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    Luigi's Restaurant

    4.0 (142 reviews)
    ModerateItalian, Pizza
    Closed Closed

    Luigi's Restaurant Photos

    LUIGI'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Luigi's Restaurant

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    Yikes. Blanched and devoid of flavor.
    Maria K.

    Whew... this was a rough and extremely daunting meal. I can't decipher if being served undercooked linguine alle vongole after waiting 30 minutes or ordering a caprese garnished with store-brought mozzarella and "basil flakes" is more disrespectful than the other. As someone who has spent a summer in Italy/studied abroad, I was absolutely gobsmacked as to why anyone patrons this restaurant! The highlight of the evening was our kind waitress (clearly had absolutely no culinary-based experience and my boyfriend had to open the bottle of wine for her) and the Barolo. That is it. A proper caprese does not feature 4/5ths tomatoes and shards of two leaves of basil. Linguine and clams does not come congealed, with half of the clams closed (ie. dead) and a poor pasta cook (not al dente-- just half cooked). Our waitress informed me that she would be removing the item from the bill.... Um. Hello. I took ONE bite and decided absolutely NOT. We aren't discussing a comp/removal. It's inferred. And the 'tortellini in brodo'?! That I waited another 30 minutes for? Store brought chicken broth, no herbs or elevation. Absolutely sad and inedible. We will likely just contact AMEX. Maybe it's because I'm a New Yorker, well traveled and a damn good cook... Because this place!? Oh no. Blasphemy. Just no flavor or love-- I've had better meals and experiences in a college dorm. Oh! Pro tip! Please don't sit an elegant party of two next to egregiously-behaved children who require medication and therapy. The experience was a fail at "Hello. Party of 2?" *And "this guest" still paid the bill and tipped graciously amidst a very disappointing meal-- as it wasn't our waitress' fault. Alas, management won't take the onus that the food is subpar. Bravo.

    Timballo: pasta and mozzarella wrapped in lightly breaded eggplant with marinara.

    Went here for lunch for the first time last week. Pasta Fagoli soup was good and served piping hot; certainly looked and tasted homemade. I also had the Timballo which was fresh and delicious; the marinara was so tasty. Also had tiramisu which was outstanding; highly recommend. Had read reviews before going (concerns about food not being homemade and staff issues.) I will say that staff seemed a little tense and harried despite place only being about 1/4 full; no smiles even upon greeting us when we walked in the door. Drink refills were never offered and my water glass sat empty for 30+ minutes (never refilled) and had to flag waitress to collect bill. Would I go back for the food? Absolutely. Would I have felt more like a valued and respected guest with a least an attempt at a smile and being sure we had what we needed during our meal? Also absolutely.

    Joe B.

    Such a great place, nice atmosphere, excellent food and great service. Moderately price. Definitely going back.

    Chicken Parmigiana
    Elizabeth C.

    So we are back home in Fairfield, CT and we went by our old time favorite Luigi's and noticed it was closed. We got a little nervous but came by again and it was open! We love the staff, owner and his family and the food! When you just want great food, relax with a nice glass of wine or a bar drink and a real Italian dish or just pizza, this is the place ! Great prices, great food, great people! Oh, fresh baked bread, amazing. A must try!

    Ravioli

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    8 years ago

    Authentic Italian food - delicious every time! Staff is like a close-knit family. Great value

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    Giulio C.

    Thanks Celie! Very much appreciated!

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    10 years ago

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    Giulio C.

    Thanks Paulie! We love to hear this. See you soon!

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    16 years ago

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    9 years ago

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    Giulio C.

    Thanks John! We love what we do.

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    13 years ago

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    11 years ago

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    Giulio C.

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    9 years ago

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    14 years ago

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    9 years ago

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    10 years ago

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    Giulio C.

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    14 years ago

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    Giulio C.

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    12 years ago

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    Giulio C.

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    13 years ago

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    10 years ago

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    Giulio C.

    Love this! Thank you for taking the time to rave.

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    10 years ago

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    10 years ago

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    Giulio C.

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    15 years ago

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    13 years ago

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    12 years ago

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    11 years ago

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    Giulio C.

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    Page 4 of 4

    Ask the Community - Luigi's Restaurant

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    Joanne's Table in Fairfield is truly phenomenal!…read more I've spent quite a bit of time enjoying this restaurant, photographing the food, and taking in everything Joanne's Table has to offer--and it continues to impress every single time. There is so much care and attention to detail in both the food and the overall dining experience. Some of the standout dishes include the Chicken Parmesan with linguine and garlic butter sauce, the cod with lemon risotto and broccoli, and the veal Milanese. Everything is beautifully presented and full of flavor. The salads are fantastic as well, especially the Mista and the yellow beet salad with goat cheese. And if you have room for dessert, save it! Their dessert menu is phenomenal. The chocolate cake and lemon lava cake are incredible, and the desserts are made fresh. I also love that the bread is delivered fresh every day from a local bakery. That kind of attention to freshness really makes a difference. Other favorites include the branzino, the zucchini rotini, and the Supplì--iconic Roman fried rice croquettes made with tomato-seasoned risotto rice, melted mozzarella in the center, and crispy breadcrumbs. They're absolutely delicious and a must-try appetizer. Joanne's Table is one of those restaurants where you can keep coming back and still discover something new. The food, presentation, freshness, and variety make it a standout in Fairfield. It's like home. So warm and inviting. Five stars without hesitation. Highly recommended!

