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    Lily's Bar Pizza Patio

    4.4 (101 reviews)
    Open 11:30 am - 10:00 pm

    Lily's Bar Pizza Patio Photos

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    LILY'S BAR PIZZA PATIO ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Outdoor seating
    Dogs allowed

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    Tim C.

    We needed lunch in Boston's Financial District. Saw "Lily's" on Yelp with solid reviews. That's my daughter's name. Done. Lincoln's hung behind the bar. You've got tin ceiling tiles, red neon spelling out XO Lily on wallpaper with brown patterns, red booths with buttons everywhere. Abe running the place like a speakeasy decorated by an Italian grandmother. It works. We ordered house made chips and a pepperoni pizza. The chips came out warm. Actually warm, not "we nuked these 20 minutes ago" warm. Kettle style cut, seasoned right, crunchy. Someone's slicing potatoes in the back. You can tell. I kept eating them even though the pizza was coming. No regrets. The pizza showed up in a metal tray on pink branded paper, big enough for two people at lunch. The sauce hit first. Bright, tomato forward without going sweet. You could taste the oregano salt and basil doing something, not just sitting there. The pepperoni cupped up with crispy edges like it's supposed to. The crust. 24 hours fermenting that dough. You feel it in the chew. That's gluten development from time, not from shortcuts. Crisp where it touched the pan, soft enough to fold. It carried the sauce and cheese without showing off. Some places build their whole identity around crust, make you listen to the fermentation timeline before you can order. This one just made good dough and moved on. The server was perfect. Not hovering, not missing. Never waited for a refill but she wasn't standing there asking how everything was every four minutes either. That balance is tough. She nailed it. After 67 pizzerias across Rhode Island, I can spot the difference between a kitchen and an assembly line. Lily's is a kitchen. They're doing the boring work. The stuff that costs more and takes longer and doesn't photograph well for Instagram. Making chips from scratch when buying them's cheaper. Fermenting dough for a day when you could rush it. Hiring people who understand timing. Would I go back? Yeah. The chips were great. The pizza was good. Saw sandwiches, burgers, desserts on the menu that looked good too. But honestly? I'd drive back just for those chips. Still warm. Worth every single one I ate before the pizza arrived. Lincoln approves.

    CHEESE PIZZA
    Celeste W.

    This place is awesome!!! The decor inside is very cozy and classy. Pizza is great! We ordered a cheese pizza for our 3 and 5 years old, they loved it so much, they finish the whole pie. My husband and I got buffalo chicken pizza, it has blue cheese chunk on it, sooo good! Service was quick and the server is very nice! Will definitely recommend this place if you happen to stop by financial district!

    CHOPPED SALAD
    Vicki M.

    First time here on Friday night for karaoke! Fun place, cool interior, very interesting artwork on the walls, great vibe. Place was already packed and all tables seemed reserved when we got here around 7. They were able to make a table available for our group of 6-7 though right near the karaoke setup, so that was great! The karaoke system is essentially you put your name & song down on a sheet of paper and the DJ Gene calls you - that's it. Not too many people sign up so you can get to sing 3-4 songs through the night which goes until 11. For food, I only ordered the chopped salad because I had already eaten dinner beforehand. It was good - crispy lettuce chopped bite size, shredded carrots, tomatoes, avocados creamy ranch dressing. I actually quite enjoyed it although I think it was a bit small especially given that it's $18 - but this is downtown so prices like that are to be expected. Others ordered pizza and enjoyed it. Service was good, very efficient. The place is super busy and the servers are all running around. Pro tip for parking: We lucked out with SpotHero parking in the garage (Pearl street) nearby for only $9! What a deal for almost 4 hours of parking! Fun vibe, with lots of regulars and some really good singers. So a really fun time was had by all. The DJ's wife Sandra was sitting right there at the first table. She was really sweet! Will definitely be back for karaoke and hubs will have to try their pizza one of his favorite foods!

    Pepperoni

    Great ambiance with retro vibes. The chicken bacon ranch was delicious with thin crispy crust. The chicken on the pizza seemed like it was fried vs grilled which only added flavor. I believe the ranch was buttermilk. The pepperoni pizza was a little too greasy but that did not take away from the amazing flavors and crunchy pepperoni. The red sangria was sweet but not overwhelming. The espresso martini was perfect if you enjoy a more creamy vs dark. I would not recommend the cucumber lemonade cocktail, way too tart.

    MARGHERITA PIZZA  MUSHROOM PIZZA
    Srinithi R.

