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    Lucy's

    4.0 (297 reviews)
    ModerateAmerican
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Lucy's Takeout or Delivery

    Lucy's Photos

    Business Info

    LUCY'S ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Lucy's

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    Inside
    Susan C.

    Overall the food was fine. I got my food Togo but maybe if I ate it there it would've been a lot better. The service was kind of slow, they only had 1 girl working. She was running the food, taking order, and making the drinks. The decorations inside are nice and they offer outdoor seatings.

    Kate M.

    Lucy's was everything I wanted and more! A friend and I stopped in here after shopping in the area and I'm so glad I finally got to try it. Lucy's serves up burgers, fried chicken, and a handful of sides. The limited menu means that what they DO offer is done really well. I decided to go with the bacon jam spicy chicken sandwich. The spicy fried chicken sandwich was topped with bacon jam, garlic aioli and american cheese on a brioche bun. THE BACON JAM! So so good. The chicken itself is about twice the size of the bun, so you definitely get a great bang for your buck. And it's so crispy too! I was also so impressed by the fries. They were perfectly crispy and salty. The garlic aioli paired perfectly with this. I tried the dill pickle ranch which was so yummy too! Overall, A+ experience at Lucy's. Staff was very kind and helpful when deciding what to order!

    Signature Fried Chicken Sandwich  Pit Smoked Pork Fries  Milkshake
    Brooke B.

    I know this is a sandwich spot, but the chocolate milk shake stole the show! Also loved the chicken sandwich. The service was fast! It's a cute vibe on the inside with a small amount of outdoor seating.

    Pit Smoked Pork Fries and the famous spicy fried chicken sandwich

    New favorite comfort food spot! Their pit smoked pork fries were phenomenal and the famous spicy fried chicken sandwich was a HUGE piece of chicken. Definitely worth the money. Added a side of the garlic aioli sauce on my chicken sandwich and just took the sandwich to a whole new level.

    Spicy Signature Fried Chicken Sandwich 12 hour Smoked Pork Sandwich Mac & Cheese Milkshake
    Hannah G.

    Amazing food and service. Really feel that southern hospitality in this little corner of Chicago. I lived in Austin for a bit and the coleslaw here holds up! Ordered the original spicy chicken sandwich, bbq pork sandwich and side of Mac and cheese. It is a lot of food so you will likely have leftovers. Nice that they have sauces to choose from and a spot to grab water. Will definitely be coming back to Lucy's

    Kelsey J.

    Their Mac n cheese was dynamite! All the food here was attractive and beautiful! Such a cute location too!

    Beer Onion Cheddar Smashburger

    best burgers we've ever had. Incredible fries and great portions. 10/10 music and ambience. Definitely recommend :) super fast service too

    Bacon Jam Fried Chicken Sandwich
    Charissa F.

    We love Lucy's for the convenience and the portion sizes! The chicken is very crispy but a little too much for me to be honest. The flavor of the bacon jam sandwich is so good! Not sure what they use but I enjoyed it. Overall, great concept but I don't think it's the best chicken sandwiches in a city with so many options.

    I love Lucy's fried chicken so much!! I came here last year and decided I had to come back again recently. The chicken pieces have a red pepper flake breading that is crispy and spicy, and the buttermilk biscuit with honey butter is also so good. I also got an Arnold Palmer and fries, which come with a really nice garlic aioli sauce.

    Nerina B.

    This is one of my favorite lunch spots! Nice staff and great food. I ordered the Bacon Jam Chicken Sandwich. Wow! This thing was humongous and delicious! It was a huge chicken fried breast topped with a lovely sweet sauce and bacon on a tasty bun. I loved it! The chicken was tender and full of flavor. Highly recommend! Must try.

    Juicy Lucy
    Sydney L.

