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    Añejo Cantina & Kitchen

    4.4 (515 reviews)

    Añejo Cantina & Kitchen Photos

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    AÑEJO CANTINA & KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Complimentary Chips & Salsa ($0)
    John D.

    As Good as Old Formerly known as "The Breakfast Place," they were featured on an episode of Restaurant Impossible (S20:E7 10/7/21) where Chef Robert Irvine busted their kishkas for thirty minutes before finally giving them a makeover. Alas and alack, even after that makeover the owners** decided to rebrand again and this time from an American breakfast place to a full-service Mexican restaurant complete with a full bar. The Good: *Easy parking in a large private lot *Friendly service *Reservations available via the Yelp app *Complimentary Chips and Salsa (there's a $5 version that comes with extra salsa fwiw) *Beers on draught, as well as a full bar *Multiple TVs with NFL games *Camarones a la Diabla (Deviled Shrimp) was tasty and cooked really well, and the Mexican rice was excellent and had a nice cooked tomato flavor. My only complaint was the shrimp weren't spicy enough--when I order deviled shrimp, I want it heavy on the devil. *Mole Verde was surprisingly good and the pork (altho we've seen them serve this with other proteins) was tender and had a nice chew. The Meh: *Corn tortillas aren't housemade The Ugly: *Prices are a little high compared to similar restaurants we've been to of this ilk. Conclusion: Tasty Mexican eats in a nicely remodeled space. **It's still the same owners from what I could tell from County records fwiw

    Mexican Jambalaya
    Jessica K.

    Located in a large plaza with plenty of parking. We were a big group and called ahead for reservations. Our group ordered an assortment of appetizers (guacamole, queso fundido, chips and salsa). Generous amounts of guacamole but not enough chips - however our server refilled whenever we asked. The chips were very oily and a bit stale/hard, but the guac, salsa, and queso were yummy. I ordered the chicken enchiladas, which comes with a separate bowl of rice and beans. It was delicious, but I couldn't justify the steeper price compared to other enchiladas I have had. Other people in my group got the burger, Jambalaya, fish tacos, and Al pastor tacos. I tried the jambalaya, and it was overall good but a bit dry and bland (even after getting it spicy). Again, pretty steep in price for the flavor of the dish. My friends didn't like the fish tacos very much, and felt that the tacos were very small. Service was very friendly and attentive, and seating was spacious with plenty of tables and booths. Overall decent food, but the price is comparatively steeper than other places in the area for the quality, flavor, and portion sizes of the food. Side note: they accidentally charged us additional entrees and appetizers than we ordered, which can be understandable for a large party like ours - when brought to attention they apologized and immediately corrected the bill - I would recommend checking your bill prior to paying though! Another note: they charge a 3% additional credit card surcharge which we weren't told about beforehand and wasn't stated on the menu.

    Tacos 3 (asada, carnitas, pollo)
    Florence A.

    First time here and we had a really good experience! Servers were friendly and the food came out pretty fast. We had the Tacos Dorados, Enchiladas (ordered with half green and half red sauce), and 3 Tacos (they let us order 3 different kinds, which was nice). One order of churros for dessert was enough for all of us. All the food was delicious! Their bar is big - we enjoyed beer and Anejo Margaritas (not stingy with their tequila at all). We booked a table on Yelp for Saturday dinner but probably could've just walked in (party of 3). They were almost full and busy. They had their doors open all evening so bring a jacket if it's cold out.

    Pollo en Mole (top left), Mexican Jambalaya (top right), Enchiladas verdes (bottom right)
    Gabriela M.

    My friends and I were staying in San Jose for the weekend and I did some research on local restaurants. Luckily I came across Añejo Cantina. Located in a small shopping center, Añejo Cantina lived up to its high-star reviews. We felt welcome from the moment we walked in up until we left. I ordered the green enchiladas with a side order of beans and rice. It tasted delicious and homemade. My boyfriend ordered the pollo en mole and also enjoyed it. Our friends ordered the Mexican jambalaya and mentioned it's one of the best dishes they've had. I also ordered the house margarita. Overall, all of our food was great. We loved the food and service. I highly recommend you try this place!

    Churros & tres leches
    Kelsey S.

