Wow..easily some of the best tacos I've had outside of Mexico! Highly recommend- go with the Tacos…read moreA La Planchas! Steak, these, cilantro, and onion cooked to pure perfection.

Hands down the best quesobirria and super birria burrito I've ever had!!! I ordered quesobirria and…read moredevoured that thing while in the parking lot , horchata (free) was delicious! There's no way I was gonna walk away without ordering more quesobirria and their super birria burrito, I did just that! I couldn't wait to get home and have a taste of their burrito. I got home, open the plastic bag, the burrito was huge and so much birria meat, it was packed! It was so huge, the burrito gave me 3 meals! If ur ever in the Napa outlets, this place is a must! The truck is right next to the Gap store! Very friendly, family managed business. Very worth the drive, I'm gonna keep going back!!!!

Came here with my son today…read more He tried it before and said he got his 'plain' burger and will order it again I got a BBQ bacon burger Cant wait to try it ... if my son raves about it, then this burger food truck must be REAL good

Craving burger after a walk along Napa Wine trail and heard it was the last day for they're…read moresignature smash burger and since I was in town had to swing in by! The lovely lady was friendly who toke our order !'We got their special smash burger , Our Way burger and their chili cheese fries! Burgers were both smashing good with a good ratio of sauce /condiment ! Bun was soft but enough to hold on to the burger /sauce without being too soggy ! Chili cheese fries came with a generous amount of chili and love the fresh onion addition !! I did wish the chili were more on the spicier side, otherwise it was devour also !!

Tacos Don Carlos is so delicious. My favorite is the classic chicken tacos. He seasons the meat so…read morewell and it hits the spot every time. He's right on Soscol so it's super convenient and easy. Not only is the food great but he's a great human being who gives back to his community, through out the years he's donated food to people in need and in the past when we've had fires he's been there to support our community. We hired him to cater our wedding in 2021 and he was the star. Everyone LOVED their food, he had burritos, tacos and a quesadilla option. Everyone ate till they were full and years later people still talk about how great it was. As a vendor he was so gracious, kind, professional and prompt. We had another food truck and let's just say we did not get the same experience. I can't believe it took me this long to realize I never wrote a review for our wedding but here's a 2 in 1 review.

TACOS WERE FIRE AND FILLING. There's so many good food trucks on this street…read more thanks for seasoning them well!! *licks fingas clean*

Food truck on the side of the road. Not a big menu, but provided big flavor. Ordered the asada…read morehuaraches with onion, napales, and 2 kinds of Oaxacan cheese. Very delicious and would definitely go back to try more items if we're back in the area. Also got a melon agua fresca that was delicious and refreshing.

I tried a burrito with nopales, potato, and peppers. They take their time with roasting and brining…read moreall the flavors out of the food. The burrito had the perfect amount of everything in every bite! I will definitely be coming back. They also offer a few different salsa options to choose from.

The last time I tasted their Pupusas was at the Napa farmers market, and I ordered it to go. Their…read morePupusas are so delicious that I must find out where I can buy them again, as this is a food truck. Soscol Avenue is where I found them parked because of its red color truck. I order the same Pupusas that I'm craving for. 2 porkbelly + cheese 2 bean + cheese 2 Chorizo+cheese 2 Tacos in purple corn tortilla 1 order of sweet Plantain The food is cooked fresh, so it's worth waiting for 30 minutes. My order includes pickled vegetables and red sauce, making it even more delicious. I thoroughly enjoyed my entire order, as it was deliciously infused with genuine Latin flavors. The lady in the truck was very kind. Appealing red food truck with clear information presentation.

