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    M Star Cafe

    3.6 (363 reviews)
    Open 7:00 am - 6:00 pm

    M Star Cafe Photos

    Business Info

    M STAR CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - M Star Cafe

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    M Star Cafe: an HK style cafe
    Vicky L.

    Still as awesome as ever! Some changes from the past include using disposable plates, bowls, and cups now. The vibes remain the same with the old school wall plastered with popular Hong Kong celeb...literally a blast from the past. The breakfast specials aka economic breakfast prices have inflated though still worth every penny. The preserved egg and pork congee is not as loaded as previous times, but still delicious. Having tried their egg and ham sandwiches, omelets, rice noodles, and steamed rice rolls with hoisin sauce and peanut butter (heavily drizzled), all is great. It reminds me of everything at an authentic HK style cafe or cha chaan teng. It's a no frills place with fast service and satisfying food and drinks. I'm going to try to come back whenever I can on my travels to Chinatown and enjoy it again.

    Kitty H.

    A very down to earth HK style restaurant. You find your own place to sit then order from the wait staff. Price is reasonable. My friend recommended the curry beef over rice and it didn't disappoint. Good curry flavor with good portion of beef. Beef was tender and flavorful. Iced milk tea had good tea flavor. Will definitely return to explore the menu more.

    Inside
    Corianne M.

    I took my mom here--she grew up in Asia--and she said it reminded her of the kind of local spot she'd visit for quick meals. It's a great Cantonese restaurant serving all the classics, like French toast and rice noodles. No frills, affordable, and delicious. Highly recommend for an authentic Cantonese dining experience.

    Steamed Rice Noodle w/ Mixed Peanut Butter Sauce, Spam & Egg Sandwich, HK Milk Tea
    Ruby C.

    While I've heard some say the quality has gone downhill in recent years, the food still tastes authentic to me, and very affordable. The portion size is so big that I almost always end up packing leftovers.   As expected, the service is just as authentically Hong Kong-style. Be mentally prepared it's not the warmest or most attentive. They messed up about half of our order this time, but I wasn't mad about it,   *Faux Shark Fin Soup 碗仔翅 $4 I was shocked when my boyfriend told me he'd never had this before lol. It's such a classic street snack in Hong Kong, made with low-cost ingredients like bamboo, fungus, dried mushrooms, and vermicelli to imitate the taste of shark fin soup. It is usually enjoyed with red vinegar and white pepper. The flavor here was spot-on and instantly transported me back in HK--so nostalgic.   *Corned Beef and Egg Sandwich 蛋牛治 $4 As usual, I ordered the corned beef and egg sandwich. It was massive--I could only finish half. The scrambled eggs were soft, fluffy, and packed with corned beef. *Satay Beef Over Rice 沙爹牛肉飯 $10.25 My boyfriend got the satay beef over rice, which also came in a huge portion. We were offended to see "三色豆" (peas) in the dish lol. The beef itself was tasty, though the flavor wasn't the classic HK-style satay with that peanuty sauce. This version had a much spicier kick to it.   *HK Style Milk Tea 港式奶茶 $2.65 Their HK style milk tea comes in three sizes. It was just okay for me, especially comparing to the one from S Wan Café. The evaporated milk ratio was a bit too high, which overpowered the tea flavor

    Christopher Y.

    another og spot in Chinatown that I've been coming to for ages! Came here for takeout for lunch on a weekday and it was pretty empty inside /: (they have great breakfast specials all week until 11am, super cheap). Got the Hong Kong style French toast like always since it's one of their best items in my opinion & the macaroni satay beef soup. The macaroni stay beef was alrighttttt at best, was kinda disappointed but they have tons of other stuff on their menu that are tasty. Cash only!

    Shirley H.

    Nothing much was opened early in the morning around 7am. And it was a rainy day. So we dined in. Simple layout with tables and chairs. Service was not too great, it seems like she didn't want us to be there. Now the food... Fish and clam congee was bad. There were barely any clams. The fish was overly salty and too soft. I didn't enjoy the texture at all. The cilantro was so big and since this is a herb, it shouldn't be stalks of it. Fried dough steamed rice rolls was not good either. The fried dough was obviously not fresh and it was refried. The rice roll was fine, but the soy sauce was too sweet; almost like a dessert. Satay breakfast combo with mac was weird. The satay sauce on the beef was very peanuty and not enjoyable. I had fond memories of this place and coming back was definitely disappointing.

    Pork congee and milk tea
    Kit C.

    Traditional HK style breakfast food. Brings back memories. Milk tea was good. I got the pork congee and steam rice noodles. My sister got the eggs and toast and coffee. Service was OK, not the same as other restaurants but typically HK style service which is not much but they were there for us. Don't particularly like the paper cups, bowls and plates though. However, whenever the chance comes up, I would go. Love HK style food.

