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    Sei Less

    3.9 (458 reviews)
    Open 12:00 pm - 12:00 am (Next day)

    Order Sei Less Takeout or Delivery

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    SEI LESS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Sei Less

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    Reviews With Photos

    Ruthie D.

    Alot of places, especially trending ones like this one are strictly hype. I will say, everything about Sei Less was divine. The ambiance, the food, the service, the drinks. I took my cousin out for her birthday back in April and I we were not disappointed. I hadn't even finished my meal and I already said I was coming back. We had the salt and pepper shrimp, black prawns, shrimp fried rice, and bok choy to share. the portions of rice are hefty enough to share, but if you a big dawg help yourself to the full serving. We had the Vanilla Creme Brulee for dessert which we shared and it was just the right amount of sweetness and creaminess. Nothing was overpowered. Like I said, i will be back at some point. The food was fresh and good quality. They get two thumbs up from me!! If you love Asian cuisine, you will not be disappointed! Next time your friends ask if you want to go eat somewhere, Sei Less!

    LaKisha B.

    My cousin told me about this restaurant and based on the reviews that I saw on here, Google, and Instagram, I was down to try. When it comes to ambience, this place checks off every box. I loved the decor, lighting, furniture, and music. It's very spacious, and I really liked that they have separate areas for dining, large groups, and if you want do hookah. Our server was great and tried to accommodate as best as he could. We were very disappointed with the food. I was bummed they were out of the oxtail eggrolls. The items we ordered lacked flavor and just didn't hit. We ordered the chicken satay, the peanut sauce was a bit too thick and in our opinion didn't compliment the chicken and the chicken tasted pretty greasy. I ordered the shrimp dumplings and really enjoyed those. I also ordered the sea bass. It was a bit bland and the rice that was served on the side was hard. My cousin enjoyed the spice kung pao chicken. For drinks, we ordered the sidecar and lychee martini. I thought my drink was pretty good. If I'm ever in the area again, I think I would try it again just to see if I didn't choose the right options.

    Spare Ribs (6)
    Joe P.

    All you gotta do is, SEI LESS!! *Floetry cadance! OMFG let me start by saying how amazing the service was! They knew what I needed before I even asked, my cup was empty never, they kept the Shirley Temps coming! For starters me and the Mrs dined on some perfectly executed ribs and oxtail egg rolls. Food was so good I wish I can eat it in a never ending time loop! Better yet in boomerang fashion so I can eat the same bite over and over and over and over. For the main I had the filet mignon beef and broccoli, meat was so tender it slid down my throat effortlessly no freaky! Ifey had the lobster garlic noodles in their special Sei Less! The romantic ambiance and vibe really made the food taste that much better, and made me a little frisky! Good food just does something to me! To end the perfect meal we had the Yuzi cheesecake! Zero complaints! Sei less left me speechless!! Go now!!!!

    Chicken satay
    Nicole B.

    It's restaurant week in nyc, and that means of course to try some really expensive Asian food lol. Seiless is the newest hotspot in the city, and i can see why. First, the ambiance in this place is super gorgeous! Talk about instagram and tik tok favorable. They had so many places for photos for your timeline. The restaurant is absolutely gorgeous. 10/10 for decor alone. The service, at the bar.... I give them a 6/10 for bar service. I was awaiting my friend to join me so i sat at the bar for about 20 mins, and it was the hardest time trying to grab the attention of the bartender. She was chatting away with her people, and didn't really notice me until i had to physically wave my arms in the air for her to serve me. Once my friend arrived, i went to the hostess to inform her of my parties arrival, and not so long after she whisked us to our table. Our server was amazing for the table. He was very attentive. He made sure to check in on us a few times. We were heavy in girl talk so he was polite to not interrupt but also to move things along as they should. We ordered strictly off of the restaurant week menu. Which has some good options for $45. We ordered the chicken satay with peanut sauce, fried chicken wontons in sweet chili sauce, for appetizers. For entrees, we ordered the Beijing chicken with candied walnuts, and the black prawns which were in a black bean sauce. It also came with a side of white rice each for both, and for dessert we both ordered a crème brûlée. For drinks, which are $22 each, we had a lychee martini and a lemon drop. Both of them were great. All in all, i enjoyed my time here. The food was good, the chicken was crispy, and the chicken satay was nice and flavorful. The dessert was awesome. That was mine and my friends first time having that and we enjoyed it. The drinks were good too. We stuck with 1 drink each. We were heading for drinks later that evening that we already pre purchased. So $22 for each drink wasn't happening. Super cute spot tho. I'm giving it a 3.5/5. Will i return again, i feel like once you been to one, all the rest are truly the same. Same food, same cute vibe. Essentially, the same menu, so i might end up at panda next. You never know lol. See pics below.