    My friend and I went here for lunch on a Saturday and it wasn't super busy at all. There was only one waitress working, but she was pleasant and quick to help us. I ordered the enchiladas with mole and my friend ordered a carne asada burrito. The enchiladas had chicken and cheese in them. The mole sauce was well seasoned and slightly spicy. It wasn't overly sweet either. The rice was flavorful but I thought the beans were a little bland. My friend enjoyed her burrito. We also ordered the churros and tres leches. The churros had bits of strawberry in them and were served with berries, whipped cream, and some sort of coffee/caramel sauce. The tres leches cake was also served with berries, whipped cream, and the caramel/coffee sauce. We enjoyed both desserts. The layout of the restaurant is a bit odd but the ambiance is festive and fun. I enjoyed my experience here and will likely come back to check out their happy hour menu and drinks.

    Anejo Margarita ($15) x3, La Presumida ($15)
    Elena N.

    Date: Saturday, August 3rd, 2024 Time: 5:30pm Party of: 7 adults, 2 kids What: Birthday Dinner *Regular Quesadilla ($24) x2 *Guacamole App ($11) *Chicken Fajitas ($25) *Shrimp Fajitas ($33) *Tacos 3 ($16) x2 *Camarones a la Diabla ($27) *Kid Cheese Burger ($14) *Kid Tenders ($12) *Mexican Jambalaya ($28) *Anejo Margarita ($15) x3 *La Presumida ($15) x2 *Broken Spanish ($15) *Desert Rose ($15) x2 *El Guapo ($15) *Large Party: 20% ($73) A group of us came here last Sat for a bday dinner. (I believe there was a reservation made about a week prior.) I showed up about 10 mins early and our table wasn't ready yet. So I sat at the bar while I waited. It didn't take too long to put the table together. We ordered a few apps to start with. I only tried the guac which was fine. I actually like my guac spicy, so it was good mixed with the spicy salsa. Since we had kids with us, I asked if they salsa trio had a mild option for them. Our server was a sweetheart and brought us samples of all three. They did end up too spicy for the kids, but I used the habanero one for my tacos. For my main, I got the taco trio since I could pick a variety. They were out of the carnitas that day, but they gave us the option of fish instead. I ended up getting the shrimp, asada, and fish. The tacos are a good size, so for me they ended up being filling. But I wasn't super hungry when I got here, so you can use that as a gauge. Drinks wise, I got the margarita, no salt. It was nicely balanced. Tho if I wasn't driving, I probably would have asked for an extra shot. I like my cocktails spirit forward. Lol! Nice quaint little spot for a bday dinner. They were kind enough to send out a bday dessert of churros which was much appreciated. REVIEW #3505

    1st timer! Menu looks good
    Nancie D.

    First time here. Large restaurant, outdoor seating and clean! I ordered the Chips and Guacamole and the Mole Verde with corn tortilla. Guacamole - could use some heat. More lemon or lime. Mole Verde - Bomb! Really delicious and huge portion, I couldn't finish it. It comes with rice and black beans and either corn or flour tortillas. It's always corn! I would come again and try one of their specials. Staff were friendly. The restaurant was clean. I came at 630 on a Saturday and had no problem getting a table.

    Tacos camarones Al pastor
    Kris Aka Chris H.

    Came back in for attempt two and damn!!!! I loved the first experience but round two was even better. Walked in and was created with a huge smile by (can't remember his name now that I'm a week late on this. He has the huge Ric Ross beard)...might be Andres. Any how, he let us pick our seats and he had light banter with us. As he was bouncing around to other tables you could hear the joy and upsell in his voice. The guy had a gift of gab and was a salesmen with charm. The food was basic this time as all that was ordered was tacos. Basic order but powerful flavor! I actually liked the Salsa Habanero Carne Asada Tacos with extra Jalapeños better than my last dish. The tacos were cooked up perfectly with a few pieces that had that char to them to add to the entire flavor profile. Damn, those were really good!!! The shrimp tacos were good too but not as tasty as the asada ones. The salsa is fire so you want to ask for extra

    Red salsa
    Tabitha H.

