Really great coffee shops to try out in West Hollywood. It's a small coffee shop with tons of…read moreoutdoor seating! Their menu has many options for both food and drinks. For food I tried the avocado toast and smoked salmon bagel. Presentation is just as good as it tasted. They do not skimp on the avocado and load it up. The cheese and small bits of pickled onions really give it so much flavor. The smoked salmon bagel was so good as well. A good balance of salmon tomato and cream cheese to not overwhelm you. I tried the lavender matcha and Madagascar coffee and liked both of them.

This restaurant has been closed but is still taking online orders and delivery apps…read more Today I waited for 2 hours and the delivery guy for more than an hour for a breakfast burrito and a latte. The restaurant failed to prepare the food and I wasn't able to get a refund until the driver decided to cancel. They shouldn't not be taking orders if they're not able to prepare the food

Cam great!!! It was my second time here and it was great experience. Highly recommendread more

This was hands down one of the BEST salmon salads I have ever had. I got the Southwest salmon power…read morebowl which has a good serving of salmon, rice, corn, lettuce and avocado. It was a great environment and tons of seating so there was no wait. My server was very nice as well. Pricing was very fair given the location.

A friend wanted to meet here for breakfast, and although I've visited the Venice location, I've…read morenever been to this one. After driving by several times, I finally had the opportunity to stop on in. Parking is metered street, and I was lucky to find a spot right across the way around 10:30a during the week. As you walk in, the host stand is at the end and there is seating to your left. My friend was already seated here, so I just walked on in to table. A nice waitress came over shortly thereafter, and I ordered a cocoa with oatmilk (small). This 'small' was served in a glass, whereas a large would be in a typical mug you would expect. As for the drink, it was pretty good. As we caught up, I perused the menu and decided on a side of tater tots and for the first time in my life, I ordered banana bread which I was told was the closest thing to a breakfast pastry on their menu, while he went with a chickpea scramble (no bread). I don't feel it took too long for the food to arrive since we were catching up and enjoying our drinks. The restaurant was getting busier around this time as well. The banana bread had Maldon sea salt and honeycomb butter. This wasn't bad at all; I just never really had this before but I did finish it (got the remainder of it to go for later). The tater tots were just tater tots, nothing special but a larger portion which would be great for sharing alongside a side of ketchup. Service was welcoming, the space is nice, restrooms are two separate ones for all genders. Other guests that sat near us were friendly as well which made for an all-around pleasant experience. No photos taken since I was actually enjoying the company I was in. There were a few choices I was given today to meet up, and I'm glad I chose this one. Would be willing to try pizza or their pasta dishes on a future (later) visit. Note: I did see quite a few cops in the area, so I don't know if they are nabbing people for jaywalking or something else, so just be aware-

I am obsessed with their food. OBSESSED! So much so that I put up with their ridiculous phone…read morepolicy, which is, basically not to answer it. The service in the restaurant is really nice. And I think they have the best kabob in the city. I also think their pizza is among the best I've had, too. (Their phone-a-phobia actually makes me crazy. I even had a party with them and couldn't get them to talk with me about it over the phone. I get that they need decisions in writing, but they can talk and then confirm! And calling them about an order you've placed or anything else? Good luck. Still, the party was great and so has been every meal I've had there, and there have been a lot!)

We enjoyed our evening so much and parking was easy, which is rare for LA. Service was awesome,…read morefood was amazing, and drinks were delicious! The interior decor was IG worthy- in fact I first found this place via social media posts- very beautiful ambiance. BTW, the cost for a party of 3 was $250.00, which is reasonable considering we got drinks, appetizers, entrees and dessert. I really hope it has not closed...

Going to this simple and short. I came here after work few days ago with my co-workers for thier…read moreHappy Hour and have to say their HH food was delicious but their HH drinks options wasn't that great. Everything in the HH are $10. HH- Margarita Pizza Fritto Misto Truffle Fries We did ordered a couple stuff of the regular menu like their Oysters, Wagyu Beef Carpaccio and Yellowfin Tuna Tartare. Oysters- Were fresh and delicious. Wagyu Beef Carpaccio- Wagyu beef was nice and tender. The black truffle was a lacking taste and that truffle small. Definitely was an old truffle. Yellowfin Tuna Tartare- This was alright. Didn't have much of a flavor. Service was fantastic and friendly at the bar. I would definitely return but sadly the restaurant will close its doors on December 30th 2025 what I have been hearing.

