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    LongHorn Steakhouse

    2.4 (131 reviews)
    Closed 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    Steakhouse Mac & Cheese Seasoned French Fries Flo's Filet
    Denisse L.

    I was here on one of my Relatives birthday. The service is alright, then waitress was kinda nice, but after we ordered the food took a while but once the food came it was so delicious! But I have to say the steak was kinda dry... And the fries were way to seasoned... I kinda thought it was gonna have less seasoning then expected. But I don't really mind. But the Mac and cheese was good! It tasted like heaven to me... But when we got the dessert it tasted so good! The ice cream was good, the cake was moist and sweet. I'd gotta say it was good, but not that good. I would kinda recommend to people who like very seasoned fries and good Mac and cheese...

    Not melted cheese

    Ordered a medium well burger w/ fried onions for pick up. Received a very well done burger w/ raw onions. Second burnt item I've received from this location within 6 months. Definitely has changed within the last year.

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    5 months ago

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    2 months ago

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    2 months ago

    I order Salmon with sides. They were good but very disappointed that drink soda and milk were not available.

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    3 years ago

    We walked in with my family and could not stand the smell at the location, felt like they didn't clean the vents in the kitchen..

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    LongHorn Steakhouse

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    Page 1 of 4

    Ask the Community - LongHorn Steakhouse

    What is the most tender steak?

    The Flo's Filet

    Don’t See Your Question? Ask Away!

    Review Highlights - LongHorn Steakhouse

    It wasn't very busy and we both ordered the outlaw ribeye.

    Ribeye

    Read more highlights

    Kimchi Red

    Kimchi Red

    4.3
    (44 reviews)
    13.0 mi

    We ordered the Spicy Rose Chon, and it was sooo good! The dish comes with crispy Korean fried…read morechicken and ramen in a rich, creamy, spicy rose sauce that was absolutely delicious. The ramen soaked up all the flavor, and the chicken stayed crispy while being coated in the sauce. It had the perfect balance of creaminess and spice without being overwhelming. If you're at Kimchi Red at The Forum, this is definitely a must-try. We'll definitely be back for it!

    I had the day off today, and my friend and I went to work out at LA Fitness since we both haven't…read morebeen in a while. Lol nothing like crushing some KFC after a workout! We have eaten at the Suwanee/Johns Creek location so many times. I've taken my family when they're visiting from out of town. This location is inside the forum, and it's in a cool little "food hall" where there are many offerings of different cultures, cuisines, and options. However, we wanted to avoid the mess on Medlock Bridge Rd so we chose to go from Duluth down to the Forum/Politan Row. Parking is always hit or miss in the lot there, but it's free. There is a bar in the middle of the hall if you're so inclined to indulge. Really cozy and I imagine it's busy when there's a giant lunch rush or dinner rush. We went around 3. Josh was at the counter, talking us through the food. We have eaten so many times here but it never hurts to hear someone talk about the offerings. You can't get Mala flavor here, or buldak (I think) versus the other locations. My buddy is an honorary Korean. He loves Korean food, all kinds- and he wanted to try the K fries, along with the kimchi fried rice. We always order just wings so that the fry time is shorter than a full chicken. So we ordered the chef special- spicy. Food came out about 12-15 minutes later, and it was picture perfect! We never had the fries before and let me tell you they are so crispy even with the toppings. As you continue to eat these toppings still work their way down to the lower level. But for those who don't like Kimchi, get a side of plain fries- they're that good! The kimchi fried rice is always spectacular. Beautiful fried egg on top, with a runny yolk that will mix in with the temperature and spicy hot fried rice. It's never a bad idea to get this with your wings. Also, you have the option to get the chicken not tossed and sauced- can dip into sauce if you want to maintain crunch and texture. But, fully sauced still delivers with flavor and somehow even after 20 minutes of eating the wings were still hot in the middle. We know that the spice level runs hotter than you think, and Josh warned us about that too- but we went with the spicy wings. It's so hot out, we were tired from working out, and now we were sniffling and drinking lots of water! Next time, we will go medium. I haven't learned my lesson bc once I ordered medium for my nieces and nephews and they were mowing the food down but the spice was painful for them (12, 10, and 6 at the time). Josh was telling us that sometimes you can order chicken fried rice instead of the Kimchi fried rice for a change in spice level- made sense. He's a good dude. Easy to talk with and knows his stuff. I'll be back here, we decided next time to mix up some of the different foods from the many stands and just go for a big potluck with friends next time. But we will center it around Kimchi Red! We had a TON of leftovers, and Josh gave us boxes lined with parchment paper (beautiful touch) so we could split everything and have an entire meal once again in the coming days. A giant "THANK YOU" to Josh and the kitchen team here at Kimchi Red Politan Row in the Forum. It's great to see Korean culture and good grow in popularity and places and people like this team here help that positive momentum! Support small businesses! See my photos with the review!