    This is a small little restaurant. It was the middle of the afternoon and slow. I ordered and the food came out quickly. They do not have chips and salsa to munch on without purchasing the appetizer. The chips with the guacamole were fresh. The guacamole had a little too much lime. The tacos were stuffed full. I got two carne and one chicken. The chicken was good. The carne was great. The flavor was amazing and the meat was tender. The only had sweet tea which I did not get.

    Ya Y.

    This casual local Mexican restaurant, located near the Santana Row area, serves a variety of dishes inspired by cuisines from different regions of Mexico. Their staff was friendly, and the dishes came out quite fast. Out of all the dishes we ordered, my top favorites were: Camaron al Pastor: The shrimp was very flavorful, and the tortilla's texture was spot on. Elote: The corn was well-grilled, and I loved the smoky flavor with chipotle mayo sauce and cojita cheese. Parrillada: It came with grilled NY steak, shrimp, chorizo sausage, and grilled cactus. So many different flavors and textures were dancing on the palate. Housemade churros: They were stuffed with vanilla and raspberry/strawberry, very yummy!

    Rachaelle S.

    One of our favorite spots for Mexican cuisine! Great drinks, chips / salsa, and haven't found a bad thing on the menu yet! The Mexican jambalaya is so good... and if you have room for dessert, get the churros... I dream of them sometimes. Highly recommend as a reoccurring customer.

    Menus - Happy Hour, Desserts. November 2024
    Angel H.

    Mexican fusion spot -- love their flavors! Happy hour deals, family-friendly space, clean but can be a bit chilly in winter so layer up.

    3% charge for paying with a credit card.
    Zehra A.

    3.5 stars The food is pretty good and so is the service. The prices are pretty high for what you get though. Still, I think this place is worth a try. The restaurant doesn't seem so clean. The bathroom was gross (always a bad look for a restaurant). Also, 3% charge if you're paying with card.

    Tacos!

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    Añejo Cantina & Kitchen Reviews in Other Languages

    Ask the Community - Añejo Cantina & Kitchen

    Is a dog allowed outdoor seating?

    I did not see any outdoor seating allowed to be honest, so not sure about dog policy !

    I'd like to know their happy hour schedule... Is it only on weekdays? From what time to what time?

    Happy Hour is 3 to 6 pm. Weekdays only.

    Our ten-year-old grandson is a pescatarian, and he doesn't like beans. We love to dine out as a family, and try to choose places that he would enjoy. We're definitely wanting to try Añejo. Any hope for his finding something from your menu?

    Hi! I’m so sorry for the delayed response but yes! We offer a paella dish that we can make with just fish rice and a medley of veggies! We can also make a few other dishes that are veggie and pescatarian friendly!

    Are reservations accepted and are they recommended?

    We definitely take reservations and are recommended as we will save you any spot in the restaurant :)

    Do they make paellas?

    Yes we do! It’ll be a twist of the classic Spanish version as it will be made with Mexican Rice, Chorizo, and Grilled chicken, with Sofrito Crema and fresh garnishes.

    Is there a menu to view, excited about this new addition to the neighborhood!?

    Hey! We are in the process of uploading our menus!

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    Second Story

    Second Story

    4.3
    (108 reviews)
    6.1 mi

    Made a reservation for 6:15 and got here right when they opened at 6, they sat us right away. We…read morehad the whole place to ourselves which was very cool. Love the decor/design and vibes (music/theme). Service was great! Helpful, friendly, and accommodating. The bartenders are really serving up crafted cocktails. We ordered the following: -Start Me Up, my partner loved this. He is an espresso drinker and love the flavor profile -Like A Virgin, this is on the sweeter side but the prosecco side car really balances it out -So Fresh, So Clean: normally comes with tequila but I swapped for vodka and it was very refreshing -Davis In My Bones, partner loved this This place turns into a club at 9:30, so there are plenty of options depending on your mood! Come check it out!

