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    Mida - East Boston

    4.0 (133 reviews)
    Closed 4:00 pm - 10:00 PM

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    MIDA - EAST BOSTON ATMOSPHERE

    What's the vibe?
    Romantic
    Outdoor seating

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    Recommended Reviews - Mida - East Boston

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    FRITTO MISTO
    Stephen C.

    MIDA East Boston was kind of a mixed bag for me. The food itself was actually very good, which honestly made the service issues even more frustrating. We started with the fritto misto. Flavor-wise, no complaints. Everything tasted fresh and light, not greasy. That said, it felt like about 70% of the basket was peppers acting as filler. Good peppers, sure, but after a while you start digging around looking for the actual seafood like you're on an archaeological expedition. The smoked short rib lasagna was the standout of the night. Rich, smoky, comforting without feeling overly heavy. Definitely the best thing I ordered. Dessert was the citrus almond cake, which I also really enjoyed. Nice balance of sweetness and citrus without tasting artificially sugary. Now for the part that dragged the whole experience down: the service. It was rough. Not "busy Friday night" rough. More like "does anyone actually work our table?" rough. We had to ask for bread multiple times, ask for water multiple times, and there were long stretches where nobody checked on us at all. Empty glasses basically became part of the table setting. The weirdest part of the night involved the side door near our table. It was raining outside, and one of the waiters kept leaving the door open while joking around with another employee outside who was getting soaked in the rain. Meanwhile, we were also getting sprayed with rain and blasted with cold air while trying to eat dinner. We eventually had to ask if they could keep the door closed or move us somewhere else. Once we said something, the problem stopped immediately, which honestly made the whole thing feel even stranger. The restaurant itself has a really nice atmosphere and the kitchen clearly knows what it's doing, so this wasn't a total loss by any means. But when you're paying Boston restaurant prices, basic attentiveness matters. I'd probably give it another shot because the food was solid, but this visit felt very uneven overall.

    T A.

    This restaurant has the most amazing views with wall to wall windows. The view alone made it an unforgettable experience. It was my birthday when I went and they surprised me with an awesome birthday cake dessert. The service was impeccable and each person delivered food with a smile. The staff worked like a well oiled machine.

    Outside view
    Lauren A.

    The ambiance is really what you come for. The view overlooks the harbor and seaport and is truly beautiful. The wine selection is massive. The food is good but wish they had a few more healthy dishes. Service is pretty average. A little in the pricey side but not bad at all.

    PASTA ALLE VERDURE
    Tess B.

    Did not have a reservation for a Friday evening but was able to find two seats at the bar. Beautiful view of the harbor; would love to sit outside on the patio next time. Bartenders were incredibly attentive and able to answer questions about the menu. Apparently all the pastas contain egg aside from the vegan/gluten free pasta so we ordered the casarecce alle verdura, which was a marinara veggie pasta. The bartender did advise that you could swap the vegan/gluten free pasta into other dishes if you'd like (though none of the other sauces appeared vegan). Would love to see more vegan options in the menu! Also ordered a few cocktails which we enjoyed, including the espresso martini, the amalfi coast, and the tropicale. The tropicale was the favorite among our table, Mai tai-esque.

    Mussels
    Anders V.

    Returned because the pizza and pasta (especially with tomato) dishes and appetizers are hard to beat - hands down! But staff serving you is very junior. Engineering needs to fix seriously broken stuff. Restrooms are incredibly filthy.

    PEPPERONI PIZZA
    Megan F.

    After a long day of air travel and a late arrival, we were looking for a pizza on the east side that we could quickly grab and take back to the hotel. Mida seemed like it would work--and it did--but it wasn't the best slice of pie I've ever eaten. The good: thin pizza (just the way I like it) cooked in a stone oven with a crispy crust without a ton of sauce. The not-so-good: overcooked (very charred) and a little flavorless. After we finally found a parking spot (tricky!), I wish we would have eaten in instead. I'm guessing the other dishes are way better and the location is stellar with a beautiful view of Boston Harbor. I'd like to come back and try again sometime.