    Brandon R.

    This place was SO GOOD! From the ambiance, to the presentation, and most importantly - the food and portion size. DEFINITELY going back to Sei Less the very next time I'm in NYC. The service was also quick and friendly, capping off a great night of even greater eats.

    Lexx T.

    My husband and I came here for our 1 year wedding anniversary dinner and we were both satisfied. We had a reservation for 8pm and were seated immediately. It also wasn't crowded, but it started to fill up a bit as the night progressed. The ambiance is upscale chic and they had 90s-2000's R&B playing which is right up my alley. I also appreciate that the volume was at an appropriate level to allow for table conversation. We started with the "Sei Less Drink More" cocktail (very passion fruit forward) and cucumber cooler which my husband ordered as a mocktail. The drinks were pretty good, but not the best I've ever had. For appetizers, we had the tempura rock shrimp and Peking duck spring rolls, which were both really tasty. For the main course, we had the lobster fried rice, sweet and sour chicken, and black pepper steak. All were flavorful, but my only gripe was that my steak didn't come out super hot like the other items. Within a couple of minutes it was barely warm. I also felt like the sauce was a bit thick for my taste. Our waiter was attentive and personable, which was nice. This restaurant is expensive and gratuity is included, so no extra tip is necessary. Overall experience was good, but it's a one and done kind of place.

    Nina S.

    The drinks were excellent -- I had an espresso martini with Baileys and it was perfectly made. The yellowtail was fresh and good quality, though it wasn't served in the typical ponzu-style sauce I'm used to, so it tasted different than expected (not bad, just unexpected). The spring salad was delicious, and the chicken lettuce cups were amazing -- definitely a standout. The rock shrimp was also delicious, and both the fried rice and lo mein were very good. I wasn't a big fan of the fried dumplings; they didn't have much flavor in my opinion. I also ordered the filet mignon -- it looked more well-done when it came out, but it was actually cooked perfectly medium to medium-plus. Overall, a great experience with a few highlights and only a small miss.

    Delanna R.

    The food is great! I enjoyed the proportions and the ambience is enchanting. If you enjoy a good authentic Asian meal I'd checked this place out. The service is great as well the waitresses and waiters as well as a host are all very nice and welcoming. This place is a bit pricey though. I didn't even get a full course meal yet my meal came up to $310 . It was worth the experience nonetheless.

    Lychee Martini
    Ariana B.

    This place is one of the few places in NYC right now that is actually worth the hype. In terms of the location, it's weird because it's not where the GPS will tell you it's actually around the corner. Of course there is like no parking you will have to pay to park in a garage however the ambiance inside is so cute. Love the decor you have to go up a few steps though since the restaurant is upstairs. Everybody was attentive and nice from the waiter to the hostess. Loved the Saketini drink and all food was fresh. They even had creme brûlée and the salt and pepper prawns were amazing. I will be back!

    Chicken Satay (3)
    Ashley M.

    Love sei less. It's always a vibe. The food is great and the drinks are top tier. I'm always going to get the lychee martini. It's creamy, balanced and worth the calories. The lemon drop my other go to was good as well. The chicken satay I'm always going to get because the peanut sauce is gonna do it for me every time. Sei less is perfect for all occasions !

    Edmame dumplings in truffle broth
    Anusha M.

    The dumplings were melt in the mouth. The music straight up set the mood .The service was excellent. The lo main was sweet to my liking so the server immediately changed it for another dish . A banging spot in midtown Manhattan that is open till late.

    Mama loves a bourbon
    Elizabeth S.

    Okay, I'm going to give a heads up that I have very few pictures to share, because when the food came it was The Hunger Games, y'all. Went with a group of 14 or so, and we sat in the side room that was big enough it could have likely seated up to 20 or 25. This size was perfect. After cocktails, we shared a bunch of different appetizers -- chicken satay, a variety of dumplings, spring rolls. Everything was excellent, although I will say I didn't love the chicken satay. It was breaded and the peanut sauce tasted more buttery than peanutty. Don't get me wrong -- I still ate it, I'm not an ANIMAL... So it was good, just not what I was used to. Main courses? Two words for you: SESAME CHICKEN. This is not your average, hole-in-the-wall, Chinese takeout place sesame chicken (which is still pretty darn good) -- it was light, the chicken was tender, and the sauce had something addictive in it, not sure what it was, but I couldn't stop eating it. We also had the pepper beef which was excellent -- again, extremely tender beef, with a sauce that had a lovely kick to it. I had only a little bit of the noodles and fried rice that were circulated. I was definitely getting my protein on! Find a way, somehow, someway, to save room for dessert. How can an Asian fusion restaurant also be an outstanding bakery? Not sure whether they get their desserts from outside or make them themselves, but again, we circulated two platters of small desserts that they cut up for us so we could have a small piece of each. Cheesecake, strawberry tart, creme brûlée that was more like a cross between cheesecake and a traditional creme brûlée, and a magical chocolate THING whose name was, I think, "Oh my god this is so good." I cannot wait to return to this restaurant. It's an oasis of deliciousness with a speakeasy feel. Highly recommend!

