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    Luna Del Mar

    4.3 (44 reviews)
    Open 11:30 am - 11:00 pm
    Updated 3 months ago

    Order Luna Del Mar Takeout or Delivery

    Luna Del Mar Seafood Restaurant Photos

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    LUNA DEL MAR ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Luna Del Mar

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    Menu
    Cameron K.

    Came here with my dad looking to try a new Mexican spot. The ambiance was truly nice, it was well decorated and had great lighting. Right as we sat down, the waitress gave us chips and salsa while we had a look at the menu. We ordered the Caldo de camaron and mixed fajitas. The food came out 10 minutes apart from each other and our waitress forgot to give us the tortillas twice (she helped out 2 other tables before coming back to us with them). Also, our soup came with fish not shrimp initially so we had to go back and ask the kitchen to fix that. The food was great though. The caldo tasted rich and the fajita veggies were nicely done. My only qualm is that the shrimp in the caldo was pretty overcooked and the chicken in the fajitas was very overcooked and dry. The bill came out to around 60 dollars for everything. If I was to come back, I'd stick to the shrimp fajitas as those were really well flavored.

    Bacon Wrapped Shrimp
    Mramuto A.

    Came here for late lunch one Saturday afternoon. This place was a Falafel place before this restaurant took over. Not too big inside. Maybe 10 tables at the most. The restaurant was clean, well lit, welcomed by a friendly cashier/server. We ordered Bacon wrapped Shrimp plate and Tao plates. Both were delish and good portion. Felt the price was a bit higher than other Mexican place so I deducted one star; however we will definitely come back as we thoroughly enjoyed our meal.

    Fish salad
    Julie S.

    My husband and I really enjoyed the food at Luna Del Mar. Everything tasted delicious and cooked perfectly - I really enjoyed the fish on the salad , the fajitas were flavorful. Service was great. The restaurant was cute.

    Front side
    Debbo S.

    8.5 FOOD WAS BOMB PORTIONSTRY THIS PLACE the sangria was really good aswell.I ordered a burrito it was price great and was very fresh !

    Fish taco
    Fei C.

    The food here taste awesome (one of the best fish tacos in the area). The price is higher than others though. The service is slower than expected (took about 30min to get our order). The ambient environment is very nice and the owner has good taste. Parking is outside on street but manageable.

    Chips and salsa on the house
    Pranathi B.

    This popped up in the old falafel place. We decided to give this new restaurant a try on a weekday for dinner. Place was completely empty when we walked in. It's small but they filled it up with a lot of artificial plants because of which it was very colorful. Menu had a lot of seafood options and we were intrigued so we got an order of fish soup in addition to some chicken tacos and chicken fajitas. What worked- The fish soup is AMAZING! It had large veggie chunks like potatoes, carrots etc, the fish chunks were large as well but the broth still felt light while being flavor packed. The fish was delicately cooked without any weird fishy smell. They provided toppings like hot salsa, diced onions, lemon wedges and cilantro on the side which amped up the soup. I highly recommend getting this. We could hear them cooking in the kitchen, they took their time with it and when the food came it all looked and tasted extremely fresh and prepared with a lot of care. What did not work- The dishes felt westernized compared to the plethora of other Mexican restaurants and food trucks in the area. For example the veggies in the fajita did not have their characteristic char. Beans were replaced by a salad in the fajita dish. The service is extremely slow, almost at a snails pace. Though we were the only ones in the restaurant it took almost 20 mins to get our first dish.

    Restaurant entrance
    Aida G.

    Great food and amazing service in a nice, clean environment! We had the shrimp in sour cream and it was delicious! Great service from the owner and the cashier! Stop by and try it! You will be amazed!

    Nereyda M.

    The food was really good we got the 7 mares soup, empanizado shrimp & the campechana. The 7 mares soup was delicious it didn't need lime or any thing . The empanizado shrimp was super tasty and crispy not soggy at all . The campechana had big shrimp and had a lot of flavor . Honestly I'm glad I stopped by. I was craving seafood and I didn't know what to get because the menu had a great variety of seafood. I can't wait to come back and try some other stuff.

    Calamare snack! Tender calamari, well seasoned with a delightful crispy breading, complete with carrots and celery (a lovely surprise!)
    Robin M.

    Clean, festive, and incredibly delicious! I tried the calimari the first time, a quick stop, and was impressed with the clean, lovely restaurant, the service, and the incredibly perfect appetizer. With a little more time today, I decided to try the dine-in experience... even better! The chips and delicious house salsa are accompanied by a generous portion of lime... trust me, a few drops of lime unified and elevated this simple appetizer. Care was obviously taken when choosing this combination, and the chips were hearty and flavorful; possibly stone-ground? The shrimp are fresh, perfectly seasoned, and bursting with decadent flavor. Add the excellent produce and incredible sauce and you have a can't miss experience... the lowly shrimp is elevated to VIP status here, carefully prepared and paired with incredible fresh produce carefully prepared. Hands down the best tacos camerones I have ever had. Run, don't walk, to try this cozy, beloved restaurant just off Saratoga. You will thank me, I promise you!

