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    Luna Bistro Cafe

    4.3 (659 reviews)
    Closed 10:00 am - 10:00 pm

    Luna Bistro Cafe Photos

    LUNA BISTRO CAFE ATMOSPHERE

    What's the vibe?
    Live music
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Luna Bistro Cafe

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    Christy D.

    Luna Bistro in Long Beach was such a fun dining experience! Waitress was helpful in answering question we had and offering her personal recommendations. Such a beautiful restaurant with lighting and seating such a cool vibe. We started with some fun cocktails--I had the Cosa Picosa--and then ordered the ceviche appetizer. It was so fresh and flavorful that we seriously couldn't stop eating it! For my main dish, I ordered the Steak Al Sur, which was delicious and packed with flavor. I especially loved the enchilada on the side with the tomatillo salsa--it was so good! The jalapeño garlic butter was a little too garlicky for my personal preference, so I ended up taking most of it off, but the steak was still really flavorful and enjoyable overall. Definitely a fun spot with creative cocktails, fresh food, and lots of great flavors. I'd definitely come back to try more of the menu!

    SOYRIZO & POTATO FLAUTAS Crispy flautas stuffed with soyrizo potatoes. salsa verde, queso, crema, lettuce, guacamole, pico. Rice & beans.
    Kimmy H.

    The ambience was a vibe cool & chic. The food was a little hit or miss. We tried the soyrizo & potato flautas, fish & chips, beans and rice, crispy eggplant bites, and chicken wings. The crispy eggplant bites were delish I would definitely order again. Some of the other dishes were good, while a few were a little bland. Unfortunately, the chicken wings were not good at we sent them back. We really tried to make the best of our dining experience, but the service made it difficult. We found ourselves constantly trying to get the servers' attention, and the food took quite a while to come out. It also wasn't very crowded when we arrived, so we weren't sure why everything was moving so slowly. Overall, great ambience, the food was inconsistent and the service definitely needs improvement.

    The best thing about my first time was the Cadillac Margarita.
    Stacey J.

    We tried this restaurant when someone else recommended it. It was impressive for the first 10 minutes. We were greeted and seated quickly. A very kind young man came over to take our order for drinks and appetizers. He said our server was very busy but wanted us to get orders in. HE WAS RIGHT! It took about 10 minutes to get our drinks and wings. After that it was all down hill. Our server took another 30 minutes to take our food order AFTER the kind young man had just left from taking our order. The chicken wings, Margarita, and beer were delicious. The dinner was average, I had a chicken sandwich and it was blah, and the fries were warm at best. My friend had spicy shrimp fried rice. The shrimp will go home for tomorrow's breakfast. It took another 30 minutes to have the kind young man ask if we were ready for the bill and a box for the shrimp. 5 minutes later, our server shows up. What's so strange is she was super sweet but so very disconnected from our needs. We said we would return and sit at the bar. It seemed they had better service. But we won't order meals because the $80 would be wasted. It's a chill vibe and had a nice decor. I wouldn't recommend sitting in a booth where the server ignores you.

    Viola Y.

    Decided to try this place on a Thursday evening. The ambience is wonderful, inviting, and perfect for a meal out. While we unfortunately had to leave before the live music started, I learned they host performances every Thursday through Saturday, and I'm already planning to return specifically to catch a show during dinner. The staff was incredibly friendly and attentive throughout our visit. As for the food, both dishes we tried were excellent: Steak al Sur: This was a standout. The thin-cut beef flap steak was flavorful, perfectly complemented by the jalapeño-garlic butter and roasted salsa. It also came with a delicious carnitas enchilada verde and a hearty serving of casamiento (black beans and rice). Steak al Norte: Also a great choice, featuring tender beef flap steak topped with a rich garlic cream sauce. It was served with garlic mashed potatoes, herb olive oil, and perfectly sautéed broccolini and seasonal veggies. This was so delicious. I highly recommend checking this place out if you're looking for great food and a welcoming atmosphere. I'll definitely be back!

    Debbie P.