Friendly atmosphere. Service was great. Food was solid. Avocados were super ripe. Overall good…read moreexperience. Would highly recommend.

We actually stopped by The Butcher's Daughter for an early happy hour since we happened to be in…read morethe area, so they had a more limited menu. The dishes we ordered were so good. The hot honey pizza was definitely the star of the show, the perfect mix of sweet and savory, and something I'd order again. The Caesar salad was also fresh and had little pieces of fried onions which made the salad even better! We tried the Melrose Spritz, which was light, refreshing, and easy to drink, and my friend got the situationship which was also really good too. The space is really cute and earthy, like a greenhouse type of vibe with lots of greenery, but still feels very Weho like. The servers were all so nice and friendly. The location is also super convenient if you're staying nearby or spending the day around Weho it's right in the middle of everything, with plenty of restaurants and coffee shops near by. Overall, a really cute spot for a casual drink and bite to eat. I'd definitely come back, especially for the hot honey pizza.

A friend who's a Soho House member took me there for lunch yesterday. I hadn't been back in a few…read moreyears, and I'd forgotten both the incredible views and how easy it is to spend an afternoon there. We walked in expecting a quiet lunch and quickly realized the World Cup was on. The screening room was packed with members watching the match, and it was fun seeing everyone so invested in the game. Since we wanted to catch up, we headed to the garden patio instead. There were plenty of people enjoying lunch outside, though it never felt loud. We never had to raise our voices to hear each other, which made it easy to relax and enjoy the afternoon. Our server was fantastic. She checked on us throughout the meal, kept our drinks refreshed, and always seemed to know when to stop by and when to give us space. We never felt rushed, which made the afternoon even more enjoyable. We started with the calamari to share. I ordered the Faroe Island king salmon with sautéed spinach and chimichurri, and my friend had the chopped salad. The salmon had a beautiful sear and was cooked perfectly, while the chimichurri added just the right amount of brightness. We each ordered the cucumber cocktail, mine with vodka and his with gin. It was crisp, refreshing, and exactly what I wanted on such a hot afternoon. It paired especially well with the salmon. One detail I really appreciate about Soho House is its no-photo policy. After spending a few hours there, it made perfect sense. Around us, people were catching up with friends, having meetings, enjoying lunch, or watching the match without phones constantly pointed around the room. It made the entire space feel more relaxed, and I found myself appreciating being somewhere that encouraged people to be present with each other. Nothing felt forced or overly formal. We were able to settle in, enjoy a great meal, and spend a few hours catching up without ever feeling like our table was needed for the next reservation. By the time we left, I completely understood why so many people enjoy being members. One last detail worth mentioning is valet. The attendants were friendly, professional, and efficient. It's a small touch, but it made arriving and leaving effortless.

Extremely overrated…read more Unfortunately, Soho House Hollywood lived up to its online reputation of having a "you should just be happy to be here" attitude. The front desk was dismissive, no one offered to help with luggage despite the stairs leading to reception, and the elevator and hallways were extremely hot. When I mentioned the heat, the manager simply shrugged and explained that none of their locations have A/C in those areas. The hotel itself is extremely dated. Our room was standard-sized, felt small for California, and was overpriced for the quality and experience. The food was decent--the burger was pretty good and the sashimi was fresh. The restaurant wait staff were actually the saving grace: friendly, attentive and hospitable. Overall, Soho House seems to rely heavily on its name and exclusivity rather than delivering an elevated experience. There are better private clubs with better service, better facilities and far less attitude. Two stars. The restaurant staff earned the second one.

This five-star review is especially for Cameron, the outstanding hostess at Granville West…read moreHollywood. My father and I come in for lunch every Friday, and her consistently warm welcome deserves recognition. She greets us with a radiant, genuine smile and brings exceptional attentiveness and care to her work. Professional, dedicated, courteous, and thoughtful--she is exactly the kind of person you hope to meet when entering a restaurant. I hope her manager reads this and recognizes how much she contributes to the guest experience. She is a tremendous asset to your team.

