Malai Kitchen
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I used to come here all the time almost 8 years ago. I've returned three times in 2 weeks since I've returned. Loved their food. Their food is still delicious. It's homey and not drenched in oils and other heavy sauces. They start with their sticky rice and eggplant dip. Their peach iced tea is spot on for the Dallas heat. I've had their lunch specials and always spot on. Food portions are generous.
The menu had plenty of options that sounded amazing! Came on a Saturday and was able to order off of the brunch menu! The Thai chicken and waffles were the right choice! The servers were very attentive and the restaurant decor was nice! Would go back again to try some of the noodle dishes next!
Very good service. Very good food. It did not take us long to get seated. The server was there quickly to take our order. They brew their beers in house and they are very good. I would try the Dopplebock. They have good Thai tea and other drinks that are so good. The sticky rice amuse bûche is actually quite tasty. The pineapple fried rice is really good. You can tell they use fresh pineapple versus canned pineapples. The drunken noodles were absolutely amazing, it will probably be the thing I get next time I'm there. A friend of mine got the Seabass noodle dish, but didn't love it. They offered to give her drunken noodles to take home and didn't charge us for the Seabass, which was kind. The restaurant and servers in general are just very accommodating and made sure that everyone was taken care of. And if you have room for dessert, please get the mango sticky rice. Theirs is so fresh and delicious and you should save room!
I popped in here recently to get out of the rain and was delighted with the ambiance. Everything was decorated in warm orange candlelit tones. This is a Thai restaurant, but they have a FULL menu of Tiki drinks which look outstanding. I wasn't in the mood for something boozy, so I tried an iced coffee. The bartender is a genuine pro... he mixed up a coconut inspired coffee drink for me on the fly, complete with fancy garnish. I would definitely return the next time I'm in Uptown to try more on their menu.
Stopped by Malai Kitchen after a cold one-mile walk during "Dalaska 2026" and it was the perfect warm-up spot. The Thai lemongrass soup was comforting, and the tuna tartare really hit the spot after a serious craving for something lime-y and spicy. Friendly staff and always a solid experience.
I tried the Burmese tea leaf salad and was not a fan- I've had it from a Burmese restaurant previously and this was a terrible version. The drunken noodles are the way to go if you're unsure of what to order. The restaurant is in a great location, there is free parking and the ambience is nice but casual.
Malai Kitchen was such a great weeknight find. We walked over to West Village after a stroll on the Katy Trail. ATMOSPHERE: Warm, modern, and inviting without feeling pretentious. The space has a lively energy but still feels comfortable for conversation. It is perfect for a casual date night or dinner with friends after work. FOOD: The highlight for us was the appetizer sampler, which was an excellent value compared to ordering individual apps. It gave us a chance to try a variety of flavors and textures, and everything felt thoughtfully prepared and well-balanced, coming with two of each of their most popular apps for $18. SERVICE: Friendly and knowledgeable, though a bit slow at times. Nothing that detracted too much from the experience, but it is worth knowing if you are in a rush. PARKING: Surprisingly easy for Uptown. There is a large free garage nearby, which makes the whole experience much less stressful. Overall, Malai Kitchen is a solid choice for a relaxed weeknight dinner with great food and a convenient location. Minor service delays aside, it is a place we would happily walk back to again, especially for that sampler!
Malai Kitchen was not one of my more memorable meals this year. The service was good. However, the curry was not. I asked several questions about the menu before I ordered. I've eaten at ALOT of Thai restaurants around the world. Chicken with red curry is pretty much the same (give or take the spice intensity). I'm not sure why it was so complicated at Malai Kitchen but I did ask if coconut milk was in it. I did want the typical dish that does have coconut milk in it. They reassured me that it would have it in it. The dish came out and the sauce tasted almost like yellow curry with a tang to it. It was not the same. I'm not sure why it tasted this way and I'm not one to send food back (I really dont like sending food back!!) However, I couldn't eat it. It was inedible. It did not taste like it had any coconut. The restaurant accommodated me and asked me if I would like something else. I ordered soup. It was better.