    Bucatini, meatballs, Caesar salad
    Maria M.

    Stumbled upon Mida while exploring east Boston. Had no idea East Boston, Jefferey's Point was so cool...great places to explore waterfront parks, history, art - lots of murals and sculptures in the area. We sat at the bar, had excellent service, very knowledgeable bar tender. Food was excellent... best Caesar salad I've ever had...I added fresh anchovies for an extra charge and it was amazing! The sauce on the meatballs and spaghetti was outstanding. Just one tiny complaint...we never got any bread...which was fine in the end because we were so full, bread was not needed.

    View of downtown
    Anthony W.

    We went on a dreary, drizzly day, but it was still beautiful looking at the skyline and boats. Food and service were both outstanding. We had the arancini and insalata mista to start. Best arancini I've ever had, and the salad was perfectly dressed with a great texture too. For entrees we had the cheese pizza, gnocchi caccio peppe, and rock shrimp carbonara which we all 4 split. All were superb. Will be back for sure!!

    CRISPY POLENTA
    Emerson Claire Dlugosinski

    Such great Italian food with a beautiful backdrop of the Boston waterfront and skyline. The Short Rib Lasagna, Gnocchi Cacio E Pepe, Crispy Polenta, Arancini, and Meatballs were all amazing. Service is always great as well with a very friendly staff.

    FOCACCIA
    Chelsea F.

    Came to MIDA just to grab a drink by the water; and ended up staying to get dinner because the ambiance and menu looked so good! The focaccia bread is absolutely a must order here - it's probably some of the best bread I've ever had. The meatballs were also excellent, and both of our pasta dishes were excellent. The bartenders were very attentive. The bar area is spacious, and has nice views of the water and Boston skyline. I'd definitely come back to this location or one of the other MIDA locations around the city!

    SPACATELLI AL PESTO
    Srinithi R.

    The waterfront views from this restaurant were amazing. The food was also very good. We got the arancini as our starter and shared a cheese pizza. The pizza was thin crust and saucy. We also got the eggplant Parmesan (doesn't come with pasta) and the spacatelli al pesto. The pesto pasta was cool because it was had chickpea instead of pine nuts and the sauce was tomato based. The eggplant parmesan was my favorite. It had a lot of layers almost like a casserole and it was super filling. The service was good even during a busy hour and everyone was friendly. I definitely will come back to try out more menu items and for the view.

    Caesar Salad

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    Ask the Community - Mida - East Boston

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    Bricco

    Bricco

    4.0(1.6k reviews)
    0.7 miNorth End
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    Decent, not bad, so many options here in Boston, this was a rec from the rental car guy haha…read more Espresso martini was bomb probably best thing we got 9/10 strong and flavorful Berry cocktail was ok, 7/10 prob would skip next time Ricotta pillows were good! Wish it had more protein solid 8.5/10 Filet minon valid, 8.5/10 Oysters were yummy wish they gave more haha 8.5/10 Fries were delicious and crispy Cheesecake was ok! The food took SO LONG. I won't lie. We got here around 7:45/8 and didn't get our food until like 9pm. Parking is TERRIBLE after 6pm omg. Permits or $40+ valet only, their website has parking garage suggestion tho so we did that!!! Overshoot your time to avoid a late fee