    Came here for my birthday and to check the restaurant out after a friend recommended it, and I'm so glad we did! First, we ordered the ceviche since it's one of their popular dishes. It can be spicy, so if you don't like spice, make sure to ask your server to make it mild or leave the spice out completely. We ordered ours with no spice, and it was very good! My mom and I split a Smashburger, which was more than enough food for me. The burger was delicious, juicy, and moist. The atmosphere here is great! It's fun, lively, and they even have music playing, which really adds to the experience. Since it was my birthday, they brought me a flan with a sparkler. They charge $1 for it, which I'm assuming is for the sparkler, but it was such a nice little birthday touch. I would definitely come back again! One thing to keep in mind is that they fill up pretty quickly, so I recommend getting there early. They also do not take reservations on weekends. Overall, a fun place with great food and a lively atmosphere. Definitely worth checking out!

    Leslie Y.

    They're always ready to serve up a satisfying meal in a beautiful setting. We especially love the two outdoor patios, which became our default meeting spot with friends to watch the World Cup games. The servers were always hospitable. The only strike against the restaurant is that the food was only mediocre. It's not bad, but it's certainly no match for the lovely setting.

    Sandy K.

    I met my financial advisor here for happy hour since he recommended it. There's a small parking lot in front of the business and I was fortunate to secure a prime parking space. I arrived before him and grabbed a table around 4 pm on a Friday. I was happy to see that the entire intimate restaurant was open seating for happy hour, and the receptionist sat me at a booth immediately. Tip - If you prefer to dine alfresco there two exterior patios. There's a variety of mix drinks, bottle beer, and house wines discounted during happy hour, and they even offer their specialty drinks at $5.00 off their regular prices. In addition, there's a nice variety of HH food entrees that are served with generous portions We ordered sliders, salmon bites, chorizo nachos, and shrimp ceviche. Everything was yummy and the service from our friendly waiter was spot on. Overall, I really enjoyed my experience here for happy hour and would definitely return here in the future.

    Menus displayed
    Charrise L.

    Early dinner on a Saturday night. We were lucky to get a parking spot and a table. The place was packed and the music was pumping. Ordered the mango lemonade, which wasn't anything special. Didn't taste the mango at all; just lemonade. Ordered the Eggplant Burger with fries. It was a good size and delicious too. The brioche bun was soft and fresh and the slice of eggplant was generous. We had a great time. Ok, bye.

    Jazzmine M.

    Another five-star experience! This review is specifically for my experience hosting a large party (25+ guests) on their patio. The manager, Kelli, was incredibly friendly and helpful from start to finish. He created special menus for our event and was so accommodating with our requests to bring a cake, set up a bouquet bar, and decorate the space. The owner, Danny, was as kind as ever and checked in on us throughout the evening to make sure everything was going smoothly. Our server, Karla, was fantastic! Attentive, organized, and did an amazing job taking care of such a large group. As for the food, every single guest had something positive to say. Everyone commented on the generous portions, nice presentation, and incredible quality. Everything came out fresh, flavorful, and consistently delicious. Hosting a party for this many people can be stressful, but the entire team made it effortless. Their hospitality, attention to detail, and outstanding food made the evening truly special. I wouldn't hesitate to host another event here, and I highly recommend them for both a great meal and any special occasion!

    Russ L.

    My group of friend we to Luna Bistro Cafe last night and wanted to share our experience. We opted to sit on the outside patio as it was a bit loud inside. The Spanish Shrimp and Mussel to start were wonderful but sadly did not get a picture. It goes well with the Guacamole and Chips. The Salmon Al pastor and it had great flavor. I loved the flavor of the blackened honey glaze salmon. The steak tacos were good, a little messy to eat and fell apart but full of good tasting ingredients. The Enchiladas is also delicious. We finished off the meal with the flan. I've never been one that loves flan but I couldn't stop eating it. The berries, nuts and glaze on the plate paired with the flan was delish. I definitely think this is a great spot, such a cool venue and great outdoor space. My only criticism was the service. It was very spotty. I do think they are understaffed but we understand.

    Menu
    Ingrid M.

    The ambiance is nice - makes you feel like you are in Tulum. Plenty of parking .... Lots of seating including outdoor & pet friendly. They were doing their social media postings so lots of filming. Food is good . Happy hour menu is great, along with the lengthy hour 2-5:30!! The service is horrible! It's the second time we've had the same girl and she is slow. When you see your drinks sitting at the bar well for 10 minutes & then need to ask them and still need to wait ... it's also poor service when they bring two of three meals and we wait for the third for 10 more minutes still waiting also for our drinks...... also waiting for our ceviche. The restaurant was not busy nor was it crowded. Usually the waitress ask if you'd like anything else before happy hour ends but ours did not . Don't think this is a go back to place if we do we will ask not have her be our waitress.

