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    Dia de Pesca

    3.9 (1.9k reviews)
    Closed Closed
    Updated 2 months ago

    Order Dia de Pesca Takeout or Delivery

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    DIA DE PESCA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

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    Recommended Reviews - Dia de Pesca

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    Updated Special Menu, 3 Tacos are $9.75 now and sampler went up in price from $14
    Bobby L.

    Came to this place with some friends while doing a food tour of San Jose. The woman at the cash register was nice and helpful. About the food, tacos specifically, because I love great street tacos, this place was kind of a miss for me. My carne asada meat came out like warm straight from the kitchen which is a bad sign, but also lacked any sort of seasoning. Sadly for me if the carne asada isn't good you can already tell where my carnitas is going. 2/5 The carnitas were super dry, did I maybe get the last of the meat from the container? It also came out luke warm from the kitchen. As soon as they dropped it off to the table I tried the meat from my To go container before leaving. 2/5 Maybe I'll give this place another try, but after our first visit it's a little hard for me to justify coming back. Food: 2/5* Ambiance: 3/5* Customer service: 4/5* Note: my rating is on the food itself not anything else.

    Cherry H.

    My go to meal here is the Taco Sampler with rice and pozole paired with the pescarita cadillac margarita. Their michelada is great. Nice spot and can get busy.

    Joanne Y.

    Sí food tacos are good. Ordered three: breaded halibut, breaded scallops and octopus. Very fresh and they are perfect summer light lunch. The lady at cashier is friendly and helpful. I came at around 1pm during weekdays so it was not busy and has very calm and chill vibe.

    Halibut tacos
    Michelle L.

    if you are in the mood for some fish tacos, this is the place! You will not be disappointed. They have a great selection of tacos, burritos and plate options on the menu. Their drinks are so fresh! It's a small parking lot, walk up to order and sit. They have inside and outdoor seating. Service is prompt and attentive. It can take longer on weekends as it is a small business. Definitely worth a visit if you are in the area!

    Fish and chips with a side of pozole.
    Dat N.

    We came around dinnertime. It wasn't too busy, so we were seated immediately. We ordered fish and chips (with a side of pozole), a si food chimichanga (with breaded halibut), two breaded halibut tacos, two salmon tacos, chips con guacamole y salsa, a regular horchata, and a cold brew horchata. The fish and chips were decent. While the fish and chips themselves are unseasoned, they come with some condiments. The pozole was good; some of the meat in it was tender, but some were tough. The chimichanga was huge! The breaded halibut inside stayed relatively crispy for some time, and overall, it was pretty tasty. I wish there was a little more salsa, though, to help brighten up the flavors. The tacos were pretty decent - the breaded halibut, as it was in the chimichanga, was nice and crispy. The salmon was a little on the drier side, though. The chips were good. The salsa and guacamole are well made, and the chips' crunchiness was a great compliment to the meal. For some reason, we thought the cold brew horchatas would be "horchata brewed in cold water" as opposed to cold brew coffee and horchata. Coffee at dinnertime was certainly a choice for us. In any case, the horchata wasn't that good - too sweet, yet sort of bland.

    Halibut taco
    Emile T.

    A delicious Mexican restaurant offering a great variety of seafood dishes with a lovely patio. I love Dia de Pesca's Sí Food tacos, especially their Halibut tacos. Rice and beans are delicious as well. Service explains the menu well and makes our dining experience pleasant.

    Domenica R.

    Lovely place. I am planing to comeback and keep trying more food. I visited with my husband and It was a nice, cute and clean place to seat and enjoy some good food. Place is small but super cute and kind customer service.

    Amber V.

    Bought for lunch. Got enchilada with red sauce. The sauce was more of a paste not a sauce. Which made the enchiladas dry. Wouldn't go again.

    Sue S.

