Noodle opened its 2nd location where Mr. Cupbop once was. Decor slightly changed to vanilla walls with Chinese letter scrolls, new lantern overhead lamps. Seats more tightly situated. 2 tables outside. Vocal music inaudible. Quickly guided to an empty table, given some water, left alone to order & pay on QR code. Only saw associate when food was brought out. No more after that. Offerings: appetizers, dry/soup noodles, chow mein, fried rice, drinks, desserts, dumplings, dim sum, stirred fried. Free refills of noods for dry & soup noodles only. Sign on window. Didn't see on QR code. Eats: lamb (bone-in) noodle soup (15.99) knife-cut -rich broth very savory. Many small lamb cubes moist, tender, lacked juiciness as flava went into soup. Lotsa large pieces knife-cut noodles lacked Al dente firmness. -soup also had gai lan veggie, cucumbers, cilantro, green onions, various spices. Tried chili oil, slightly spicy, not mala. -soup bowl colorful, had many Chinese words & phrases: i.e. prosperity, good fortune, good health. 4 stars: Semi-worthy:YMMV Quantity: reasonable for noodles. Unlimited noodle refills for soups. Quality: good, fresh ingredients used. Food made to order. Noodles cut by machine not hand cut.

hot chili oil noodle
Monica T.

Really yummy noodles! I love that the hot chili oil noodles came with a lot of garlic. The noodles were cooked perfectly and I thought the thickness was perfect too. The portion is large. The dumplings were OK. I have had better. I got the Gen Z stare from the server but he gave us everything we asked for and thanked us when we were getting up to leave. I do wish there were small sauce plates and spoons more easily accessible.

Pork and Napa cabbage dumplings, popcorn chicken
Michelle N.

The knife cut noodles were the star of the show and the portions are extremely generous. Ive never gotten such a big bowl of noodles! They offer free refills on noodles and again are very generous with the portion. The noodles are not too thick, perfectly chewy and hold onto the soup well. The soup was good but I've had better flavored soup at other places. Also got the Napa cabbage and pork dumplings, string beans, salt and pepper tofu, popcorn chicken, beef roll in scallion pancake and tomato egg minced pork combo noodle. Everything was on the salty side but tasted solid. The scallion pancake was a bit too thick for my preference. The salt and pepper tofu was my favorite side. If you're hungry and craving some good noodles I'd recommend it!

Braised beef noodle $15.99 with flat noodles

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Amazing service amazing food great price we love this business my children and I will be back

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5 months ago

The chinese hamburgah and skewahz wuz hella fresh!! 10/10 musth cum! The young sevre was also very nice.

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Ask the Community - Li‘s Knife Cut

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Li‘s Knife Cut - chinese - Updated July 2026

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