    Bricco missed several marks and will not be added to my list of locations to return to…read more We made a reservation for later in the evening knowing that we wanted to experience the "must try" espresso martinis and notated in the comments that we were coming for drinks. When we pulled up our reservation to confirm the time, we found that it had been cancelled without any communication at all. After calling the restaurant to see if something had happened, the host commented that the manager decided to cancel because we had notated we were coming in for drinks. No where on the website or OpenTable app does it say this is not allowed. Nor did the manager reach out via text or call to confirm or follow up before cancelling. We had already decided we would be getting appetizers and possible dinner as well so they did allow us to rebook when we called to inquire. The waiter was attentive and the waters were kept filled which we appreciated. It is worth notating that the Ceaser salad is not a traditional salad and their version just shows you why it's a classic for a reason. The bibb lettuce was wilted and the heavy pour/toss of dressing did nothing but weigh the salad down and make it slimy. The "crispy ricotta polpettes" while great in theory, missed the mark of complimenting the salad and instead seemed like a cold hush puppy that was more cornmeal forward than ricotta. The real reason we came, the espresso martini still held our attention and we were hoping that the best was yet to come. We each ordered an espresso martini and while our preferences range when it comes to the perfect cocktail, we all agreed this was not the way to do it. This is more reminiscent of a liquid mudslide than an espresso martini (calling it that, is taking very creative liberty). Despite the glass being rimmed with espresso powder, the cocktail lacked the espresso profile we were looking for and the different alcohols used were all fighting to be tasted above the other. A disappointing experience and lack of professionalism by the manager.

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    Haley Henry Wine Bar

    Haley Henry Wine Bar

    4.3(248 reviews)
    1.1 miDowntown
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    I've been a loyal fan of haley.henry for years and have recommended this spot to countless friends,…read moreso I was really excited to finally bring a new coworker here. Unfortunately, this most recent visit didn't live up to the high standards I've come to expect. While a few dishes hit the mark, the majority of our order was a letdown: Tinned Octopus: Surprisingly chewy and lacked seasoning. Mushroom Toast: The texture was rubbery, and the flavor was completely drowned out by an aggressive amount of balsamic. Beets: Had a very overwhelming cumin flavor that threw the dish out of balance. Roast Beef Slider: Served cold and felt a bit uninspired. It's such a cute, intimate space, and I've had so many wonderful nights here in the past, but the execution was just off this time around. I'm hoping it was just an off night, but it was definitely disappointing given how much I usually love this place!

    Haley Henry Wine Bar is a solid spot for a relaxed but elevated wine night. I went on a Wednesday…read moreevening without a reservation and had no problem getting seated right away for a table of two, which was a great start. The wine selection is excellent and thoughtfully curated -- whites, reds, bubbles, orange wines, and more, so there's truly something for every palate. My friend and I both ordered a red, and it was absolutely perfect. Our server was super friendly and attentive, and she even offered a few samples so we could try before committing to a full glass, which we really appreciated. For food, we shared the hot dog with fried oysters to pair with the wine, and it was surprisingly delicious and a fun, elevated bar bite. Overall, the experience was fantastic -- great wine, great service, and a comfortable atmosphere. Pricing is definitely on the higher end, with wine glasses around $20 and the hot dog at $14, but the quality and experience justify it. I'd absolutely come back for another wine night.

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    Haley Henry Wine Bar - Cheese & Charcuterie - such a perfect small bite!

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    Casarecce - Mozzarella Caprese

    Casarecce

    4.3(499 reviews)
    0.7 miNorth End
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    I just had the best chicken parmigiana I've ever had in my life…read more I've been living for 23 days in the Boston area and have had a lot of Italian food. We were a little nervous as they weren't busy like some other restaurants in the North End, but my family and I were pleasantly surprised with how just solid food the food was! They make their pasta fresh in-house and it's just amazing. Their chicken parmigiana was not dry or overcooked. Their spaghetti and meatballs was classic but not basic tasting. We had 4 of us eating dinner and it was all so good! Their menu isn't very big but they rocked everything we ordered. PLUS - they are one of few places in the North End that are actually pretty handicap accessible. There's a ramp to go in the front door (most have a ledge or stairs) and the restroom is on the same level, not downstairs like other places. My child is in a wheelchair so we take note and appreciate the efforts.

    This is a cute place in little Italy in Boston and a great spot if you are looking for a small,…read morecozy dinner. This place had some of the best Italian food I have had. I had the mushroom ravioli and it was delicious. So fresh, so flavorful and the pasta was delicious. The staff was attentive and helpful. We ate here on a Friday night and had a reservation which I highly recommend as it was packed. We had to squeeze by folks to get to our table and the back of my chair was hitting the person behind me. It made for a high energy environment with a lot of hustle and bustle, but if you are looking for a quiet, intimate dinner than this may not be the place. Overall though the food was really good and I still think this is a solid option in Boston.