    Menu (2/2024)
    Lise H.

    M Star Cafe is a local joint serving typical HK breakfast foods. If you don't expect too much from this hole in a wall like service, you will enjoy it. Prices are very cheap here. I got the classic HK steamed rice rolls doused in sauce - the sauce was really good but personally I found the rice rolls to be too dense. I also go a milk tea/coffee which was really warming and good on a frigid day. Don't expect great service - expect authentic HK food at the price of a less friendly service. One day I would love to come back and try the other breakfast items like the classic toasts.

    Justin T.

    Came here to meet up with some friends -- the service was typical for Chinatown diners. Most of the dishes were good when thinking of the standard Cantonese diner. I thought the congee and the beef noodles were okay, but I enjoyed the rice rolls and the baked rice. Nothing super stand out, but it does the trick!

    Preserved egg + Pork congee, tea egg
    Chloe C.

    My experience of M Star was mediocre. I went with a group of friends (they had suggested this particular restaurant). The storefront is very hole in the wall as others have noted, but I found the food lackluster. The service was good. I tried a few things: The beef rice crepe, the shrimp rice crepe, the beef stew noodle soup with rice noodles, the tea egg, and the preserved egg + pork congee. I also tried the beef stew with rice dish and the herbal jelly. I enjoyed the shrimp rice crepe, the tea egg, and the preserved pork egg congee. They had good flavors and textures. I also enjoyed the beef stew rice noodles. The beef stew rice dish was just okay. It had a lot of fatty parts that weren't enjoyable to eat and the sauce to rice ratio was a bit overwhelming for my personal taste. The beef rice crepe had an unusual texture -- the texture of the ground meat was more like what I would expect from a meat loaf (kind of crumbly) as opposed to a patty. No one in our group particularly enjoyed this one. I would not recommend the herbal jelly. It did not taste like traditional guilinggao in any way, or have the same texture. It tasted a bit like tap water. I would probably not return again -- if I wanted this type of food I would look elsewhere. Although the food is really cheap, I know I could have a more enjoyable meal elsewhere with the same price, especially in Chinatown.

    Satay Beef With Instant Noodle
    James L.

    Nothing fancy just authentic Hong Kong style "Cha Chang Tang". It's kinda like an Asian diner where you can get a variety of food for breakfast, lunch or dinner. The food is decent but this kind of cafe is not meant to serve fancy food but more comfort food. Milk tea is good and authentic. Service is pretty good for a chinese establishment. Check this place out if you are up for some authentic Asian styled quick bites.

    Ken W.

    Had the C breakfast; elements were basic but everything came out quickly and they tasted good. Note it is cash only.

    Christopher T.

    Congee was quite mid. Got the preserved egg with pork, but might as well have called it preserved egg congee because there was basically no pork. The cart noodle was quite odd- the satay beef flavor wise wasn't what I'm used to, and the beef stew was ‍. Rice roll texture was also way too thick. Milk tea was decent though.

    Baked Pork Chops Rice with Egg

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    5 years ago

    Not the best Cheung fun I had but a decent HK style food. Great place for breakfast and brunch food.

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    Best Spam and egg sandwich!!!!!!!!! THE BEST in NYC!!!!! I gotta go get some tomorrow !

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    2 years ago

    Food is medicore! I wish this place didnt use all plastic utensils n plates. They need to be more environmental friendly!

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    Chi Restaurant offers an extensive, authentic menu that's divided out by type of food - chicken,…read morebeef, pork, vegetable, etc. Everything is also labeled for dietary restrictions. Service is very fast and they kept the water flowing (spicy dishes really are spicy!), and the portions are huge. Though you have to pay extra for white rice ($3 a bowl), the overall value was reasonable for the main dishes. The restaurant is dark and elegant inside, with a large tv over the bar that was showing sports when we were there. It had a nice ambience.

    We got grilled pork spare ribs, scallion pancake, half of a Peking duck, pork xiao long bao, mapo…read moretofu, la zi ji (spicy crispy chicken), and general tsos chicken. The grilled pork spare ribs was good, but it was too little meat for the price. The scallion pancake was bland. The Peking duck was ok. The pork xiao long bao was bad. The skin broke easily with the included forceps and with chopsticks. It was hard even transferring it to my plate. The mapo tofu was bland. The la zi ji (spicy crispy chicken) was too spicy to eat. I have good spice tolerance, and I always eat la zi ji, but it was just too spicy. This was the only meat dish that was barely touched at the end of the dinner. The best dish was the cumin lamb. It was seasoned well and the lamb was tender. I wish they gave us more lamb though. The meat pieces were small. I've had much better Chinese food in dallas. I would not recommend this Chinese restaurant to anyone.

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