    Inside

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    3 months ago

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    2 months ago

    Perfect fried fish. Just like eating a fried fish on the beach. Sides were great. Highly recommend.

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    2 years ago

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    2 months ago

    Good food and excellent service and attention to detail. It was a quiet, nice and cozy place.

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    5 months ago

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    3 months ago

    The owners are amazing people! Very authentic mexican cuisine! Great experience 10/10!

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    8 months ago

    I had the enchiladas suizas, and my wife had the grilled fish. They were both delicious!

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    1 year ago

    Bomb shrimp burrito! Tons of sauce inside and the Diablo is really hot. The mojo de ajo is great too

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    2 years ago

    Had the shrimp ceviche and fish taco and it was fire! Delicious flavors, generous portions, and good prices. Highly recommend!

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    2 years ago

    It was so delicious and the customer service was very nice and helpful and the customer service is very very appreciated

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    Page 1 of 2

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    I came here on weekday evening to grab some dinner. Heard of this place from Reddit, it does feel…read morelike a hole in the wall, but it was pretty busy. Lots of take out orders and dine in orders. I ordered 5 super tacos to share with different meats (pollo, carne asada, al pastor, carnitas and chorizo). The super tacos come with cilantro, onions, avocado, sour cream, cheese and pico de gallo. All the tacos come with homemade corn tortillas - you could tell they were fresh. The tacos are big, not small at all. The carne asada, carnitas and pollo was my favorite. Al pastor was good as well, chorizo was not that flavorful for me. However, they also have 3 types of salsas (green, red and a creamy orange) you can use to help add some more flavor if needed. I plan to come back here to try their burritos and tortas as well next time.

    Came here for lunch after reading the great reviews! It was packed and all the tables were filled…read more Kind of small establishment and the set up reminds me of a narrow hallway. We ordered 2x Carne Asada Taco 7/10 2x Al Pastor 7/10 Asada Burrito Bowl 7/10 Enchiladas with Rojo Sauce 7/10 The burrito bowl was good, but for the price point you may be better off going to Chipotle, I felt that the burrito bowl was a bit soggy. The tacos were good and the tortilla they used was quite thick. The enchiladas had good flavor as well, and I would be interested in trying their enchilada with the verde sauce next time. Their prices have steadily risen over time and they have updated their menu prices as well. One thing that elevated this restaurant to 4 stars is their sauce! The red sauce and green sauce recipe is definitely unique compared to other taquerias. The red sauce bottle helps with the flavor tremendously and without it I would have rated this place lower.

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    4.4(515 reviews)
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    We went yesterday March 15th, for my friends birthday, we had a group of 6 and tip is added at 20%…read moreon 6 or more people. I would suggest that the serve mention that when taking orders so we know. Just because it's at the very bottom of the menu I didn't notice it until I asked for a dessert menu. The food was so good! We had Mexican jambalaya, Carne asada plate, tacos Dorado, enchiladas with both sauces, parillada, enfrioladas (bean enchiladas) tacos de pescado, Don julio flight, multiple drinks and churros. The churros were really good although we wish there was a non filled ones too and to have the optionof if we wanted it dressed up because churros are already super sweet with the cinnamonand sugar dusted but caramel and whip cream was added along with a strawberry filling. We also ordered a tres leches cake but we didn't like the tres leches cake, it was too sweet, so sweet that we couldn't taste the filling which we assume was pineapple lol the color was yellow with pieces of fruit but we couldn't taste it. Overall the service was great and quick. I would definitely come back here.

    Its nice to try and find new places to eat, my friend did the research and decided that this would…read morebe the place to try for our next get together. We met on Saturday for lunch. Plenty of parking available since the restaurant is in a strip mall. It wasn't too busy when we got there, but then it started picking up. There was only one server working and she was really hustling to meet everyone's needs. Plus, she was friendly. I had the carne asada burrito, it was good but nothing over the top that made it stand out. My friend had enchiladas with mole. We were most excited about dessert and decided to share the churros and Tres leches. It was a nice touch that the churros and Tres leches did not come plain, a little pizzazz since they were both served with berries, whipped cream, and a cajeta style sauce. Both of the desserts were so good and a perfect touch of sweetness.

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    Zona Rosa - Chicken enchilada with mole Colorado sauce

    Zona Rosa

    3.9(1.8k reviews)
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    Writing a review mainly for their mushroom taco. Their blue corn tortillas were freshly pressed and…read moregrilled infront of us outside. They were amazing. The best tortilla I ever had in my life. The mushrooms were seasoned SO well. They were so addicting. I dream of those tacos. The chicken tacos were delicious as well on the same blue corn tortillas; however, I prefer the mushroom taco. I also tried their dirty rice -- it was very spicy. I couldn't each much of it. I normally love Spanish rice but this was not close at all. When I go back, I would get their mushroom tacos and their corn (esquires).

