Cancel

    Open app

    Search

    Liz's BBQ

    3.6 (108 reviews)
    Closed 10:00 am - 3:00 pm
    Updated 1 month ago

    Liz's BBQ Photos

    LIZ'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

    You might also consider

    Recommended Reviews - Liz's BBQ

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Forgot my sides.

    I've been coming to Liz's BBQ with my dad for about a year, so this was disappointing. This time when we ordered, they completely forgot my sides of rice and mac on my beef plate. We didn't realize until after we got home, and it ruined the meal. When you're paying for a full plate, you expect to actually get everything that comes with it. Mistakes happen, but after being a regular for a while this was frustrating.

    Combo Plate
    Megan K.

    I always smell this place and see people eating it outside of the NEX, I was intrigued. I decided to stop for lunch one day while I was running errands anyway. I got the 3 meat plate so I could try everything and I got it with Mac Salad. Service was fast, he packed my plate in no time. Everything had great flavor and tasted pretty good. The Mac salad wasn't terrible, just didn't have much flavor for me personally. Worth the money at least!

    a can of pepsi
    John G.

    Awesome food! We liked everything we got, the chicken bowl, the beef plate and the bbq pork side. Delicious and for a great price. The are bbqing the food there and it smells delicious. Service was great and fast as well.

    Feb W.

    It's a fair afternoon, bandit is hungry and NEX foodcourt is close coz of the Red Hill water contamination issue. But hope came in when we found out that the food stalls outside Commissary are open. Went straight to Liz's and scanned their menu. It was straight forward so we decided to grab small kine here. FOOD: Chicken BBQ (6oz) $11.25 - comes with a choice of green salad/mac salad (we opt for the latter), scoop of rice and can soda. Meat ain't dry but not that juicy. It was seasoned well and is really tasty. My tastebud was satisfied with the taste but not my tummy. For $11.25 justice for the combo plate ain't satisfying at all and kinda not worth on your money (serving is only for a kid that's 10-years old). The dish might be tasty but I can go elsewhere for my BBQ cravings where I can have more with the same taste, more juicier and more serving with not so boring mac salad or green salad for an additional penny. Customer service is friendly and the woman who took our order is so kind and patience. Overall experience is okay. Hope next time they'll make their combo plates more worth it for their patrons. Mahalo for reading and happy juandering fellow yeeps!

    #2 Beef BBQ plate.
    Jvc W.

    The food is just as amazing as it smells when you walk by. This is truly my favorite BBQ place in the area and the first meal we have every time we go to Oahu. I would have this every day if I could! The meat is juicy and very flavorful. Not too salty or overly seasoned. It pairs well with white rice and Mac salad. We usually ask for more sauce on the side and that enhances the flavor even more. I would give it more than 5 stars if I could!

    a plate of meat and rice
    Daniel S.

    Food was delicious. Quick and friendly service. Plenty of seating around! The amazing smell when they are cooking on the grill draws you to their stand.

    Matt B.

    I have been conning here for almost 10 years now for lunch. Service has always been friendly and food has always been great. Give it a try next time you are stopping by the NEX.

    Number 4
    Matthew M.

    Got the mix plate and it was absolutely delicious. Great char and flavor on all the pieces of meat. The mac salad is the best I've had on island to date. Smells as good as it tastes if

    This is the Mix plate, with, (I kid you not) I only took a bite out of the salad when this pic was taken.
    Jonathan C.

    My wife and I (local's) seen this place when we go to the NEX, she was always asking if we could try the place out, so today 08142021 we tried it, we both had the Combo Plate with Mac and a drink. We headed up to the NEX food court seats. We both were excited to dig in. When we open the plate we could not believe our eyes and the fact that it cost us 12.95 each. The Mac salad tasted like it was mix with potpourri, the meat was like jerky, and the chicken was the size of a portion you would give a child at the age of 4. I say don't waste your money or time with this place, because of the price to plate ratio. The best thing about this place is the soda and the water.

    Kristina S.

    If you are ever at the NEX, Liz's is the spot to get BBQ. I tried the mix plate and it was full of love and goodness. I truly thought the food was delicious and the price is pretty fair. They're really fast so dont worry if you are in a rush and see a line. Ask for extra sauce! You'll thank me later.

    Beef chicken pork with boring and gross mac
    Jack H.

    Meat Not On A Stick When I was stationed in Pearl Harbor years ago and my fellow service members from all over the states wanted to know where to eat, they always looked to me since I was born here in Hawaii. The ones from Texas, Tennessee, and Missouri ALWAYS wanted to eat BBQ. In Hawaii, bbq is slightly different in its marinade and sweetness in flavor versus the more traditional dry rub cuts they were expecting from back home. This place is located just outside the Pearl Harbor-Hickam AFB, outside the Navy Exhange, so Im sure this could very well be the first place service members get exposed to BBQ in Hawaii. The places we use to go to are long gone but he cooks were in full stride grilling and the engulfing aromas and hissing sounds was enough to "pull my aggro." Came around the height of lunch at 1130 am, no one in line when I ordered. I asked for 3 bbq sticks, one of each meat (chicken, beef, and pork) so I can sample them all. But to my surprise they said those 3 words...there's no sticks...Confused as how can the sticks not be ready at this time of the day, I end up getting 2 plates which comes with 2 sides. Honestly, I just wanted MEAT ON A STICK and I didnt really care for the sides which was choice of rice (meh) salad (boring) or mac salad (just tasted like roni slathered in old mayo) So I open my plate and sigh. The pork had a lot of fat on it, beef tasted like jerky, and chicken look like a chicken that was cut in 3 slices to make it look like there was a lot more than it was. On top of that all the meats was cold. Now wait just a darn minute...werent these guys grilling up all that meat and how is it there are NO sticks? These pieces looked like they coulda easily skewered onto a stick straight from the what? Yes, Watson, the piping hot grill...Instead I think it goes from the grill into a "cold waiting room lobby" tray thats probably been opened and closed dozens of times..., before it finally touches down into the all important customers plate. Give it a shot, at least it was still edible and Ive had worst, you may disagree, but I would kinda be shy if I brought bbq fans and friends here for their first BBQ experience in Hawaii.