    Leslie V.

    Been wanting to try this place and got to go w my sis visiting from Florida for lunch and I have to say it was a nice place the ambiance waiter staff service and omg the food n drinks were awesome

    Drink menu

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    Ask the Community - Sei Less

    Do I need a reservation for a party of 7 people?

    Yes

    So it's reservations only on Thursdays? So disappointed.

    I've never heard of that. If so that has to be something they recently implemented...

    Can i bring my 1yr old with me?

    Yes i did see a couple there w a baby.

    View All 5 Questions

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    ONGI

    ONGI

    4.5
    (57 reviews)
    0.1 mi
    $$

    Needed a quick but one that fills my soul type of lunch. ONGI popped up and I recalled my last…read moreexperience with them at another location, and felt this was perfect. The interior setup was a bit different than my first experience, and I might've done a door dash pick-up last time. The space felt clean and easy to navigate. My walkin experience was straightforward for Sunday lunch hour. No wait times. You walk in, pick up a menu and a marker, circle your base, protein, sauces, add-ins, hand it to the server at the counter and voila, it's done. It was filling and tasty at the same time. I had chosen two sauces but felt my proteins were seasoned and flavorful on their own, that this could be entirely skipped. The menu eliminates the decision making of you standing on line, deciding what you want to include in your bowl.

    Ordered lunch. But somehow they added a pork dumpling into my order.(they didn't wiped clean before…read moreputting the card back) Until I saw the cost of more expensive than usual. I asked what happens? This is within 10seconds of me paying, and they refuse to cancel the order or refund me. Staff attitude was poor. Never going there again. There are plenty of other better options. Very crowded area most of the time. not a single sorry or trying to help. Edit: while your response is reasonable, please note this is during rush hours with noisy background. Staff didn't wipe clean on the ordering card become my problem is not acceptable. I definitely missed the part where he mentioned the side, as a customer, I was trusting you guys enough to be only looking at the area I adding order. Being not able to make change after less than 10seconds of order shown how inflexible and how "pre made" they were.

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    Menu choices
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    ONGI

    ONGI

    4.2
    (31 reviews)
    0.9 mi

    Customize your own bowl or pick from the suggested combinations. Ordering is easy and fast because…read moreyou do so by checking off your items on the laminated menu/choice cards . Take it to tje counter and pay and that's it. Very efficient . The food was very flavorful and the ingredients (veggies etc) very fresh and size appropriate for easy easy. We got 3 different bowls to go. They have free fruit/mint flavored water. Bags are available at the utensil counter for you to bag yout containers. I got my 3 bowls it was alreadypacked in a bag, the employee asked it I was going a long ways and offered me a larger bag (it was pouring outside) . I declined the bigger bag as I had a tote that could carry everything. I want to mention the service my son and I received here. The guys were genuinely friendly, warm and welcoming. On a day when I was already half soaked and cold little niceties are appreciated. From the moment we walked in the greeting was so warm, like come let's take care of you and feed you. A simple gesture more establishments need to extend, this is the first impression of service. The restaurant was clean, food was great and service top tier. When I got home and unpacked the bowls I saw that they had put rubber bands around each bowl to secure them and our sauces had been plastic wrapped so they wouldn't pop apart. Our dinner was prepared with true ONGI. My son has been back 3 times already, it's always a pleasurable experience. Greta job here.

    Always pass by & wanted to see what they buzz was about. Seems to have a lot of customers whenever…read moreI walk by. There's small seating area. You can order via a menu that you mark up with either customizing a bowl or pre-made bowls. I chose to customize my bowl. Liked how they let you chose 2 proteins. I chose the bulgogi and garlic shrimp with radish, kimchi and scallion. There are various sauces & you can choose 2 as well. I chose the Korean BBQ & sweet & spicy. The service is very quick. Meal came out nice and hot. Bulgogi was very well marinated and flavorful. Didn't taste much garlic for the shrimp. The bowl overall with the protein, toppings and sauce was good & I would order again to try different proteins. Really appreciated a hot meal on a gloomy, rainy Monday.

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    Custom Bowl (Medium)
    Custom Bowl (Medium)
    ONGI

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    Sei Less - chinese - Updated July 2026

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