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    LongHorn Steakhouse

    3.4 (204 reviews)
    Closed 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Reviews With Photos - LongHorn Steakhouse

    SALAD + MOTH
    Delaney S.

    Longhorn has always been a solid choice in a place for dinner. You know what you're going to get. We visited this location for an early dinner on the weekend. There was a wait so we opted to sit in the bar area right away where there was surprisingly a good amount of tables. Our server was great. She was helpful when we were deciding what appetizer to order. She was also quick with service. We decided on the Texas tonion as an appetizer which was very hot and had alot of onion pieces. We both ordered the Flo's Filet with salads. Our steaks were cooked great. My sweet potato was loaded the way I asked. The setback was the salads. While my house salad was good, not long into eating it the person I was with found a moth in their caesar salad. This ruined my appetite for the rest of my salad. The issue was brought up to the server who got the manager to come by. He apologized and took full blame for the mishap. He took the appetizer off of our bill. While mistakes happen, and the gesture of a covered app was good, I just thought some more could be done like their meal being comped. I have not been back to this location since but maybe soon in the future to try again.

    Bedrock shrimp with rice and mashed potatoes
    Carolyn C.

    I love, love this place! The staff is usually very nice and quick to take your order especially when we are a big group. They get the orders right with an occasional forgotten side dish or drink. But I give them props for getting all the orders right. The food is delicious and filling! They serve enough ro satisfy you and warm your belly. I really enjoy the grilled shrimp with rice salad and or mashed potatoes or fries. That is my to go meal. Delicious! This time around my husband ordered the chicken tenders with Mac and cheese and the parm loaded fries. He especially loved the fries! He said they are absolutely delicious! I regret not trying them. But there is always next time. So until then, I dream of the food I enjoy eating from here. And hope to return sooner then later. I recommend going and trying them out if you've never been.

    Mariam A.

    Interesting thing is that I feel that lately I've been appreciating more the steaks at the Longhorn restaurants. Sometimes I just want to eat steak that is easily accessible without having to spend a lot of money. I typically order from the Lake Nona area one, but this time around I was in Waterford Lakes area stopped by this location. I have to say the service was good, the quality and the flavor was not lesser than the Lake Nona location. I know overall we had a great time.

    Pork chops
    Rita T.

    We were seated quickly. The server came to us after a little wait. We got drinks and bread. Then we ordered. Our salads came promptly. Our food came shortly thereafter. Everything was hot. Portions are a good size. Refills kept flowing. Our birthday guest of honor got a free Sundae. Everyone was happy. All seven of us were crammed in a corner booth.

    Passion Patr-n Dragon Fruit Margarita
    Fay M.

    My food was absolutely delicious. My server was really attentive and nice. very warm atmosphere

    Calamary
    Tony P.

    If truly seeking a good steak, I wouldn't have gone here, but I got out of work on a Friday and just wanted to give myself a treat, and it was conveniently located on the way home vice Outback on Lake under Hills. I got a 50/50 iced tea. Keith took my order, gave me bread and butter, but he forgot to click Send. It was 15 minutes of waiting for my medium NY Steak with asparagus and sweet potatoes. The cook did a good job. My steak had perfect grill marks and temperature. Yummy. K. was super nice and apologizing, but hey, it was lunch, and that was his job. I was in a good mood, so I tipped him $10, but I took one star off. I didn't forget to click on Pay when I tipped, didn't I? I noticed the dining room staff here had long hair with facial hair and tatoos. The manager walked by, asking if everything was ok. Maybe that was the ambiance Longhorn wants to create. I would go to Ruth's Chris or Fleming's next time. But never mind. East Orlando has no steakhouses, especially for lunch.

    Parm Parmesan Crusted Chicken T-bone steak with Parm crust
    Rosa L.

    Went last night with my family I got the parmesan crusted chicken. My husband got the porterhouse with crusted Parmesan and my son got a steak. We also had the mushrooms as an appetizer there's stuffed mushrooms or super super good. I had a margarita. He had an old-fashioned like everything was really good. Timothy was our server. He was amazing. Great customer service and the food was literally so good.

    Ribeye steak and broccoli
    Sankaya H.