Platanito Latin Cuisine advertises they're owned by a U.S. Marine Corps Veteran so they had been…read moreour radar for awhile to check out. Veterans are an extraordinarily rare 6% of the population who Served for those who couldn't Serve in the U.S. Armed Forces, and Served for those who wouldn't Serve in the U.S. Armed Forces. Greedflation has not struck here. Platanito Latin Cuisine service staff answered all our questions graciously which made a good first impression. We did The Take-Out of a variety of their Gourmet Pupusas. We made sure before we left that what we ordered is what we got. It was. Everything tasted fresh. Did what they're in business to do Has average prices; adequate food, okay customer service, okay wait time. Food here is definitely um, ummm, good Latin Cuisine, with what I think is authentic Salvadoran. They also offer authentic Mexican and combination dishes of Salvadoran and Mexican. The owner wisely made that choice to broaden their customer base. Their sweet fried plantains drizzled with crema salvadoreña was a pleasant savory surprise. Starting in the 1980s, early waves of poor Salvadoran immigrants began arriving in the United States, fueled in part by the civil war that was raging in El Salvador. Due to speaking Spanish, some Salvadoran immigrants started their restaurant career at a Mexican restaurant. If you're familiar with Salvadoran cuisine, then you probably already know that several dishes sometimes resemble those of authentic Mexican cuisine. However, sometimes resemble are the keywords there. Salvadoran food is a delicious and unique cuisine that is a mix of Central America indigenous, Spanish and North America Mexican flavors. Popular Salvadoran dishes include pupusas, which are corn tortillas filled with cheese, beans and pork, and served with curtido, a spicy cabbage slaw. Other traditional Salvadoran dishes include yuca con chicharron, which is fried yucca root served with pork rinds and cilantro sauce. Salvadoran cuisine is hearty and delicious, with a unique blend of flavors that can't be found anywhere else. El Salvador's cuisine is based on corn and beans. Topped with cheese, beans, chicaharrones, loroco, squash, garlic, and other toppings, pupusas are a favorite. With fillings of spiced meat, dried fruits and sweet corn, Salvadoran tamales are corn dough pockets wrapped in banana leaves and steamed. Nittamalized corn, rather than corn flour, is used to make pupusas; so pupusas have a distinct nutty flavor. El Salvador's native red silk bean (frijol de seda) has a unique flavor and is used in many popular dishes. Salvadoran Beans are small, dark-colored beans that are usually creamy in texture and have a mild, earthy aroma. Salvadoran refried beans are an essential part of Salvadoran cuisine. The beans are cooked and mashed together with onions, garlic, and spices to create a flavorful and hearty dish. The beans are then fried in a pan with a combination of lard and oil, giving it a unique and deep flavor. This business: Charged us the menu prices posted Provided what they advertise No one here offered to commit fraud to reward us, pay us or compensate us for posting 5 star reviews of this business. Has a Military Veterans Discount I rate 'em 3 stars. According to Yelp ratings' definitions, that's "Ok". That to me is an acceptable rating of something that does day in and day out what it is there to do. It's NOT a negative review because doing day in and day out what it is there to do is NOT an easy thing to accomplish. They earned another star for a total of 4 stars for their Military Veterans Discount. Why Does Restaurant Food Taste So Good? Especially restaurant refried beans. Restaurants typically add a lot of extra fat, such as bacon fat, bacon grease, butter, or other types of fat, to give their food that extra mouthwatering flavor. Make food not war. Dyk that throughout the 1980s, the United States provided the wealthy-corporate-landowner oligarchy-backed Salvadoran military with $1 million a day; a total of $6 billion dollars. Those funds helped the oligarchy-backed Salvadoran military to eliminate the insurgency by the poor and any perceived supporters of the poor. The civil war in El Salvador lasted for twelve years, from 1980 to 1992. Don't blame the poor leaving their war-ravaged oligarch-controlled country seeking a better life. Blame the wealthy-corporate-landowner-oligarchs that created the war and the poor. P.S. Don't message me because in spite of my several complaints to yelp, for years now I am unable to open up any messages in yelp to me :-(

I love the veggie torta packed with flavor! I enjoy coming here. Although sometimes when I go the…read morefood truck is not there :(!

Best Milanesa Torta I've ever had. You need to try this place. And they are serious about how big…read morethey are! My god it's so good.

Sometimes you read about a 4 or 5 star place on Yelp, but they don't really live up to the hype…read more Crossroad Chicken definitely does! I checked their Facebook to get their location today and took a day trip from Dublin up to Napa. My girlfriend got the Wood Oven Mozzarella Chicken Sandwich. It came on a really good fresh roll (I believe a french roll). The mozzarella was fresh and the chicken was juicy and succulent. It was outstanding! I got the Curried Chicken and Vegetable Sandwich. The chicken curry was perfectly spiced, and again, everything was freshly bought and made. The pomegranate-nectarine chutney on top went perfectly with the sandwich. It's the best sandwich I've had in a long time. Both sandwiches came with a great arugula salad tossed in a white wine dressing. I talked with the 2 guys that run the truck for a bit. They're very friendly, hospitable, and, most importantly, they clearly take a lot of pride in their work. Great value, outstanding cuisine, and hospitable service. You can't miss this if you're in Napa, especially if you're even 1/2 a foodie.

I mean seriously.... he has a WOOD FIRED OVEN in his food truck! Does it get better than that?…read more Kevin always builds yummy sammies and bowls and the chicken is so tender and yummy every time! Kevin also catered my rehearsal dinner and every one raved about how good the food was AND he is such a pleasure to work with! We are very lucky to have him in Napa! My wedding was in 2015 and I have friends still comment on the food that night. Thanks Kevin, YOU ROCK! C&K

Had a torta, 9/10 needed a bit of mayonnaise or crema ... other than that ... delicious…read more Burrito de asada , perfect 9/10 I will ask for poquito arroz next time . FLAVOR FLAVOR FLAVOR GREAR SERVICE EASY PARKING CLEAN COOKING SURFACES

Had high expectations because of the reviews but this was a terrible torta. For 20$ i expect more…read morethen one napkin and one salsa. or at least put some effort into wrapping it up. Good service but was not it at all.