    This is definitely not a happy hour or "let's grab a drink" place. It opens at 6pm, and on a…read moreThursday at 6pm on the dot, I was offered only a bar seat without having a reservation. No big deal, as I wanted the bar anyway, but something others should keep in mind. The cocktail list is plentiful and intriguing. I tend to avoid tequila, so that eliminated a good chunk of the options. I went with Rose Colored Lenses, which was fantastic, and decently sized. Presentation was beautiful. My friend had All a Dream, also very good. The wine offerings are minimal, this is very much a cocktail or champagne type of place, with caviar being the primary food service. Speaking of service, the bartender was excellent, both in his mixology and demeanor. It took awhile to get the drinks, but I assume that was due to the complexity of the cocktails, paired with having just opened the doors a few min earlier. Two notes: 1. The barstools were a little too low, imo. I don't normally pay much attention to that detail, but these were uncomfortably low for me, even with my long torso, I was hyper aware of my posture. So maybe that's actually a good thing 2. Other patrons were rolling in shortly behind me, so there is probably an early crowd when they first open, then a late night group that appreciates the 2am closing time. Interior is beautiful, and you can use the steps up to the 2nd floor either from N Santa Cruz or the rear parking lot off W Main. More substantial food options are a mere few steps across the hall at Heritage.

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    Salt and stone catering menu (June 2026)
    Salt and stone catering menu (June 2026)
    La Bamba. So good
    La Bamba. So good
    Caesar salad

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    Caesar salad
    Lira

    Lira

    4.1
    (212 reviews)
    1.5 mi

    This was supposed to be a special birthday dinner date that my husband meticulously planned for me,…read morebut it turned into the most horrendous dining experience I've ever had. We dined at Lira on November 14th. The Service (or Lack Thereof): The Menu Shortage: We arrived for our 6:45 PM reservation only to be told by the manager that they didn't have enough menus. We were told they'd bring them "later." Ignored for 35+ Minutes: We sat with nothing but water for over half an hour. To make matters worse, a table of six was seated after us and received their full entrees while we were completely ignored. The Drink Mess: After 40 minutes, the server told me they were out of ingredients for my drink. When I picked a second option, she tried to insist I wanted a drink with celery (my most despised vegetable). We thankfully stopped her before it was made, but the incompetence was staggering. The Food Fiasco: An hour into our reservation, someone dropped off a scallop dish. A while later, a server asked if I'd "received the scallops yet," and I realized the plate I was eating wasn't even intended for our table. We were so starving that my husband and I just shared them. Once we finished, the server finally asked my husband if he "still wanted his meal or if he wanted to cancel it." I finally lost my cool - of course he still wanted his dinner! The Aftermath: My husband didn't realize that my friends had actually made a separate reservation to take me back to this same spot the following night for a second birthday celebration. After this performance, there was no way I was going to step foot in this building again or give them another cent of our money. I texted my friends from the table to cancel those reservations and book elsewhere. With service this disorganized and insulting, this restaurant won't be in business long. Super disappointing. Don't waste your special occasions here. *Edit - it looks like Lira has closed. With the service we experienced, I am not surprised in the slightest. I am hopeful that whichever future business occupies this space is more successful.

    I had high hopes for this upscale Mediterranean spot in downtown Campbell. Lots of hype, but the…read morefood was average and service was all over the place. I thought some dishes were great; the wagyu burger was decadent. Other dishes were not that special. The scallops didn't taste too fresh (likely frozen) and combining them with hummus didn't quite work. The side of bread was practically insulting. $5 for stale table bread was a surprise. Dishes arrived very late; we were nearly forgotten when we tried to order, and then after ordering, we waited 40 minutes between appetizers and the main course. Not because they were cooking it; they just forgot we were there and when they brought out the dishes, the scallops were no longer just-cooked, and the burger had been sitting for a bit. No apology, just an acknowledgment it was late, and no discount (not even on the stale bread). They offered us wine, we said we didn't drink, and they just moved on. I debated a lot about how to review this. It's my personal experience that was disappointing, and I'm glad some reviews are very upbeat. But there's a handful of reviews noting frustrating delays... and that needs to be worked on.