    Yum yum! I love longhorn. It's my favorite casual dining place for steak :) This location is great and the service is always on-point. Steak was cooked to perfection and drinks are strong

    Jason B.

    I usually always get the ribeye but today I just wanted a good ole burger. They didn't disappoint either. My wife ordered the mushrooms and they too were really good. Naturally the strawberry cake is and will always be a bit with my wife

    Bill with fraudulent charge

    Re: Longhorn Steakhouse fraudulent policy lunch at Longhorn 997 Lockwood Blvd, Oviedo Fl 32765. The server was Tabytha K and the Service Manager was Brittnie Alexander. We spoke to and verified this information with both of these employees. The managing partner, Jonelle Lockwood, was not available. Everything went fine right up until we were presented with the check which contained an additional item: Mix/Green Salad Add for $3.99, which we did not order and did not receive. We assumed it was a simple error and brought it to the waitress's attention to have it removed. When I said politely "There is a charge for a salad on our bill that we didn't order", the waitress responded by saying "Oh, the manager was supposed to remove that item. I'm so sorry they didn't." The response seemed strange to me. If they knew the item did not belong on the bill then why was it still there? What if we had not noticed it? The waitresses response alerted me, it made me FEEL like something shady was happening. So I questioned the waitress some more. Summary of conversation, not specific quotes but very accurate representation of what was said: ME: "I don't understand. How did that item get on the bill if you knew it was not ordered". SERVER: "The restaurant has us add an item to the bill to improve service. If customers are seated for more than ten minutes without ordering, the servers are required to put something on their bill so we can register what time the customer came in. It helps them to monitor service." ME: "Are you saying that every time someone comes into this restaurant and is seated, if they don't order something within the first ten minutes an item is added to their check to establish the time they were seated? And then, hopefully someone remembers to take that item OFF the bill before it is presented to the customer?" SERVER: "Yes, it is Longhorn's policy to do that." ME: "But what happens if, like our bill, the party does not notice the extra item on their bill and just turns over their credit card and pays for it?" SERVER: "Oh, that actually happens quite a bit. I don't agree with the policy but I have no choice but to add an item to the bill if the party takes longer than ten minutes to order something." ME: "So Longhorn just gets to keep the fraudulent charges, the tax and of course the tip on the that portion of the bill every time someone doesn't notice it?" SERVER: "Well yes, that is what happens but I don't agree with the policy." ME: "Let me see if I understand this. Longhorn knowingly adds a charge to each patron's bill if they take more than ten minutes to order. Sometimes it may be corrected by management before the bill is presented to the customer for payment. But not always. If it is not corrected before presentation of the bill to the customer for payment, then it would be corrected if the customer notices the additional charge and asks for the correction. But if the customer does not notice the additional charge, then Longhorn just reaps the additional profits from that fraudulent add-on." Does that summarize what you are telling me? SERVER: "Well yes, but like I said I don't agree with the policy." ME: "Okay, bring over your store manager." Manager Brittnie Alexander comes over. I describe what happened and I relay the information provided by the server. I ask her if this is in fact the policy of Longhorn as described by the Server and if so could she elaborate on how that policy "improves the service" to the customer. Manager: "Yes, that is our policy. To improve service to our customer we add an item to the bill to establish the time they were seated at the table. Then the server has x-amount of time to ask what they want to drink, to ask if they want an appetizer, to ask for their order, etc. It helps turn over the tables by establishing a serving time frame." Me: "And you feel that adding an item that was not ordered to a customers bill helps to establish that service level? Or does it set the customer up to be cheated by the restaurant if the customer doesn't happen to notice it and you fail to remove it before presenting the bill?." Our server stated that management has to approve the removal of the item from the bill and that they often do not do that. But the server is required to deliver the fraudulent bill to the customer within a certain period of time." MANAGER: "Well the server should not have told you all of that." Then the manager got testy, asked if the bill was corrected and said that since the bill was corrected there was nothing else she could do. The food was good but I did not appreciate being set up for over-billing. I reported to attorney general for admitted systemic unfair and deceptive business practice to senior citizens.

    Alexandra S.