    #4 mix plate, beef, chicken and pork

    See all

    Photo of Kevin A.
    151
    131
    89

    15 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erica L.
    15
    30
    15

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joyce G.
    38
    28
    15

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jay W.
    1
    65
    14

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Amazing food, really quick service (NEX Site), a little expensive for "street food" but very good nonetheless

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    13 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nat W.
    427
    3180
    2575

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nic R.
    28
    7
    0

    7 years ago

    Loved the Food here. I don't like my bbq to taste sweet but The sweetness with the Smokey flavor goes great together. I had combo #4

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zach S.
    90
    20
    13

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Luis R.
    187
    479
    1997

    11 years ago

    Helpful 17
    Thanks 0
    Love this 12
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy M.
    350
    733
    3440

    11 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Romella J.
    14
    110
    21

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 3

    Ask the Community - Liz's BBQ

    You might also consider

    Guava Smoked

    Guava Smoked

    4.5
    (603 reviews)
    9.0 mi
    $$

    I loved it here. Truly a hole in the wall. Parking is really tough so street parking is usually…read moregonna be the norm unless you get lucky in their tiny shared parking lot. The guava bar was delicious and flavorful and just crumbles in your mouth! Definitely one of the better guava bars I've tried. Love how crumbly it is. The salmon belly was delicious OMFG. It looks so simple and straightforward but that sht is so flavorful. It is crispy and yet soft on the inside. The salmon belly is cut into bite-sized pieces so I didn't have to worry about using a knife to cut it. I usually try salmon belly where it is usually seasoned lightly to bring out the natural flavor of the salmon, but Guava Smoked's salmon belly is just grilled in a way that makes the salmon sweet/crispy and still get traces of the salmon taste as well. It's definitely not your traditional Japanese-style way of cooking salmon belly but really just their own. I'd go back and get this again. Another thing too. I'd get this with beer. This would hit very hard with alcohol but because I don't drink I need a kombucha. The grilled salmon belly would go perfect with it. Cheers! Uncle was very helpful and kind when serving and if you dine-in he brings it to your table.

    Park in the back and walk up the stairs…read more This place was not as amazing as I hoped. But it definitely got the job done. The guy at the counter wasn't the most people person ever, but he also got the job done. Didn't get a photo of the guava cake brownie thing they have, but it was really yummy.

    Photos
    Guava Smoked
    Smoked Pork Smoked Loco Moco
    Smoked Pork Smoked Loco Moco
    Kalbi and Spicy Pork Combo

    See all

    Kalbi and Spicy Pork Combo
    Moobongri Soup & Yakiniku

    Moobongri Soup & Yakiniku

    4.4
    (105 reviews)
    7.5 mi
    $$

    I'm waffling somewhere between a 4 and a 5 for Moobongri's AYCE Korean BBQ experience. For the most…read morepart, their Korean BBQ experience is great. The meat is reasonably high quality, the banchan is generous (the last few times I went they even had poke as a banchan included with the meal), and the service is friendly. The "kimchee soup" is one of my favorite kimchee jjigaes on the island. Refills of meat flow generously out of the kitchen, unlike some other AYCE experiences where each subsequent order gets smaller and smaller until they finally cut you off because you've reached the time limit. I only have one gripe. While each table has a very powerful burner for grilling the meat, their universal approach is to prop up a tilted cast iron plate over the fire to grill on. It's propped at an angle so that the oil flows into a catch pan on the side. This usually means that the half of the plate tilted closer to the fire gets really hot, while the other half struggles to get hot enough and risks just boiling your meat. It also makes adjusting the fire a tricky process - if there's a lull between meats coming to your table, someone might come by and, understandably, turn down your flame. That's fine, but when the food does come out, it takes a long time to get the cast iron hot again. This doesn't stop me from coming back for more here, but just one thing I wish was better about an otherwise great experience. There is a parking lot out front but it is cramped and usually fills up. There is usually someone helping to guide parking, but when it's completely full there's only so much they can do. Street parking in the area can also be a little bit tricky.

    Still my favorite place to come for my soondae fix! Since we live on an island, soondae soup is…read moresuper limited. This place makes their soondae in house as I can tell the difference with frozen soondae and non-frozen ones. Until I go to Korea to try the real thing, this is the best I can get. I definitely think they improved their recipe from the first time I tried it. The aunties here are still very nice but as always give grace because it does get busy here and one aunty would have to take care of multiple tables and party size as well. Overall I'll be coming here whenever I need my soondae fix!! If you haven't tried, definitely come and try! I still need to try the acye here with friends one day!

    Photos
    Inside
    Inside
    Banchan
    Banchan
    Bibimbap

    See all

    Bibimbap

    Liz's BBQ - bbq - Updated June 2026

    Loading...
    Loading...
    Loading...