    I came here twice already and loved their pizzas and cocktails. The patio seating is very cute but the inside is super cool with fun decorations and an open karaoke bar. My favorite pizzas were the mushroom and margherita ones. I highly recommend coming here for a fun celebration.

    Esther C.

    Lily's has hands down the best tacos I have had in Massachusetts since I moved here from San Diego, CA 1 1/2 years ago. The service was amazing and a very nice ambiance in the patio. I will come back here over and over again.

    Artisan Smoked Pepperoni
    Justin N.

    We stopped by Lily's to enjoy some carby-cheesy goodness post marathon. Upon entry, you feel a little lost, which we observed with other guests after we were seated. You walk in and it feels like it could be seat yourself, but there is a host. The restaurant is eclectically decorated to say the least. Kind of a weird vibe for a pizza bar, but it was very clean and the service was prompt We ordered buffalo chicken dip, a pepperoni pizza, and a spinach and artichoke pizza. The buffalo chicken dip was a bit mild, but we enjoyed it. The pepperoni pizza was quite good. The pepperoni was the small slices that cup upward and save their greasy goodness. The spinach and artichoke pizza was disappointingly bland. Normally a flavorful combo, but the flavors were severely underdeveloped.

    Chicken Bacon Ranch Pizza & Waffle Fries
    Trey W.

    Was on a business trip in Boston and needed somewhere to grab a bit and if you're looking for a casual bar with good food this one is recommend from me. The server was friendly and the music was reggaeton so my bias is at play when I saw the ambiance was great Lol. And I just include that the fries and pizza hit the spot for me so I would definitely revisit.

    Lexi M.

    We stopped in here for a drink and a good a Shareable if that menu was worthy. We sat down and ordered our regular drinks and saw they have Chicken Parmesan Spring Rolls! We had to try them out for ourselves. They were perfectly cooked with a ton of flavor and we were wanting more. We were trying to pace ourselves in the food realm so only had this appetizer and marked this place to come back to. The other thing I loved about this place was that they had multiple charging stations with multiple charger cords for all phone types. What a very thoughtful add to a place that really helps out the customers.

    Michelle Y.

    Love the dark moody vibe here. We came here around 7pm on a Tuesday and it wasn't crowded. We were seated promptly. Our waitress was very quick and attentive. Our drink order and food came out ultra quickly. We loved almost everything. The popcorn chicken was crispy and we loved the sauce it came with. It was reminiscent of General Tso's chicken. We also thought the elote dip, buffalo chicken dip and the quesadilla were delicious. The Margherita pizza was very flavorful and I loved the chunky tomato but the tomatoes gave off too much water and that made the pizza soggy and the toppings fell off. Otherwise it's an inexpensive spot for some comfy food and a cool vibe.

    Enjoying my Downeast
    Danyel M.

    We decided to enjoy a last minute Valentine's Day dinner at Lily's! And we are glad we did! As we walked in someone was there to ask us if we had a rez and we got sat right away. The server immediately took our drink order and service was prompt. I had the Downeast cider on draft and my hubby got a spicy margarita. Both were delicious. We shared everything - taco salad, bang bang cauliflower, cheesy bread add pep, and nachos. The taco salad is one of the best I've had - I love the flour tortilla shell and grilled chicken. Cannot wait to order the bang bang cauliflower again. The cheesy bread did not disappoint - we loved dipping it into the marinara sauce. Nachos were perfect - lots of toppings and flavorful. Overall, this place is amazing. We cannot wait to come back - the vibe is so cool with good music. Cheers!

    Lily's Pizza & Bar, and Patio 5/2023
    Vivian C.

    Lily's Pizza & Bar, and Patio offers indoor seating, bar seating, a private off street patio, and a pandemic street patio. I guess that might make it a quadruple threat. Service was pleasant. I got a Margherita pizza to go. Thin crust. Fresh mozzarella. Slices of tomato and a couple of basil leaves. With one pie cut into 6 slices, not every slice had basil, but the tomatoes at least made the round. They were a bit too generous with the black pepper to our taste, but we liked the crust and still enjoyed Lily's pizza.

    Sausage & Cherry Pepper

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    Lily's Bar Pizza Patio Reviews in Other Languages

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    Regina Pizzeria - Pepperoni Pizza

    Regina Pizzeria

    4.1(3k reviews)
    0.6 miNorth End
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    I FINALLY got over here to try the pizza in their original spot! Thankfully the line was fairly…read moreshort for a midweek lunch, but there was still a wait. As tables became available, they would call people inside. I ended up at a small table by the bar area. I ordered a small chicken and prosciutto pizza. It was excellent and perfectly cooked as promised. The flavor combination was great: prosciutto, chicken, spinach, ricotta, roasted peppers, sauce, and mozzarella. So big I couldn't finish it. (Hubby was happy because he got to try something too when I got back.) In terms of service, it's the north end so a little brusque, but you'll be happy you came.