    We've been wanting to try out Joanne's Table for a while after seeing all the great reviews, and…read morewell... it's absolutely phenomenal. It's a small restaurant with about 10 tables, without much parking out front. When you enter, it feels like home. Everyone seems to know each other. Joanne herself greeted us at the door - she was wonderful host throughout the night. Ok let's get to the food because it is excellent. We started with the meatballs with whipped ricotta and the mushroom crostini. Both were incredible. The meatballs (which come 2 per order) were the size of my fist - you could tell they had been marinating all day. Moist, soft, juicy, they were among the best I've ever had. Now the mushroom crostini - unreal. They're cooked with pears, so they have a sweet earthy flavor, and placed on goat cheese on delicious fresh bread. To die for. I'm going to be honest, we were almost full by the time the entrees arrived. Between us we got the chicken parmigiana, which comes with a side of garlic linguine, the fettuccine vingole (white wine and clams) and a simple plate of spaghetti. All of these were excellent, the chicken parm in particular. Unfortunately we did not save room for dessert, but will try to next time since we've heard so many good things about the sweets here. What Joanne had built here is truly special. I can't wait to be back!

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    Joanne’s Table - Mushroom, goat cheese, honey toast

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    Romanacci - Fairfield

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    4.2(64 reviews)
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    Very cozy and clean place. We were greeted promptly seated. The staff is very warm and inviting…read more There was a small stability issue with our thanks that was quickly addressed before I even had a chance to ask an about it (A+). My wife really enjoyed the sangria. It had a nice portion of fresh fruit in it as well We order pizzas and a calzone. All were great. I can't recommend the red margarita pizza enough! They have a nice menu of mock cocktails as well as some craft beer on tap. Highly recommend this place!

    We ordered the bread, the garlic knots and the mozzarella sticks as apps. Strange as it sounds, we…read morechose the restaurant because this Romannacci serves the marinara on the side and they're individual mozzarella sticks. We live nearer the Trumbull location but we were celebrating a birthday and the birthday girl loves her mozz sticks. The bread came out and was good. A few minutes later we reminded our waiter that we didn't get the mozzarella. He said it'll be a few more minutes but we are sure he never ordered them at all. So we waited again and they never came. When our entrees arrived we let the waiter know the appetizer never arrived and- and this is the reason for my review- he just looked at us, like we were annoying, mumbled, but said absolutely nothing to us and walked away! What the.. a simple apology or acknowledgement would have gone a long way. We did order them TWICE. He really didn't give a crap, which is so very odd. This waiter is the only thing that stopped us from giving a great review. He was inattentive, never smiled or expressed any sort of personality and really didn't care if we were there or not. We could see that this was not the case with another waiter who actually did check on us, clear plates etc. but he was not our waiter. I think he noticed our poor service. Our waiter had his back to us after serving our dessert, for a very long time. I could see over his shoulder that he was playing on his phone. It looked like he was talking to chat gpt actually. We eventually had to ask for the check. We had also asked what kind of cola and he told us Coca Cola products while actually serving us obviously Pepsi products. Again not the hugest deal but all these things added up to terrible service. I really hate Diet Pepsi. It's far sweeter than Diet Coke. Un drinkable and a waste of money. We did enjoy the food though. It was very good and the reason for the stars. Worth going back for? Not really when Luigi's is right next door. ,

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    Vespino Pizza Restaurant - Bruschetta

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    This pizza spot was great! I stopped here on my travels to get a pool pump. I got the truffle…read morepersonal pie that came with shredded mozzarella, truffle oil, caramelized onions and ricotta. And I added sausage to it. The pie was made fresh and served really hot! I loved it the crust was thin and the flavors were all there. Its a small space when you walk in to order out but they have a full bar and restaurant style seating when you walk in through the double doors. I will definitely come back here and recommend this pizza shop to anyone.

    My boyfriend and I split the truffle personal pie, and overall we had a good experience…read more The pizza came out fresh and piping hot. It was topped with shredded mozzarella, ricotta, caramelized onions, truffle oil, and he added sausage. I enjoyed the truffle flavor.. it wasn't overpowering and everything worked well together. The pizza was flavorful, and I can see why it's a popular choice. That said, as a Bronx native, I wouldn't call this New York style pizza, it's not the kind I grew up with. The crust was nice and thin, but toward the center of the pie it got a little soggy. I just wish the crispiness stayed more consistent from edge to center. The restaurant itself has a small takeout area when you first walk in, but through the double doors there's a full dining room with a bar, so it's larger than it initially appears. While we only tried the pizza this visit, after looking at photos of the menu on Yelp, id say their dinner dishes look delicious. I'd definitely come back and try their chicken and pasta!

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    Luigi's Restaurant - italian - Updated September 2026

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