    Came here for lunch with a few coworkers and we left not feeling impressed. The food portions were…read moresmaller than we expected and it didn't really taste that good, not to mention the price for what you get isn't really worth it. It was very loud inside as I think they were making pico and using the multipurpose chopper. It got so loud at one point that we couldn't even talk with each other without having to practically scream. The decoration is beautiful though and feels like you're at a Mexican mom's fancy kitchen. Service was not good at all. We had to wait over 15 minutes to get our order taken and then we watched our food stand on the counter top for another 5 minutes. Once we were served we were never checked up on until the end when we had to flag them down to get the check. I don't think we'll be coming back.

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    Tulum Mexican Kitchen - Breakfast molcajete

    Tulum Mexican Kitchen

    3.8(437 reviews)
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    Came yesterday for the first time & they had a DJ outside spinning good mixes…read more We went to the front & was seated right away. Our server was Sebastian & he was super friendly, attentive & recommended us the goods. My favorite here was their enchiladas - red & stuffed with chicken tinga. It also came with a side of rice & beans. The pickled red onions that came on top was delicious as well. My daughter even loved it & she's super picky about her onions. Drinks were good, the michelada with the shrimps - fire. Paloma - not that strong for the price you pay, but it was still alright. Guacamole - my kids loved Sebastian recommended us the coffee to-go, super flavorful Overall good vibes, great service, good food Will recommend.

    Our reservation to another place didn't work out for us so I called Tulum the afternoon before our…read moreholiday outing and the woman on the phone picked up promptly and noted they could accommodate a 12 person group at opening. This made it so seamless to reserve here. Our group got there at opening and our table was ready and most of the group was already seated when we got there. Drink orders were flowing as the waitress caught up to me and I got a cafe de olla. We browsed the menu and the more I looked the harder it was to pick one thing. I ended up choosing chilaquiles with a bandera sauce and carne asada as the added protein. The rest of the table got all different types of dishes from carne en su jugo to birria to omelettes. While we enjoyed each other's company sipping on our cafecito I enjoyed the ambiance of the space. Nicely decorated for the holidays. Since it was opening time it wasn't as loud as I imagine it can get in there. The sun did shine on the faces of those facing the windows which was not enjoyable for them. There was no way to cover the sun either since it was coming in from the top windows with no shade. My food came out along with the rest of the plates and we went right in to enjoy them. My favorite chilaquiles was covered in the white sauce. The red and green were good but the white sauce was my favorite. The carne was cooked well but I could taste it wasn't marinated or lacked flavor. I didn't get a knife to cut the meat so it was very difficult to enjoy a piece with my chilaquiles. It was hard to cut with a butter knife. I thought it would be a piece of steak but it was a piece of carne asada. Eggs were scrambled and cooked well. The whole plate was filling, had flavor, and was a good portion. The cafe de olla had a good flavor but a tad sweet for my preference. The space in here is a vibe. A fun place to enjoy large gatherings. I came for breakfast but will update when I come back to visit for dinner. Bathrooms are clean. Staff was welcoming and efficient in taking care of our group. Hospitality was a 10/10. Parking in the am was a breeze but at prime time I can see it being a complete nightmare so plan accordingly. I enjoyed my visit and will come back to check out the dinner menu.

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    3.9(602 reviews)
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    Just tried Cali-Spartan, and I would say the regular burrito with steak, is delicious!…read more My beautiful wife, enjoyed the Cali-Crispy tacos, and she had them with chicken. The only mistake on our orders was, I asked for no beans on my burrito, instead add extra rice. My wife asked for two tacos, and I asked twice and he said yes it's two tacos, but we got three. I'll definitely come back, hopefully our To go orders are correct next time.

    Why have I just tried this Mexican restaurant?! I've always seen their food truck a few years back…read morebefore they began to gain enough finances for brick and mortar store fronts! Yay for mom and pop eats :) Well, I was introduced to this place by my best friend, but I never carried cash to go, so I never tried it until another friend of mine mentioned the Blossom Hill location and them accepting credit card payment! (Yay, but let's not get carried away). I came on a Tuesday evening with friends and saw the place packed! Thats always a good sign~ We each ordered an individual dish to eat and chat. I was intrigued by the burrito bowl and worried it may be small. Jokes on me, it was way more than enough! Don't let the size of the bowl trick you into thinking it's not enough. The avocado was nice and perfectly ripe, the crema sauce drizzle was not overwhelmingly added onto the ball, and the salsa had a nice acid and tomatoey compliment to the beans, meat, shredded lettuce, rice, and cheese! I think this place is pretty solid for the price point and quality. They also have a free for all sauce bar too which is nice! Everything is so spicy, except for the green salsa lol. Servers seemed okay. They didn't really check on us, but it feels like a service yourself kind of place. You grab your own waters, condiments, and sauce here. If you want their chunky mango salsa, you have to flag a server down! However, 1 star is knocked off for the credit card charge, which I'm not even sure what the percentage is. I didn't see a sign at the register or perhaps I didn't look hard enough. I think this should be mentioned on the door and possibly their menu (if it isn't already). Can someone confirm if the credit card charge is 3%? Even my receipt wasn't clearly mentioning the percentage--just the fact that there's a credit card processing fee.

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    Luna Del Mar - seafood - Updated June 2026

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