Now let's talk about the portion sizes!? They are super huge! Like you see them scoop after scoop…read more We came in for lunch and everything was fresh. The combo meals are a better deal than the lunch combo. The lunch combo includes 1 items with either fried rice or chow mein and an egg roll and a small 12 oz drink. The orange chicken was fried and marinated really well. There's egg roll was okay, we wished it was more crunchy. Overall lots of food for a good value.

We stopped by the Instagram famous Hong Kong Express in Westminster that serves you gigantic…read moreportions of Chinese Fast Food. Old school Chinese fast food type. Food is decent, nothing special. I was hoping the Orange Chicken will be similar to Panda Express but it's not. It's more sweet than sour. Giangantic egg rolls were good though. Food is good when you eat there. With the huge portions they give you, you will have leftovers. But heating it up the next day makes it not desirable anymore and it's so greasy, made me stomach queasy. Each combo 2 items is $15, 3 items $17 plus. Easily 2 people portion. Located in the same shopping center as Lynda's Sandwhiches and T&T Supermarket.

I love seafood cove this place reminds me of ten ren. Service is fast and the food is fresh…read more My fav: Siomai Shrimp ha cao Shrimp noodle Pan friend noodle Shrimp friend rice

Food was amazing. Lucky us, we had the incredible local Pink Huge Shrimp !! Even you order it,…read morewithout right season, you won't taste it. It was fresh, sweet and chewy! Crab with curry is a must order! You definitely get Umami and a bit kick from the curry sauce, we dipped the last drop of the sauce by the France Bugette; Beef was very tender; stir fry Vegetable was hard to chew, that was a little bit disappointing; Fried rice was everyone's favorite; the desert was unique but comfort you at the end, because it was green beans with tapioca, and seaweed inside. General speaking all the dishes were great! The servers were very friendly, they cared all 8 of us. They did sharing dishes; changing new plates; adding hot water, bringing more napkins. They were great! We go to this restaurant while we are there from East Coast. Definitely will go again and again.

Unbelievable. Sad to see they're gone. Amazing food, always felt welcomed like one of the family…read more They'd make us 3-cup Chicken off the menu and it was the best I've had in California. Hope everyone is healthy and enjoying retirement. Wonderful people, special place.

This is one of those authentic little hole in the wall places with aunties in the back, making…read morefresh dumplings by order. Their service is friendly and efficient, and their portions are massive. Dumplings to DIE FOR!!

One of my favorite places for Korean-Chinese comfort food is Peking Gourmet. I came for their…read morefamous Jjajangmyeon (black bean noodles), and it definitely lived up to the hype. The noodles were perfectly chewy, and the black bean sauce was rich, savory, and packed with flavor. I loved how the sauce coated every strand of noodle, creating a comforting and satisfying dish without feeling too heavy. It's the kind of meal that keeps you coming back whenever you're craving something hearty and delicious. The restaurant has a casual, old-school atmosphere that feels authentic and welcoming. It reminds me of the kind of neighborhood spot that's been serving loyal customers for years. The service was friendly and efficient, and the food arrived quickly even during a busy lunch rush. If you're looking for authentic Korean-Chinese cuisine in Orange County, Peking Gourmet is definitely worth a visit. Their Jjajangmyeon is a must-order, and I can see why it has remained a local favorite for so many years.

This place has been here forever! It's a great place to go with a bunch of people and have a family…read morestyle dinner. The food comes out quick and it may not be a Michelin star worthy food but it's definitely a comfort food for a lot of people. Their black bean noodles are a staple but I also recommend the spicy shrimp, sweet n sour pork, and sizzling rice soup. Their jjambbong (spicy seafood noodle soup) is just ok.. Service is great because I think the servers recognize my family but speaking Korean also helps. Unfortunately, I have witnessed some of the servers being kind of rude to other patrons. The servers are just always in a rush. But I always find myself going back whenever we have a big group. Don't expect a nice, clean, modern ambiance. The carpets old, decor is questionable, and sometimes there's a weird smell. But I will continue to go here.

Ordered takeout for lunch over the weekend and was very satisfied!…read more We ordered: -spicy chili oil wontons -scallion pancakes and beef roll -pan fried buns -xiao long bao -green beans -cucumber salad -popcorn chicken Everything was delicious! The beef with the scallion pancakes was sooo tender. The cucumber salad was extra refreshing with the perfect balance of savory and tangy. You also can't ever go wrong with spicy wontons, pan fried buns, popcorn chickens, or braised green beans. Yum! Huge bonus: the restaurant is directly connected to Ben Gong's Tea. Loooove the osmanthus milk tea! I'd recommend subbing out the crystal boba and rice with regular boba and tea cubes.

