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    Lucky Elephant Cafe

    4.9 (34 reviews)
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    Reviews With Photos - Lucky Elephant Cafe

    Taro Milk Tea
    Kelley W.

    Stop reading reviews and just come here! It's absolutely amazing food and the "waitress", Tee, that everyone raves about is actually the founder/owner! She even remembers customers by name and their orders. I came here twice on a short work trip and lived the tom yum, pad Thai, pad see ew, veggie rolls (with taro!), and fried bananas. Cozy atmosphere but only seating for 10, so plan ahead when you want to bring a group. Authentic Thai family recipes with unique spins and perfect service!

    Crispy chicken wings
    Nary K.

    If you are in the South Jersey area (Sewell/Washington Township), please stop by Lucky Elephant Cafe for delicious and authentic Thai & Lao food (take out only for now). I've been looking for a place that makes delicious Drunken Noodles and here it is. We also ordered crispy chicken wings, shrimp rolls, pork and vegetable egg rolls, chicken fried rice, shrimp and salmon special and Tom Yum soup We definitely found our new takeout spot! *There's no sign yet. It's located in a strip mall next to Philly Pretzel Factory and Liscio's Bakery.

    Lucky Elephant Banana

    Came here for a little dinner on a Thursday night all the way from Philly, worth the 45 min drive during prime hours, 5:30-6:15, it's fairly new, a cute and quaint hidden spot which is also family ran. Amazing Thai food, had the red curry (mild spice) was not super spicy, just a slight burn. It was creamy, packed with so much flavor, fresh, and you can really taste the love and passion in the food. I got the curry with shrimp, definitely will be wanting it again. A plus is that this place gives you way more curry than most places in philly, so definitely worth the money. My cousin got the Pad see ew (drunken noodles), I usually think pad see ew is meh, especially the ones I've tried in philly restaurants, BUT I LOVED their pad see ew, it's very different from the other ones I've tried. It had so much more flavor, it was sweet, savory, spicy, umami, and a hint of acidic/sour, lots of fresh veggies, and noodles were cooked perfectly. The owner Tee was amazing and so sweet, made us feel like we could be real life friends, she really took care of us, especially when we told her it was our first time and gave us complimentary dessert, lucky elephant banana. The dessert is sweet, ripe bananas wrapped in a wonton (I think) wrapper, fried to perfection, drizzled with chocolate syrup and powdered sugar. The wrapper was crispy with soft fresh bananas inside.

    Pad See Ew
    Katelyn B.

    Me and my sister come here all the time. It's probably our favorite restaurant in Jersey. The food is always phenomenal with hearty portions. On top of the food being wonderful, T is the best server! She is attentive, kind and knows our orders before we even have to say anything. Couldn't recommend this place enough, it's a true gem.

    Lucky Elephant Banana

    Great service! And the food is soooo good. Seriously the best Thai food in Gloucester county. Ambiance is cozy and fun. Definitely gonna come back.

    Lucky Elephant Banana

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    2 years ago

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    4 years ago

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    7 months ago

    Great little restaurant. Food and bubble tea are excellent. Definitely worth a try.

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    1 year ago

    Food was wonderful!!! We ordered pad Thai with chicken and pineapple rice with shrimp dish. We will be back !

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    3 years ago

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    2 years ago

    What an amazing find!!! Great food and exceptional service from the owner. Highly recommend!!!

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    Mawn

    Mawn

    4.7
    (263 reviews)
    13.6 mi

    Absolutely amazing and absolutely worth the hype!!! The dishes are so unique and the flavors are…read moresomething you don't get elsewhere unless you grew up around a Cambodian household. The flavors are so elevated and there isn't a restaurant that you can compare. I've been there twice and tried to get different things off the menu each time and everything hits. There honestly was not one thing we didn't. I also love that it's still a BYOB. If it is your first time, they do have a tasting menu but it's so nice and flexible because if there's something on the menu that you really want to try in the category, you have the option to pick that. Or you can just be surprised !