Malai Ktichen offers up a Thai/Indian and more fusion array of dishes that are perfectly seasoned, balanced, and curated for even the pickiest of eaters. My friends and I ordered the vegetable samosas, red curry with side of fried rice, roti for starters. For drink, I ordered the Iced Vietnamese Coconut Coffee and it was one of the best Vietnamese coffees I've ever had. It wasn't too sweet but perfectly blended with the coconut and espresso flavors, with shaved coconut flakes added on top. For main dishes, I ordered the Chiang Mai Noodles with shrimp, which came in a green coconut curry sauce. The noodles were good and there was a large helping of fried wontons for garnish. My friend ordered the drunken noodles and they were very tasty and flavorful. Overall, service was a bit slow, but the food was worth the wait. I definitely would come again and try more of their noodle dishes and their mango sticky rice for dessert,
Had bookmarked this restaurant and am happy to have tried Malai Kitchen. The restaurant was quite busy for the evening but we were seated immediately as we walked in. Service was outstanding from the get go. They have a full service bar with good options of beer, wine, sake, spirits and cocktails. Enjoyed the house IPA and will recommend it. Sticky rice with sauce was served as a complimentary appetizer while we ordered the starter and main course. The shrimp spring rolls was a good starter and the Bangkok Street Fried Rice and Glass Noodles were excellent entrees. The flavors were great and the spice levels were as ordered. The ambience of the restaurant is cosy and modern. Mall and street parking available. Pricing: Moderate high but there's good value for money.
We just had the most fantastic meal here after going to a play at Kalita Humphries. On Sundays the Happy Hour is all day and it is outstanding! We ordered 4 appetizers from the HH menu (2 for $12) - imperial rolls, chicken satay, wings and Vietnamese meatballs. The satay is average but the other 3 I would order every time, especially the meatballs. We also split the arctic cod w red curry. That dish is so big that even splitting it between the 2 of us we still brought some home. We had a little bit of room for dessert and had to order the mango sticky rice smash and the coconut cream pie. The sticky rice comes in a coconut shell and is warm and constructed perfectly. But the pie was a revelation - they do an amazing job with their version, from the pandan caramel sauce, to the mango slices and the scoop of coconut gelato on top. Yum! The best part of the meal was the top notch service. Our waiter, Tim, is also the bartender and he was so accommodating and friendly. He offered several tastes of different beers - I ended up going with their special 'Octoberfest' lager that had some nice citrus notes. He also recommended the jalapeño basil margarita and split an order of the Vietnamese coffee martini (a great take on an espresso martini) to go with our dessert. We had a GREAT time here and will be back!
This was our first time visit. Our pretty waitress was very cheerful, kind, patient and attentive. I ordered the lunch special, salmon was so delicious and my husband had the trout. The green curry rice was so delicious and tasty. We can just eat that alone. So yummy. Highly recommended
Ordered takeout and I enjoyed the drunken noodles. The noodles were chewy and the beef were also tender. The pad Thai was also good, it wasn't as sauce as I normally see it being but it was still yummy. The papaya salad did lack some spice and flavoring but for the price and portion it was good. The tum yum soup tasted more like the Vietnam tomato sour soup (canh chua) than Tom yum flavoring. Quick delivery. read more
9 months ago
Business owner information
Carissa W.
Thank you for your kind review Essie! And thank you for recognizing…
5 months ago
Business owner information
Carissa W.
Spot on with the Mekong Noodles, Lori! Thank you for the great review!
