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    Luanne's Wild Ginger Franklin

    4.2 (128 reviews)
    Closed 12:00 pm - 10:30 PM

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    LUANNE'S WILD GINGER FRANKLIN ATMOSPHERE

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    Light lunch soup and dumplings $16
    Christina M.

    So they have a Luanne's on Franklin! Yes exclamation point bc you know what I was sick and the last time I was sick I had this and was like ain't no way when I looked it up on the map. There's no way I came here bc I remember it being in Dekalb but I went anyway and it looks the EXACT same and I was surprised. The young man waiting on me confirmed they had multiple locations there was a young woman behind the bar assisting. The felt like they were a little annoyed that folks kept saying wait you have multiple locations on the walk in- or maybe they were not as chipper one would have hoped on a quite Saturday afternoon when I was under the weather but I really like Luanne's. The soup was too hot and I was unaware so I burned the crap out of my mouth and enjoying the food became difficult. The pumpkin soup was just as I had remembered and this time I tried some BOMB edamame potato fried dumplings that really just were so special. I stuck to water and ate quietly by the window until my sister pulled up with her 3 year old in a cab that parked right outside. The interior was absolutely as beautiful as the other location the red leather gives it what I said was a jazz vibe last time but what I would consider a Brooklyn touch. My meal was $16. Can't beat that

    Black Pepper Steak (made w/ Seitan)
    Alexis M.

    Luanne's Wild Ginger serves Pan Asian Cuisine and has several locations that include one in Fort Greene & another in the Cobble Hill section of Brooklyn. Luanne's Wild Ginger at this specific location is on Franklin Ave in the Crown Heights setcion of Brooklyn. Close to a host of other eateries such as Ras, MISC, Chavela's, etc. as well as local bars / hang-out spots Altar, The Rum Bar, etc. Luanne's is accessible via the 2,3,4, & 5 trains to Franklin Ave. Luanne's is a casual establishment w/ indoor standard table & booth-style seating options. We have been to Luanne's numerous times for dinner, and the dishes have been prepared well. We have had the following while dining at Luanne's: Stuffed Wontons -( Tapioca Cheddar & Spinach w/ Red Mango Dip) Spring Rolls - (Shredded Cabbage, Green Beans, Carrot, Mushrooms, Onions & Tofu) Cold Green Tea Noodles in Sesame Peanut Sauce Dumplings - (Minced Carrots, Potatoes, Mushrooms w/ Soy Protein) Black Pepper Seitan - (Seitan Medallions over Baby Bok Choy w/ Shiitake Garnish) Pumpkin Soup (White Beans, Sweet Potato & Kumbucha Pumpkin w/ Cilantro Garnish) - Had it recently & it was so good! Kimchi Yaki Udon - (Spicy Sautéed Basil-Ginger So, Mushrooms) Malaysian Curry Comfort Stew - (Mild Spicy, Yellow-Coconut Curry w/ Soy Medallion Kabucha Pumpkin & Broccoli). Dumplings, Spring Rolls, Kimchi Yaki Udon & Malaysian Comfort Curry Stew are definite favorites. Everything has tasted fresh and delicious. Passionfruit Ginger Sake has been ordered, and the passionfruit in it definitely has an interesting subtle flavor. The Hibiscus Kumbucha was a hit. The next time that I visit Luanne's, I will try their White Sangria. Website - luanneswildginger.com Instagram - @luanneswildginger Open Sun. - Thurs. - 12pm - 10:30pm + Fri. & Sat. - 12pm - 11pm. Luanne's Wild Ginger also has Happy Hour.

    LuAnne's Mix Salad
    Meesh N.

    Oh my word!!!! LuAnne's! Where have you been all my life? (considering the fact I don't even live in NYC... but that's beside the point) LOL! The food here is ah-maze-zing!! For real! Come see for yourself *Ariel Fitz* First of all when you walk on the atmosphere is quite welcoming and you're greeted with polite, cheerful people. The menu items/descriptions alone are appetizing. I had the pan-fried Dumplings, LuAnne's Mix salad and Pineapple Fried Rice. Lemme tell you, these portions are HUGE!! And although everything was so delicious I couldn't eat it all, but that didn't stop me from ordering something extra to go. (wink) #greedymuch? They're definitely a new addition to my "fav" list. For sure...I'll be back *Terminator*

    N19. Kale Avocado Shiitake Bowl
    Kailey N.

    Had some great noodles at Luanne's. I'm a big fan of their meat substitutes and their service was super fast and easy. The menu gives you lots to choose from and everything is vegan! They have a cute backyard area that's great when the weather is warmer. They're a solid dinner choice and they do a lot of takeout so there is after space inside for seating anytime.

    Estee A.

    Came here last Monday on a date around 6:20pm. Backyard was closed so we opted for a table by the open window. The service here is really terrific, they are on it without being overbearing. Ordered my usual crispy soy, great but I do miss the old dipping sauce they used to pair it with. Got the mango lassi for the first time and thoroughly enjoyed it! My date got the pad Thai and an iced tea. Pad Thai was absolutely massive so she took most of it to go. A wonderful, kosher, vegan, pan Asian cuisine spot!