This used to be called Harbor Garden…read more Food here is still delicious, although a bit oily but that's expected for Szechuan food. Mine and my bf's go to are the dry fried green beans, mapo tofu, Chong Qing Spicy Chicken, and Yang Chow fried rice. These are more than enough for two people and we always have leftovers to take home. The mapo tofu pairs soooo well with the fried rice and my bf loves the chicken. Green beans are flavorful and crispy as well! Hot and sour soup is HUGE. They aren't consistent in making this because some days it's the perfect balance of tangy and spicy flavor, but other times its tooooo sour. The restaurant is very spacious. I love that you can just order via QR (on your phone).

Amy is an excellent hostess . She is very attentive to the needs of my mom ! She makes sure that my…read moremom and everyone in our table is well taken care of. She refills our water and keeps on checking on us . The place is very cozy and good quality meat and vegetables!

i think the price of the classic is really good for what it is! i got the nz lamb, beef short…read moreplate, and kurobuta pork, so good! although the portions they give are too big and i feel like it should be less to avoid waste.. but the cuts were mostly fresh and good, the beef was super fatty so not as great but not bad. the self serve veggie and seafood were plentiful and had good options! just wish spinach was an option haha but otherwise great the hot foods were soooo good, i loved the (popcorn marinated?) chicken and pad see ew! the thai fried rice was good too service was nice! very clean facility too, good vibes dessert and fruit options kinda sucked but it's whatever

This place is always busy, and they don't take reservations -- but if you have a large party, you…read morecan call in advance and they will put you on a wait-list ... This helped us get a table much faster than we would have than if we had just shown up and waited. We ordered the large family meal, and there were 12 of us. We also ordered the Newport Lobster, fish fillet with black bean sauce, and an extra shrimp fried rice. Overall, I think the food was good, and the prices are reasonable (except the lobster, which was pricey, as you might expect from anything listed as "market price"). Most of us in the group thought the fish fillet with black bean sauce was the best. I thought it was very good, but not necessarily fantastic. (There are other Chinese restaurants that do it a little better.) The sauce was very good, but the fish wasn't quite as tender as it can be. Definitely a solid 4 stars. Other dishes were good. I think the scallop soup could have been great for some people, but my wife and I both hate cilantro, and there was a ton of cilantro. The pork was also good, and my friends thought the clams were also really good. I found the fried rice a bit bland. And for both the lobster and the crab, they could have made them a little easier to eat by cracking the shells a bit more for us. I hate fighting with my food ... And there was a fair amount of fighting on these 2 dishes. The lobster cost almost much as all the other dishes combined. It certainly looked amazing. And the sauce was very good. But I found most of it a bit overcooked. Maybe it was our fault for asking for a big one. Maybe a smaller lobster might have been cooked a little less. The great sauce (along with the fighting with the shell) might have covered up the fact that the meat was actually a bit tough and rubbery. I don't think I'd order this again. The service was very friendly and pretty fast. And, again, other than the lobster, the pieces were pretty reasonable.

Tan Cang Newport Seafood has been around a few decades. We came here a few times many years ago…read morewhen there was a travel agency next-door. Our family joked around and would say let's go to the travel agency restaurant when we had a craving for Chinese/Vietnamese type of food. I recall the food back then was extra tasty and memorable, leaving me wanting to return again and again. However, my recent lunch outing with my girlfriends changed my mind. Our servers were attentive and friendly. I think it helped that my friend was a familiar customer. We came on a Monday afternoon around 11:30 and It was early enough where parking was still available. We ordered the classic dishes, including salt and pepper fried pork chopsand salt and pepper fried shrimp, but the taste this time around left a lot to be desired. These two dishes lacked the crunchiness and flavors that these fried entrees are supposed to showcase. We found the pork chops to be dry and tough, as if it was prepared a while ago and sitting out for some time before it made its way to our table. The shrimp was not impressive either. At least the shaking beef or bo luc lac was good. The beef chunks were tender, and the flavors were on point. Bonus points for the broth that is complimentary during lunch. Also the complimentary orange slices were a nice touch to end our meal. We'd still return for the lobster and noodle when the occasion comes up.

We decided at the last minute to go here for lunch on a Sunday. It was packed and there was a…read morelittle bit of a wait but worth it. The service was good. As mentioned earlier, they were very busy so the waiter let us know that we should put our food orders in right away and not to add dishes later. The wait staff was very nice to us. The restaurant has a Peking duck special. It was okay but a lot of food for only around $40! The prices on their dishes were very reasonable. Six of us and the bill came out to about $20/person only for a delicious lunch. And portions were big too. We had leftovers. We will definitely return.

HUMONGOUS menu, they so so many dishes here. Good, authentic food, but the service could be…read moreimproved. The food came out hot and fresh, and the portions were HUGE. The downside was the service when it was time to pay the bill. When one person's card declined, our server announced the balance on the card out loud in an annoyed tone instead of discreetly letting us know the payment didn't process. We used a different card, but I wish the situation was handled more respectfully. Some of the interior was a bit worn down but it didn't impact my experience. There is plenty of seating here and we were seated right away. The parking lot is very small. I recommend parking on the street, across the street, or in the neighborhood.