We got pad thai, pad see ew and the imperial rolls all to go. Overall, this was high quality thai food at a reasonable price point. Although we did not dine in, the ambiance of the restaurant seemed nice when picking up our food. We plan on returning. read more
2 years ago
One of my partner and I's favorite fusion chains! Malai offers a modern fusion between Thai and Vietnamese cuisine, offering a new unique approach. 4/5 Food! We've been here a couple times now and enjoyed the food every time! The free sticky rice with the tame sauce is one of our personal favorites to get our palate started. - The Tom Kha (Coconut Soup) was very good! We personally thought the peeled chicken selection wasnt the best but the broth was still great - Pad Kee Mow was great - Crab Dip was interesting! A curry crab dip was a unique take but I enjoyed it! 4/5 Service, Great waitress, 10 minute wait at peak dinner service 4/5 Ambiance! Dim but enough lighting to see, sets the mood well. This location is set in West Village so the surrounding area is very beautiful. All in all 4/5, would recommend read more
I had an amazing experience here. I got the Lemmon grass beef and the rice was perfectly cooked. The steak was tender and not chewy- perfect! I also recommend the Vietnamese coffee. The service was great. Our waitress was very attentive and it is a great place to relax after shopping in the West village. Parking is free. There is some street parking and garages available! read more
Thai curry has always been one of my favorite types so I was super excited to try jungle curry at Malai. They had many different types of Thai and Vietnamese dishes from noodles to soups and whole fried fish. On weekends they even have Asian style brunch dishes! The shrimp jungle curry (kaeng pa) was different because it is prepared without coconut milk. It definitely brought out the flavor of the curry and was pretty good but I personally prefer the creaminess of curry with milk in it. The flavor was pretty spicy and the veggies were good nonetheless! The pad kee mow had a nice smokiness to it and the noodles still had a nice chewiness to it. I also enjoyed the assortment of veggies and it had lots of tender beef in it as well. I requested 3/5 spice which was around 75% spicy for me. The shrimp lemongrass soup had a tangy, sour flavor to it and was spicier than expected. If you like Tom yum style soups, you will enjoy it. It came with some rice noodles in it as well. They had us try some rice wrapped in a leaf - the rice was slightly hard but the sauce on the side was very good! The peach ginger iced green tea is good if you like a more mild flavored drink and Thai tea is always good to pair with spicy food! They had lots of seating indoors and outdoors --the patio was great for a mild evening out. Service was excellent and the server was super nice. It's also located in a nice area with lots of boutiques and restaurants to walk around and sightsee. read more
Stopped by after shopping in the area during a frigidly cold President's day weekend. Attentive & friendly service. Ordered the chicken congee & a side of crispy roti to dip into some curry sauce. Generous portions; the roti was nice & warm & the flavorful congee was very comforting . Super yummy & hit the spot! read more
5 months ago
Marco at the bar is one sharp individual, always makes sure i leave happy. Marco is an embodiment of integrity and is doing such a good job making the bar feel like a community. Is always aiming to impress especially when I need a guide on this very complex menu. I can't help but respect his character and work ethic and i am very enthusiastic to come back and get this experience again read more
Business owner information
Davin W.
John, this is incredible to read—really appreciate you taking the…
I really enjoyed my lunch at Malai recently. The patio was like a casual club vibe with the music choice and the temperature was lovely. I ordered the drunken noodle and made it spicy. The spice level was perfect for me and I would consider it mild compared to other Thai restaurants I have been to. The noodles were perfectly springy and bouncy. The beef was super tender and I would have eaten a giant pot of this if I could have. I will be back to try their array of curries. read more
