Hands down the best fried fish I've ever had, just so juicy and perfectly flaky and meaty. First…read moretime I tried it I was eating from a different truck and the guy next to me had a bite and had to dance around the table exclaiming bc of the scrumptiousness and he saw me drooling and gave me a bite. So of course I had to come back and get the full feast w/ a bit of everything. It is not cheap at $85 but it's a shit ton of food - there were 3 of us & we didn't even finish half, easily made another 5 meals out of it. It comes w/ fried fish & fried chicken, chicken wings, ribs, corn on the cob, green beans, baked beans, potato salad, collard greens & some dessert & 2 drinks. And everything was soo good. Fish was my fav and the ribs were so tender and glazed w/ a sweet type of honey mustard that was very tasty. All of the sides were so good too only wished there was a bit more of each as they were gone much quicker than the meat. The only thing that wasn't exceptional was the wings, & they were still pretty good.

Oh my lord what a treat service was an e excellent the food was truly delicious. I think I had nine…read moreor 10 courses for $85 and everything was delicious. The potato salad was a little sweet just the way I like it. check out the pictures. We got chicken, fish, pork, chop barbecue ribs, potato salad, sweet potato pie beans and rice and lemonade, and it was enough for two people oh and I forgot rolls fresh rolls.

Definitely a hidden gem. We love this place. The food is so fresh and delicious. We are originally…read morefrom the East Coast and travel to Jamaica often so this place is nostalgic for us. The food is authentic and delicious. The food is made with love and good food takes time to make my recommendation would be to call ahead and order your food as sometimes there's a bit of a wait but well worth it. Our favorite is the Escovitch fish and sweet plantains

This is a nice spot for a quick dinner in NE. We ordered the oxtail, it came out quickly, and it…read morewas definitely big enough for two people! The oxtail was tender and had plenty of flavorful sauce. The sides of vegetables and rice and beans were good, especially with some hot pepper sauce. The price was a little high but would still go back.

We have had the pleasure of visiting Noho's on three occasions and cannot say enough about the…read morewonderful service and kind-hearted and attentive staff. Our meals have been tasty, and the portion size options provide for every level of need. We have appreciated the staff's willingness to help introduce us to new menu items, with a special shout-out for the Kalua Pork, Teriaki Chicken, Pear Paradise, and the special Coconut Cake that was available during one of our visits. This is one of our favorite spots on a sunny day for great food and time on their outdoor patio. Thanks again to the Noho's Team!

I tried this place a couple years back and I did not care for it. A friend asked me about this…read moreplace. I didn't want to give him a bad impression from an interaction from years ago. So I decided to head back and try it again. This is purely the opinion of a local Hawaiian. The actual review: Overall the resturant had a good vibe. Staff was very welcoming. Our server was very helpful in making my decision of the menu. Korean Mix plate was recomended as it was a top seller. I overall enjoyed the meal the portions were huge! So defintely come hungry or prepared for left overs. I will say the Chicken wasn't my favorite. It was bad but didn't wow me. The Kalbi (short ribs) were really tasting and very tender. If you like Garlic the korean style food is for you. Pupu Platter: It's a sampler platter is a great way to try a couple things. The Mochicko Chicken was pretty good. Never had it in strips but overall tasted good. The Kalua Pig Egg Rolls were not my favorite. I foudn the Kalua pig very bland. Hamburger Steak: This was pretty good. The gravy was on point and who doesn't love grilled onions? The only thing I had about the burgers was they were a little tough and a little over cooked. made it a bit like bricks.

This cart has been in this spot for a remarkably long time and I hope it never moves. Everything…read morethey make here is awesome. They have really underrated sauce options too. There are some seriously good Hawaiian places in Portland and this deserves to be mentioned among the best. (4.7 Stars)

Tried the trifecta. For the price, it was a fantastic meal that can easily feed two with leftovers…read more Torey was super friendly and gave us extra sauces on the house.

We went to the Ankeny food truck at Alchemy Cider and it was AMAZING!! I got the tofu buns and my…read morehusband got the shrimp. The buns are like soft pillows, only delicious. The chef, Phil, took the time to explain everything to us, and it was such a lovely experience. Also, worth noting that I have a garlic/alium allergy that induces severe migraines -- I am always very nervous to go out to eat, and this was my FIRST time eating out since I got 'garlicked' by a restaurant somewhere else. Phil was SUPER CONSCIENTIOUS of my allergy and since he makes (literally) everything, he was able to modify my meal and tell me with certainty that there was no garlic in my buns. I felt GREAT afterwards -- and just truly appreciate that (seriously) unreal attention to detail. This was honestly the best meal I have had in a very long time -- skip the fancy pants restaurants, this place is honestly better.