    Photos
    The other side of the hall. Including the bar in the center
    The other side of the hall. Including the bar in the center
    K crispy, soy garlic, and chefs secret
    K crispy, soy garlic, and chefs secret
    Kimchi Red

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    Trend Urban Cafe

    Trend Urban Cafe

    4.6
    (440 reviews)
    2.8 mi
    $$

    Oh my gosh, I can't believe I live down the street from this place. The food was so good . This…read morespot is a nice little vibe and I can't believe it's been a hidden gem to me after living over here for a while. Definitely urban I would say but the vibe was so nice and peaceful. The restaurant is set up like a library smooth quiet, peaceful looking like a coffee shop. I had the ability to try this place out during lunch hour and it was so many people just out having a good time eating all different kinds of people were they i love that . The girls who Work there were so chill , i'm not too sure if they own it or they just work there, but they would definitely a vibe love it because that set up was nice and the food was amazing. I'll definitely be back to try something else on the menu specially, since I didn't try the big popular meal that everyone was trying as I could see more people that actually pulled up ordered the same thing.

    Wow. What an amazing place! Truly unique menu, lots of creative options (including vegetarian,…read morepescatarian, and vegan) with everything made fresh. Cool interior, feels like a really fun coffee shop but as a restaurant. I ordered the blackened skillet salmon and cauliflower nuggets which were both super flavorful and generously portioned. This is a must if you're in the Stone Mountain area.

    Photos
    Restaurant environment
    Restaurant environment
    Jerk salmon quesadilla
    Jerk salmon quesadilla
    Smokey BBQ Chicken Hoagie

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    Smokey BBQ Chicken Hoagie
    Edee's Place BBQ Food Truck

    Edee's Place BBQ Food Truck

    4.5
    (36 reviews)
    14.4 mi

    We actually had the food truck for a community event this weekend. From the scheduling to the…read moreexecution of the event, everything went very well. The food truck arrived and they set up quickly and efficiently. Yes, you could smell the wonderful grill going and the food did not disappoint. We had the bone-in chicken and pulled pork and it was tender and good! We had mac n chees, baked beans and brunswick stew, as our sides and they were also delish! Edee himself, was out at our event and he was kind, pleasant and efficient. (BTW, thank you for your service ~ Semper Fi!). His crew "D" and Tammy were pleasant and just wonderful to work with. We plan to use them again for another event. Thank you for the great food and great service!!!!

    Welp, Yelp. This is an ordinary, at best, barbecue stand. We finally got to try them today and…read morebefore I blather on, I will say, I don't know if we'll bother them again. We definitely won't use it as a destination type barbecue purveyor. And they're in the neighborhood. The quality of the food is good. The method they use to quantify the amount of food they present you is sorry, at best. The customer service was bland, borderline....sullen. Maybe, they were having a bad day. And I spent almost $100 for a selection of items. The easiest way for me to present our experience is through pros and cons. And here we go.... PROS: 1. Some of the best chopped pork, we've ever had. It was the perfect blend of fat to lean, moist, smokey and no cartilage, gristle or bone. 2. The ribs were fairly meaty, cooked very well and slightly smokey. You could see a definite smoke line. The seasoning was decent. 3. The Brunswick Stew had discernable components. It didn't look like a can of mushed up dog food with corn kernels in it. I usually don't care for Brunswick Stew, but I liked this. It is fairly spicey. I liked that. 4. The hot barbecue sauce was much better than the regular. It still tasted like anything you can grab off a shelf at the store. CONS: 1. Questionable way they decide what is a serving size. I paid TWENTY DOLLARS for 3/4 of a Styrofoam lunch box of chopped pork. I'm trying to post a picture. They were verrrry evasive when asked to quantify by weight, the amount of meat that you receive. Evasive....almost indignant. I wonder if this varies from customer to customer. 2. I've never, in decades, been to a barbecue joint where the cooks so purposefully and diligently AVOIDED talking with the customers. I'm a very gregarious type and these people just would not talk to me. And they weren't busy. I felt like I was an annoyance the whole time I was dropping a C note there. 3. The Cole Slaw was little more than pre-packaged, shredded cabbages and carrots, doused in sugar water. The container was barely 3/4 full. Now that I think of it........we won't be going back. They need to work on customer interaction and actually sell you their product based on genuine weights and measurements.

    Photos
    Very efficient and great service.
    Very efficient and great service.
    If you are in the area, you gotta try this place.
    If you are in the area, you gotta try this place.
    Look for his trailer here.

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    Look for his trailer here.

    LongHorn Steakhouse - steak - Updated August 2026

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