    Egg and chorizo Benedict with potatoes
    Veronica B.

    This review is for their brunch menu! Came here on a Saturday morning at 11am and it wasn't busy yet which was great because my friend and I got sat right away. The restaurant itself gives off very much Tulum vibes! Very boho with lots of cute greenery plants! Really loved the aesthetics of the place! I ordered the spam and egg fried rice and my friend got the chorizo and egg Benedict. Both plates delicious. Although I would have loved more spam with my fried rice. I'm Filipino and I love spam! lol..Overall I give the food 8/10! Definitely a good spot for a date or a brunch with the gals. Did see multiple groups of girls enjoying a few mimosas here and there! Place had good vibes. Staff were friendly. I would like to come for an evening dinner here and was told that sometimes they have live music! So I'll definitely return.

    Elizabeth R.

    Food: 9/10 Service: 8/10 Ambiance: 20/10!!! This is a review for their happy hour experience, which was PHENOMENAL. The service was on point. The interior design is immaculate and makes you feel like you're transported to Tulum or another coastal Mexican city. And the food is a tad salty but overall incredible.

    Ceviche was bomb

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    Luna Bistro Cafe Reviews in Other Languages

    Ask the Community - Luna Bistro Cafe

    Where can I find a menu? Their website doesn't have it

    Hi Dianne, I posted a picture of the menu on my yelp review. you can check it out.

    Do you have a corkage fee?

    Yes $30 for wine and champagne

    I hear the patio is open now! Is there a brunch menu?

    Not yet, the staff said soon though! Probably by mid September:)

    What time is Happy Hour?

    Mon-Fri 2pm -5:30pm

    Do you do reservations?

    I keep calling and they haven't answered my calls. I don't see any other way to make reservations

    Can you make a reservation?

    Luna Bistro Cafe takes reservations Monday - Thursday. Friday - Sunday is first come, first serve. Source - Luna hostess

    View All 12 Questions

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    Tokyo Noir

    Tokyo Noir

    4.2(196 reviews)
    2.9 mi
    $$
    Locally owned & operated
    Free parking

    The cocktails here are always so creative but what really impressed me is that they're actually…read moregood Drinks with interesting flavors lately often end up tasting gimmicky, artificial, or just... off. Here you can actually taste the ingredients they describe and somehow work really well together. And it's not just one or two drinks that feel unique and interesting it's basically their whole menu. Most recent time we went was when they had a guest bartender (Polo Chang). Some of the best cocktails I've had recently. I'm a huge fan of tea in cocktail his menu was amazing. We got way more drinks than we usually do that night because each one was better than the last. Only thing tho I really wish they kept their old menu. The drawings were beautiful and it had so much character while very easily communicating how each drink will look and taste. It went so well with the overall vibe of the place. But I may just be nitpicking because I have hard time reading the new dark menu in the dim light lolol I honestly would come here wayyyy more often if it wasn't for the very limited parking. Even with reservation it feels like never a guarantee we will make it there because we may or may not be able to find parking. If you are lucky to be nearby highly recommend uber.

    This was my first time at this establishment, and I have very mixed feelings about the experience…read more The food was very good and the drinks were creative, but I really wish the service had been better. We sat at the bar, and I expected to receive service from the bartender, but he didn't acknowledge us for the entire night. Instead, our server took our order. After a while, she informed us that the crispy rice we ordered was sold out. She mentioned that the bartender was supposed to let us know, but he never did. What made the experience more uncomfortable was that the bartender seemed to be giving most of his attention to the Caucasian customers on the other side of the bar. We were the only Asian customers there, and unfortunately, this left us feeling like we were being treated differently because of our race. The good food and drinks helped compensate for the poor service, so we decided not to let it ruin our evening. However, things got even more disappointing at the end. After I paid, I noticed that I had been charged for the crispy rice even though we never received it. When our server tried to address the issue, the bartender appeared to ignore both her and us, so we eventually left. I hope management sees this review and reaches out to me to address the overcharge and the overall experience. Overall, although the food and drinks were good, the service and the way we were treated left a very negative impression. Unfortunately, I will not be returning.