While visiting PDX for work I was staying at the Jupiter NEXT and saw this cider tasting room with…read morea cart outside and decided to see what was up. Man am I glad I did. This little cart is outside of the Alchemy Cider tasting room. The chef is super nice and friendly and talking to him we learned this is actually their second location and both are doing quite well. The play on words was just kitchy enough that I remembered the name easily but nothing too over the top. My wife and I went twice. The first time she tried the orange chicken bao and I had the shrimp bao. For $9.50 you get 2 baos and a side of savory slaw that is wonderful and a great palate cleanser. I'm dairy free so I couldn't have the aioli that usually comes with the shrimp but the substituted Korean Fire sauce more than made up for it. Lots of flavor and heat, no face melting. The second time I had the shrimp bao again but my wife had the pork belly one and loved it even more than the first one! You can add additional baos for more money but the 2 and slaw was a perfect deal to accompany our cider. 10/10, we'll definitely be back here!

PARKING: There's a…read moresmall lot with parking. It's a little tight, but there are quite a few spaces considering it's tucked away behind a couple buildings so watch for it! AMBIANCE: The area where the cart is located is open and has a lot of seating including a bar area where you can get drinks like wine, beer, ciders. There are a few other carts here as well with some covered bench/table seating. People were super nice to let us sit and share their tables. SERVICE: The woman taking our orders was super friendly! Made it very easy to order, asked if we have any questions. The food did take like 10 minutes to come out but it was freshly grilled so it's totally worth the small wait. They gave us a little buzzer to let us know where our order was ready. FOOD: Fiesta Plate: Pork Belly, Ribs, Chicken: The grill on the chicken was fantastic. Perfect char and whatever sauce is on this chicken needs to be bottled up and sold. Sweet and grilled flavours were perfect. Pork belly was cooked well and I love the fatty portions so much. The rib was cooked well, went really well with their special sauce as well! The rice was so good too! Don't sleep on this starch because it was flavourful too! The dish came with a salad as well with their house made dressing which was creamy, had good sesame flavour, and the salad was NOT over dressed. The portions are pretty large too because my husband and I split one dish and tlwere thoroughly satisfied and full. OVERALL: This meal brought me back to family parties and gathering where you'd grill some good meat and hang out until early morning before going home. Brought me back to Hawaii honestly. I've never had Chamorro-style barbecue and I'm looking forward to having it again!

This place is awesome. I went there a few days after seeing them in that "$50 vs $50" YouTube video…read more(https://youtu.be/w8Dm9p6X01U). The food looked great in the video, plus the owner seemed genuine and passionate. I'm in. I wasn't disappointed. My favorite thing was the chicken. Some of the better damn grilled chicken thighs I've had in my life. Nice texture and tenderness. Not quite juicy, but juicy is tough to get on the grill. The char and flavor was great though. Ultimately it was just very satisfying. A plate of that chicken with the rice, salad and perhaps a combo of a second meat hits the spot when you're hungry. The pork belly I wasn't quite as impressed with. I've had better. It was a little meaty; I could have used a fair amount more of that melt-y fat. I didn't get much if any "hard fat" though, which is good; I hate the texture of that. The rice was solid. Good texture. Not much flavor or seasoning on the rice itself, but it serves it's purpose as a compliment to the other flavors. The salad was fine. Pretty standard. I liked that creamy dressing and wish there was more. I thought it was a really nice compliment to an otherwise very heavy meal. The freshness and the texture. To nitpick a bit, I could have used something to cut through the savoriness. Maybe some sort of acid or spice. Nbd though, this is comfort food, not a Michelin meal.

I showed up closer to 2 pm I was a little worried I wouldn't be able to get food because finding…read moreparking in downtown can be a nightmare! I circled through downtown about 3 times until I found something about 1/4 mile away. Stopped in and I saw lots of options, but a friend had told me I should check this place out before I go back home. Let's say, it wasn't a waste of my time at all! Jasmine (the owner) was really sweet and friendly, talked about the menu with me a little and answered any questions I had. We talked about home for a bit and I mentioned my co worker had told me to come check this place out for a while I've just been busy. I wanted to try everything but I settled for a fried musubi and a katsu musubi, and while chatting I had mentioned I assumed that the sandwiches were gonna be like the ones with lettuce and all the deluxe options... she had been preparing her lunch, one of her menu items! A chicken sando. She had no problem offering me half (thank you, lol) honestly it tasted amazing. The flavors were great and it was a cute little spot in a crowded food hall that actually had space for lots of people. I also asked about good coffee and both the owner and her employee had immediately said "upstairs, is the best coffee" and I laughed because I knew the name was best coffee but they said it's definitely worth it. ! Thank you for my last downtown Portland snack before going home !

Just stopped by for a shave ice after having lunch nearby. It sounded like they had more than one…read moreflavor, but I think it was just one flavor, called cherry blossom cherry. So my mind was expecting cherry flavor and it definitely had a floral flavor to it because of the cherry blossoms. I do really appreciate the natural flavoring and the quality of ice was good and after a bit I got used to the floral taste. It would be nice to have a couple of flavors to pick from. Not inexpensive but it was a treat.

Festival of Good Food: Served pronto and non-expensive…read more plenry of dry seating. Warm in winter, cool in Summer. Wine and beer at well-attended bar

Back at Heist. Today we enjoyed spicy Pork Udon from and Soft shell crab from…read more Both offerings were well-seasoned, super tasty. Noise level is very high especially in the indoor dining area. Service was fast, friendly and efficient.