    The service was really good. Our waitress was nice, attentive and accommodating. The FOH manager made his way around and said hello. The food was pretty good, steaks cooked to our liking. We went in right around 5pm and we're seated right away. When we left around 6 or 6:30 there was a long wait at the door and outside.

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    2 months ago

    Great wait staff did not get my salad but was at a birthday celebration did not want to create a fuss but flo's filet was on point

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    1 year ago

    excellent. Great food. super server . we had gotten caught in a bad thunderstorm so he made sure we had a relaxed meal.

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    LongHorn Steakhouse

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    Cooper’s Hawk Winery & Restaurant

    Cooper’s Hawk Winery & Restaurant

    4.3
    (1.3k reviews)
    0.2 mi
    $$

    First off, I want to give a HUGE thank you to the Cooper's Hawk Team for making my birthday feel so…read morespecial. My friend treated me to a birthday lunch this week and when we got to the table, the staff had a birthday card waiting for me! How thoughtful! We came during happy hour and decided to try a few small plates and drinks. The Egg Rolls are a must! They were packed with flavor and a variety of ingredients. My friend especially loved the shrimp. We also tried the quesadillas and sliders on the happy hour menu. Both dishes tasted incredible! Sadly, though the happy hour has half priced apps, the plates are also half sized. They were absolutely delicious, but the dishes felt overpriced for the portion size. As for drinks, I tried the sangria flight. I wasn't expecting such a full portion size and was pleasantly surprised with that. I did, however, only find 2 of the 4 drinks to be especially tasty. I wouldn't order that flight again, but would be interested in their wine offerings. I loved the low lighting in the space as it set such a calm and laid back mood. Overall, I enjoyed my experience and especially loved the food! Totally recommend.

    Taste: 4/5 Value:…read more4/5 Ambiance: 5/5 Decent spot I've been meaning to check out for a while. The ambiance is nice and the dining area is really comfortable. I'm not big on wine, so a winery aspect is kind of wasted on me, but the food was tasty and came out quickly. The server was friendly and helpful. I'd go back again for dinner and try out their brunch sometime.

    Photos
    Red wine decanter
    Red wine decanter
    Bruschetta with my Yelper-in-training
    Bruschetta with my Yelper-in-training
    Exterior

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    Exterior
    The Brass Tap

    The Brass Tap

    3.8
    (181 reviews)
    0.4 mi
    $$

    Singo on Thursday nights here is definitely a good time. I really appreciate that happy hour goes…read moreuntil 7, so at least I get an hour of discounted items when I come for the event. I will say I didn't really care for the beers I tried on the happy hour menu, though. Just personal preference. Plenty of great options on tap, however. I've been here multiple times and the food is enjoyable. A variety of specialty and seasonal drinks are offered, which changes frequently. One of the garage-style walls/windows has always been fully opened up when I've been there, creating a more expansive feeling and letting in fresh air. Outdoor seating is available. I have yet to win Singo Bingo, but singing along with the songs is satisfying enough for me. The host does tell you the title of each tune, which is helpful. Other events are offered here, as well, like trivia and live music. Sarah is our preferred server. It's a fun place to hang with some friends.

    Taste: 3/5 Value:…read more4/5 Ambiance: 5/5 If you're a beer-lover, this seems like an awesome place to go. Huge variety of beers and some pretty good specials available throughout the week. They offer both indoor and outdoor covered seating and it wasn't busy when we went so plenty of seating options available. Current Specials: Monday-Friday: Happy Hour from 4pm-7pm Tuesdays: $3.5 chicken, fish & beef tacos, $4.5 steak, brisket and pork tacos, $6 margs & $7 flavored margs $3.5 Corona & $5 Tequila shots! Wednesday: Trivia starting at 7pm Thursday: Music Bingo from 6pm-8pm Saturday and Sunday: Bottomless Mimosas from 11am-3pm

    Photos
    Inside
    Inside
    Cheese Curds. 7.3/10. Brisket Grilled Cheese Sandwich. 7/10.
    Cheese Curds. 7.3/10. Brisket Grilled Cheese Sandwich. 7/10.
    Happy Hour house white wine

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    Happy Hour house white wine
    Aurora At The Celeste