I order uber eats often and they sometimes out the drink inside the brown bag and staple it. When I get it, I know it was not tampered with. Today they didn't put the drink inside a brown bag or put any tape over the top of my Thai tea. Anybody could have opened a lid and taken a drink. Looking at this cup, I'm not sure if it was spilled, they didn't fill it up all the way, somebody opened the lid to take a drink and put the lid back on. I just don't know so I'm not going to drink it. Please implement a safety measure of putting tape or a sticker on the lids so we can tell if it was tampered with. Better yet, just put it in a brown bag and staple it so we can tell for sure if it was tampered with. read more
1 year ago
Very delicious curries ! The Chiang Mai Noodles with shrimp was very flavorful , enjoyed every bite! read more
This is the worst pho I've had in the dfw area/ever. I was moving all day and forgot to eat so I was really craving pho since I just got back from Vietnam. Decided to try it here and I legitimately coulda cried it was that bad. The broth was really red(??) and had an artificial salty (??) taste, the beef in it was small bits and obviously cooked prior (not authentic), and I think they used pad thai rice noodles instead of vermicelli noodles- which were over cooked and mushy. I was so hungry that I ate it, but had I'd not been so exhausted or didn't eat all day until 6pm I probably would have sent it back. I also asked for the onions on the side since im intolerant and they didn't- I honestly couldn't care atp because I was more disappointed in the actual dish itself. I will say that the servers were very attentive!! I still felt bad to tell them it was bad especially since I scarfed it down from being hungry. I did like the banh quay (fried bread) that came with it. That was the best part of the meal to be honest. This reminded me of those instant low quality pho bowls from the Walmart. I honestly feel bad writing my 1st one star bad review in yrs, but if you're going to serve gentrified versions of cultural dishes- at least make it taste good. There's westernized places in dfw that do, but they add something to elevate it (fusion, flavor,etc). This place doesn't. I'm sure their Thai cuisine is solid and it seems so from the reviews. However, if you are looking for good pho, authentic or not, this place is not it!! It seems like from other reviews others had said to skip the pho or their Vietnamese dishes. Avoid it!! read more
2 years ago
Great food, portion size and price are very reasonable, service is excellent, and the atmosphere is very cool. We had the pad Thai and drunken noodles, both very tasty. read more
7 months ago
Business owner information
Davin W.
Monique, this is great to hear—really appreciate you sharing this.…
4 months ago
Business owner information
Carissa W.
Thank you for taking the time to share your feedback Leena. We’re…
9 months ago
Sarah is the best! Always gives us the best experience from the moment we sit down to the time we leave. Thank you for your service! read more
9 months ago
Business owner information
Carissa W.
Dear Faven, I'm so sorry that our pad thai tasted charred! Always let…
10 months ago
11 months ago
2 years ago
It's a nice upscale fusion Thai spot, but the service and atmosphere are the main points. Ordered the vegetarian red curry and the basil fried rice. The red curry was extremely lackluster, and was a bit disappointed considering the price. The basil fried rice was solid, but I feel it is on par with what you can get at other places for cheaper. We were provided a complimentary appetizer which was an eggplant sauce with sticky rice, which was pretty good- the eggplant sauce was reminiscent of eggplant chutney. Their house made sriracha is very good, i would buy sriracha straight from there if possible. However, i do not feel the atmosphere and service make up for the quality of food i received when considering the price. The other menu items may be better though, so worth checking out. read more
1 year ago
Business owner information
Carissa W.
Hi Sydney, Thank you for dining with us and sharing some of your…
My friend and I stopped by after a walk on the trail. We were seated immediately on the balcony. I have no complaints! Everything was amazing. Our waitress is very friendly and gave us awesome suggestions. I added shrimp to my drunken noodles in addition to the beef. Such a great choice ! The flavors were so amazing. I cannot wait to come back. I also enjoyed the spring rolls. I also took a portion home! read more