    Okay here we go--backyard BBQ at its peak. What do i mean by this. Back yard grilling--what do you think of when you think of it? Not sure? Need a memory lane stroll--order Lucy's. The simple menu leads one to believe that they have to be pretty talented at wielding together nostalgia and fresh simple ingredients. And I am here to tell you that is true. Favorite Pick-- golden fries. Plain and simple. THEY ARE GOLDEN in hue and a nod to the not-too-crispy not-too-salty perfection that everyone wants in a fry. They also have the skins on them which add texture and more golden-y color. I got delivery and these withstood the normal delivery downgrade. Consistency all around the box and not greasy. I grab a handful knowing they alll gonna be gucci. Second pick is the pulled pork bbq sammie. The acidity from the slaw and the sweet bbq sauce and pickle combo were to die for. Just enough bread to soak up the juice and not be soggy. Thirdly the juicy Lucy burger --I'm a big burger fan. I've had all chicagos finest and so I have high standards. This is a very very nice burger. Cheese Baked into the middle and still remains "lighter" feeling for a burger. The traditional toppings are not too cumbersome and very fresh and this is the secret sauce that they add to the burger is a nice touch.

    Spicy fried chicken sandwich and Golden Fries

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    5 years ago

    Wow. This place scares me it so good. The chicken is perfectly cooked and I want to marry it. Don't miss out. Run don't walk.

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    Business owner information

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    Damian W.

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    6 years ago

    Took me forever to finally get here and it was REALLY REALLY good. Will be back for sure

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    4 years ago

    I ordered dinner on uber eats, the food was great, the price was high for just a sandwich with no sides.

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    Page 4 of 8

    Ask the Community - Lucy's

    Does it have high chairs for kids?

    Children are not welcome

    Is Lucy's BYOB?

    Bring your own bl......

    Don’t See Your Question? Ask Away!

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    Au Cheval

    4.4
    (9.5k reviews)
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    Absolutely insane experience. Make sure you get a reservation because this place gets booked up…read morequickly and rightfully so. My wife and I ordered the bone marrow to start and shared a single cheeseburger with the bacon and egg add on. The bone marrow with the marmalade on the side was amazing. I loved the thick toast they gave on the side. It was the perfect balance for such a rich dish. The burger is probably one of the best burgers I've had in my life. The bun was nice and fluffy, the burger was juicy, the bacon was thick and flavorful, and the egg was cooked to perfection. For a couple of bites, we threw a little bone marrow and the marmalade on the burger and it took it to a whole new level. The restaurant was small and comfortable. A tad loud with the music, but I didn't mind too much. I would gladly trade that for the delicious meal we had. I would highly recommend this place to anyone looking for a great burger. Just make sure you get a reservation early.

    Arrived just as they opened at 10AM on a Friday and were the first customers in the door, but by…read morethe time we left at 11:30 there was a good sized line. Vibes inside are excellent and drinks are (very) boozy with a variety of booths, tables, and bar seating available. Burger with Egg and Bacon (4.25/5): Look, this is a great burger. Bacon is melt in your mouth and the egg adds a bit of creamy richness on top of the fatty, salty beef and cheese combo. The bread bun is pillowy, but I wouldn't wait in a line for hours for this. Bone Marrow (10/5): Now I would wait in line for hours for this bone marrow dish that absolutely changed my life. This comes with 4 HUGE pieces of bone marrow that you spread over fluffy, perfectly toasted Texas toast and pair with a beef cheek marmalade that exactly rides the line between sweet and savory. If you come here without ordering this, you're missing out big time. Green Salad (4/5): Nice, fresh and I needed some fiber. Nothing mind blowing, but a good change of pace. Crispy Fries (4/5): Very lightly crispy fries (reminiscent of light well for the west coasters), but the sauces are where this shines. Garlic aioli and mornay sauce (think white gravy) were rich, thick, and excellent! Key Lime Pie (4.25/5): Whipped cream on this INCREDIBLE, wish you could just order a bowl of that. I think they serve it slightly warmer than fridge temp (cool not cold) and it just melts on the tongue with really strong vanilla flavor. Pie itself is also good; nice strong tartness with the buttery and salty crust. Mille-Feuille (4.5/5): Chocolate sauce has a nice depth of flavor with the shattering crisp of the pastry. Pastry cream was a lot thicker than I expected, but super rich and delicious. Definitely a dessert to share.