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    Casarecce - Cozy but delicious!!!

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    Giacomo's Ristorante - Boston - Fusilli with lobster and shrimp

    Giacomo's Ristorante - Boston

    4.1(4.5k reviews)
    0.6 miNorth End
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    You might accidentally walk past this cute Italian ristorante...and you would regret it. I walked…read morearound the area for a while before settling at a table by the window in Giacomo's. I was quickly greeted and informed that they were cash-only dining. But fret not, for just inside the doorway is a perfectly placed ATM. It took only a few seconds for me to pinpoint the exact item on the menu that my stomach was craving and my eyes fixed upon...Antipasto for an appetiser and chicken Marsala for the entree. The antipasto dish arrived very quickly and was a beautiful layout. Of course I desired to save some room for the entree but ended up eating about 3/4 of the appetiser before it arrived. The chicken marsala was absolutely perfect, still steaming on the plate as she placed it before me. I told myself I would only eat half the dish and take the rest back to my hotel for snacking later. However, my taste buds are not allow me to stop feasting on this Italian delicacy. If you're ever in the area, don't worry about the other Italian restaurants in the downtown, although I am sure that they are well and good, but Giacomo's is well worth your consideration. My only regret is that I only have one more night here to try another one of their delectable dishes.

    Let me get the one negative I have about this place out of the way - NO AC!…read moreIf you happen to want to try Giacomo's, make sure it isn't humid or overwhelming hot like how it was for my family and I, otherwise you will be suffocating. I felt horrible for the chefs in the back and the staff who were working amidst the flames in that heat for hours, wow. However... given the circumstance and the appropriate weather, Giacomo's might just be one of the most scenic and atmospheric spots in all of Boston's Little Italy in the North End. I can promise you, if you're looking for good quality Italian food with no fillers in portioning or shortcuts in meal quality and preparation - Giacomo's is for you. Some of the best bites of food I've had in recent memory from any place I've been to period! The joint and the staff have such class and professionalism, it's an experience all to itself. I will be back next time to sample more of their delicious and famous seasonal menu items and wine pairings. Cash only spot as of right now and I'm unsure if they plan on changing it, so be mindful of that.

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    Panza - Linguine Carbonara

    Panza

    3.8(1.6k reviews)
    0.6 miNorth End
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    First time at panza excellent food and service. Great portions and prices were good. I would make…read morereservations. I'm going back again.

    I just had one of my worst experiences at a restaurant in a very long time. Unfortunately, we were…read morelate for our reservation, but I had called 10 minutes ahead of time and kept the restaurant up-to-date the entire time. At no point did the restaurant indicate that us being late was going to be an issue. Ever. I know how hard it is to get a reservation in Boston so I was being very conscious about making sure they knew and apologizing profusely. They could have cancelled. Or told me they had to move the time They never did. When I got there, I was told the Wait wpuld be a few minutes.. fine That makes sense. 20 minutes later, I had to ask how long it would be to get a table and that I was met with a woman named Stephanie who then told me we don't hold tables and it was nice of you to call but we can't hold a table for with that information on a Friday night in the north end of Boston. She was soooooooooooooooooo Nasty about it. I could've easily made another reservation at several other restaurants. Or walked across the street instead of standing there. Due to her unnecessary behavior and the lack of communication from the restaurant, we went to a restaurant on the corner, which we could've done at Any given point had anyone communicated with me the way I communicated with them. Line out the door and I did not see them talking to anyone in line. , shame on them for having such attitude Don't go here they're rude After 6 hours on a plane And a car ride that was supposed to be 20 minutes that turned into 40 That's not how you treat a customer that truly went out of Their way to communicate and give the restaurant courtesy. Their communication should have been up front from the beginning. This woman was so nasty. We left. Went somewhere else. Which we could had done earlier. Do better

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    Mida - East Boston - pizza - Updated September 2026

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