    1 star First off,…read morethe pizza we received was super oily and I had to use about 10 napkins to make it edible. We ordered a pizza by phone during the St. Anthony Feast, and the woman who took our order was curt and rude from the start -- I chalked it up to the festival rush. But it got worse when we picked up. We paid $32 for a pizza and asked if we could sit inside to eat it and there were plenty of available tables. We were told no -- inside is table service only, and takeout means you take it and eat elsewhere. Fine, except there was nowhere to sit outside at the festival. When we asked about using one of their own outdoor tables (they had roughly 30, and it was 11:15am, 45 minutes before the festival even started, so the tables were empty), we were told those were reserved for table-service customers only. This was after we'd already spent $32 in their restaurant. Regina's has been around for 100 years, but somewhere along the way they stopped caring about basic hospitality. Paying customers with nowhere to eat their food shouldn't be treated as an inconvenience. We won't be back.

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    Upper Crust Pizzeria - The Dough Master

    Upper Crust Pizzeria

    3.3(534 reviews)
    0.8 miBeacon Hill
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    I was craving a pizza after a late night enjoying the city. I had a discount promo for Uber Eats…read moreand decided to use it here. They had several options on their online menu. I decided to go with the Wicked Pesto Pizza. It came with the signature crust, pesto base, grilled chicken, blue cheese, asiago, and fresh garlic. The driver dropped it off in front of the building and I picked it up. After first trying it, I was not impressed. It was very hard and dry. I had to reheat it in the microwave for it to be edible. I was expecting a delicious pizza packed with flavor. Instead I got something that I had to force myself to eat. I know Boston is not known for their pizza but I was expecting something halfway decent. If it was not for the Uber Eats discount I would have been upset with spending the cash. Next time I will try to check out some other spots for a slice of pizza.

    Upper Crust on Charles Street has been reliably good every time I have visited. The pizza is just…read moreright, with a crisp crust, well-balanced sauce, and quality cheese. The slices are generous and satisfying. The slice and drink special is a great value, especially in this part of the city. Service is quick, direct, and efficient. It is easy to stop in, order, and get on your way. There are plenty of tables inside and a decent number outside if you want to sit and enjoy your meal. The location is hard to beat. Just a few blocks from Boston Common and the Public Garden, it is a perfect stop for a casual lunch or snack. This is my go-to spot when I want a quick, high-quality slice in the area.

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    The Salty Pig

    The Salty Pig

    4.2(2.1k reviews)
    1.3 miBack Bay
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    My coworkers and I had an amazing experience at The Salty Pig in Boston!…read more From the moment we walked in, the atmosphere was lively and inviting. You can immediately tell this place takes pride in what they do, especially when you see the chefs in action. Watching them work with the freshly made dough and expertly handle the pizza oven added such a fun and authentic touch to the experience. The food was absolutely incredible. The pizza was hands down one of the best we've had--perfectly crisp crust, fresh ingredients, and full of flavor in every bite. We also ordered the cucumber salad, which was refreshing, light, and the perfect complement to the richness of the pizza. Everything about our visit felt thoughtfully done, from the quality of the food to the energy of the space. If you're in Boston and looking for a spot with amazing pizza, fresh ingredients, and a great vibe, The Salty Pig is a must-visit. We'll definitely be back! We had just arrived to Boston and we were starving so I didn't take photos.

    Our group of 16 was genuinely excited to dine at The Salty Pig in downtown Boston, hoping it would…read morebecome a regular spot on our list. While the kitchen delivered a solid meal, the service was so profoundly disappointing that it completely overshadowed the food. The culinary side of things easily earns a solid 3.5 out of 5 stars. We ordered a wide variety of items to share, and the highlights included: * The Pizzas: Creative flavor combinations with fresh, high-quality toppings and fantastic crusts. * The Bucatini Pasta: Perfectly cooked and packed with rich flavor. * The Asparagus Appetizer & The Chicken Milanese: Both executed well, flavorful, and cooked to a high standard. Unfortunately, the front-of-house experience was uniformly horrible. For a large party, hospitality can make or break the night, and our server missed the mark at every single turn: * Argumentative & Dismissive: He actively argued with our host regarding an appetizer that had been ordered in advance. When asked about vegetarian substitutions for a sold-out pasta dish, he curtly replied, "Pasta with butter is all we can do"--despite the fact that we could clearly see a wide variety of fresh vegetables being used right on their pizzas. * Inattentive: Dirty dishes piled up on our table, and when we politely asked for them to be cleared, he claimed he needed to get help and walked away completely empty-handed. Our drink orders were rarely checked on or refilled. * Rude to Guests: He displayed visible attitude and put-off body language whenever anyone asked a simple question. This peaked when he was outright rude to one of the young women in our party who simply wanted to put her order in a bit early because she had to leave before the rest of the group. It is a real shame because the ingredients and the kitchen's output are genuinely good. However, between the hostile attitude and the lack of basic service standards, we unfortunately won't be rushing back.

