I recently visited Dragon House for their famous soup dumplings, and overall it was a great…read moreexperience. The dumplings themselves absolutely lived up to the hype--perfectly delicate with a flavorful broth inside. We also ordered the dim sum combination, additional dim sum, and lo mein, and everything came out fresh, hot, and packed with flavor. The variety in the dim sum was impressive, and the lo mein had a great texture and seasoning that tied the meal together nicely. You can tell there's real skill in the kitchen when it comes to the food. My only complaint was noticing the staff making the fresh dumplings eating personal food while working. It took away a bit from the overall experience and professionalism you'd expect, especially in an open kitchen setting. That said, the food quality is definitely worth it, and I'd still recommend stopping by if you're craving authentic soup dumplings in the area. Solid 4 stars!

We went here for lunch after spending July 4th at the Gaylord Texan Resort. The reviews were good,…read morethe restaurant is close to the resort, and we were in the mood for Chinese. The restaurant itself is attractive both inside and outside. Upon entering we were quite hopeful that the food would match the decor. I started with egg drop soup and it was good but not as flavorful as others I have had. That would become a theme for our meal. The kid had steamed juicy dumplings and liked them, but she said that they were not as good as dumplings at Jeng Chi in Richardson. I tried a couple and agreed that they are not as good. They were fine, just not as good as others. The wife had beef noodle soup with broccoli and on the positive side the beef (brisket) was incredibly tender. However, the noodles were way over cooked and the broth lacked something. It did not have a deep, developed flavor. I had garlic chicken and on the positive side, the chicken was tender and the many types of veggies were cooked well. However, the dish was bland. It really had very little flavor, and I said to the wife that if I did not know it was garlic chicken, I would never have guessed. It was just bland. The service was friendly but our server disappeared for long periods of tine. The dumplings and soups came out fast, but my dish took forever. I actually thought that our server went on break or went home for the day. it was a really long wait. We probably would not return to this restaurant again.

This Chinese ghetto airport take out is located in Terminal E (aka Delta ghetto). The guy working…read morethere must be bored to death, he gave me sample for almost everything except the eggroll. I had to tell him like 100 times to make sure he gives me a single scoop of rice, but he ended up dumping 5lbs. Great. Orange chicken was...greasy, but kinda helped me after hard drinking. Terminal E doesn't have any good place to eat, and this is just another mediocre airport meal.

Terminal E has not much to pick from. Manchu wok has got to be one of the better choice though,…read morethat's if you're in a hurry. "No MSG" ughhh huh! My head was spinning and I was thirsty, more thirsty than my hangover thirst! Staff behind the counter are generally nice. I haven't had any issues w/anyone. Sometime I feel ripped off w/prices, but it is the airport!!

This restaurant serves the freshest food. This place is sentimental because this is where I first…read moreexperienced Chinese food many decades ago and it is still good after all of these years!

I stopped in here alone for lunch one day before perusing the shelves of the antique store in the…read moresame shopping center. I was craving some egg foo yung and was hoping they had it on the menu. I ordered wonton soup and the pork egg foo yung. As you can see from the photo the soup was the saddest I've ever had, when he put it down in front of me I almost laughed out loud. The egg foo yung was decent, if I had another craving for it I would definitely get it here again, maybe without the pork next time. Fried rice was just rice with soy sauce. Inside is aged and you can tell it's been there awhile, server was competent but very taciturn.

Elana at the Front Desk does everything. Hardest working employee. I sat at the bar, ordered the…read moreChain's Favorite Lettuce wraps appetizer and was not disappointed. I enjoyed the Sesame Chicken entree. Passed on dessert.

#DidYouKnow that @pfchangs has Tofu Lettuce Wraps?!…read more Before transitioning to a Vegan/ Vegetarian lifestyle... one of my favorite appetizers to order from Pf Chang's were their Chicken Lettuce Wraps! I thought I would miss out on them forever until they added the Vegetarian Lettuce Wraps to the menu! THANK YOU THANK YOU THANK YOU! I love their new vegetarian menu! Garlic noodles and my new fave is the Mongolian Tofu! #PfChangs #LettuceWraps #Vegetarian #EatWell

Dry chicken. Their crab Rangoon's were not the greatest. Although they had great BBQ pork fried…read morerice, and if I came back, that's what I would want. I had a bite of my friend's orange chicken which was ok. In fairness, it was just for pick up after going out so I can't directly speak for the service or the feel of the location.