    April 23, 2023; Scallion pancakes w. hoisin sauce and mango salsa ($9.5).
    Matteo R.

    If like me you are not vegan but like vegan food once in a while as a healthy meal, this place is good. I can't talk for the authenticity of the Asian food here, but as far as flavor, this is pretty good for a vegan meal. I also like that there are option that will satisfy my kid, who unfortunately is a picky eater, such as crispy soy protein nuggets, which are actually delicious. The salt and pepper king oyster mushrooms, the tempura, and the scallion pancake with hoisin sauce and mango salsa are also great, tasty choices if you want dishes to share. Other dishes I would recommend are the bo bun noodle salad, the bibim bap, the jap che, the black bean sizzling soy cutlet platter, the sweet and sour sesame soy, the eggplant with garlic and basil (really delicious!), and the big miso noodle bowl. In fact, I don't think I've tried a dish I didn't like here. Prices are reasonable for this neighborhood, with main courses priced at around $15. I also like their drinks including kombucha, mango lassi, and lychee mojito, all very reasonably priced. They have a lovely patio in the back, service is usually fast, and the atmosphere is calm and relaxing. What's not to like?

    Marc K.

    Nice lunch specials. Cozy place. Attentive and fast service. Didn't realize it had only vegan options. Had the pad Thai which was really very good and full of spicy flavor! The black pepper szechan was disappointing in flavor and can't recommend. Homemade Sangria was good as well.

    Vermicelli bowl
    Jenny C.

    Honestly all of my vegetarian friends bring me here and everyone loves it and has a good time so I will give this an extra star for my friends mainly who come here and rave about it. On my end I actually eat meat so I don't have a really great thing to say about most of the food here because I am not in love with it, not because it's vegetarian but mostly because their food lacks asian flavor. As an Asian person I understand the authenticity of these kind of places as lacking and I think I asked one of the people working there if they had fish sauce and they shrugged it off and had no idea what I was talking about. I know that there are vegetarian fish sauce out there and for my vermicelli bowl I would like vegetarian fish sauce instead of sweet and sour sauce. The "curry ramen" had good flavor but didn't have ramen noodle but had another kind of noodle so for me that didn't make sense. The flavors of most of the dishes here are fusion and not where you go to eat authentic Asian food. They also take a really long time to make the orders and also give your meals separately so while my meal was getting cold I wanted my friends to have their meals too but it took way too long. I would hope for them to improve the management with the time making the meals to make sure we all have a meal at the same time... I don't know if that's basic restaurant quality or if I'm expecting too much but these are my thoughts. I would recommend Spicy Moon for my fellow vegetarians over this place.

    Dinner  M5. Malaysian Curry Stew Mandarin Kale Salad A15. Steamed Vegetable Dumplings Wild Ginger Ale
    Cee G.

    Food is delicious! All vegan spot. Its light and filling. It had a dark romantic ambiance, they also have a backyard if you want to eat outdoors. The service is good. Place is quiet and relaxing. They have wine and sake if you want to get lit lol

    Eggplant in Garlic Basil Sauce with String Beans
    Jes D.

    Nothing to write home about in my opinion. Service could've been much better. Came on a Thursday evening with very few people seated on the patio (where we were), and no one inside but still felt as if we weren't attended to. Everything seemed rushed. They were doing construction on a bench behind us while we were eating our appetizers (???), and didn't pay any mind to us after we ordered our entrees. The food was alright. Not sure I'd be back.

    Ginger miso ramen and pho

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    3 months ago

    delicious food, fresh ingredients, creative menu, & quick service!! need to try everything!

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    2 years ago

    Cute restaurant, quick service and so many options! I had tempura a noodle dish and a rice dish and all were delicious

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    2 years ago

    Love everything about this place! The food is delicious & the portions are generous. Staff is super friendly. Get the chocolate cake!!!

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    5 years ago

    I have only done pickup here, but I did enjoy my Bi-Bimbap and bowl. It was packed with healthy goods food with various colors.

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    Page 1 of 4

    Luanne's Wild Ginger Franklin Reviews in Other Languages

    Ask the Community - Luanne's Wild Ginger Franklin

    Haka - Crispy Tuna Rice

    Haka

    3.9(64 reviews)
    24.7 mi

    I went to HAKA a few weeks ago, as I was visiting family on Long Island and wanted to get…read moreIndo-Chinese food. The restaurant is medium sized, lots of booths, and was decorated for Valentine's Day. They take reservations and were pretty busy. Service was good, although a little slow at the beginning. I tried the following dishes: Cauliflower Manchurian (3/5): This dish was pretty good, but not amazing. I did enjoy it. Garlic Chili Noodles (3.5/5): Pretty good noodles, not very spicy but good flavor and consistency. Hakka Chili Chicken (4/5): I liked this chicken, but my dining partner did not. The chicken was boneless dark meat, which I really like. You can get it with no, light, or full gravy. We did full and had it with rice. I did enjoy this dish. Overall, I had a pretty good experience at HAKA. No dishes were real standouts, but they were all decent. It is not a bad option for Indo-Chinese in the area.