    Reservation via opentable. Difficult to get. Opens noon on first month…read more Service was friendly. Can always ask for recs. The interior was small and intimate. Green Thai Tea - Very fragrant. Not overly sugary. Grilled saht koh - juicy. Cooked nicely. One piece. Nice char. Comes w radish Mahope Samut - scallops are cooked well. Nice sear. Curry rich in flavor - a little too much in my opinion. Came with a red thai chili pepper on top so a little kick Head on shrimp - a must get for the apps. No picking required. Eat it full on. I never ate head of shrimp prior. No regrets and would go for multiple Banh Chow Salad - a little too much mint, the dressing is really tangy which I really enjoyed Khao soi noodles - rich, creamy. Not overpowering. Nice crunch from the fried ramen and has a hint of spicyness that pleasant and not overbearing. Duck noodles - cold noodles, strong in pb. Not something I necessarily enjoyed All star fried rice - Seafood cooked nicely, it has 2 pieces of scallops and one uni on top. Flavorful. Like the flavors. The sauce on the side isnt spicy at all - more like a sweet chili. Best main of the bunch I tried. Would get again

    Photos
    Inside
    Inside
    Banh chow salad (served with shrimp and chicken however, we 86ed the shrimp)
    Banh chow salad (served with shrimp and chicken however, we 86ed the shrimp)
    Fried chicken

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    Fried chicken
    Vientiane Café

    Vientiane Café

    4.0
    (349 reviews)
    15.4 mi
    $$

    Very much enjoyed our dinner at the BYOB, Vientiane Café. Being seated in the front room, we were…read moreglad that there was a double door to keep the chill outside. Servers were hustling, but were on hand for questions or requests for more water. With six diners, we were able to try a number of the dishes, and all were tasty! Appetizers: - Sticky Tamarind Wings (fried and tossed in a sweet and tangy sauce along with chili, lemongrass, and kaffir leaves)--delicious and sticky! - Crispy Pork Spring Rolls (silver noodles, cabbage, shiitake mushrooms, served with house sauce)--great sauce; - Steamed Shrimp Dumplings (stuffed with onions, carrots, and leaks, served with garlic soy sauce); and - Angel Shrimp (wrapped in wonton skin and deep-fried, served with sweet chili sauce). Mains: - King Soup (red curry broth served over vermicelli noodles with shredded cabbage, carrots, bean sprouts, mint, cilantro, and scallions with tofu)--requested at a spice level 3, this was a rich, filling soup thanks to a generous hand with the tofu; - Deep-fried Whole Pompano Fish with Ginger Sauce (sautéed with garlic, ginger, chili peppers, carrots, and onions) served with jasmine rice)--diner ordered a Triple Flavored Sauce (sweet tangy, spicy sauce, served with steamed vegetables) at a spice level 5, but though spicy, it wasn't overwhelmingly so; - Homemade Lao Sausages (stuffed with chopped pork, lemongrass, kaffir lime leaves, served with steamed vegetables, roasted chili garlic paste with stick rice)--consensus was these were some great sausages; - Casserole (napa cabbage, clear noodles, basil, chili, in a red curry base)--ordered by two diners, both with fish; - Laab Salad (marinated with roasted rice powder, herbs, lime juice, with spring mix, and served with sticky rice). Desserts: - Mango Coconut Stick Rice--my favorite, not too sweet with perfectly ripe mango slices! - Banana ​Chocolate ​Spring ​Rolls--my banana-loving fellow diners thought this dessert was great! - Fried ​Banana ​Tempura with ​Honey--again, my banana-loving fellow diners thought this dessert was great - Coconut Rice Pudding--my rice-pudding-loving fellow diners thought this dessert was great! Will definitely return!

    I tried Laotian food for the first time here! The restaurant is bigger inside than it looks from…read morethe outside, and I liked looking at the decorations while walking to our table. I also appreciated that the restaurant was well lit enough so that I could read the menu without issue. Our waitress was really nice and answered our questions about Laotian food. The pork spring rolls were super crispy and tasted especially good with the sweet dipping sauce. The Aw Lao was very dill-heavy (I learned that dill is often used in Laotian cuisine) but the flavors of the soup worked well together, and the sticky rice texture was great. I got the king's soup, and the portion size was big enough for leftovers. I wish the broth had been a bit saltier, but otherwise it was good!