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    Bone marrow from soft opening
    Bone marrow from soft opening
    Large bites menu from soft opening
    Large bites menu from soft opening
    Death by choclate

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    Death by choclate
    Alter Ego Cocktail Club & Still OG

    Alter Ego Cocktail Club & Still OG

    4.4
    (301 reviews)
    3.9 mi
    $$
    Locally owned & operated
    Pet friendly

    Alter Ego and Still OG might just be the most cleverly conceived bar concept in the city. Small and…read moreintimate, yes -- but every inch of it is intentional. Let's start with the drinks. The cocktail menu is inspired by records, and you can feel the creativity in every sip. These aren't your standard bar pours -- they're clearly thought out and crafted with personality. If you're someone who appreciates a drink with a story behind it, you'll be in your element here. The live DJ on weekends takes the whole experience to another level. The music isn't background noise -- it's part of the atmosphere, and it hits right. What makes this place truly special is that you're getting two completely different vibes under one roof. Walk into Still OG up front and you get a casual, laid-back energy -- easy conversation, good company, no pretension. Then slip into the speakeasy in the back and the whole mood shifts. Alter Ego is a proper intimate lounge with their full bar, and it feels like a world away from the street outside. The transition between the two spaces is surprisingly seamless and genuinely fun to experience. And they're open late, which puts them in a rare category of places actually worth staying out for. Whether you're there for a chill night out or a proper evening, this place delivers both without making you choose.

    Vibe: A Had to make…read morea quick pit stop before a show that night and wandered into OG. Haven't been to this location in a minute. Can still remember the gourmet dogs and duck fat fries back in the days... Awesome what they did to the place. The new set up with the dim lights and neon menu is noice. Ended up chilling at the front bar. Definitely will return to explore the back at a later time. Food: A We got to sample a variety of goodies and drinks from the menu, which definitely hit the spot. The skewers were cooked just right with a kiss of smoke from the grill. The takoyaki were good as expected--yum. We ended the excursion with the milk bread; it was surely a crowd-pleaser. It was fluffy goodness, topped with furikake, and served with a side of decadent house butter. Drinks were perfectly crafted and refreshing. Service: A We were chilling at the bar and got to hang with staff. Cool folks, will be back. - John

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    Silk Sheets and Sweets $19
    Silk Sheets and Sweets $19
    Asteroid Blues
    Asteroid Blues
    6/21/2024 symphony in black (mocktail of kyushu coffee) SO GOOD BEST BLACK SESAME COFFEE EVER wish i could drink this every morning

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    6/21/2024 symphony in black (mocktail of kyushu coffee) SO GOOD BEST BLACK SESAME COFFEE EVER wish i could drink this every morning
    Haberdasher

    Haberdasher

    4.5
    (755 reviews)
    3.9 mi
    $$

    Walking into haberdasher always makes me feel like I'm going back in time. It's beautifully…read moredesigned and has amazing staff. My husband and I had a baby free night out to celebrate my birthday and haberdasher did not disappoint. We went soon after opening so there was no line but I know they tend to have one later in the evening. We were greeted warmly at the door by the attendant who checked our ids. I was even wished a happy early birthday. When going into the bar, you walk down a staircase into a space that makes you forget you're in downtown San Jose with beautiful reds and burgundy decor. The staff is all smartly dressed; the bartender and bar back were both sweet and funny. I ordered a jack rose (my all time favorite), their seasonal watermelon waltz (this may be a new favorite for me, nice and refreshing) and one of their zero proof cocktails called a Mariposa which was soooo good as well. My husband ordered a couple old fashioned and a watermelon waltz for himself. We had an amazing time and look forward to coming back in the future.

    My friends and I went to several bars down the street and none really stood out but we saw…read moreHaberdasher and needed to check the place out. There was about a 10 min wait. And they don't allow outside food in even if the food was leftover in Togo bags from dinner. The place was busy when we finally went inside. But the bartenders were fast and we got two rounds of drinks as far as we could order. The dim lighting did look reddish. The large tables were reserved but there plenty of smaller high tops around. Memorable drinks were the perfect pear and the Andean Ascent. Perfect pear was not fruity at all and had a nice aroma and spice to it. The Andean ascent was a nice drink to start with, refreshing with a bit of fizz.

    Photos
    Prohibition style speakeasy here we come! Hee
    Prohibition style speakeasy here we come! Hee
    Back bar
    Back bar
    Their bathrooms fit the theme very nicely.

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    Their bathrooms fit the theme very nicely.

    Añejo Cantina & Kitchen - cocktailbars - Updated June 2026

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