Another great dining experience on all levels. This time was for DineLA, which was such a value…read more The room has a great vibe with different seating options indoors (including bar) and outdoor space and window adjacent tables. We started with the farmhouse beets, a delicious balance of beets, arugula and dressing topped with candied pecans. The portion was more than enough so we boxed some up to leave room for the main course. Our mains were the wagyu beef stroganoff and the trout filet with blistered green beans. The stroganoff and pappardelle arrived in its own covered dish, so hot it sat on a wood base. While it was a good comfort food dish I thought the horse radish was a little too forward for my taste. It was my companion's entree and she really enjoyed it and there was enough to take home. I had the trout filet with its crispy pepita topping served with blistered green beans. Very happy with my choice and it was also a generous portion. Dessert was the yuzu olive oil cake for my friend and butterscotch budino for me. I loved the balance of butterscotch, crème fraiche, salt and pecans. And the pecan cookie was a great accompaniment. She enjoyed her selection as well. Corkage fee is $20. From the ambiance to the food and service, it was another great experience here. Parking was easy with metered parking along Beverly.

Somewere on their website, The Henry says they want to make you feel at home. Funny, because before…read moreI read this, my immediate reaction when I walked in the door this weekend was that it reminded me of some of the breezy upscale restaurants I grew up with at the Jersey Shore. And, Miami. And even at the marinas in San Diego, San Francisco, and Sausalito. The Henry is very large and open, yet, with all the light streaming in, the soft blues and greys keep the atmosphere sophisticated, subdued, and cool. You immediately feel the calm and these days, especially in the city, we can use a good deal of decompressing. It was almost an audible "aaaahhhhh" that my brain whispered when we sat down at our roomy booth. We were there for brunch and the menu was wonderful for me, a lifelong vegetarian. There were multiple items I wanted to try but I usually stick to an appetizer, main, dessert, and beverage. I am not a big eater at one sitting. Between us, everything we ordered was superb. The descriptions were pretty familiar, but the tastes were elevated. And the presentations were unique too -- see my photos. Michael, our server, was efficient but warm and friendly too. That makes such a difference. From beginning to end he took care of us, checking occasionally to get our enthusiastic thumbs-up, and then bringing us sturdy containers and a roomy thick shopping bag to take home the leftovers. We stuffed ourselves but still took home half of the generous portions we were given. The tab was beyond reasonable too, especially for Beverly Hills! Nice music -- not too loud, just enough to give a cheerful vibe in the background; clean appointments; quality furnishings; giant spotless windows; pretty wallcoverings; comfortable seating -- everything was just right, Goldilocks-worthy. This is the kind of place to return to again and again. Garage parking at the complex for $15 was so easy, clean surroundings in the neighborhood with some famous retail nearby for browsing, just 40 minutes from home. IOW, perfect!

I really wanted to love The Henry, but overall it was just okay. The restaurant itself has a nice…read moreatmosphere, but unfortunately the food didn't quite match the experience. We tried the pasta bolognese, mac & cheese, and filet with asparagus and a loaded potato. Everything looked fine, but for a restaurant at this price point, I expected much more in both presentation and flavor. The dishes were fairly basic and nothing really stood out or made me want to order it again. The filet was cooked well but missing a char and flavor, but the overall plate felt a little uninspired, and the pastas were missing that richness and depth of flavor I was hoping for. Not a bad meal by any means, but when you factor in the price and expectations, it just didn't deliver for me.

Items purchased: 2 Chinese chicken salads. Burrito. $36.00…read moreFood: A, Food was Fresh and nicely presented and came out of the kitchen in a timely manner. Service: A, Cashier greeted us and was polite and courteous. Cleanliness: A, Dining area and outside patio were clean. Bathroom was clean and stocked. Value: A, Pricing was on point. Ambiance: A, Still a great place to go after all these years.

The food was great from the chicken salad to the pancakes…read more Service was great both were delivered at the same time. Communal dining is usually not my thing , but the outdoor seating was not crowded and the tables were at a good distance from each side. We weren't sitting on top of each other.

Had a lovely dinner here last night before a screening around the corner at the Academy…read more The menu is full of comfort food favorites ranging from the always-available happy hour menu up to full-on main course fare. So it's easy to mix and match and customize your dinner. Charming co-owner Chancy takes great pride in her double espresso martinis, and we'll have to head back soon to try them out.

My husband, I used to frequent this in Covid - unfortunately, not only has the food gone down and…read morequality. The service also followed. There's a lot on the menu, but there are only a few things that really stand out. Unfortunately not everything is wonderful on the menu. The drinks are 5/10 they are not very generous with them since they are in such small glasses - this was another negative. Overall, this is a mediocre restaurant that tries to help you think they're going over and beyond for you, but they're really not far better places to eat on the west side and this would not be one of them we room set up that makes the ambience not that comfortable. It's great that they're a family or company. I just don't think minor should be making my drinks. For that reason I won't be coming back.