Solid 4 star Thai Restaurant. Nice Thai Restaurant in the Dallas Area. Plenty of seating inside and outside. Service was quick and very friendly. Started with the Bourbon Smash cocktail which was very smooth. The mango and mint added a refreshing angle which came in clutch later. For apps we had the Malai Favorite Sampler which came with a nice spread of Ahi Tuna Spring Rolls, Chicken Satay, Imperial Rolls and Vietnamese meatballs. Everything was very tasty and it came with several sauces. I can't remember all of them but they were all very good. For entree I had both the sweet and sour vegetable soup and the Drunken Noodles with Beef. The soup had the balance just right between sweet and sour. For the noodles I was asked on heat level and I tend to lean more towards the spicy side, so I opted for a 4 out of 5. And here is where that cocktail came in clutch. WARNING: their heat scale is higher than most. Either the chef has a heavy hand with the heat or there was intent to make me suffer. Either way I felt like I was being punked or in some Hot Ones episode. But momma didn't raise no wimp so I gave it my all. 8 glasses of water and mint and mango pieces later I was half way through my dish. But I had to pause for the sake of my gall bladder and my family. My family also had the Chicken Pad Thai which she said no heat and she said it was a little spicy and my kid had the Chicken with Rice with Wontons as the build your own meal. Luckily his was not spicy! For dessert we had the Mango and Rice which was a nice end to the meal. It was warm and creamy and the mango was refreshing and sweet. Overall everything was good and would come back but next time I know to respect that heat level. read more
This location has street parking and a parking garage close by. We were seated quickly and got our drinks right away. Our server was friendly and checked in with us a couple of times. The food was really good. They brought some sticky rice for the table. I enjoyed the scallops with the pad Thai, the combo was excellent. The food was flavorful with the right amount of spice. Everyone in my group enjoyed their food. The vibe is pretty relaxed. read more
I went into Malai Kitchen for Sunday Brunch and it did not disappoint! It is definitely a popular spot in Uptown but I don't think people typically go for Brunch - but they should definitely start! The asian influences in the brunch menu are delicious and you still have access to the full regular menu. I got the shrimp pad thai and it was delicious - I would highly recommend! The service was prompt and the waitress was very polite in answering questions. One of the individuals I went with had some dietary restrictions and the staff was patient and thorough in answering all questions and even came back to reconfirm if certain ingredients were alright! The location is in a great spot! It is right in the heart of West Village, so the indoor/ outdoor seating gave great options depending on what everyone's preference was. The decor was lovely as well! I will definitely be coming back! read more
This is easily one of the best Thai spots I've ever been to. I had the pleasure of visiting last month with our Bachelorette group on a trip to Dallas. We had a great time at brunch, and thoroughly enjoyed our visit. My sister and I split the Thai Tea, Malai Favorites Sampler, and Stir-fried Glass Noodles. We were huge fans of the glass noodles - we stuffed ourselves as much as we could on these! The flavor is light and delicious, and made for a great lunch that was not too heavy. On the sampler plate, my favorites were the spring rolls and meatballs. I absolutely adored the tea as well - I thought it struck just the right balanced sweetness that paired well with our meal! My cousin ordered the green curry (I've included a picture here) that was also delicious. Malai Kitchen manages to perfectly curate their flavors with beautiful presentations and excellent service. I can't wait to come back here on my next trip to Dallas! read more
3 years ago
GO HERE ON SUNDAY FOR ALL DAY HAPPY HOUR!! $4 off signature cocktails, $5 house-made beer, and 2 for $12 appetizers! The service was friendly and fast, food was phenomenal, and parking was a breeze. Not sure what more you could ask for! Wonderful place overall. read more
Came back this weekend with a friend and had another great experience! This time I tried the iron pot green chicken curry! It was very tasty but I do think I liked the drunken noodles from last time more. I got the coconut Thai coffee which was great! Service was awesome our waiter never let our waters get below half. Can't wait to be back again! read more
2 years ago
Very good food and service, also the beer is really good and hits hard. Enough parkings space. read more
Business owner information
Carissa W.