Been coming here for many years. Solid good, good service and ambiance. One of the few places I…read morehave found Singapore Noodles at. Tried chicken lettuce wrap appetizer today which was tasty!

First time. Service was responsive. Came to try the "Szechuan Boiled Fish," which is my fav…read more But actually, I tried the "Sliced Fish in Spicy Oil." Both are similar $26 fish soups. Should've done a side-by-side, but it was only me. Lol. The fish was exquisite. The heat was also good. This dish pairs really well with rice; I also enjoy taking the leftovers home, letting them sit overnight in the fridge, and enjoying with more rice. Mmm! But I am from out of town and was alone, so I ate it all there. They don't have WiFi, but there was some "guest Frontier" WiFi that was good for an hour. (And you can refresh it each hour.) Next time, I would try the "Szechuan Boiled Fish." Or if that's too much, the Mapo Tofu. The radio was playing like Christian soul; new to me, but as a Christian, I didn't mind. =) Oh, and in the pic I have my Kefir from Trader Joe's. I wanted something dairy to counter the heat, if needed. Mmm.

Tried Noodle Works for the first time, after hearing about it on social media. I placed an online…read moreorder for the two chicken egg rolls, Spicy chili wontons, general Tso chicken and an order of fried rice flat noodles. All the food was on the expensive side, but I heard it was good, so I didn't mine. One of the first thing I noticed was the entrees do not come with rice. There is a $1 up charge for white rice and $3 for fried rice, $5 for noodles. I have never experienced a Chinese restaurant that charged for white rice with an entree (not even PF Chang). I arrived 10 minutes after the time I was told my food would be ready. I checked in at the register and was told it would be another 5 minutes. I was told to have a seat and wait. Since there is no place to sit when waiting for a take out order, I sat down in the closet booth next to the register. After about 1 minute, a very rude lady came over in broken English and screamed that I could not sit there. I told her I was waiting on a to-go order and she just kept screaming "you don't can sit there", so I got up and stood by the front door. If my food had not already been paid for, I would have left after that rude encounter. The ambiance of the restaurant is very strange as they had a boombox loudly playing 80s music. It was so load, I felt bad for the customers who were eating at there. No way you could enjoy siting there listening to the annoying loud music while you ate. About 5 minutes later (15 minutes past the time they originally told me it would be ready) my food was ready. The food did come out very hot. I retrieved my food and took it home to enjoy. Overall the food is very basic and not worth the elevated price. The egg rolls were over fried and greasy. The spicy wonton were very bland and not spicy at all. The general Tso chicken was not good. Very small pieces of chicken, over breaded and a bland sauce. Again not spicy at all. The fried flat rice noodles were the biggest disappointment. Mushy noodles that were all stuck together. Not good at all. Overall the Noodle Works was a big disappointment. There are so many better option in the area (Dragon House or the Wok). Do yourself a favor and skip the rude staff Noodle Works.

Outstanding experience at Panda Express. The food was exceptionally well-prepared--balanced, fresh,…read moreand clearly crafted with care by Chef Philippe. Every element tasted intentional rather than routine. What elevated the visit even further was the service: Liya was attentive, warm, and genuinely welcoming, making the entire experience feel personal rather than transactional. A level of quality and hospitality that stands out.

I've pretty much always been a fan of Panda Express for many many years and I enjoy the flavors and…read morethe textures of the food they prepare. Today, I was fortunate enough to meet a person behind the counter, serving the food named Emily. It's such a great experience when you can come to a Panda Express and feel like they actually care about you and do everything they can to make you feel like you're valued. Sometimes Panda Express has been known for making the customers feel like it's the restaurant against them as far as portion size. Emily didn't do anything other than perfect when it came to the exact amount she was supposed to serve as the manager watched her and I was comfortable knowing that she did exactly what she should've done and I was 100% satisfied with the amount of portions and the time in which it took her to allow me to enjoy it. They need more Emily's.

This small family food business inside this gas station is one of the few high quality chinese food…read moreplaces left in North Texas! Their food is always fresh, top quality, and flavorful. Their website is very easy to use and order from, unlike the complex mess you see online. The staff smiles when you walk up to the counter and actually cares about your experience. They give you a HUGE amount for the price, too. This restaurant proves why the private equity corporate take over of American fast food has destroyed the industry. These tiny, super rare diners are the last places left to get high quality food now. Highly recommended!!

Order with no onions and no shrimp. Showed up with both. Called and said to come in Monday. This…read moreis Wednesday. Crazy. Will never order from here again it's been going down hill the last few years