    Aurora At The Celeste

    4.4
    (292 reviews)
    3.3 mi
    $$$

    I've been going to Aurora for a few years now, primarily for their Happy Hour. It's one of the few…read moredecent happy hours in all of Oviedo, as crazy as that is. They have a few nice craft beers on tap and the most amazing hummus platter ever. So many places give you a tiny dollop of hummus, a few crackers and if you're lucky a few cut up carrots. Not here, you get a giant amount of hummus - you get house made lavash - and you get beautiful baby medium sized carrots and all of that is only $8 on happy hour. The hummus is very flavorful with a tiny kick and the lavash is super crunchy with an amazing seasoning on it that reminds me of "everything bagel seasoning". You'll see two different pictures - these were taken a year or more apart but you can see things have barely changed. You always get the amazing crackers and carrots and a huge amount of hummus. They also have a few great wines by the glass on happy hour, some yummy sliders, and now a pepperoni pizza that looks awesome but I haven't tried yet.

    Dined here for the first time with a group of about 12 in the private room. I gotta admit, service…read morewas slow, especially when we were checking out and it was a company dinner so there was only 1 credit card to run which took about 30 mins. Other than that, the food was great. I sampled a few items of the apps that people ordered. From what I can remember, the truffle fries really stood out. For my entree, I got the chopped elk medium cooked. It was fantastic. Very delicious and almost tasted like a really beefy meatloaf. Not gamey at all. The sauce drizzled on it was so savory. I wished there were more mashed potatoes underneath because those were amazing too. It was also a very big portion. Definitely recommend. Would come back again and try something else or even order that again.

    Photos
    Entrance to Aurora, off the back of the bar.
    Entrance to Aurora, off the back of the bar.
    Bison ribs
    Bison ribs
    Magical dining - Ahi Tuna Bites

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    Magical dining - Ahi Tuna Bites
    Maroush  Food

    Maroush Food

    4.4
    (104 reviews)
    0.4 mi
    $$

    We drove to Maroush from Winter Park on the recommendation from a friend of a friend that they had…read morethe best Shawarma around. We were not disappointed! The food was fantastic. Our group all ended up getting the Mix Arabic Shawarma Plate so we could try the beef and chicken Shawarma, and we started with the Baba Ganoush which they serve with freshly warmed bread. Everything was packed with flavor and very enjoyable. The shawarma stood apart as better than most, the fries were crispy and the baba ganoush was smoky and flavorful. The service was fantastic. The staff are all very attentive, helpful and friendly. The atmosphere was very nice as well. There is ample seating indoors and outdoors, and everything was very clean. The staff were on top of things, there was always someone walking through the dining room checking if anyone needed anything and cleaning up as needed. The restrooms were also pleasant and clean. We will definitely come back. There is also so much to do in the area, so it's worth the trip if you don't live very close. You can find several things to do for an afternoon and grab a nice dinner at Maroush.

    I've been to Maroush now quite a number of times. I've tried their wraps, appetizers, soup,…read moreMarakeesh's, rice, etc. I really like them and will continue to support them. I think the problem I always seem to have when I come here is the sticker shock I get when I see how much my total comes to every time I visit. On this last visit I brought my brother. He and I frequent this Lebanese place up north when I visit and he wanted to experience something similar here. He showed me his almost $30 receipt and I was like: "Wow! What did you order??" and he was like "Just a wrap combo" To put it in perspective; the Lebanese place we usually frequent up north, you could've gotten two wraps for close to the same amount. I think that's the thing he had a hard time wrapping his mind around, and I don't blame him. However; we did notice during our time there that a man (maybe the owner?) was busy making fresh pitas in the oven. My brother even commented: "He looks like he's having such a good time making those" and he did. He had a very wide smile every time one of those pita's came out of the oven. I wouldn't doubt that the wraps used to make the sandwiches are made in house as well. There is a quality aspect that cannot be ignored and that is what sets them apart.... Just be ready for sticker shock.

    Photos
    Buffet area
    Buffet area
    Maroush  Food
    Mint Lemon Organic Drink

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    Mint Lemon Organic Drink

    LongHorn Steakhouse - steak - Updated July 2026

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