    Photos
    Vientiane Café
    Sticky Tamarind Wings
    Sticky Tamarind Wings
    Vientiane Café

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    Southeast Asian Market

    Southeast Asian Market

    4.7
    (43 reviews)
    11.7 mi
    $$

    I have been following Ca's Tra on Instagram and specifically went today to get their Milk Tea - we…read moregot the Ca's Special Milk Tea and The Creme Brulee Roasted Coconut Milk Tea (today's special) - both were phenomenal! Definitely get their Ca's Special, it is loaded with fun colored jellies, boba and flan! We also stopped by at a Thai vendor to get the Khao Soi. The broth was rich and flavorful, the fried egg noodles were fresh and crispy and the meat was perfectly cooked. This weekend market is a must if you are in Philly between April to October.

    Woo, where to start with Southeast Asian Market? We came by with a large group today, since some…read morefriends were visiting from out of town. Stalls were packed but certainly not the worst. Things will definitely get a lot busier as the season goes on. Frankly you can't really go wrong with anything here, so I just wanted to leave some best practices as someone who's iterated a few times here: - If getting skewered meat/papaya salad, just get it at whichever booth has the shortest line with what you want (and if you don't want anything in particular, just hop in the shortest line). There might be a slight difference between stands, but since it's so common, you can't really go wrong with anyone who sells. - Stir Fry Noodle Lady! Grab the chive cakes on the side too. - Skip the sugar cane and go for the simpler drinks on the menu. Passionfruit, lime honey, and things like that will be much more refreshing. - Bring a picnic blanket, as there's plenty of space to gather and eat adjacent to the booths, and you'll avoid eating on your feet all the time. Make sure to bring cash! Venmo/card is beginning to be accepted but may have a surcharge.

    Photos
    Assortment of Grilled Goodness
    Assortment of Grilled Goodness
    Southeast Asian Market
    Ca's Tra Milk Teas

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    Ca's Tra Milk Teas
    Vientiane Bistro

    Vientiane Bistro

    4.5
    (111 reviews)
    16.5 mi

    Vientiane Bistro is one of my top spots for Lao cuisine - I've been coming here for years…read more Their papaya salad[1] is a must. A lovely rendition, it's fresh, with a punchy fish sauce. At two peppers, it'll burn your taste buds off! If you must, ask to reduce the pepper level. Or, just get a Thai green iced tea - it's refreshing and will offset that spice kick. Budget conscious? Get their curry rice special, only $12 (as of now) and comes with a sizable crunchy chicken haunch, yellow curry rice, and steamed veggies, with a ginger habanero sauce that's more savory than spicy. While you're there, grab a bottle of Sunny's homemade chili oil. It comes in spicy and EXTRA spicy. Goes on anything: I sprinkle it on nacho chips and salads as a replacement for dressing. Credit accepted. Street parking. Convenient to the SEPTA L Huntingdon stop. Plenty of seating, so bring friends and family. Call ahead if you have a particularly large party. [1] My first choice for papaya salad in Philly? Usually the papaya salad lady at FDR Park - but Vientiane saves me from making that trip! Yum.

    Happened to dine at both Kalaya and VB in the same week. Kalaya was impressive but I actually liked…read morethe flavors at VB better. Each dish was perfectly executed. We had green curry, king soup, sweet basil pompano and a lot of the pork belly appetizer. Chef Sunny came out to greet us and gave us a Thai tea tres leche cake when she heard it was my birthday. Amazing experience! Ambience was non-threatening and comfortable and the young waiter was very attentive. What a great evening!

    Photos
    Interior
    Interior
    LAAB
    LAAB
    Vientiane Bistro

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    Lucky Elephant Cafe - laotian - Updated August 2026

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