    IMHO First time here with my friend. We love trying out new places. This is a very colorful and charming Mexican restaurant that looks like it was once a gas station. I don't know that for a fact but there was a sign above the door that said, "NO SMOKING, STOP YOUR MOTOR". There is a small parking lot that maybe serves 9 spaces. There is both inside and outside dining. The patio tables are tiled and seating spacious. Most of the diners were eating outside on this lovely day. You order and pay at the front counter and take the order number to your table. I paid in cash, which saved me 3%, since I wasn't using credit. Don't forget the tip box!! I ordered the Fish n' Chips special, which came with a salad on the plate. I don't know what my friend ordered, but she loved her grilled taco. You'll just have to look at the pictures! My fish was super tasty and crispy! The gentleman who took our order was probably also the chef. It seemed like a one-man show. That's probably why it took a while for our food to make an appearance. The table we chose also needed to be cleared from the previous diners, but it was the only one left with shade. He apologized when he came to clear. Service was extremely friendly and helpful when asked. My fish n' chips platter came with cocktail sauce, which was a bit spicy for my fries. I didn't want to wait for Humberto to come back out to ask for ketchup, so I went inside. He graciously went into the fridge to get me a chilled squeeze bottle of ketchup! I think my salad had chipotle sauce on it instead of thousand island too. I will definitely return to Dia de Pesca!

    Ana B.

    Generous portions! I ordered the salmon chimichanga and knew I was going to be taking it home so I chose to get the sauces on the side. The flour tortilla was fried, flakey and buttery. The sauces paired well with the salmon, though I would try the sea bass next time. Nice homey style restaurant and you order and pay at the front.

    Chimichanga Meat

    We have been here a few times but the last 2 times it hasn't been that great for us. Today we arrived early and they were still wiping down the outdoor tables. However, we were waiting for our friends to arrive and we noticed that the outdoor seating area near the flower pots near the handicap parking area was still wet. Our friend went and got some napkins to dry it off so they can sit down. Upon ordering our friends went first to order upon entering there was a few people in line waiting for someone to come and take their order. I went and placed our order and after it was all done my husband noticed no table marker with a number assigned to our order. When I went in to inquire the girl was a bit confused and basically stated I know what you ordered. I usually order grilled Prawns but I didn't see it pictured in the menu so I order a Shrimp dish in tomato sauce but it didn't meet my expectations as in my previous experience with the grilled shrimp this is my own fault. Our friends also ordered their same fav dish which is Chimichangas and they also said it wasn't as good as in our previous visits there so we will not be returning. Also, for Credit Card charges they do charge a service fee of 3% and it's stated on their Menu just an FYI Cash is preferred and there's a discounted price if paying via cash.

    Three Taco Sampler
    Julie S.

    We had gotten delivery from Dia de Pesca a few times during lockdown but this was the first time I took the bf to actually eat there in person. I ordered the three taco sampler that had a fried fish, a grilled fish, and some kind of meat taco. It came with two side options so I went for rice and beans. Also ordered shrimp ceviche for us to share. The bf got a vegetarian burrito that he said was one of the best vegetarian burritos ever because it had a lot of grilled vegetables inside. I felt like the prices were pretty reasonable and the portion sizes were good. The ceviche had a ton of shrimp! Their outdoor eating area is really special - it seems like you are eating in someone's garden. Lots of plants separating the eating area from the parking lot, and all the tables are colorful. We will definitely return.

    Terrible photo of the sifood burrito and breakfast burrito (regular order)
    Sammi L.

    Dia de Pesca is one of our weeknight favorites - my girlfriend from San Diego has said it's her top Mexican food place in the Bay. We always get takeout, and the food is fab. Staff are so nice, and it's great they have sizeable indoor/outdoor dining. We love the sifood burritos and taco sampler. Sooo good! My pic is terrible but we always get too excited to eat right away to take pics.

    Taco Sampler

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    Dia de Pesca Reviews in Other Languages

    Ask the Community - Dia de Pesca

    Do you serve raw oysters on half shell? (no cheese, vegetables, or other sauces, just oyster itself.)

    What are the happy hour times and what's offered?

    Hi, our Happy Hour is Monday-Friday 2:00-5:00pm. Our offer is buy one taco or alcoholic drink and get the second one half price!

    Any plans to open for takeout during this quarantine? We would definitely order!

    I see they are doing takeout from doordash so I believe so!

    Tienen musica en vivo?

    No, solo comida deliciosa.

    Don’t See Your Question? Ask Away!