    Photos
    The cooks were very attentive!
    The cooks were very attentive!
    Crispy Fries & Potato Hash
    Crispy Fries & Potato Hash
    Wings (very sticky so they come with hot towels)

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    Wings (very sticky so they come with hot towels)
    River Roast

    River Roast

    4.0
    (1.4k reviews)
    3.4 mi
    $$$

    Went on an architecture tour on the river and spotted this restaurant, so I knew I had to try it!…read more We were lucky and got a spot outside right by the river. Lots of boat traffic so if that bothers you I wouldn't recommended going outside. Was super fun people watching on the river; lots of party boats and people just having a great time. We needed ended up getting tuna sashimi, sea bass, and a steak with a side of mac n cheese. Everything was cooked perfectly and the Mac n cheese was excellent. Had just the right amount of bread crumbs to give it that crunch factor and wasn't overly cheesy.. just the right amount. We of course saved room for dessert and got a slice of chocolate cake. But boy I'll tell you the slice was ENORMOUS so be prepared. Definitely meant to be shared with the table. Service was also excellent. Will be back soon

    View 100% Food 70%…read moreService 0% This was my 22nd birthday dinner with my family. We sat down at our reservation time. Not a single person came to our table for 15 minutes until I got up and asked for someone to take our drink order. A very nice gentleman by the name of Victor came over and took our drink order. He was excellent. He told us that our server will be over momentarily, apologized for the wait, and got us our drinks. Then our server came over with our drinks. Didn't say anything other than asking what we would like to order. We ordered and receive our appetizer. 20-30 minutes after we finish our appetizer, he finally comes over to take our order after we ask a bus boy to get him. He take our food order and starts to walk away. We have to stop him in-order for us to get a drink order in as-well. We got our food, but still didn't have our drinks. Again, we had to ask a bus boy to get him. After our drink, he checks on us once, and then never appears until the bill. The bar messed up our drinks both time during the night. We never got our waiters name. But he was serving the outdoor table closest to the door on July 3rd, 2026. On the other hand, Victor was amazing for stepping up and occasionally making sure we were okay -- we tried our hardest not to bother him as he was dealing with his own tables. We also never received any compliments for my birthday. While the other tables got cakes and candles for their celebration, we got horrible service, and poorly made drinks. We will not be returning and hope other people use this message as a warning. Servers -- do better. Management -- do better.