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    Hibiki Old Fashioned & Stay With Me

    Tokyo Noir - Deviled eggs (3)

    Deviled eggs (3)

    Tokyo Noir - Monochrome - dry with a complex after taste. Very nice martini.

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    Monochrome - dry with a complex after taste. Very nice martini.

    Marlena - Delicious Pizza with cheese and basil

    Marlena

    4.3(429 reviews)
    1.2 mi

    I finally get to try out this place through my work team dinner and we had a large group…read morereservation and were seated outside on a Thursday evening at 7 pm. The parking lot was full but I was told to let my collegaues know that they can park in the medical building across the street since it was after 5 pm. Everything was good and delicious. We got the market fig, corn pasta, branzino, steak, meatball and salad. It was really sweet that the kitchen made a gluten-free salad for one of our team mate who could only eat gluten free. I defintely want to come back for their brunch menu.

    I wish I'd had a better experience here. The restaurant itself is very lovely. We went for dinner…read moreon a Friday at 5:30. The restaurant was about half full. We were seated quickly and ordered a bottle of wine. I wish it were possible to taste the wine before buying, there were a couple I had not had before and they looked amazing, but I'm not gambling 100 bucks on a wine I haven't tried. The wine we ordered was fine, not incredible but not horrible. We also ordered the bread, meatballs, and ribeye. The bread was the dish that stood out the most. It was great. The other dishes were fine. Not worth the money to me. The entire experience lacked soul. From service to food, just kind of fine. Our dishes came out on top of each other, we should have asked them to course them. So this experience was definitely not worth it, which is a shame. I was left feeling like this is a place that does not have exceptional food but does have very high prices and maybe that's to vet clientele ;)

    Photos
    Marlena
    Marlena - Orange fennel olive oil cake

    Orange fennel olive oil cake

    Marlena - Side walk patio

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    Angel's Share - Mistle-Tito

    Angel's Share

    4.1(168 reviews)
    1.3 mi
    $$

    So this is a review that's been a *long* time coming (I've just been chronically overwhelmed for an…read moreequally long time.) I haven't been here often, but I *was* here right around when they opened, wherein I determined that the food ranged from quality but a bit overpriced, to just overpriced, a feeling I would still hold, generally speaking. Great vibe, solid service, but maybe a little pretentiously priced (and/or it's just stupid expensive to run a restaurant in this area, granted.) And with *super* pretentiously-priced cocktails, for how relatively simple they mostly are (if I'm gonna spend $18+ plus tip on a drink, I expect Baby Gee-level cocktails.) They also had an impressive wall of craft beer on tap, but also a bit pricey, especially compared to places not on 2nd street, so there was never a particular *draw*. But then I never actually finished reviewing it, because I'm super behind. Anyway, then also not particularly recently, they launched a happy hour, which at the time, especially for this particular part of Long Beach, was pretty stupidly good, with $5 decent sized smashburgers (6 with cheese, 10 with cheese and also fries), as well as $5 craft beer, pretty much all of them, including the fancy, exciting stuff (exciting if you're a nerd like me, the barrel aged stuff, for instance). They also had one specific half hour at the time, which I'd like to immortalize as a super fun idea, where one specific cheap but craft beer was some stupid price, I think like a dollar, but since they had a whole wall of rotating craft beer, a *different* specific cheap craft beer any given day. That's not relevant at all to my current review, but it was fun. Anyway, I still didn't write a review like a year ago when I took advantage of that happy hour, though I did take advantage of it a solid couple of times. Skip forward again to just a few weeks ago, I happened to be attending an event in the general area again, an event that was going to involve more alcohol than food and for which having a happy-hour-timed dinner in the area was going to be useful, so I figured I'd check out whether the happy hour was still there, and it was. At least as of a few weeks ago, the happy hour (3-6 weekdays) was still a thing, and it had gone up a whopping 55 cents per item. Ends up being effectively ~$17 plus tip for a quality smashburger, quality fries and a craft beer, though they didn't have as *many* of the fancy (barrel-aged or equivalent) stuff as they had the first time, they did still have some, and it was still $5.55 for any beer on draft they had. So happy hour wise, that's a pretty good price for this part of the country, I'd say. Obviously only since the burgers and fries *are* also absolutely quality burgers and fries. Not quite as wonderful as my gold standard smashburger at The Stache, perhaps, but still a great smashburger. My opinion on spending almost 20 bucks for what is effectively still just an old fashioned, hasn't changed, though. :p

    Was here for an event and stopped in for a drink. Was…read moregreeted right away. Service is good as they got super busy. Drinks are strong so no skipping on the booze. We did not eat. Will want to come back to hang out and try the food too. Bar keeps with very nice.

