Jason P.

I ordered this on DoorDash and spent about $17 for a single entrée. Much to my surprise, the portion size was very small--honestly felt like a rip-off for the price. No pita bread or sauce on the side either. This was a new place I really wanted to try, so I took the risk, but unfortunately it didn't pay off. The value just wasn't there, and I was still hungry afterward. Probably wouldn't order from here again.

Dawn M.

Stopped by to pick up dinner for my husband and I. We both got the Santorini bowls with chicken and shrimp with fries as a side. I enjoyed my bowl-pickled onions,kale, couscous, and hummus. All ingredients worked so well! I will be coming back to try another bowl.

Michelle M.

Extremely flavorful on some items and others are meh - my hubby had the gyro which was decent but not "knock your socks off" good- the meat is a little thin and bland, but it wasn't the worst we have had. What was EXCEPTIONAL was the Garlic Bonfire Shrimp Santorini bowl- this was a total flavorbomb with so many fresh offerings - hummus, couscous, some garlicky sauce, perfectly grilled shrimp, hints of mint, lemon, cilantro and sliced olives. Just amazing. The minus one star was because when you can make something like these bowls, there's no excuse for your gyro to be so mid. Also, my falafel balls were critically burnt but had good flavor inside of the black asphalt layer. We will def go back and try other stuff here.

Ali H.

This was our second day in a row eating here. The day before the food was perfect. Service was good. I would have given it a five stars yesterday. Today service was horrible., food was over cooked and chicken was dry. When we got our order, they forgot the hummus. They forgot our french fries and we had to ask for every little thing. And we brought the fries their attention. They started cooking it and we got the fries. They were way overdone. The staff was more concerned about talking and having a good time than actually doing our job and serving the customers. With that said I love uncle coworkers are getting together and they are having a good time but not at the expense of their customers. It is not cheap to eat there so to have a hit and miss it doesn't work for a business. If I was to write them solely based on today, it would be a one star and I would never go back.

Ino R.

Inspiring good food choices since 2004, Luna Grill was a nice surprise on a Sunday evening. The food was fantastic. It was not heavy, but filling. The kids enjoyed another non-burger option, and we were in and out with happy faces and tummies. I had gyro plate with rice, spicy hummus, and tzaziki sauce. The kids had a classic pita and fries dish. Liz went with a salad bowl. There was nothing left in the end. I have to shout out Dani and Mercy They welcomed us in and made sure we never needed for anything. Warmly welcomed in, kindly helped throughout and farewelled. The location was clean, and readily busy with a steady line of dine-in and take out customers. Happily recommend Luna Grill - Mesa 10.

Janson L.

My expectations for a Mediterranean place: 1. Really tasty and hot fries made fresh and perfect for dipping in all the different sauces 2. Large portions of meat to fill my belly 3. Fresh and flavorful I was so excited to try this place since I love Mediterranean food. We went for lunch on a Friday and I ordered fries and the Chicken Santorini bowl. The staff at the counter was extremely nice but they looked slammed. They said 15 min to me for the food after I ordered and that didn't sound too bad. I get it, it's Friday. Ordered and luckily found a seat with my group. Definitely busy day. People seemed to be enjoying their food and it was bright and well decorated inside. The mood was good, still excited. 25 min later, no food, still excited. Then I overheard the next table over saying they waited an hour. I started noticing the food prep making a huge takeout order. I started to watch the kitchen and they looked lost. Couple of young workers, nothing on the grill and just confused. Finally seemed like the manager showed up and started directing the staff to improve efficiency and got the engine started and apologized to the other group. At that time, I started losing track of time so I asked them to check on our order. I think it took 35 plus minutes before the food came out so we just stayed positive and ate. She came to apologize and we were ok with it. Nice lady! Sad thing is, fries were soggy and cold, my chicken portion was half the amount that my friend had on his bowl for the same order and my other friend said his pita wrap wasn't tasty at all. My bowl tasted ok. I would probably eat it again but order takeout. I guess it was reasonably priced. The food did take fresh. 100% willing to try again. Maybe just having a bad day but there's definitely room for improvement. I was so hungry that I could do another flavor test next time around to verify this review. I promise not to write off this place due to the management and hard working staff.

Anthony Q.

This has always been a favorite spot for us prior to arriving in Arizona. When we learned one had opened in Phoenix, we were ecstatic. Unfortunately, our experience was much different than past experiences. The food, with the exception of the salad, was fresh and well seasoned with generous portions. The salad seemed old and soggy but they made it right by providing a credit for another visit. The biggest disappointment was the wait time. From the time we ordered to when we received our order it took over 40 minutes. The staff did check on us a few times, so kudos to the team for that. But hoping this was just an outlier experience.