    Añejo Cantina & Kitchen

    Añejo Cantina & Kitchen

    4.4(516 reviews)
    1.6 miWest San Jose
    $$

    Its nice to try and find new places to eat, my friend did the research and decided that this would…read morebe the place to try for our next get together. We met on Saturday for lunch. Plenty of parking available since the restaurant is in a strip mall. It wasn't too busy when we got there, but then it started picking up. There was only one server working and she was really hustling to meet everyone's needs. Plus, she was friendly. I had the carne asada burrito, it was good but nothing over the top that made it stand out. My friend had enchiladas with mole. We were most excited about dessert and decided to share the churros and Tres leches. It was a nice touch that the churros and Tres leches did not come plain, a little pizzazz since they were both served with berries, whipped cream, and a cajeta style sauce. Both of the desserts were so good and a perfect touch of sweetness.

    Second time dining here, the experience this time was more positive. We walked in around 6PM on a…read moreFriday night and there was no line and only a couple of tables occupied. We ordered right away and were served in a timely manner. Chips and guacamole - 5/5 Chicken Mole plate - 3/5 Enchiladas- 3/5 Ordered lemonade for drink, which was never served until we asked for it again, towards the end of our meal. The service is not the best and you have to try hard to catch the servers attention. The food was better this time, but not as good as many other Mexican restaurants. It is not what I consider authentic Mexican food.

    Photos
    Añejo Cantina & Kitchen - Red enchilada

    Red enchilada

    Añejo Cantina & Kitchen - Guacamole

    Guacamole

    Añejo Cantina & Kitchen - Our staff favorites!

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    Our staff favorites!

    Tulum Mexican Kitchen - Breakfast molcajete

    Tulum Mexican Kitchen

    3.8(456 reviews)
    4.1 miEast San Jose
    $$

    Came yesterday for the first time & they had a DJ outside spinning good mixes…read more We went to the front & was seated right away. Our server was Sebastian & he was super friendly, attentive & recommended us the goods. My favorite here was their enchiladas - red & stuffed with chicken tinga. It also came with a side of rice & beans. The pickled red onions that came on top was delicious as well. My daughter even loved it & she's super picky about her onions. Drinks were good, the michelada with the shrimps - fire. Paloma - not that strong for the price you pay, but it was still alright. Guacamole - my kids loved Sebastian recommended us the coffee to-go, super flavorful Overall good vibes, great service, good food Will recommend.

    I've eaten at countless restaurants over the years, and I can honestly say this was one of the…read moreworst dining experiences I've ever had. We waited 1.5 hours to be seated while half the restaurant sat empty. After we were seated, it took about 30 minutes for anyone to ask if we wanted drinks, another 30 minutes before our order was taken, and then an hour for the food to arrive. Throughout the wait, several servers were gathered in the corner talking and laughing while tables--including ours--were left unattended. Unfortunately, the food didn't make up for the service. The meat was dry, lacked flavor, and the shrimp was so chewy that I couldn't finish it. It was honestly one of the worst shrimp dishes I've ever been served. I've seen countless influencers giving this place glowing reviews, and after eating here, I simply don't believe them. My experience was the complete opposite. If you appreciate good food and good service, I would strongly recommend spending your money somewhere else.

    Photos
    Tulum Mexican Kitchen - Inside

    Inside

    Tulum Mexican Kitchen - Spicy Chicken Sandwich

    Spicy Chicken Sandwich

    Tulum Mexican Kitchen - Mini Birria Pambazo

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    Mini Birria Pambazo

    Copita Tequileria Y Comida - Sweet Corn Tacos ($22/4)

    Copita Tequileria Y Comida

    3.6(628 reviews)
    2.0 miWillow Glen
    $$

    There were plenty of tables available for a late lunch on a Saturday, and a good amount of parking…read morein the lot reserved for the restaurant. The staff were attentive, gave great menu recommendations, and constantly came by to refill our water. Very spacious dining room. We started with the Queso Fundido, served on a small hot plate with chilis, garlic, and oil on top. It's basically a block of cheese served with chips. Even with the hot plate, it didn't stay gooey for long, but it was a pretty good starter. The Coconut Campachano was creamy and refreshing. It also came with chips, though ours seemed like crumbs from the bottom of the barrel. We got the Trompo tacos and Sautéed Shrimp tacos. Both were tasty, and the tortillas seemed fresh. Decent food, great service, small portions, a bit expensive for what you get and that's before the 4% fee.