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    Angel's Share - Festive Interior

    Festive Interior

    Angel's Share - Mistle-Tito

    Mistle-Tito

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    Teleferic Barcelona

    Teleferic Barcelona

    4.2(784 reviews)
    1.3 mi

    It was my first time dining here and I made a phone call reservation for a friday night (6:30pm). I…read moregot seated outside in the shade but still overly hot because heatwave; I asked the server if i could be seated at the bar and my wish was granted. I didn't know that the price for the DineLa menu ($55pp / dinner) included all the tapas so that definitely exceeded my expectations. I ordered The Tourist drink with vodka instead and it was perfect. All the tapas are delicious, while eating I asked the bartender (Toni) and the manager if I could swap out the tuna taco for another wagyu empanada and they did (I don't eat raw fish); which made me really happy and appreciated knowing that the staff are doing their best to accommodate the guest!! I ended up getting the paella mixta, my first time ever having paella and I really enjoyed it, chicken was a bit on the drier side but didn't bother me too much. The dessert was fantastic. Overall, this place was definitely a highlight during my DineLa week. I am excited to come back with friends and looking forward to trying new items! Parking is not validated in the structure but is free across the street.

    Telefèric Barcelona - Honest Review…read more The food was good, but honestly, it wasn't quite what I expected, especially considering the price. It's definitely on the expensive side. That said, the place itself is really nice and cozy, which makes for a pleasant atmosphere. One thing that was frustrating was the wait. We waited around 30 minutes even though there were plenty of vacant tables. I'm not really sure why it took that long. During our meal, the waitresses kept coming over asking how the food was, if we needed anything, or if we wanted a new plate. I understand they were trying to provide good service, but it became a little annoying after a while. Sometimes, we just want to relax, enjoy our food, and take in the atmosphere without being interrupted repeatedly. One good thing: parking is free, which is definitely a plus. Overall, it's a nice and cozy place with good food, but for the price and the experience we had, I'm not sure if I'd go back. Maybe... we'll see.

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    Teleferic Barcelona - Dining space.

    Dining space.

    Teleferic Barcelona - Gambas Al Ajillo

    Gambas Al Ajillo

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    320 Main - Meatballs

    320 Main

    3.9(1.2k reviews)
    2.3 mi
    $$

    Stopped by 320 Main in Seal Beach for breakfast and it did not disappoint. I ordered the American…read morebreakfast with two eggs, sausage, sourdough toast, and homemade fries, and everything was cooked just right. The eggs were fresh, the sausage was flavorful, and the homemade fries were crispy and delicious. I also added a side of their crispy bacon, which was definitely worth it -- perfectly cooked and full of flavor. The atmosphere was quiet and relaxing since I got there right when they opened, which made it even more enjoyable. It's a smaller spot, but cozy, with both indoor and outdoor dining options. Overall, it was a great breakfast experience and I would definitely come back again.

    The food is great. My regular server is great and always has some chilled champagne glasses ready…read morefor me. The food seems a little slow but it's ok because I enjoy myself while I wait. In the summer when I'm in Seal for two months I go every Sunday for brunch. It is fabulous. I was looking forward to my last Sunday about a month ago, the day before I was headed back home. I arrived at my usual time about 15 minutes before brunch is scheduled and advertised to end. The bartender, who is not my usual server, informed me that I could not order brunch. When I politely inquired as to why, since the time had not expired for brunch, she condescendingly told me that since I don't work at a restaurant, I wouldn't know that the kitchen shuts down before the actual time. I noticed that the owner didn't happen to be there that Sunday as he usually is. We left.

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    320 Main - Bar top

    Bar top

    320 Main
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    Lavender Juice Box

    Luna Bistro Cafe - newamerican - Updated September 2026

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