Kristen L.

Can't wait for them to open more locations. Food - Santorini Bowl - The food was full of spice and flavor. I really enjoyed it. The salmon was cooked perfectly. I got the popular Santorini Bowl at 570 Cals with couscous, tzatziki, hummus, kale medley, pickled onions, schug, olives, basmati rice and salmon. Regularly priced at $12.99 before tax. Atmosphere - The space is a bit small. They had a cute patio outside with a beach and sand motif. They had a few patio umbrellas. They kept the tables clean between customers. No strange or strong odors or smells. I did not visit the restroom. The owner was pleasant and nice and very informative. Service - The service here was quick. Order and pay at the counter. Self seating. The employees were nice and I heard they are opening more locations soon and expanding from California. Parking - Surface parking lot. No parking meter or parking structures. Would love shaded parking for the summer with covered parking or a parking structure. Unique - Nothing at add at this time other than the beach motif with the beach blanket, and beach chairs. Did not see a health rating on Yelp. Seemed clean and organized when I visited.

Rashmi G.

Based on my initial experiences at Luna Grill, I'm rating it 3 stars, but hoping to return and have a more positive experiences in the future. Both times I went, I got my meals to-go. The restaurant appeared clean and there were several people working who were friendly. The first time I went, I didn't realize that you could only order the build your own bowl online so I ended up getting the chicken kabob plate with chickpea salad, hummus & pita, and the creamy cilantro dipping sauce. Unfortunately, the sides were bland and needed more salt, and the chicken was overcooked. The dipping sauce also had a weird taste that I didn't enjoy. The more recent time, I placed the build your own bowl order that I wanted initially. I got it with 1/2 rice, 1/2 romaine, double chopped chicken (extra charge), couscous, hummus, crunchy chickpeas, medi pico, chopped red peppers, pickled onions, shug sauce, and tzatziki. The chicken was cooked much better this time, albeit still a bit dry. Since the bowl comes with romaine and rice (which is not pre-seasoned), I was wanting it with additional sauce than what they add. Maybe I'll try a dressing instead, if I get this one again. If you sign up for Luna Grill rewards, the first promo is $5 off your order which is a good deal. Then the points give you additional rewards. Since they're new, I'm hoping they'll work through some of the kinks and improve.

Derek N.

New spot in town. Franchise concept. Basically Chipotle for Mediterranean. Walk in and it smells like heaven wearing a linen shirt. I was into it. Prices are spicy. Sixteen bucks to start. You get a plate, bowl, salad, or gyro. The bowls and plates are absolute fire. Fresh, stacked, and somehow both healthy and delicious which feels like cheating. Portions are solid. You leave full and not mad at yourself. Gyros though. These are not your messy, glorious, dripping down your elbow gyros. Think salad wrap trying to cosplay as a gyro. Manage expectations and you will be fine. Staff is super friendly. Like genuinely happy humans. But watching the line move is like watching a school group trying to build a rocket from a YouTube tutorial. They just opened so hopefully the gears start turning faster. Right now it is a patience sport. Seating is rough. Not enough tables. People circling like hawks scouting a field mouse. Feels like musical chairs but with falafel. Soda machine was heartbreak. Flat. Weak. Borderline sad. No bubbles. No joy. Hydration through disappointment. Please fix. Parking is a war zone. The shopping center layout feels designed by someone who hates cars and possibly humans. The thing keeping me hopeful. The food is legitimately good. If they tighten operations and add seating this spot could crush. The concept is smart. The ingredients are fresh. The potential is huge. I will come back in a month or two to see if they find their rhythm. I am rooting for them. Mostly because I want that plate again.

Elizabeth R.

Dani and all the staff were great! They greeted us and came around ensuring we had everything we needed. The environment feels Mediterranean and gives a calm, relaxing, fresh ambiance. The food was good. I'm would have liked a little more tzatziki sauce in my bowl but overall the most ingredients were fresh and chicken freshly grilled.

Mackenzie L.

super good food especially for a more quick service restaurant. staff was super friendly and helpful. the restaurant was very clean, including the high chairs which i appreciated. seemed fairly priced in comparison to other local mediterranean restaurants. will definitely be back. favorite sauces were the "schug" & garlic feta!

Camille D.

We ordered through DoorDash and was not pleased at all with this purchase. I ordered the Santorini bowl and it came with 3 pieces of chicken and they are charging $16 for this bowl. What a disappointment. It is a rip off. My husband ordered the beef entree and they forgot his salad as well. I asked customer service and they gave me $2 back lol! Never again. I regret taking a risk and trying this place. Would not recommend