    My wife and I were hungry and it was getting a little late, so we started driving around looking…read morefor somewhere new to try and ended up at Copita. My wife is Latina, so we're pretty familiar with authentic Latin/Mexican flavors, and from the moment we walked in, we were a little unsure of what to expect. We completely understand we're in Willow Glen and that Copita is going for a more upscale take, but for us, authenticity and flavor still have to be at the heart of the experience. Our waitress was very friendly and polite, and this review is absolutely not a reflection of her service. However, when we asked about the style of the food, there seemed to be a little hesitation in explaining it, which made us even more uncertain about what we had gotten ourselves into. I don't like bashing restaurants or their food, so I'll simply say that, unfortunately, the highlight of our meal was the chips and salsa. The cocktails, on the other hand, were good and definitely not shy on the alcohol! Also, don't expect large portions. The restaurant is clearly aiming for a more upscale presentation and experience, so the plates reflect that. Overall, Copita just wasn't for us. This was our first visit and unfortunately will probably be our last. I genuinely wish them success, but I think a few changes, especially when it comes to the flavors and authenticity of the food could make a big difference.

    Photos
    Copita Tequileria Y Comida - More upstairs dining

    More upstairs dining

    Copita Tequileria Y Comida - Rooftop Menu: Chicken Wings ($14)

    Rooftop Menu: Chicken Wings ($14)

    Copita Tequileria Y Comida - Complimentary Water ($0)

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    Complimentary Water ($0)

    LUNA Mexican Kitchen - Front of restaurant and view of patio

    LUNA Mexican Kitchen

    4.3(3.3k reviews)
    1.1 miDowntown
    $$

    I absolutely love this place! To be honest, the food isn't the most authentic Mexican ( as we don't…read morehave salmon tacos in Mexico). I love salmon and tacos, but just not together LOL! But the "sazon" in their food is fantastic! I think part of their success comes from their menu having more options to people from other cultures. The food isn't overly spicy, but it's spicy enough to make you sweat a little bit. There are plenty of vegetarian options, which is something most traditional Mexican restaurants don't offer. pleanty of Chips and Salsa !!! (belived it or not, in Mexico we don't serve Chips and Salsa that's an America thing) Fresh corn tortillas are a must-have. Their chicken soup is the perfect home remedy during the cold season! Jojo has done a great job introducing wholesome food with a friendly vibe! When I'm there, I feel like I'm at home! Best margaritas in town!

    Went to Luna's for Sunday brunch. I had a cup of black tea (Numi Aged Earl Grey) and the…read morechimichurri skirt steak bowl with no rice. It was delicious! The meat was tender and cooked to the perfect temperature, the sweet potatoes were soft on the inside and crispy on the outside, and they give you an entire half of an avocado (not just a little sliver), all on a good bed of arugula. We also shared the horchata french toast for desert. The bread was thick and soft and the horchata drizzle wasn't overly sweet. The speed of service left a little to be desired and we had to ask for a few thing more than I thought we should've had to. However, I realize that it was Sunday brunch and the restaurant was a little busy.

    Photos
    LUNA Mexican Kitchen - - Guacamole  - avocado, jalapeño, onion, cilantro, lime, chicharrones

    - Guacamole - avocado, jalapeño, onion, cilantro, lime, chicharrones

    LUNA Mexican Kitchen - Bacon Wrapped Camarones - wild jumbo shrimp, bacon, queso Oaxaca, jalapeño, pea shoots, cabbage salad

    Bacon Wrapped Camarones - wild jumbo shrimp, bacon, queso Oaxaca, jalapeño, pea shoots, cabbage salad

    LUNA Mexican Kitchen - - Chocoflan - rich flourless chocolate cake, topped with flan, seasonal berries, whipped cream

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    - Chocoflan - rich flourless chocolate cake, topped with flan, seasonal berries, whipped cream

    Dia de Pesca - mexican - Updated September 2026

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