Thank you for dining with us and for your kind review and photo,…
2 years ago
I previously tried food from the location in Preston Center, so glad to have had an impromptu dinner at this location recently. It's in a very walkable location for nearby peeps but is right next to the parking garage for nearby visitors. Ambiance: My sister and I sat out on the patio. Despite it being super cold outside, the patio was still warm and just a smidge cooler than the inside so we felt comfortable. Plants + lit candles at each table made it feel as cozy as the more dimly-lit inside. Service: Our waiter was very attentive and constantly filling our waters lol. In line with my experience at Preston Center, the waiter provides any info on specials at the beginning and offers to place food in takeout boxes at the end. Food: I had the Khao Soi while my sister had the Panang Curry. I remember being confused when the Khao Soi came out because in past experiences the curry had always been more on the yellow side but it looked green. Their version uses broccoli, which was unexpected but works with the other ingredients. The presentation was nice and the noodles were not gummy. I can't speak more in detail to the Panang Curry, but my sister enjoyed it. However, one complaint that we had was that the curry seemed thin - for both dishes. I wish the sauce was made a bit thicker. As a side, we also ordered the Singapore Sling for 2. Great for duos who love sweet and citrusy drinks - you get a shared container to pour more as you finish. Sadly, we just missed their happy hour (3-6). Finally, each time I've gotten a free (shared) appetizer at the beginning of each meal. I can't remember the name of the dish but it's wrapped rice with some sort of sauce. It is delicious. Value: I'd say while the restaurant looks nice, admittedly I am a bit disappointed in the ratio of portions to the price. I'd tried a special at the Preston location that was pretty large, so trying one of the regular menu items was a bit underwhelming. In the future, I'd maybe want to focus more on trying their upscale dishes, specials, or taking advantage of their happy hour/varied drinks. read more
I honestly did not have high expectations for this place, but I've always been wanting to try it. The papaya salad was not authentically Thai salad, but I knew that. I wanted to try their take on it. It was interesting.. not bad, but it was refreshing. I did enjoy my grilled pork vermicelli bowl! Super fast and friendly service. Knowledgeable staff. I loved the indoor/outdoor seating. read more
2 years ago
Used to be my favorite when it first opened. Haven't been in years. I ordered cucumber salad with avocados. Disgusting! Hey guys I know it's almost Thanksgiving but old avocados are just disgusting. So disappointed. read more
1 year ago
We stumbles across this cozy place in Dallas Tx, and we are so happy we did. The service was impeccable, the food: flavorful, and we will be back for dinner. We cane during happy hour and ordered a few items from the appetizers. I highly recommend the Spring rolls (gluten free) and many items I saw also have the availability to order the dishes GF, which can be hard to find in most places. read more
1 year ago
4 years ago
Ordered delivery and it arrived exactly as ordered. I really appreciate that they put my cold Banh Mi sandwich toppings in a separate container so they were still fresh and crispy when it arrived. I also order the shishito peppers appetizer. I've I my ever had them grilled so it was different fried. Still pretty good. Will order from them again. read more
More info about Malai Kitchen
3699 McKinney Ave
Ste 319
Dallas, TX 75204
Uptown
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(214) 599-7857
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http://www.malaikitchen.com
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Ask the Community - Malai Kitchen
Do you have your own parking lot? Is a safe neibor hood parking on the street?
Hi Zaira, West Village is a very safe area and our restaurant backs up to a free parking garage so parking shouldn't be a problem! I hope that helps!
Do you have a New Year's Eve special?
Hi Anne, yes! We have a New Year's Eve menu with special appetizers, featured dishes, drinks, and desserts. It hasn't been released yet but is usually posted on our social media (facebook, instagram, and twitter) the week or two prior. I hope that…
Is does this place has a Michelin Star?
Does mango sticky rice have dairy?
It does have butter in the chili rice crispy, just ask to have that left out! Enjoy !!
What's Halal in the menu?
Hi Mohammed!! It depends on the day so you’ll need to ask your server to check when you get here. Often our Massaman Lamb Shank is Halal and sometimes our chicken is, but we don’t have anything that is guaranteed to always be, so you’ll need to ask…
What is halal here?
Hi Nizuma, Thanks for asking! :) We don’t have anything that we can say is ALWAYS Halal, but if you ask when you are here, we can find out if anything is that day. For example, the lamb shank in the Massaman Lamb is usually Halal and sometimes our…
Is the meat halal?
Hi Salman, Not as a rule, but oftentimes some is. The lamb for Massaman Braised Lamb Shank is usually Halal. You can ask when you are here and we can check for you. :)
We saw Braden on BBF...is he there regularly?
Hi Jenn! Great question! Chef Braden was on Beat Bobby Flay once and we're excited you saw the episode! He definitely did a great job!
Is this place pet friendly?
Hi Bingyan, We do have a few tables on the street under the big orange umbrella that are pet friendly!
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Malai Kitchen - thai - Updated August 2026
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