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    Santarpio's Pizza - Combo Steak, Sausage   (one full skewer of each meat)

    Santarpio's Pizza

    3.9(1.7k reviews)
    1.4 miEast Boston
    $$

    Finally tried the pizza here, classic half cheese half pep. Sauce and cheese were tasty, a bit parm…read moreforward and a touch on the salty greasy side. Crust was thin - a little floppy in the middle and blistered on the edges with a dusting of cornmeal on the bottom. Didn't have too much taste to it. Space was straight up no frills, cozy Eastie that hasn't changed for a long time. We ordered online at 3:30 on a Sunday and it was ready in 25 mins. It was pretty good pizza - I don't fully understand the hype, but made my Logan pickup more enjoyable.

    Santarpio's is one of the most famous pizza joints not just in Boston or in New England, but…read moreperhaps in all of America. It's legendary around these parts. Even though I was born and raised in the Boston area and have resided here for the entirety of my three decade long life, I've never had the original Santarpio's pizza until just now. I remember eating at their second location on Route 1 not long after it opened, but I thought it was just okay. Ever since then I've always thought to myself, "the original has gotta be better, right?" Well, my boyfriend and I finally made our way to the original Santarpio's on a Saturday a little after noon. The place isn't much to look at but was hopping for the weekend lunch rush with almost every table full, and we got put in what appeared to be one of the last available tables in the place. Our order was taken very quickly after sitting down. The menu is strictly pizza with around a dozen toppings to choose from and a handful of grilled meats. That's it. We ordered a pizza with garlic and hot peppers as well as a steak tip skewer. The steak tips were juicy and cooked nicely, but they tasted like they lacked seasoning or marinade so I had to sprinkle some salt and pepper on them. Of course, the pizza is what we were really there for and I can tell you that it checks all the boxes for a classic pizza. The crust is on the thinner, crispier side which I actually prefer. The pie as a whole had a great color and good flavor between the cheese, sauce and toppings. After experiencing it for myself, it's pretty easy to understand why Santarpio's is so highly regarded in the world of pizza. They stick to what they know and they execute it well.

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    Yvonne's - Yvonne's Supper Club

    Yvonne's

    4.1(1.7k reviews)
    0.4 miDowntown
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    Luxury
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    Great ambiance and cocktails…read more I did not want to kill the vibes by taking flash photography. Check out the place yourself!

    I've been wanting to experience Yvonne's for the longest time, so I thought, why not finally go for…read moremy birthday? Unfortunately, the experience didn't start the way I expected. My birthday was noted on the reservation, but there was no acknowledgment of it when I arrived. I'm not expecting a grand celebration, but for a place with such a classy, trendy, upscale reputation, I expected a warmer welcome and at least some acknowledgment of the occasion. To me, service and hospitality are a huge part of the dining experience, and that initial welcome just didn't set the tone I was hoping for on my birthday. A heads-up if you're driving: there isn't parking immediately nearby, so expect to walk a little. Also, pay attention once you're on the street because GPS can be a little misleading when trying to locate the entrance. Thankfully, our server, Alexia was great! She was very kind, sweet, and attentive. I actually had to tell her myself that it was my birthday, and once she knew, she did what was necessary to acknowledge it and make the occasion feel a little more special. I really appreciated her for that. The food was good as well. I didn't end up trying any of their cocktails, which is unusual for me, especially during a birthday dinner. By that point, the overall experience just hadn't put me in the celebratory mood I had expected when I chose Yvonne's for the occasion. Maybe my expectations were higher because this was somewhere I'd wanted to visit for so long, but hospitality matters to me, especially at an establishment like this. Amanda helped turn things around, and the food was good, but the overall experience still left me disappointed. Will I come back? I'm honestly unsure.

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    Lily's Bar Pizza Patio - pizza - Updated September 2026

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