    Photos
    River Roast
    River Roast
    River Roast

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    Girl & The Goat

    Girl & The Goat

    4.4
    (10.7k reviews)
    2.7 mi
    $$$

    Recently, my husband and I celebrated the anniversary of the day we met. We don't always mark the…read moreoccasion, but this year it was a milestone worth celebrating. We chose to dine at Girl & the Goat in Chicago, a restaurant we had never visited before. The acclaimed restaurant by renowned chef Stephanie Izard truly lived up to its stellar reputation! One of the first things we appreciated was the convenience of the restaurant's valet parking, located right by the front patio. At $22 for up to four hours and $26 for four to eight hours, the rates were quite reasonable for the area. As soon as the three of us stepped inside Girl & the Goat (we had made a reservation for 6:30 pm on a Friday), we were warmly greeted by one of the two friendly hostesses, and were promptly led to a comfortable four-top table with a banquette and two chairs along the wall. We felt fortunate to have one of the better tables in the dining room, as some of the others were positioned very close together. The nearby two-top tables, in particular, were quite small and placed only a short distance from ours. The restaurant's rustic-industrial décor was dark but trendy and stylish, the lively and vibrant vibe was warm and welcoming. However, I have to mention that it was really loud in the dining room, as guests seemed to be enjoying themselves and talked loudly.  It was hard to hear our server and the staff who delivered and explained the dishes to us.  Our server, Yazmin, was extremely friendly and attentive.  It was very sweet of her to wish us a happy anniversary both in the beginning  and at the end of the meal.  She also checked in on us several times during the evening.  Now, on to the food and drinks. I started with a glass of the NA Sparkling Rosé ($17), which was light, crisp, and quite refreshing. My husband ordered a glass of Le Colture Prosecco ($18), while our daughter chose the Sun Kid ($18). She enjoyed her drink, although she felt the portion was a bit small, as the glass was filled with a lot of ice that took up much of the space. Since the restaurant offers small to medium plates which are shareable, Yazmin advised us to get 5 to 6 dishes for 3 people to share.  We decided to get 5 savory dishes and 3 desserts to share: Savory dishes: - Chickpea Fritters ($20), goat yogurt, green chutney, sev spice crunch, pickled rhubarb. - Pan Roasted Halibut ($37), miso-Marcona almond butter, spring onion blueberry nuoc cham. - Roasted Pig Face ($28), sunny side egg, tamarind, cilantro, red wine-maple, potato stix. - Goat Empanadas ($24), smoked tomato-corn salsa, roasted poblano crema queso fresco. - Confit Goat Belly ($38), strawberry goat braise, smoked yogurt drizzle, pickled strawberries. Desserts: - Vacation, Please! ($16), toasted coconut crunch, lemon passion fruit sorbet, rum-soaked pineapple cake. - Berry Yummy Par-tea ($16), earl grey soaked sponge cake, yuzu curd, spiced blackberries. - Chocolate Basil Brownie Bash ($16), olive oil semifreddo, chocolate fennel crunch, basil granita. The meal was just phenomenal!  All the savory dishes were cooked perfectly with bold flavors; the meats were tender and full of flavors.  There were dishes that we normally would not have ordered if we saw them on menus of other restaurants.  Here, we tried them and were delighted that we did!  Our consensus is that Roasted Pig Face is our most favorite! It is everything we love in a comfort dish -- crispy on the outside, meltingly tender inside, and packed with rich, balanced flavor.  We will definitely order this again!  The Confit Goat Belly is a close second, with buttery, fall-apart meat and just the right balance of richness, acidity, and crunch. For dessert, "Vacation, Please!" is the one that we will always come back for. The toasted coconut crunch adds texture, the lemon passion fruit sorbet brings a refreshing tang, and the rum-soaked pineapple cake ties it all together with just the right amount of sweetness.  The other two desserts that we ordered were also very good.  The staff even brought out a scoop of Chocolate Ice Cream on the house, with two lit candles to celebrate our anniversary - a thoughtful touch that made the evening even more memorable.  This dessert spread was the perfect ending to an incredible meal. I'd like to mention that the restaurant added a 4% surcharge to the bill, which the customer may request to have the surcharge remove if you choose.  We let them keep it. We spent about two hours at the restaurant. The savory dishes came out very quickly, the pace probably was even a tad too fast, but the desserts made up for it by taking a longer time.  We did not mind as we were still full, and had time to enjoy the ambiance more.  I would say it is a restaurant great for group gathering and celebratory functions, but not so much for intimate romantic date night.  All in all, it was a wonderful dinner, we look forward to returning again.

    I was there the other week (I've been here at least five times before), and a busser--not our…read morewaiter--started clearing both of our plates before we were finished eating. We each only had a couple of bites left, but it definitely gave off an "okay, you're done now" vibe. Then he went to take the green beans (arguably the cult classic on the menu), and we still had more than half of them left. I had to stop him and say, "Yeah, we're not done with those. We paid for them. Can you put them in a to-go box instead?" For context, it was about 20 minutes before closing, but we ordered with plenty of time and were already eating with a "get in, eat, and get out" mindset. I've just never had someone at a restaurant start clearing plates while we were still actively eating--without asking, "Are you finished?" "Can I clear this?" or "Would you like a to-go box?" It was just... "You're done, these are leaving now." We were there for less than 45 minutes, left about 15 minutes before closing, and spent over $200 (not including the tip). With so many options in Chicago, I don't see myself coming back here.

    Photos
    Girl & The Goat
    Girl & The Goat
    Girl & The Goat

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    Lucy's - tradamerican - Updated July 2026

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