    Service was friendly and fast. The waitr wore gloves when bringing our food to the table. The…read morerestaurant is spacious and decorated with hanging leaves. It is simple and pretty. The menu has both indian and chinese dishes. It's not fusion just two different cuisines being sold. We ordered a roll that came with shrimp tempura, mango and salmon. It was very good, a warm grill that felt like a sandwich. The side galore noodles we ordered were dry and not very flavourful. We ordered shrimp with then and they came with fried/tempura shrimp, which we found odd. There was also egg on the dish but it did nothing for the noodles. We ordered the noodles regular so they should have had some sauce but there was none. The chicken dishes were both really good. The chicken wasn't overly fried or breaded. It tasted fresh and had a good bite to it. I like the spicy garlic chicken a bit more because of the spice. The haka chicken was more of a sweet and salty flavor. Both were tasty. If I'm in the area I'll come back here.

    Photos
    Haka - Tables at the rear of the restaurant.

    Tables at the rear of the restaurant.

    Haka
    Haka

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    Sea Thai - Triangle Curry Puff

    Sea Thai

    3.5(3.6k reviews)
    3.0 miWilliamsburg - North Side
    $$

    Still one of my favorite spots in Williamsburg . Loud music , chill vibe , and good drinks . I…read moreskipped my usual dish which is the Geyer shrimp In a clay pot which features glass vermicelli noodles ginger and mixed veggies . Get this if you can . It's great and filling . Instead I got Shrimp with mixed veggies in a brown sauce with Jasmine rice . Just the right size portion and was really tasty . I also had the potstickers . Did not have any alcohol . The service was great . It's Williamsburg Brooklyn so you may drive around a while looking for parking . The L train goes to Bedford .

    Sea Thai has a beautiful atmosphere, but the billing practices completely ruined the experience…read more Our party of five was automatically charged a 20% gratuity calculated on the post-tax total, and then an additional 4% credit card surcharge was added. While these charges may have been disclosed, it felt like being nickel-and-dimed from every angle. I can understand a small neighborhood mom-and-pop restaurant passing along a modest credit card fee to help offset costs. But a restaurant of Sea Thai's caliber charging the maximum 4% credit card surcharge, on top of automatic gratuity, feels excessive and unnecessarily greedy. These are operating costs that should be reflected in the menu prices--not tacked onto the bill after the meal. The food was good, but the final bill left a much stronger impression than the meal itself. Instead of leaving excited to come back, we left feeling like the restaurant was focused on squeezing every last dollar out of its customers. Unfortunately, the billing practices overshadowed what could have been a great dining experience. I won't be back, and I wouldn't recommend it to anyone looking for transparent, customer-friendly pricing.

    Photos
    Sea Thai - Bar area

    Bar area

    Sea Thai - Drunk Man's Noodles Lunch

    Drunk Man's Noodles Lunch

    Sea Thai - Thai ice tea

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    Thai ice tea

    Unoriginal Noodles - Chicken ramen and Taiwanese beef noodles!

    Unoriginal Noodles

    4.6(18 reviews)
    2.0 miSouth Slope

    Its like sitting at the chef's table anywhere in the restaurant! Unoriginal Noodles in Green-Wood,…read moreBrooklyn is inviting, warm, and very local with a Chef/Owner Malcom Ting putting is flair on some of NYC most competitive cuisines from Tonkotsu Ramen to my personal favorite Spicy Taiwanese Beef Noodle Soup, both of which we have throughly enjoyed the nearly half dozen times we have been here. Our typical dinner: Apps: Fried Oysters, Mochi Fried Tofu and Karaage Chicken before our Ramen and Beef Noodle Soup followed by Dessert: the last time we had Sweet Potato Creme Brûlée and White Chocolate Panna Cotta Pie, and drinks, they have an infused selection of cocktails but I like their Sapporo on tap. Everything is reasonably priced and the visual presentation is top notch every time we go! Having been to Nakamora (LES) and Tonchin (Midtown), Unoriginal Noodles is right on par with any of these and as it gets more and more popular, it will be as hard to get into as any of these as well. It is worth the trip to have a chef who has prior worked at Altro Paradiso, Mercer Kitchen, and Mesa Grill NYC making his passion for your pallet!

    I want this place to do well in South Slope, so I'm hoping this review will lead to improvements…read moreand a better experience in the future! We got the tonkatsu and chicken ramen and the main takeaway is that both soups were unflavorful and overpriced. Some might call the broth "light" or "healthy" but neither broth base had any robust taste or accent, even despite the abundance of roasted garlic and onion. Nothing can be made spicy - there was chili oil but it just made the soup oily. The chashu had a nice flavor but was too tough. Having bone in chicken was difficult and unsatisfying. Hopefully some improvements can be made to these recipes as the service and ambience of the restaurant were great!

    Photos
    Unoriginal Noodles - Tonkatsu ramen

    Tonkatsu ramen

    Unoriginal Noodles - Cream brûlée made with purple sweet potato!

    Cream brûlée made with purple sweet potato!

    Unoriginal Noodles - Seafood ramen

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    Seafood ramen

    Luanne's Wild Ginger Franklin - panasian - Updated August 2026

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